The Cosmopolitan's  \"grand social experiment\".  It delivers!\n\nWalk in to be greeted by five doors.  Some leading into turn of the century meets Star Trek rooms, others, well...  Spaces morph, the experience evolves, life happens all around you.  Live bands, eclectic music, spontaneous vaudeville acts and a stage production, good food, great craft cocktails.  You need to experience it to understand.\n\nEssentially it's a craft cocktail ultra lounge, stage production, and mega club and restaurant all in one.\n\nBreaking it down:\n\nCraft Cocktails - Excellent, many reinvented, from classics.  Very consistent (a rarity when some cocktails contain 10+ ingredients).\n\nStage Production (Vegas Nocturne) -  Similar to Absinthe.  Acrobatics, comedy, tap dancing, strip teases. No more details as you are sworn to secrecy.  \n\nClub - Still need to experience this.\n\nRestaurant - Inventive and indulgent.  Many items to be shared like the outstanding caviar mini tacos (Yukon gold shells filled with hamachi and drowned in caviar), deconstructed oysters Rockefeller (fried oysters on a bacon butter saut\u00e9ed spinach and bacon dust in an oyster shell) or the tete de cochon (deep fried panko crusted head cheese topped with a poached egg).\n\nFor larger dishes, the reinvented beef Wellington (beef tenderloin with a generous portion of seared foie, trumpet mushrooms, studded with cream spinach, topped with shaved black truffle and crowned by a flaky, latticed puff pastry is very good albeit rich.\n\nIncredible caviar service (five types sold by the ounce, half kilo, kilo).\n\nOutstanding wine and champagne list.  Ultra lounge prices.\n\nTip;  To make the most of your experience:\n1.  Make a night of it.  Drinks, dinner, and the show.\n2.  Move through the rooms.  There is something different in each.\n3.  Make reservations if you want to eat a full meal.\n4.  Purchase your tickets in advance for the show.  Don't skimp.  Pay the $135 for the best seats.\n5.  Shows are not the same.  The later you go, the edgier.\n6.  Be prepared to spend $$$$.  The show, dinner, and some cocktails averages $300 per person.  Add some caviar and bottles of wine and it's easy to drop several dimes.\n\nNow if only I can remember how Alice got home after falling down the rabbit hole.


First of all I cannot sew so this review is not from the point of a seamstress.  I went there for ribbons and other gold colored fabrics for center piece making and I def found more than I could ever imagine.  They have great luxurious fabrics as well as tacky sequin covered fabrics (I totally bought some).  If you need fabric you will find what you need or something very close to it.  The parking was ok but no lie the place is always packed.  As far as customer service goes it really depends on who you deal with. Some are chatty Cathys and others don't seem to care much for the customers. The bottom line is the place might look beat up but the selection is great and the people will cut your fabric and even give you a little extra if they see some damage.


I ate at the bar, even though I had a table reservation, because I was by myself and realized that, with a rollerbag in tow, that it was going to be nasty going once the place filled up. I ordered a couple of things, two different ceviches, one hamachi collar, and one whole roast fish (I was combining lunch and dinner budgets, because I was getting on a really long flight). I have to say, my server didn't bother trying to pace my food. The whole fish came right after the collar, and although they accommodated my request to take it back and keep it heated, it had definitely lost something. Minus one star for that, and the restaurant hadn't even become more than one-third full yet. Secondly, the two roast fishes were way too similar, even though the whole fish was advertised as having all kinds of goodness and was much more expensive than the simple collar. However, both ceviches were excellent and I suspect this place is much better at Latin-Japanese fusion than anything else (but what should I expect?). This place is probably worth exploring (and requires it), but you'll need a big wallet or some serious need to dine in cool locations. I would get my fix of this kind of cuisine elsewhere.


I'm use to the Favritos in Chandler and Scottsdale. This is Favritos isn't so good. 3 visits and each time I'm disappointed. Payed for food and drinks, so I set food down on table and go back to the cashier to ask for my drinks and she asked if I paid?? Really, I just gave you my money and you handed me my food.....really?? Argue with me some more....\nThe food was ok and isn't up to the quality of the other Favritos.


The sushi is really good, but it's kinda pricy. The customer service is kinda weird too. Overall it's a decent place to go though.


Pretty good area! Low limits and players are friendly and not too cut throat. Just know the basic strategies and being able to pick up on play styles and you will have a good time.\n\nI prefer playing blackjack in all honesty but this is still a nice place for a change of pace.


This was my first Brazlian steakhouse experience, and as much as I hate chains (and as American as this may make me sound), I wish it would have been Fogo de Chao.  The quality of the meat was questionable and, as I read in a previous review, they were much more generous with the cheaper cuts of meat, only offering up the filet or ribeye if you specifically ask for it.  I was also underimpressed with the side dishes.  \n\nDon't get me wrong, it's hard not to enjoy a night of eating unlimited meat, I was just expecting a much higher quality experience!


I'm not sure what to think about this place. The first time I ordered, I got a french dip and it was pretty good. But today I ordered the chicken salad sandwich and it was pretty bad. It tasted a bit soil-y, like the lettuce was unwashed. The bread was dry and stale and the whole sandwich crumbled apart. My coworkers got wraps and seemed to like them, but I probably won't order from here again.


The B in BJ's stands for: Boring, Bad, Boo-boo, Bland and BLAH. I can't decide. \n\nThe service we had is clearly a 3 star. Our waiter was extra friendly to me which I always welcome. But he also forgot to put in our appetizer order. His saving grace was the fact he kept the drinks coming. \n\nDrinks- Cherry Cola Throwbacks. Hot damn those are De-licious! Packed with booze and large amounts of sugar, but it just tastes like a soda fountain Cherry Cola. What an intoxicating treat. \n\nPizza- Margherita Deep Dish add Mushrooms. This pizza wasn't any better than a Red Baron pizza you microwave at home. Nothing about it was memorable or delicious. \n\nDessert- Chocolate Chip/Peanut Butter Pazookie. It is what it is. Hot cookie with ice cream. Nothing more, nothing less. Enjoyed by all. \n\nOverall BJ's is not remarkable to me and I will not go out of my way to return. I will gladly pay higher prices for MUCH better food elsewhere.


I came in to get a pedicure with,my friend and we had a lively time. Great atmosphere with legit technicians.


Slices Pizza is pretty good, not the best though. But if you are on Mill Ave its the best Pizza option.  Uno's is around the corner and probably the worst pizza in Phoenix.  If the main guy that works there was not so rude probably would have given it 3 stars.  If you are in Tempe a much better Pizza place is Red Devil Pizza about 5 minutes South.


We checked into THEhotel on Tuesday for a 2 night stay.  The hotel rooms are beautiful and gigantic!  Very well maintained and luxe.  Reasons why only 3 stars were given:\n \n-  No in-room coffee\n-  Only allowed access to the \"cardio\" gym and not the full service gym.  To gain access to the full service gym, you have to pay an additional $15!  sheessssh!\n-  Shower spouts out cold to lukewarm water for about 3 minutes after the water is turned on.  It also doesnt ever get really hot.  I don't understand why this is because the sink water went from zero to scalding in 2 seconds.\n-  Thin walls or something - we could hear all this outside racket and noise while we were trying to snooze.\n\nThe coffee and gym complaints are especially annoying because they charge you a $20 resort fee and then go nickel and diming you on these amenities.\n\nI don't think I'd return to this hotel.  It is pretty far from the center of the strip and also because of the complaints above.


Food: Edible. Not great. I got the Pasta Sampler and it seemed like it spent a little to long under a heat lamp. The prosciutto mac n cheese was the highlight. The rest not so great. My wife got the chicken parmesan. She thought it was alright.  Kind of expensive for what you get also.  \n\nAmbiance: Pretty cool. My daughter had a great time drawing on the \"tablecloth\". \n\nService: Excellent. Casey (KC?) was great. He was the only thing that saved this place from 2 stars. \n\nOverall it wasn't bad enough to not go back but not good enough to make the regular rotation.


My girl and I are planning a spontaneous trip to Greece so last night, we stopped into Beach Bunny Swimwear to check-out some of their swim wear.  We'd never been there and probably won't go again.  \n\nWe were greeted with a loud voice from the back as we walked in and then after a few seconds, the girl behind the counter also told us that they closed in about 8 minutes, in a brisk way... not very customer friendly.  My friend teased back, telling her that she wouldn't like it if one of her employees had said that so the girl proceeded to tell us about a time she'd stayed until midnight for a client... \"because ya know, they were spending thousands of dollars\" but she didn't even get a raise for it.  I didn't know how to respond.  I was thinking that she must think we couldn't afford to spend thousands and/or that if her boss gave her a bit more positive reinforcement or reward for staying late, she'd be more friendly.  Either way you look at it, it was a weird story to tell.    Plus, I may be a regular salary girl but my girl friend is about to buy an Aston Martin... with her own money. \n\nAnyway, the swim wear was cute from the window but not functional when we got up close.  They'd be good for photos, I guess.  \n\nWon't see ya there.


After the last bad trip to the eye brow bar at the Mall, i was back out there looking for a good threading salon. Preetys came up so i drove halfway across town only to arrive half an hour past closing. But the proprietors were inside making repairs so they allowed me in. I was directed to a smiling older indian woman who promptly ushered me to the chair and got right to work. With a very gentle touch she cleaned up my very overgrown brows in a jiffy!  I was skeptical because she worked so tenderly but my brows were pefectly shaped and groomed. I will be a regular and refer friends!


Atmosphere is fun and menu looks great but there are more negatives than positives about this place... If you want good tex mex there are many better options. No free chips and salsa and no mix and match on the tacos. Service is very slow and we were not informed about any of the specials. Staff didn't seem knowledgeable about food or seem to really care. The manager walked by many times and never stopped to ask us how we were even though a dish came out late and then wrong in addition to that. Save your time and money on this place if you want good service, the food may be worth a try but I wouldn't recommend this place to anyone.


Every single time we fly to Vegas, we always make sure we make a stop at Lee's for our party rock liquor! lol!\n\nI swear this is the biggest liquor store i have ever stepped in & they even have tasters too!\n\nI always end up buying more bottles than I should (not necessarily a \"bad\" thing if you are planning to party in Sin City..hehe) because I always want to try something new since they have so many bottles I haven't even seen (or tasted!) before. *^_^*\n\nAmong their selections they have giant bottles of Grey goose and the largest variety of mini bottles to purchase.


The best thing about this salon is the stylist Tayla Hart. She is amazing with color and cuts. I go in looking like crap and come out looking like a million bucks. I will never go to another stylist!


This place is awesome!!  been going here for years the # 1 is the way to go red chili is amazing


I'm not vegan, or even vegetarian, but this place is delicious. I've been here a few times and got a couple different sandwiches and one of their bowls and everything I've had was really good. I'll take their Big WAC over a Big Mac any day.


I purchased a brand new fridge from them that was discounted due to 2 small dents in the door.  The fridge was delivered and I thought all was fine.  Several hours later I returned home to a flooded fridge compartment and kitchen floor.\n\nTurns out some of the fridges with water/ice dispensers they have in the showroom have filters in them - some don't.  In my case, there was no filter in the fridge when it was installed.  When the ice maker kicked on, since there was no filter, the water just poured out of where the filter should be - hence flooding the entire fridge and leaking out onto the floor.\n\nI went back to the Outlet and explained there was no filter and was basically told some have them, some don't.  Since mine didn't come with one I would need to buy one for $50.  I spoke to the manager as this seemed ridiculous.  The manager walked around the showroom, found a fridge that had a filter in it, removed it and handed it to me.  I was grateful ... until I got home and it was the WRONG SIZE!!!!  I called the Outlet and spoke to the same manager who said there was nothing he could do, I'd have to go to another parts store and buy one.\n\nI went to the parts store the next day, with the wrong filter in hand.  The man there was extremely helpful and was shocked how the Outlet store handled the situation.  He looked up the model of fridge I had and agreed they had given me the wrong filter out of some random fridge.  He gave me the correct filter free of charge and said he would charge it to the Outlet store.\n\nI will never buy another appliance from an Outlet store!


Pretty yummy fro-yo.  My favorite flavors are peanut butter cup, tart mango and pom-blueberry.  The service is always pretty friendly too.  This is the first time I've used the bathroom there and to say I was horrified is a complete understatement.  I would liken it to a run-down gas station in the middle of no where.   Yuck..yuck..and triple yuck.  I frequent this place quite a bit but after seeing the bathroom it makes me wonder how clean the rest of the store is that isn't used by customers :-/...maybe I'll switch to Gelato for a while...


I'm in Vegas to renew my wedding vows and Aloha happened to be near our hotel.  They are AMAZING! The employees are very friendly and professional. They also had several repeat customers come in while I was there. It was probably THE BEST pedicure I've ever had.


I've been to Oyshi on several occasions. The restaurant has been really hit or miss. The first time I went with my fiance and we sat near the window, close to the sushi bar. The quality was good and the service was prompt and friendly.\n\nThe second time we went we were put in the far corner, probably as far away from the sushi bar as you can get. The quality was still there but the service was terrible. We felt forgotten being so far away and it took a long time to get our first order. When doing AYCE we usually do a first round then inevitably get a second round. With the amount of time it took for the first, we didn't even want to wait for a second round. We left full from the tasty sushi, but disappointed with the service. \n\nThis last time we went was for the AYCE lunch. We sat close to the sushi bar, but it didn't matter. We ordered Miso and Edamame to start. The miso was brought very quickly, but we waited easily 30 minutes for our edamame. The waitress came back during our waiting to take our order for sushi. We placed our order and also asked about or edamame. She clearly forgot judging by her reaction.\n\nThe sushi came before our edamame and the quality was poor. The albacore was mangled on the rice and didn't taste fresh. Same with the Salmon. \n\nThe worst part about the last experience is that during our time waiting for edamame and sushi, we saw our waitress through the curtain in the kitchen eating food. Restaurant no-no 101. \n\nI don't plan on returning. It's disappointing because I like the atmosphere, their selection on their menu (AYCE even includes oysters on the half-shell and Uni!)\n\nOn to better places.


I was very excited to get the opportunity to play Shadow this week.  It was everything I expected it to be.  Great layout, perfect fairways and greens, very friendly staff, and great forecaddies.  If you get the opportunity, you have to play it!


The most delicious burger I will ever have in my life!!!! I've only tried the Miyagi Burger and I don't have the guts to steer away and try anything else because it is my absolute favorite! So juicy and mouthwatering, I can't wait to go back again! \n\nI would also suggest the oxtail chili cheese fries and the truffle fries! Soooo good!!! You will definitely not be disappointed! \n\nOverall, awesome food and clean setting with friendly staff! See you soon Bachi!


AWESOME...AWESOME...AWESOME!  HUGE portions!  Great prices...pretty darn good (not perfect, but good) service. I would go back in a second!  Gave us a free ride (paid them a \"donation\") back to our hotel about 10 min away.\n\nMy only complaint:  the stupid music players.  OK...it is someone's birthday..play them a song and sing and move on.  We were there with another couple and could not even talk for literally almost 20 minutes because these guys kept on playing and singing in the main room right beside us.  This is NOT for a social dinner.  I honestly, seriously...honestly almost asked them to shut up and let us eat/talk.


I love their pizza.  I especially love it when I am there during happy hour and get a discount.  They have a lot of events which I never seem to make it to, but I keep trying.  Service has always been very good although it can take some time when it is busy.   The crust is top notch.  Salads are decent although I usually just get side salads and not the dinner salads which look huge.


This is easily the worst hotel I've ever stayed in. It really seems like it should be illegal to charge how much they charge for a place in such a state of disrepair, and not even that conveniently located.  I don't think I'm particularly picky with hotels; I just want clean, safe, and quiet. But \"Quality\" suites seemed like more of a sketchy place you'd rent by the hour to conduct a drug deal or perform other illicit activity and then leave, not to actually sleep in. \n\nThe condition of the room was absolutely awful. It smelled horribly like rotting garbage, and despite emptying the majority of a bottle of Febreze it still smelled terrible. Nearly everything in the room looked like it had been brought in during the 70's, and then left for the next 40 years. Again, I was shocked that they could charge this much for how poorly maintained it was.\n\nUpon check-in we were excited to discover the complimentary shuttle. I was thinking that this might be the saving grace of the hotel and justify both the cost and the stench. We booked 2 spots on the shuttle to take us to Heinz field the next morning and were told to go to a specified pickup place to get the shuttle back and that they would be running pickups every 30 minutes up to 3 hours after the game. If there was no shuttle, then we were told to just call and ask to be picked up. Ok, sounds great. We go to our game, walk around the city a bit, and then only 2 hours after the game went to the designated pickup spot. We waited for a few minutes and I decided to call, just to check on the status of the shuttle. We're told the driver was just leaving and that he would be there in 20 minutes. 45 minutes later, still no shuttle. I decided to call and check in again. I'm now told that the shuttle has a load of people to take to the Penguins game and that he can get me in an hour. Unacceptable. This could've been their saving grace, but ended up being just as bad.\n\nI will never ever stay here again and highly recommend looking elsewhere for your lodging needs anywhere around Pittsburgh. There is not one redeeming quality about this scam of a place.


First of all they are in Scottsdale.....you can't charge $13 for a burger made from Ground Chuck....that's the worst meat out there and it costs under a dollar a pound at the store! \n\nSecond - premium liquors are NOT Cuervo and Smirnoff!\n\nPizza was ok but could use more INGREDIENTS for what they charge! \n\nThe decor Inside makes it Feel cold and unfinished! Soooo disappointed!  :(


We have a birthday tradition of the b-day person picking out a restaurant for their birthday dinner.  We live in CA but my son Matthew picked Metro Pizza so we headed off to Vegas.\n\nThis was our third time at this restaurant.  At every visit the food has been excellent.  Our family orders a large pepperoni and sausage pizza.  The crust is really thin with a crispy crust.  This is a pizza that has to be rolled to eat, it doesn't stand on its own.  It is always fresh and delicious. \n\nThe fresh bread is amazing, but this is the second time we have been there and they forgot to bring us bread, every new seat around us had it, but not us.  We had to remind them.  So if you don't get bread, speak up!\n\nWe ordered their Dominica Salad, it was just OK.  All the extras in the salad were cut nice and small and the same care was not taken to the lettuce it was too long and needed to be cut to eat. \n\nAs an appetizer we ordered the Buffalo Style wings, they were nice and fresh and the kids enjoyed them, I have had better. \n\nThe service was ok.  The tables are cluttered with various advertisements, which was irritating, I ended up just putting them all on the ground.  \n\nOverall a good birthday dinner for my son, he was happy and that is all that matters.  For you yelpers, if you are looking for a good fresh, New York style pizza this is definitely your place.


Great little coffeeshop and Italian bakery. Good place to sit and peoplewatch. Pizza place in the back looks delicious and inexpensive.


this place is not as great as you would think.  it's more like a novelty shop than a supply surplus store, which is probably the whole point.\n\nweaponry is mostly limited only to the same type of fancy cutlery you can get at the swap meet, self-defense products like mace and stun guns (which you can get anywhere else for much less), and \"specialty\" ammunition - whatever that is.\n\nas for survival gear:  you can find a vastly more competent and higher-quality selection at Bass Pro Shop or Mad Man Army Supply (Sahara / Jones)...and probably for much cheaper too.\n\nfunny enough, they also try and peddle unofficial products like posters and photos from movies like \"Zombieland\" and \"Night of the Living Dead\" that are WAAAYYY overpriced for obviously being printed from an inkjet printer like the kind you have at home.\n\nbeware, anybody who says this place is \"great\" or gives it a high rating obviously has no real idea what to look for when it comes to actual survival gear of any kind.  definitely not recommended.


We went there tonight and it was very crowded. I know that we all are excited to have a unique restaurant in the area but our service was also terrible. There were 2 adults and two young children in our party which makes slow service seem even slower. The waiter forgot to put in our order then admitted he had lost it. I explained after watching people seated after us already eating that my kids would take ANYTHING. It still took a while. Then one appetizer came out a while  later they brought one pizza to our table and attempted to give us one that we didn't order. At that point we asked for more silverware and plates. The next pizza came but no plates or silverware. Finally the bruschetta appetizer came. We asked again for plates and silverware. After our third request to three different people someone brought us plates but only after we were almost done eating. The server then came to us and explained they had comped the bruschetta as well as discounting our whole bill and apologized. We asked for a box at that point and thank goodness we had cash because he never came back. I would think that if you knew your service was that terrible you would be keeping very close track of your table. \n\nI think the place is new, pretty small and very crowded. Obviously the management doesn't have the staff they need. The food was very good and we will try it again especially since it is biking distance from our house but not for a few more months....


Got to sit outside, directly across the street from the Bellagio. This location is perfect for people watching. \n\nThe wait staff were absolutely perfect. A a somewhat picky patron, and former waiter myself, these folks were perfect. They were always around when I wanted something, and never hovering when I didn't. No one did that thing where they bring you your food, and two seconds later, ask how is everything before you've even taken a bite.\n\nI had the french onion soup, the frise/kale/bacon salad, and a burger with blue cheese, bacon, and fried egg. All were awesome. I'd order all again.\n\nI highly recommend this place. Including two glasses of wine, the whole bill was $64.11 for two people. Technically, that makes it fall into the $$$ category, but it's on the low end of it.


I always stop here when I come visit Vegas. Located near the casino and elevators at the Venetian.\n\nI looooove the shrimp scampi pasta (i think that's what it's called)\nLinguini noodles with GINORMOUS grilled and partially battered shrimp with a light white wine sauce and tomatoes.\n\nwe usually have to wait to be seated esp post club time... sometimes i get a little dizzy because of the floral smell -- i dont wanna smell flowers when I eat my shrimp!\n\n-1 for slippery floors!!! I always fear that I'll eat it real bad when I walk around here.\n\nYUM YUM YUM. \n\nYou get what you pay for and maybe a little bit more.


I went here for breakfast this last weekend and after reading the reviews and listening to my friend who had already been here, I was excited to try the breakfast.\nLet's just say I have had better and was not impressed. Maybe it is this location, or maybe it is that I just expect more for breakfast, but I thought this restaurant was both a waste of tummy space and money!\n\nI ordered The Vatican Skillet, which was dry and lacking a lot! It needed sauce, salt, pepper, you name it, it was missing it! Took most of it home and ate it later all fixed up. \n\nWill not be returning...


Everything we've tried has been amazing, including the Blind Special. Friendly staff; great decor; one of our favorite places to brunch.


Not a fan at all. I've heard rave reviews about this place, but it didn't come close to living up to the hype.\n\nFirst of all, if you hear that this place is a pizza joint, it is NOT. It's a sit down restaurant, while it features pizza, it's more of an Italian restaurant, than it is even close to a pizza joint.\n\nThey do not sell pizza by the slice, although the small isn't that big (perfect for two). I was born and raised in NY and I'm a pizza snob. The pizza was NOT NY style. Thin, yes, but not what a true NY'er expects when ordering NY pizza. This was crazy to me since the owner's dad owns a place in Brooklyn.  The crust was HARD, too hard. I recently got a crown, and was afraid to chew on that side of my mouth for fear of breaking the crown, that's how hard the crust was.  I ordered half cheese and half pepperoni, and it came with green leafy crap on it. I challenge you to walk into a real NY pizza joint and find green leafy crap on the pie.\n\nThree positives to the place is 1 - it's a pretty nice restaurant, good ambience, and energy. 2 - it's got a pretty extensive menu. Apps, salads, sandwiches (gourmet fancy ones, not subs), pasta dishes, and of course pizza. 3 - The service is outstanding.\n\nMy date had the grilled chicken sandwich (minus the bread), and immediately had to brush his teeth upon getting home to get the taste out of his mouth. I didn't bother asking what was wrong, as it didn't look or smell appetizing.\n\nAnyway, Eww somes it up pretty well.


About one hour into the movie (there were only two of us in the theatre), I notice a shadowy figure enter the arena and walk up almost to the top row where I was seated. He then went down and walked across the floor and did the same thing on the other aisle. Is this Harkins policy to disturb moviegoers and distract patrons by traversing through the place midway through a movie? I nearly yelled out to see what this usher was doing because after what happened in CO, you don't want to be wandering around the theatre. Somehow else might go after the guy if they didn't know this was the Harkins stupid policy. Will send a letter to corporate to confirm that this is acceptable. It was $7 for a matinee and the sound system was good, but back to AMC where nobody is stalking me during the movie. Lose the policy.


I come here often for lunch and dinner, and love all the vegan options. The Crazy Pita salad and Mediterranean Salad are both great, and their hummus with whole wheat pita is delish. Crazy Pita is great!


It took me until this year (my fourth year living in Edinburgh) to get around to going to Greens Deli. I mean, it's not because I never wanted to, but because I'd only ever heard rumour of its existence, and people never tended to elaborate on what they served there. They just tended to see you gotta get there early, or there won't be any ingredients left. So, one day, I did. \n\nGreens Deli is the typical kind of student foody place to go. It's right next to the George Square library and the other abominable buildings that the university has built around George Square, and where it educates its students. This means that around 1, the place is packed with really hungry kids. \n\nThe fillings are really delicious, and the price is OK for how good it is. I don't know of any other sandwich place that has roasted courgettes AND aubergines AND peppers as fillings. And the honey mustard sauce is delicious. One warning, though. If you go here and decide to take your panini or wrap out to the park to eat (or wherever), be careful or you definitely will get covered in sauce.


Has been our go to place for years. Family owned and operated, great quality and food price. Lynn is a Co/ Owner and runs the front of the house, very friendly and will go out of her way to serve you. My wife loves the green bean and chicken off menu special and to our amazement Lynn has gone next door to Bashas on several occasions to buy green beans just for my wife when they are out. They have a great carry out and delivery menu and can get very busy on Friday and Saturday evenings. Never disappointed in the service or the food, just love this place!!!!


Excellent prices. Decent food. Nice staff. Clean and friendly.


This was my first trip to Filibertos and it will also be my last.  While the food was ok (it was ok, nothing more) the service was beyond pathetic and I will be following up with corporate after I finish this post.  \n\nWe got there at 5:50PM tonight (Sunday) and the place was empty except for a car in the drive through.  After waiting several minutes and being ignored by the 5 people behind the counter, somebody finally came to take our order.  Our counter person had difficulty understanding what we were trying to order and then walked away without giving us our drink cups.  I stood at the counter for another 10 minutes while everyone in the back continued to ignore me...one guy walked right past me 5 times a few feet away and actually looked over at me.  FINALLY someone came up and I got our cups.\n\nWhen the food came out my order was wrong.  I ordered the fish taco combo and an additional shrimp tack.  I went back up and tried to get my order fixed but the guy at the counter was arguing with me telling me that I ordered two shrimp tacos.  When I tried to speak with him he suddenly was not able to understand me again.  I asked to speak with the manager, and was told \"no manager, not here\".  I asked where the manager was and was told \"be back tomorrow.\"  I then said I wanted my money refunded and he said \"no\" and walked away.  \n\nI'm not sure how they get away with no manager on premises, but that's also a conversation for corporate.


Beef and broccoli was tough and chewy, broccoli was hard and undercooked. Fried rice was bland and boiled. Not great, won't be back.


Trying too hard to be upscale, with none of the effort you would expect to accompany such high prices and professional demeanor. I don't mind paying more for quality, but the only thing that was 5 star was the view and the price.


It's your standard chain hair salon. The staff is always nice and talkative, sometimes too talkative--is there a way to make a note in the computer as to if you like to be talked to or not? ;-)\nReasonable rates. They offer discounts/coupons frequently. I do LOVE the online check-in via the app. Makes it so much easier to check in and decrease the wait time.


I've gotten only to-go once so we wanted to come back and have a dine in experience\n\nPork pad see ew ($ 7.95) was noms. I think theirs is probably my favorite so far in Vegas. Right amount of soy and sweet, Chinese brocoli is soft enough to bite but still has some crunch, pork was soft and juicy. After having a Pad See Ew fail at Marnee, we really wanted to redeem a good dish somewhere else to meet the BFs pad se ew craving. \n\nI've been sick and one thing that makes me feel better is spicy or sour soups so I got Tom Yum chicken ($.9.25). We got no spice since the BF can't have spicy and I added some flakes. It was sour, but not  too much and the portion was very generous. I like that they serve it with a side of rice since that's how I tend to eat it. We Filipinos do a similar soup called sinegang and we eat rice in it so if I can't make sinegang I go and order Tom Yum somewhere. \n\nThe ambiance is interesting with all the beautiful Thai wood carvings. The staff was friendly and service was good. A lady came to chat with us who I presume is one of the owners. \n\nOverall, I think the place is good and can see why some of my Yelp friends come here. Will be coming back again.


I hate the pharmacy it's always slow at this one.


I ordered a Latte and for the first time I felt I drank the worst ever coffee in my one and half years in the US. The Caribous and Starbucks were closed and this was my only option. I threw the coffee into the trash even before it's half done. It sucks big time.


Absolutely unbelievable dry cleaners! This business understands customer service and exemplifies it with every interaction. Lee is phenominal. Pretty sure this is the type of business that like a dentist, when you move elsewhere you just have to go back... you know what I mean. I'll be 45, unemployed, living in Philly and still flying to PHX to have these guys clean my clothes.


Tempe improv was not what we expected, but better than we expected! When we got there we were seated at a small table with another couple whom we didn't know. A little awkward but making friends isn't a bad thing. Atmosphere was really cool - awesome uplighting and not a bad seat in the house!\n\nCan't really review the show itself, since they are different every night but the one we saw was pretty funny!\n\nPrices were a bit high, and they are strict about the 2 drink minimum, so come prepared. Mixed drinks were pretty good!\n\nService was pretty crummy, but in all fairness she seemed new and they were at capacity. Other tables didn't seem to have a problem.


Love love love this place!  No where else have I been able to eat my own vegetarian diet while watching my husband blissfully eat his carniverous one!  He says the pulled pork sandwich is his favorite, followed by the ribs.  I am just so happy I can find tofu AND seitan cooked well in this town! I like getting the TV tray dinner, which I still have not been able to finish but gives me the option to ahve a variety of different dishes.  Oh, and the cornbread is AMAZING! Great selection of beers, fun place to watch a game or grab dinner.\nMindy, the server, is awesome too!


I wish I could give them 10 stars. The service is always top notch and I love the Chimi's


Love this theater...I prefer to drive here over Red Rock so much less crowded. \n\nIf only LBS and Yardhouse were here as well ;D


Honestly I had no problem with the rooms, and I even had a situation involving a pair of dirty panties which had been in the Shower Curtain so long they actually stained the curtain. However the customer service was absolutely horrid. Specifically in relation to the Manager named Chelsea.\n\nAfter the panty situation I was given an \"Upgraded\" room which had more square footage but did not have a Computer Desk, a Couch, or the Full Kitchen that the first room had. I was also promised my \"Facility Fee's\" would be waived with that exact wording.... To me that implies a full wave, not a partial. In the end I was waived 2 out of 7 days and when I brought this up I was told the room value of the new suite was too much to wave them in full.\nI went from this http://www.yelp.com/biz_photos/blair-house-suites-las-vegas?select=SlOOZnO52rHdPO2CSxlsSg#5a1cJDmOeq7yhQFTgyaXyg\nTo This http://www.yelp.com/biz_photos/blair-house-suites-las-vegas?select=SlOOZnO52rHdPO2CSxlsSg#8AxTdG9tnrofzT_pKI6JWA\n\nIn addition, while I was moving to the new suite, the cleaning crew came into my old room, leaving the door wide open and all of my camera and laptop equipment visible to the public... and they started actively cleaning the bathroom before I could fully vacate. To make matters worse, they were dripping cleaning solutions and scrubbing powder all over my toiletries on the sink. I was not angry at all about the Panties, but I was furious over this, and when I asked them to leave until I finished moving they didn't understand me due to the \"English Barrier\" So I called the front desk and they even called the cleaning ladies multiple times for them to leave. I could hear every bit of this over their walkie talkies but they still didn't leave till the panty stain was addressed. I brought my Hairbrush and Toothbrush to the front desk and asked them to replace it. \"I am sorry sir, the value of your upgraded room is more than $350 and we are unable to replace your damaged items.\" Are you kidding me?\n\nTo cap off the story, after I saw I was charged Facility Fees after being told they would be waived, I finally called back today since the Manager was not there during check out... And was told the 2 days waived was more than adequate for the damaged toothbrush and hairbrush as if that was the reason the fees were being waived in the first place.\n\nTo be clear, I WAS OFFERED THE WAIVER BEFORE the damage happened, and at the exact same time as I was upgraded to the new room...\n\nI asked to contact her superior and she refused to give me any contact information, and would only do me the courtesy of forwarding an email I send direct to her. I said fine, give him my number and have him contact me directly, and she said she would but it was unlikely I would ever hear from him since she is supposed to be top of the ladder...\n\nFFS...\n\nDon't get me wrong, the Toothbrush and Hairbrush only cost me $10 to replace, but another $100 in time to replace it since I was late to work at the LVCC and had to detour to the Walgreens to get the items I needed to be presentable. I chose Blair House due to proximity to the LVCC, so I did not rent a car, and since it is on a one way road, even a cab ride wouldn't have helped with the time delay.\n\nFor the record, Melina was very nice but held no power to help me... Chelsea may single handedly be the reason I never book the Blair House again... I sincerely hope you never have a situation that requires you to deal with this woman.


Usually a good place to eat. I generally pop in on occasion for breakfast. Today I needed to get breakfast so I could give blood this morning. I arrived shortly before 7:00 and the cook was still not there. They open at 6:00. I left about 7:05 with no food or cook. They should just close for the day if this is their only cook. I did wonder why there were only three customers there when I arrived usually at that time of day.


I love Sweet Tomato. This place is always first choice for my mom. There salad bar is so tasty with different vegetables, fruits and salads. Often there are new combinations available. Recently, they added premium choices to the salad bar. I'm not a fan because I always get edamame when I go, and now it's $2.49 in the premium section and you only get 1 serving, so make it good. I was quite bummed. But, I love Sweet Tomato too much to stop going. The mac and cheese here is so creamy and good! I always eat more than 3 bowls of mac and cheese. The soups taste very fresh. Most of the time I get the chicken noodle and just eat the fresh egg noodles. My mom loves clam chowder and broccoli cheddar. The pizza bread is baked just right- the bread has a nice crunch while being soft. \n\nThe price is not that bad if you get your money's worth. They have senior and military discounts too.\n\nThe service is great too. They are always willing to help. My sister brought her baby one day and they seated us where we wouldn't be in the way of those passing by with the baby chair. The workers came around often and cleared our table, so we could indulge in even more tastiness. At one point they walk around and give everyone complimentary cookies. Although the new premium menu is a bummer, I will not turn down a trip here.


This Tap Haus has 60 taps, almost entirely craft beers (several faux crafts like Blue Moon).  Open room, mixed atmosphere of wealthy cave creek old folks and bikers in Harley black leathers.  Service was atrocious.  Dirt parking though, meh.  Food is American meat focus on steak, chicken, fish plus a lot of fried apps.\n\nUpdate: had to leave bar without being served - after given menu, was ignored by bartender after numerous passes and a raised hand... and it wasn't busy at all.


I must admit that I'm one of the very few who does not care for Las Vegas.  Came here for a quick weekend with a friend who was in need of a quick weekend getaway, and she loves Vegas.  She suggested that we stay at the Mandalay Bay because of the great pool areas.\nWe stayed here 3 days two nights with another friend of ours who flew in from Portland.  \nWe never left the Mandalay property all weekend long.  Didn't need to.  Everything was self contained here.  There's plenty of nice restaurants and bars to choose from.  And there's I think 4 different pool areas including a wave pool beach area, and a rapid floating pool area.  And a 21 year and older pool area which was free for the women on Saturday that we were there, and $30 for the men!  \nWe had an okay dinner at the Border Grill.  The weekend we were there, the B52s and Blondie performed at the Mandalay Bay beach Saturday night!  Tickets were $60, but were discounted for guests staying at the Mandalay for a discounted price of $33!  The concert was great!  Especially the B52s!  They play on the stage next to the wave pool.  They shut the waves down and clear all the lounge chairs from the beach.  We watched the concert in the pool right in front of the stage!  It was awesome!\nNow for the rooms.  The rooms are spacious and so was the bathroom, with double sinks and a separate room for the toilet - nice touch - and a separate shower stall and jacuzzi tub.  They're not the newest rooms, but they're nicely maintained and decorated.\nAlthough I'm not a fan of Vegas, I'd definitely stay at the Mandalay again, if and when I go back to Vegas again.


we rarely have McDonalds and made a big mistake by going to this McDonalds when we arrived in Phoenix late night 3/23/2013 .   The staff is rude, they messed up the order and the food was cold.  The order was packed with the fries sideways and falling out and the bread was hard and stale.  The food was so bad we wound up throwing most of it away.    The wanna-be gangsta working the window wasn't happy when we pointed out their mistake.   The owner of this McDonalds should find some people who care a bit about their job...  the 2 people their on 3/23 could care less!


Came here solely because I read a review from one of my previous customers. (Hi, Heather H! =o] )\n\nThe day my bf and I stopped in, the AC was in repairs. The owner/manager (not sure) made it a point to come by and ask us how we were doing, and informed us that they were getting their AC fixed as soon as possible. He was also offering more than the one dessert per person because of the heat. I liked that he was concerned about the well-being and comfort of his patrons. \n\nAnyway, I have to say that this place delivers. Their hamachi was pretty fresh, and their appetizers and selection had a lot of variety. I liked the tuna carpaccio, and a few other things that I can't remember the names of. (oops!) \n\nThis place gets a 4 from me.


I've only ordered carryout pho from here and it was phenomenal. The broth is a tad nontraditional, but very flavorful and totally delicious.


I have had a great first time experience with this dealership. This is also my first BMW after trading in a very tired, but mostly reliable Ford Explorer '06 for a brand new 328i. I would have considered a new Explorer, but both Ford of North Scottsdale and Camelback Ford's service departments were far from stellar and outright unprofessional on several occasions over the seven years I drove the car.  Bottom line, I have been impressed and satisfied with the service and professionalism of both Chapman BMW locations and I am loving every minute in my BMW. Thanks to John Stanley for your prompt return to my inquiry about a trade in and for your time. The Chicago connection was a plus.


Flew round trip between PHL and Las Vegas on US Airways.\n\nFlight to Vegas was on time but the flight going back to PHL was delayed by about a half hour. Did not affect me much but others with connecting flights were pulling their hair out. Both flights were overbooked (hate when they do that).\n\nBy the time we got to board both flights of our trip the overhead compartments were FULL so we had to check our carryon luggage. Thankfully there was no charge. Our actual checked bags on the other hand were 25 bucks a bag because we booked last January. I think it's even more now. At least in Vegas they asked ahead of time if we wanted to check our carryons for free well in advance of boarding. In PHL we were almost on the plane when they yanked our carryons away from us. \n\nI like non-stop flights and US Airways seems to have them at the best times to fly. Would have liked to upgrade to first class but they have such a limited number on their Airbus planes. Like 4 rows? 16 seats? come on.\n\nEnded up buying a fruit and cheese platter on the flight. Fresh yes but not even close to being worth 8 bucks.


What can I say.... This is hands down one of the best places to eat!  Visit probably once a week and always request the same waiter.  Service is great, food is excellent, prices are perfect!


I am a regular at the good egg. Ray location on mondays and fulton ranch on tuesdays. And when Im in tucson I'll hit the speedway locaton ( Which by far has the best food!) \n So you would think that the food would all be the same since its  franchise, but its not! the ray location food quality is 3-4star, tucson definitely 5star and Fulton ranch is the worst. so bad I refuse to go there even though its walking distance from my house.


I went in on my lunch break one day to try out their bento boxes.  I ordered brown rice, garlic noodles, diced salmon, and diced filet mignon.  As you can tell with the pictures posted on here, Volcano Grille tries to bring a menu filled with healthful options (salad, choice of carbs, and protein). While this may be the case, flavor should not be compromised. I was actually a bit disappointed because their food was not packed with flavor.  I understand that they have a bunch of different sauces to pick from and take to go, but at least make the flavors of the actual food stand for themselves.  And no, the seasoning of the garlic on the noodles, and the rub on the fish did not really help.  \n\nBesides their food being a level or two above the borderline of bland, staff was really helpful.  The noise level is a bit average here, not loud at all.  The dining area was very clean, so I appreciate that.  \n\nI would say that if you do not really want to be impressed and are looking for just \"ok\" food that you can just smother a bunch of sauces and sriracha on, consider going here.


A very unique menu with a lot of out of the box breakfast options. I had the chorizo omelette and it was delicious, but the potatoes stole the show. Crispy and very flavorful. A friend had the duck hash and that was great, but the scrambler and the bacon omelette were a bit disappointing to the others dining with us. They serve bloody Marys during brunch and those also weren't great...especially at $7 each\n\nThis is a restaurant where customers order at the counter and serve themselves for drinks/coffee then are given a # and a member of the staff brings your food out. So, not full service and it can get busy making finding a table tricky.  \n\nOverall, it was decent but pretty expensive. For two of us, our meal was $45 (including one cocktail). Pretty pricey for \"just OK\" food.


So time for an update, :D The staff definitely stepped it up which is a bonus. They greet you as soon as you're in the door. I ordered the Wellness drink again and YES it was blended but, I just can't knock it, it is DELICIOUS and still healthy also. Didn't order food but, I'd go back for the smoothies they are worth every penny


I LOVE CHICKEN WINGS!! My fave is parmesan-garlic!!


Place was open today! So it gets an extra star!!!


I was super wary about this stop because of previous reviews, but they have apparently stepped their game up... \n\nThey have a new (or at least new to me) 60 second or less service guarantee and I was definitely wondering if the \"quality\" of the food would suffer since they were trying to move so quickly... I was very pleasantly surprised... Not only were we through the drive thru in about 60 seconds, my food was incredibly hot and fresh... Well, you know, as fresh as McDonald's is... \n\nIt was a quick trip with hot food which is what I wanted, so I was pleased...


Pricy, but not so much compared to other things on the Strip, and it tasted pretty good.


Subway is typically a good respectable place for a quick sandwich.  This location is as well.  Fast, cheap, and tasty.  Good location right off  of Higley and Pecos.


Outstanding dentist and outstanding staff. The dental assistant is excellent in assisting you with understanding your dental coverage. She knows how to work with your dental insurance to get maximum results. I came to this dentist because I needed emergency dental work. The scheduling of an appointment was smooth, and service was prompt. No long waits. I was misinformed by another dentist that I had no coverage for dental implants when I actually had 70 percent coverage under my existing insurance plan. THANK YOU! My dental implant work was also well done.This is a very competent and professional operation.


in fairness we didnt try the noodles, but the chicken and broc was decent- def not the worst ive ever had but no where near the best. the portions were kinda small\nthe shrimp with lobster sauce was ok but same scenario there. (3 shrimp, small amount of rice, one cheese wanton...)\nthe soups were pretty bad... \nalso of my pieces of chicken had a bone in it or something... and there wasnt enough chicken....\n\noverall, i wouldnt go back but its def not the worst....


Two words: Happy Hour.\n\nQuite the scene, Sapporo seems to fill up before it opens.  The place doesnt open til 4pm and by quarter to 5 there arent any tables or seats at the bar.  And thats where you want to be (the bar area or outside) to have the best view of the North Scottsdale after work crowd.  And believe me, its a sight to be seen.  Even on off nights Sapporo is a great place to people watch.  \n\nDuring happy hour, drinks are half off so you wont feel bad throwing back that $11 martini (or 5) and their HH sushi and appetizer list is extensive.  Defintely eat there too because those martinis are stronger than they taste.  They have a blended mango one that I adore.\n\nTheir sushi rolls are decent but nothing to write home about, but the calamari is great.  I've only done happy hour there and I truely believe thats the way to go, espeically now that I've read the other reviews on people's mediocre dinner experiences.


We wanted to try Beckett's Table since it opened and went with much excitement. I read from the reviews that experiences were vastly mixed, but hoped for the best. We were definitely disappointed. Let me say that I rarely would review a restaurant because I am not a restaurant critic and I think it is so extremely subjective. But this was such a blaaaahhhh experience that I have to speak up. \n\nThis was all service related, honestly. There were so many opportunities for our whole experience (or at least our attitude about it) to be turned around that it is almost comical. \n\nThe restaurant is lovely. It is clear that much attention went into the design. Love the open kitchen.....the restrooms were spotless and very nicely executed (I would love to know how many fingers just HAVE to touch the broken glass light feature there). We were offered to wait for inside but since it was a lovely evening and there was no wait for the patio, we chose to be seated there for our party of 3 at 7pm on a Wednesday night. This was a great choice because the decibel level inside the restaurant was deafening. \n\nA waiter came over about 10 minutes after we were seated and asked for our drink order. Then another waiter delivered them about 5 minutes later. We never ever saw the first or second waiter again. And we waited...and we waited....and we waited. 31 minutes after we were seated, still with one member of our party having no drink in front of him a very harried waiter came over to take our order. It was clear that something had gone wrong somewhere....an on the fly firing? Someone walking off the job? Who knows...but he definitely did get dumped an additional station it was clear. That's not the issue. Things happen, but some acknowledgement that it was a very long wait should have been offered. We gave our order including a drink for our friend. Then about 10 minutes later a basket of rolls was set on the table. At this point it was close to 8 and we were starving....still no drink for our friend. So the next time the waiter ran by frazzled we stopped him and asked again. He had no idea what we were talking about, but quickly came around and the drink did show up. Food started arriving and here are our observations on the food itself:\n\nWe shared quite a few dishes because 1) we wanted to try alot and 2) we had some dietary restrictions. We didn't order ANYTHING special or different than it appeared on the menu. \n\nRoaster Pepper/Tomato Soup:  Excellent but not exciting...you can get it all over town\n\nGazpacho-Shrimp Ceviche: Excellent\n\nIceberg Wedge with Greeen Goddess Dressing: I loved this, but my two friends did not. I thought the flavor of the dressing was amazing and it was served perfectly. They felt it didn't quite hit the mark. \n\nRoasted Beets: AMAZING! We all loved this even though it was quite cold by the time it got to the table\n\nSalmon on Baguette: I didn't love but my friends thought it was one of the best they had tried. It was a bit aspic-y for my taste although once i unearthed the capers I was a happy girl. \n\nVeggie Spaetzel: My friend was SO excited about this dish but it came cold and completely tasteless. We each put a serving on our plate and no one even finished that or went back for more. \n\nWhen the waiter came to clear the table he asked if  he should leave the spaetzel for us to \"enjoy\" and we remarked that we hadn't enjoyed it at all and he should take it away, which left a perfect opportunity for him to apologize and asked more details. Maybe even remove this $5 item from the bill? But he DIDN'T EVEN ACKNOWLEDGE WHAT WE SAID! \n\nWe ordered dessert anyways since that was our biggest reason for going in the first place. We ordered coffee which was delicious and the darling busser/helper/whatever they call it that took our coffee order came back and let us know that they were brewing a fresh pot of decaf for us and that it would be 4 1/2 minutes and lo and behold, 5 minutes later we had coffee! \n\nChocolate Covered Bacon Smores: OK...we were super excited about this and well...let's face it. Anything with this combination of ingredients can't be bad, but again, it didn't quite deliver. The homemade toasted marshmallows were gritty  and not gooey like we had hoped for. \n\nFig Pie: To die for. Simply put. Delicious and perfect in every way. \n\nI never hold wait staff accountable in their tip for food that I don't like or don't think was well prepared, but in almost every single instance on this visit, any problems were either a direct result of their time management or lack of customer service. We are not difficult people and have a glass half full approach to life. The simplest gesture could have turned our whole experience around. I did something i haven't done in 20 years which is to tip under 20% and even that we probably shouldn't have done but I had to on some level believe that perhaps the management had more involvement of this than was seen to our eyes.


I live here, went there when it first opened, it was terrible.  I had a friend intown, went back, thinking it would be better, even worse.  First off, the name Sugar factory is very misleading, we were there at 1:00 for lunch, I said I wanted something sweet, I was never offered a dessert menu and told I could only get the waffles.. Plus they charge you for water 2.00  The only place in VEGAS that charges for water, trust me, I have been to 100's of restaurants, from the Wynn to Denny's and no one charges for water. They said they dont have filtered water.. really, liars.. The food is always dry.. menu limited, no matter what time you go, no sweets even though the name Sugar factory would imply something sugary beside Drinks(alcohol).. Please if you want the best sweets on the strip, go to Ceasar's  and eat at MAX Brennars the bald chocolate guys place.. They have sweets, their menu is HUGE plus they do not charge for water.. They serve their food in very cute unique plates/dishes, YOU must go to Max's..  skip sugar factory, wait time is always toooooo long, you pay for WATER... menu is horrible.. hoping it will close, but if not, we are waiting for Hershey's to open later this year up near New York- New York.. maybe they will have an amazing place to eat... Trust me when I say us Locals no our food..


We are visiting from LA and are so excited to have found this wonderful place!  Delicious!!! Courteous & informational!! Last night, I called about 30 minutes before they closed & I asked the lady on the phone all kinds of questions about the menu & certain foods, she was so nice and didnt sound irritated at all (im sure they get lots of tourists asking all kinds of questions).  And I got the biggest piece of the most scrumptious chocolate cake ever! so good!\n\nOh and did I mention, its a great breakfast pizza too! YUM!


My go to store for all things entertaining!  I was recently let down at the lack of Octoberfest items but that doesn't stop me.  \n\nThere are ballons galore and costumes for days.  No matter what type of party you are throwing you can really go all out with the theme with the help of Party City.\n\nThe stores stay clean and the staff is normally pretty upbeat and happy to help.  Probably b/c they work in a pretty cool environment.


Went on an apparently quiet night (Wednesday) with my wife. She got the Cappelletti and thought it was delicious. I got the Paesana, and while it was good, it wasn't awesome. \n\nThe prices are a bit high and the menu is underwhelming. Staff was friendly, but then again there wasn't really anyone there. Good to try, but the other Italian place down the road is more bang for your buck.


I am in love with this space. It is amazingly awesome. Um, why isn't there a place like this in SF??? Seriously, you would think that SF would be cool enough to have a place like this, but I sure as heck haven't found out about it in the last 6 years. \n\nAnyways, enough venting. The Duce is super rad. Why? You just need to see it. My mom took us here, because she was meaning to check it out herself. It's basically a large warehouse space that has everything vintage/modern. There are tables outside to eat at, as well as a food truck. Inside there are more tables, and a tasty lookin' selection of grub. There are little counters around the edge of the rest of the space, for milkshakes, etc. Ahhh it would be sooo much fun to go to an event here at night, or just a cool place to hang out. I also liked the items they had for sale, ESP the adorable pink polka dot girly aprons. I really should've bought one, what was I thinking?? \n\nBasically it's awesome. Period.


This is my go-to Starbucks, less than a block from my office.  I'm the Dutchess, actually.  They know me by name.  :)  \n\nThey tend to be busy most of the time, but the line always moves quickly.  The entire crew is so friendly and takes time to chat with customers who want to chat back.\n\nKudos to James, Derek and everyone at this location.  I hear the staff will be dismantled once the new City Scape location opens and this location shuts its doors.  Some will go to the new location, others to various other locations.  Boo!!


The second I came in to Au Petit Four I was really hoping to have a wonderful breakfast. Located in the old town area, I thought that a small, family-owned french breakfast place would be the perfect refreshing break from the trendy (Read: untsss unttsss untss music) mimosa-brunch places and overly-priced-food restaurants. I wanted something fresh, homemade, french and delicious.\n\nWe ordered an iced latte, a nutella crepe with fresh fruit and whipped cream, a croissant with egg and sausage and a normandy creme (ham, cheese and egg). The food came in before the waters and drinks, and unfortunately, they seemed prepared ahead of time and left to sit.\n\nMy normandy crepe looked (visually) delicious. When I started digging in, I noticed that it was a little cold (aka not prepared fresh) and that the cheese was barely there and already solidified and not gooey. The flavors were ok but the crepe contents were very flat, so they were very stingy on the portions of their ingredients. The crepe was topped with a sunny side-up egg but had no sauce or added flavors to it. I tried adding hot sauce but it really didn't make the dish any better. That was about $8. My iced latte was approximately $5 and really tasted like coffee with whole milk - and the coffee was not a great quality. Not an enjoyable meal.\n\nMy friend ordered the nutella crepe but was delivered a crepe stuffed with fresh fruit instead. Apparently, the order is EITHER a fruit crepe or a nutella crepe, not a nutella crepe served with fruit. When they took it back, they returned the same plate with a hint of nutella placed on top (my friend has already cut into the crepe earlier). The whipping cream was not your typical type: it was very dense and heavy, a weird combo between whipped cream and thick evaporated milk.\n\nThe service was decent but we were the only people at the restaurant besides from 2 other ladies who were just having coffee. The place was very empty, which is sad to see considering the 3 breakfast places adjacent to it had a 30-40min waiting line. I really want Au Petit Four to succeed but they need to overhaul the quality of their food and the attentiveness of their staff. With no customers to make them busy, there is no excused for stingy cold food.


The atmosphere is for those mellow-artsy type. It's widely popular among graduate students for the down to earth, yet hip scene. For me it's too \"nice.\" If you are looking for more industrial style, this may not suit your liking. The happy hour is a good deal, but cocktail quality varies - sometimes it's there, other times a totally miss. If you're in town, you should visit Genna's at least once. Repeat? Hmm, not for me.


So I finally got to eat at Sage after several failed attempts the past few times I've been in town.\nI have to say it was worth all the hype and did not disappoint.\n\nWe both got Chef McClain's Signature Tasting Menu.\nStarted off with the amuse bouche was a single oyster with Tabasco foam on top.\nI started off my 1st course with the Shaved Brussels Sprout salad with pears, macadamia nuts and crisp bacon mixed in.  I enjoyed this dish because I love brussels sprouts in any form.\nOh as an extra we got the Foie Gras Custard Brulee with a hint of blood orange taste -I thought this was an excellent pairing of something you wouldn't normally put together.  It came with warm salted brioche as well.\n*2nd course-Maine Day Boat Scallops with braised oxtail and shitake mushrooms. This course was my favorite of the whole meal-scallop was cooked perfectly and the oxtail and mushroom complimented it so well.\nThen the 3rd course was the 48 Hour Beer Belly-the meat was very tender and delicious.\nFor the 4th course dessert I chose the chocolate tart that had crunchy bits of nuts on top which gave it an overall taste like nutella to me :)\n\nAnd to top the meal off we did the whole presentation at our table of a BLAZING (now legalized) Absinthe liquor where you first have to inhale the fumes through a straw before drinking it.  Very impressive and cool and to be warned very potent. \n\nService was wonderful, interior was beautiful, everything was pretty much perfection.


Been here for lunch many times.  I don't get breakfast anymore because they don't know how to cook eggs.  The sandwiches are ok.  The cuban is edible as is the chicken salad.  The burgers are small and over priced.  The place is always kept way too cold for me and the service can be down right rude sometimes.


You's aiight.\n\nIf you're looking for something really low key in Vegas, this place will suffice.\n\nOf course drinks are still expensive as F, but it is still Vegas after all.\n\nKind of awkward because you have bottle service, a tiny ass dance floor with most of the people just standing around awkwardly staring at the dance floor wondering, \"what do I do now?\"\n\nIn order: pre-party in the room, have A drink (yes, just one) in the lounge and then peace the heck out of there for something way more fun.


Orient Express has improved in my two years here. If you know what to get, the food can be pretty good. It's not as authentic as Ka Mei (in Squirrel Hill), and the dishes are probably geared more towards CMU and Pitt students -- so expect heavy sauces and lots of vegetables padding each dish. Here are a few dishes I think have a fairy authentic flavor -- (xian yu ji li/xia ren cao fan) Salt Fish and Chicken/Shrimp Fried Rice, (kong xin cai, or ying cai) Not sure how to say it in English, but its the hollow vegetable...I think its called sauteed chinese greens or something on the menu, Baby Bok Choi (always a fav), and the (zha jiang mian) or Pork Noodles. Lunch specials are a good deal. I usually get the green beans (gan cao si ji dou) with steamed rice and the chicken. Dishes I don't like include: vegetable spring roll, mapo tofu -- I have yet to find a good mapo tofu in Pittsburgh. The service (with the exception of the male waiter) is kind of mean, which I think is unfortunate. \n\nOh yeah, and you can get bubble tea here. It's not the best bubble tea in the world, its also not the worst. I like to get the taro (hot), long yen (hot).


Some drunk asshole fell into my back tire and completely ruined it. Rather then go to Trek and spend a good $100 for a new tire and the labor I headed to Kraynicks.\n\nI spent around 3 hours fixing not just my back tire, but my shoes, shifters, and I even cleaned up my chain and gears. I love that you go in to fix a simple issue but end up spending hours there. You can't help it. Gerry and John are great people and their willing to help you because they just love what they do rather than to just make a profit. \n\nI already want to go back. And yes best bike shop in existence is a pretty accurate statement.


I will never be back. We went once for dinner upon a friend recommending their cheese steak. We ordered an Italian sub and meatball sub. The waitress brought out the food within 3 minutes of ordering. My sub wasn't even hot which was a deal breaker for me. The Italian that I had a bite of had barely any meat on it. Thank goodness the fries were worthy. To top it off, our check was over $30 which is ridiculous for 2 sub-par subs, fries and 2 Cokes. It was Subway quality IMO. I really wanted to like this place.


Went for my first time to the lunch buffer.  It was fabulous.  Great food. Worth the $11.


five five.... FIVE.\n\ni love love this place, although admittedly it has some nostalgia to its credit, but thats not the reason you can find me eating there once a week. I've eaten at 4 different pizza factory's in my travels (2 in CA, 1 in WA) but this is by far my favorite! its a little on the smaller side but its worth it. My husband eats lots of other things there, sandwich's & pizza and likes it to. I bring everyone here, out of towner's & in towner's and they are always pleased. The owner and his family are on staff and they are always nice. Please stop by and let everyone know how tasty this place is and Be sure to try the garlic beadsticks... delicious. oh and did i mention i travel 15mins from goodyear for this place. i think its that worth it.


The staff is attractive and friendly as is the case with most W locations. \n\nThe hotel does have the other usual W fare:\nSmallish rooms\nShower without a shower door\nPricey amenities\nNice pool and lounge area\nFresh clean rooms and lobby\nBliss products in the room\n\nHigh Points:\n\nFriendly whenever, wherever staff is always there to help.\n\nLocation is close to plenty of night life, Old Town Scottsdale and Fashion Square Mall. \n\nCold water in the car when you pick it up from valet. \n\nThe bar staff during the evening events were friendly and helpful. Guests at the hotel during MLB All Star Week were allowed to attend some of the parties for free. It was cool to see some of the players in town for the game. \n\nThe pool area is quiet and relaxing during the day. The underwater speakers at the pool are a cool touch. \n\nLow Points:\n\nFree Wi-Fi in the lobby and pool area, but not in the room.\nShower does not have a door. (It is my great pain with many W locations. You always have a \"draft\"and the bathroom ends up wet unless you're careful.


Easy to make appointments on line or calling in, no long waits for an appointment.  Appointments begin on time.  Dr Steed and staff - knowledgeable with great customer service.  Contacts and glasses come in within days of order.


Honestly.  Lifting weights next to some privileged, yet ungreatful 12 yr old whose mom dragged him along while she takes a class, is not my cup of tea.  Atleast it was the motivation to build a gym in my own home...adults only!\n\nI want to work out, I don't want a country club, nursery school, or a scene to be seen.  Too much!


Ate there with wife, 2 sons and friends and about 1.5 hours later our 2.5 year old son, who had pancakes complained of a hurting belly.  About 10 minutes later he vomited up his pancakes.  We asked a friend who also had the pancakes and found out she was ill as well.  Called Cherries and after speaking with 3 people got nowhere.  10 minutes later a fourth person from Cherries called and after explaining again what was going on was yelled at for not telling them sooner.  Do not eat there.


Aweful!  After waiting for a very long time we received our appetizer and it wasn't even hot.  We told the server Cheyenne once we found her again. We told her we didn't want to push back our meal any longer because it was already taking to long. After a half hour we got our second appetizer and it was the same issue. At that point the manager came and told us it comes prepackaged and not fresh. They just fry it and add seasoning. We also told manager it was taking to long so he checked the kitchen and they hadn't even started our steaks yet.  Meanwhile, people around us are coming and going which led us to believe that our server Cheyenne was the problem with the timing.  She finally brought our salad about 2 minutes before our steak arrived. Once we received our food it was so salty!  We ask for a togo box 3 times before it came and once we put down the credit card it took another 20 minutes before she picked it up.  During this time she offered us another Coke but never brought it.  So the almost 2 hours to eat.  Prepackaged food. Salty food. Terrible server you can rest assured we will never go there again. Especially with Texas Roadhouse next door.  Fast service, good food and price is right.


Yet another Fantastic YELP ELITE EVENT....WOHOOO....let me spell it out for you:\n\nF.....for Fabulous Food\nA.....for Awesome Atmosphere\nN....for Nostalgic Nightlife\nT.....for Tantalizing Tidbits\nA....for Awesome Ambience\nS....for Superb Service\nT....for Tempting Treasures\nI.....for Invigorating \nC.....for Complementary Cuisine\n\nYes at A Different Pointe of View Restaurant all of the above can certainly be enjoyed however it's true value is the VIEW of the Valley of the Sun.....it is unmatched. The manager said if we could find a better view in Arizona....please let him know....well I don't know about the Entire state of Arizona....but as for the Valley maybe the view from the Wrigley mansion would come close.....but it can't touch the AWESOME VIEWS you can witness at A Different Pointe of View. Don't take my word for it....just try it for yourself and I think you will see things from a Different Pointe of View as well. Eat, Drink, and be Merry my Friends!!!!


Honestly I wanted to love this place but I just couldn't...my boyfriend and I went here a week ago for a late lunch/early dinner, the service was fantastic. The guy with the glasses that served us was super attentive and sweet, made sure we were takin care of. I ordered a BLT sandwich and some fries and my boyfriend ordered a burger and a salad. He said he really liked his meal even though his burger looked a little strange to him. His salad was delicious, I ate more of it than he did. My BLT was kind of gross, chewy, nasty bacon and the bread hurt my mouth. The fries were good, ate them all. Maybe I just need to try something different next time I go here. A lot of people seem to love this place and I want to make sure I try it again. Oh and the beer on tap was kind of expensive.


This is most certainly NOT a Fry's Marketplace. Fry's Marketplaces sell all of the home goods, this one is definitely not one. I just walked in and all of the floors are ripped up, tres sanitary! Plus it's dingy and small. Blech!


First time today and maybe my last.  While I wouldn't say I would NEVER eat here again, I could live without it.  That says a lot considering I'm a Mexican food fanatic.\n\nHouse margarita was pretty good, but  overpriced ($7) considering the glass was filled to the rim with ice, resulting in a rather small drink.  Both salsas were tasty (red tomato-based and green tomatillo), both spicy but the heat was not overpowering.  I love the ala carte idea for the taco menu as there are many to try, but found the food to be less than impressive.  I had a chicken taco (pollo asado) and beef (carne asada).  The chicken was bland and at room temperature.  The beef was a little more flavorful, but still only mildly warm.  My husband tried the lobster and fish tacos.  Both were overcooked and he complained there was not enough fish and too much cabbage.  He also ordered grilled street corn, but they apparently forgot to grill it.\n\nCien Agaves definitely has a fun atmosphere, cool decor, and a great idea with focusing on tequila and tacos, but the experience is lost with average food at best.  Reserve this place for happy hour, but look elsewhere for a good meal.


Every time I come  to visit my folks I have to stop by- no need to pack heavy!  This time I bought DNKY, The LOFT, NY&Co,  and o few other great lables.  All as new if not \"NEW\" condition.  They have great prices and great staff, so friendly and helpful!  As long as they don't get greedy and raise there prices they will be around for a long time providing a great service too everyone of all incomes!!!


Not as good as Persian Room, yet they have really good meat and great service.\n\nHookah is well packed, hookah guys are nice and change out charcoal and maintain regularly. Lots of options.\n\nThey also have live music sometimes. Drinks are pretty good too.


DON'T LET THE OUTSIDE SCARE YOU AWAY! This place is GREAT! It took a few mins to get seated/acknowledged, but I was in no rush. I got vegan Pho and it was the best I've ever had. If you want to leave off on a lightly sweet note, \"Peaceful Pink\" is what I recommend. (cranberry juice + soymilk topped with rose buds, SO GOOD!)


Had occasion to stay here recently due to a having an evening planned there. First of all, this place is showing its age a bit. The Front Desk staff were OK, a little rushed and not too friendly. Getting to your room here is a hassle. I'm a bit resentful of being forced to drag our bag through the entire casino to get to the elevators. I'm also resentful of paying $252.00 for an old room and getting shanked for a $25.00 \"resort fee\". This is just a straight rip off, a \"because we can F*ck You\" fee.


Our waiter greeted us by saying \"Brand is one of the ten best steak houses on the strip.\"\n\nI'm sad to say I strongly disagree.\n\nMy husband and I came here for a rare night out while my parents watched our 2 year old daughter in our hotel room. \nWe arrived around 8:30 pm, on a weeknight.  The restaurant was not busy at all, but they seated us at a tiny table even though there were plenty of open tables that would have been more comfortable.\nOur server took a long while to even bring us a menu or offer drinks.  We got the drinks and our appetizers ordered without any issues. \nThe buffalo wings were the highlight of our meal.  It's the one thing I can say we enjoyed.  \n I watched a server bring out our main course, see that we were still eating our salad and then go to the back of the restaurant and set our food down on a random empty table.  \nA couple minutes later another server came and took away the salad I was eating before I was done.  Annoying.\nShe then brought our main course out again but this time put it on our table.\nMy steak that was supposed to be cooked medium rare - medium was very well done.\nI have to wait a good 5 minutes to get the waiters attention. I tell him I'm disappointed in my steak.  He offers to have it re-made, and I say ok.  \nSadly, my husbands food was not re-made.  So we did not eat together.  In fact, I did not get to eat at all.  By the time my steak was done, so was my husband. He had eaten.  His dishes had been cleared.  \nAt this point a very polite manager came to our table and offered me my steak.  I had to decline however.  I was in no mood to eat alone.  I was irritated.  All excitement for the meal was lost.\nTo their credit our meal was compt.  They were very apologetic.  \n\nBut they are far from the best steak house on the strip.


I am so glad that I stayed at this hotel! Like pretty much everyone else, I thought the room, views, and service were all exceptional. I especially loved the extra effort the hotel put to personalize everything (names on room keys, tv, phone). The only bummer during our particular stay was that the computers were down and check-in was absurdly long. \n\nTip: We found out that being a hotel guest doesn't get you into XS for free, but if you present your room key you can get a discount off of cover.


Just when I thought poutine couldn't get any better, I tried the foie gras poutine at Au Pied de Cochon. Everything crave-worthy about poutine, plus a luscious velvety smooth but surprisingly light foie gras gravy that drips over the melting cheese and fries. Definitely the highlight of the meal for me. Mmm...\n\nBetween the meat (both standard and offal) and the wine, the rest of the meal was a bit of a blur. The pied de cochon (pig foot) was delicious, but I wasn't crazy about the veal liver. This was probably one of the heaviest meals I've ever had, but it was amazing. I would come back again and again just for the poutine alone.


The Student Union that houses the Library Bar is a warren. I still, to this day, can't quite remember how to get to the Library Bar; and instead stride (confidently) from corridor to corridor, to staircase, to room, until I find it / stumble upon it.\n\nI rarely come here during term time, as it is part of the University and the students' Union. But during the Festival it makes a great indoor, late-opening bar that has a genuinely decent selection of whiskies and drinks.\n\nThe queue can get pretty deep and hectic. It's a short bar, installed into the main room of the library. But if you're not in a rush, and more looking for a nice, quirky place to chill with friends, then this is it. There's a balcony area with comfy couches, and they do food. So you can get some guiness, whiskies and just chill.\n\nI'm pretty sure I'll end up back here next August too.


LOVE LOVE LOVE!!  Such a great find and so sad I am from out of town. Cute decor and fabulous service. The server made great suggestions and we had to splurge. I have to admit that the healthy options brought me in the door, but we had to share the Pecan Crusted French Toast - SO GOOD!!  Sweet potato tater tots hit the spot too. \n\nI am not gluten free but so great to see so many options. I will definitely be back when I am back in town!


Great atmosphere, nice staff. A bit pricey for what you get but it's all organic and healthy. My wife and I love this place.


Food is great but service is terrible. This is one of my favorite restaurants, but this location doesn't make the grade. Waited 15 minutes in an empty restaurant at 1:30 for a bean burrito to go. Seriously...


Nothing special.  Wandered in on a weekend afternoon and it was all about the game(s)... So our service was fine, but not really friendly or attentive.  Tips were obviously going to be made at the men tables, oh well.\nWe read the reviews about the crispy tacos and they were ..... Okay.  So that was disappointing.\nAll in all, it was okay, with the other restaurants in this neighborhood, we could have chosen much better!


Need a  night out to let your hair down?  Well look no further than uptown Charlotte!    I fell in love with Howl @ the Moon in San Antonio Texas, so whenever I have an opportunity to visit Howl at the Moon in another city, I have to do it.     The musicians are great, and they make it alot of fun.   Don't know the words to the songs to sing along -- who cares, make something up!   The drinks are a little pricey, but they do have drink specials so it does not have to be a high dollar night.    I will warn you that if you get easily offended or not wanting to sing, have fun and laugh -- I would say skip the piano bar completely.  These entertainers and the patrons like to get loud, sing, dance and let loose and that is exactly why I keep coming back.     I cannot wait to visit Charlotte again in July!


Ever hear the statement, \"If their bathrooms aren't clean nothing else is\"\nWow were these bathrooms trashed.  Not just dirty, but over the top off.  \n\nThis is just a cheap, dirty place.  \nAs a sports bar I give it a 1 maybe 2 stars.  Tube TVs?  Are you serious?  Almost all of them were tubed... hello?  Welcome to the 90s.\nFood is a 1 but I guess it depends on how much you drank.\n\nService was bad, and I mean bad.  The server even said so, which kind of made up for the bad part of it, but still... it was bad.\n\nI find it kind of interesting that the server comes over with a leg brace on and freely tells us that it was due to a slip and fall in the kitchen.  Shocker... \n\nI honestly just can't see any of my friends ever pulling me back into this place.  \nParking-Sucked\nBathrooms-Sucked\nService-Sucked\nTVs-Sucked\nFood-Sucked (but was probably the best part, and it still sucked)\n\nEEEK...


This is my favorite sushi spot.  The price is right, the staff is friendly, the sushi is pretty darn good and the ambiance is nice and cozy.  Great for a date, or even just lunch.  I can walk out full and sakied up for 20 bucks!


HAD THE WORST EXPERIENCE!!!! my momther and my friend and i went to babystacks on mon. around 1:00pm  when we arrived we were seated in this really busy small area, at the same time another person asked if they could move from this area due to the fact there were not alot of people there and there were alot of empty tables, she was told no, so we decided to move to the other section, when the other person saw us she moved as well. My mother who is 80yrs. old actually today went to go to the bathroom to find out it was OUT OF ORDER... when we asked the hostess she said it wasnt cleaned.. so my mom went to the mens room instead to find out it was FILTHY, so there i was cleaning a public bathroom myself so my 80 yr. mother could go to the bathroom... when i brought this to the managers att. her response  was \" o ok\" at that point we picked ourselves up and we left... its a shame we loved there food but will NEVER go back to a filthy place like this again , way to many amazing breakfast places in our area.... so thanks to a ditzy hostess and a useless manager....


After living in Boston for a long time, the land of the worst Mexican food ever, I yearn...YEARN...for good Mexican food on a consistent basis now that I'm back in the Southwest. Serranos, though not the ultimate foodie experience as it tends very traditional, is delicious. Free bean dip, chips and salsa are an easy way to my heart, but followed by enchiladas or a burrito fundido style with a house margarita...Yes, please! I've always had really great service at this location even when they were swamped. Plus...there's always the bean dip to tide you over till you order.


Okay option; Be ready to spend about four hours\n\nWe've used Portrait Innovations twice.  The pictures are good enough for routine family photos as your kids grow so fast.  And with the coupons available online, it's priced fairly reasonably.\n\nPros: Despite your concerns with the look of the staff, you get some good photos; Bathrooms and dressing rooms are good; The ability to view, select, and have your photos printed inside an hour is helpful\n\nCons: They are never on time with an appointment (when you have a baby, this is a BAD thing); We've spent more than four hours from arrival to walking out with pictures both times; There is up-sell; Staff can seem disorganized and abrupt


Well, not that anyone can properly place doughnuts in the food pyramid, let alone work them into any meal with justification, but Krispy Kreme is a gift from the sweet tooth heavens. If you're passing by and happen to catch that beauteous glowing Hot & Now sign illuminated in your peripheral, it might has well be your birthday. \n\nI've experienced many a doughnut endeavor and never once have I been let down by this little shop of warm, melty, glazed dreams. The staff is always fast and can pull a dozen melt-in-your-mouth glazed in no time. \n\nThe inside is great, too. Fun for little kids to watch the conveyor belt churning out doughnuts. This is a place of happiness. Not just breakfast or snacktime, but pure happiness. \n\nMy only gripe is the accessibility. Located on Independence, it is hard to pull in and then come in through the back, pull in to the drive thru or find a spot  in the adjacent parking lot. All of Charlotte knows how 74 is the bane of motor vehicle existence, so just be prepared. \n\nAbsolutely love Krispy Kreme and all they stand for. Except for maybe their odd choice of spelling, of course! Now, onward for Hot & Now doughnuts!


It's too bad this chain is doing so poorly lately, they used to be so helpful. Went in for a battery that turned out to be behind the counter on the wall. The one employee in the store was busy helping far too many people. Tried to go behind the counter to see if they had the correct item, was quickly told I couldn't be there. \n\nHad to wait quite awhile to be told they didn't have it. In short, this store is understaffed.\n\nWas then told to go to a store that didn't exist, thanks Google Maps for finally finding Batteries Plus.


I went to this location after flying in after a late night arrival. We went through the drive through at nearly 11 p.m and there were a few other cars in the drive through. Service was ok, and we moved through the line pretty quickly, but man... Is it me or is KFC going down the wayside for taste?? The taco bell was still the same horrible for me style that I love, and I'd come back for it, but the last couple times of KFC have been downright disappointing. The biscuit was hard and tasted funky, and the chicken itself was very gristly and just not that familiar flavor that kept me coming back. The prices seemed to be a bit higher too... I think I'll venture elsewhere for my late night cravings.


After years of eyeing this place, I finally tried it out. Since everyone else has already written ad nauseum about how great the smoked meat/bread/pickles/etc. are (delicious, btw!) my contribution is to simply tell you when you go in order to beat the lineup. \n\nPlan your visit around the following three variables, and you may just get a counter seat with no wait:\n\n- Worst weather possible (middle of rainstorm, windstorm, hailstorm or snowstorm)\n- Later in the evening (after dark)\n- On a lame weeknight (Monday, Tuesday, or Wednesday)\n\n(I.e. I went on a Monday, in the middle of a rainstorm, at 8pm, and I was at the counter in 30 seconds flat and sinking my teeth into smoked meat goodness in under five minutes.)


Went for lunch with a co-worker yesterday.  Got there around 12:30 knowing it was a small place, and hoping that some of the inside tables would turn and we could sit inside.  I love it when a plan comes together (RIP George Peppard)\n\nI parked in the grass in an outside parking lot and passed by the big a** smoker on the trailer on the way in and watched the guy with the chainsaw cutting the wood to feed the fire right next to it.  Now that, my friends is how I imagine heaven.\n\nNice decor, they allowed patrons to write all over the wall which was enjoyable to read the BBQ centered graffiti.  I got the 3 meat sampler which included Smoked Turkey, Beef Brisket, and chopped pork.  \n\n1st the chopped pork was awesome.  Whomever is responsible for that smokehouse knows how to smoke pork.  It was moist, flavorful and had a great wood smoke flavor.  It didn't even need sauce.  Beef Brisket was completely dry and not worth even trying, I left it alone.  Smoked turkey looked dry but surprisingly it wasn't.  Again, nice smoke flavor and when complimented with the sauce of which there are many selections was good.  Next time I'd stick with the pork.\n\nI have a steadfast rule that if a place serves Mac & Cheese I must try it.  I didn't care that much for Sauceman's the mac was fine, the cheese was gritty and not smooth the way mac and cheese should be.  \n\nAll in all, good cue.  The experience with watching the guy and the smoker was enough to get me to return, I love that stuff!!!


Yes, the menu prices are over the top.\nThe food is good.\nLots of menu selections ... with good service.\n\nIf your 401K plan or IRA account, has held its value, you'll be able to\nafford eating here.


People were not kidding about the SLOOOOW service here.  It wasn't even busy, but our food took forever to come out.  Two of us got the tasting menu, which came with A LOT of food, including a lobster tail and steak.  We had a few starters appetizers (beef carpacchio, two mini crab tacos, soup, and salad).  The lobster tail came with a delicious stuffing (Ritz crackers and some other herbs) and the steak was a porterhouse.    Another friend ordered a steak - I'm not quite sure why, but he didn't like the steak very much.  A fourth friend got the ahi tuna, which he liked, and ate off our plates since we had ample food.  I had the wine pairing w/ my tasting menu.  It came with four wines, but no dessert wine!  You'd think they'd include one for the $45 extra you pay for the wine pairing.  Definitely not worth the price.  We had also ordered two sides, mac & cheese and corn.  The corn was really good but the mac & cheese was a bit blah.  Dessert was several mini sweets, including a pumpkin cheesecake, two tiny churros, chocolate covered cake lollipop, and creme brulee.  Dessert was good for the most part, but not memorable.   I didn't see the bill, but I'm pretty sure it came out to be about $100 or more per person.  Thank goodness I was with gambling friends so the meal was comped!  However, free or not, don't go here unless you want to spend hours waiting on your food!


The course itself is a great course. But when you drop $60.00 to play it and at the second tee you have 10 people standing there waiting to tee off it is obvious that the course management has over booked the course and don't give a darn about you waiting and waiting and waiting and waiting between and during holes. We left with four holes left as it was ridiculous. Will never play there again. If I could get a refund I would. I do not recommend playing there. Oh yes we were the 5th group off after the course had been completely cleared from a shot gun start tournament. So it was clearly over booking at its best.


Love the creativity of the menu items here, and when the dishes come out they didn't disappoint. Seems like a lot of AZ restaurants try and put fancy things on their menu but taste doesn't seem to deliver. But Pig & Pickle has it down! Sooooo goooood. \n\nMinus a star because even though the drink menu looked exceptional, all three drinks we ordered were a bit too overpowering and sweet for our tastes...they need to be a bit more balanced. But hey, there's a great selection of beer to choose from, so you can still get your drink on.


I usually never have a car when I', in Vegas but I did one time and I came here for a Pho run. Although it's not the BEST pho I've had I think it's pretty good for Pho in Vegas, where there are plenty of non-authentic Asian food on the strip. The prices were pretty reasonable for pho so no complaints there.\n\nWe ordered the Pho Dac Biet and eggrolls... I think I've had bigger bowls of Pho in the SGV but their soup was piping HOT when it came out, which I loved! I hate lukewarm soup... The veggies all looked pretty clean and washed so that was also a plus. \n\nOverall, I would come back if I had a car, but with it being off the strip, I'm not sure that I would taxi it all the way here and back,,,


Not the best whole foods i have ever been to because the layout is a little funky and I hate that bombed out minimall zone on Raintree, but I am a recent convert to the Whole 'price' Foods scene... I'll tell you what, I find that it is WORTH THE MONEY to get fresh ingredients and healthy alternatives than to go to Safeway or Albertsons and get crap that rots in my fridge. At least this way they actually get used. \n\nI actually now find myself cooking (and enjoying it), which says alot, because i am a lazy p.o.s... Also, the precooked stuff is really good and makes cooking for 1 so much easier...\n\nAlso, this whole \"Fry's has the best pre-cooked chicken\" thing = BS... get one of those pre-cooked chickens at Whole Foods and it blows that Fry's shit out the freaking water.... albeit more expensive, but a whole chicken for 4.99 at fry's seems suspiciously cheap anyways...\n\nThings you MUST get at Whole Foods that you can't find many other places:\n-- Havea Corn Chips, if you havent found out about these yet, GET ON IT\n--ONE coconut water... Great tasting, Healthy, alternative to other sugary     drinks or soda\n--As mention above, pre-cooked chicken... wow\n--Pre-marinated Satay's/Kabobs at the meat counter (15 min BBQ awesomeness)


I seem to keep going back here because it is so close to my house.  I have to say, it is not my favorite place to have my nails done though.  I don't always feel like it is as clean as it can be.  I guess it depends on who you have helping you.  I am a total fanatic about this kind of stuff, especially when it comes to my nails!  I would like it if they sanitized the foot tubs better before I sat down.  I don't think that the quick wipe out they do really does anything and it freaks me out.  I do always end up with a nice nail job and the price is decent, but I hesitate because of the sanitation.


I didn't like this place. Red Velvet cake is my favorite, so me and my boyfriend are always trying to find a good one. First of all, this place looks more like a boutique than an actual cake place. Second of all, the Red Velvet didn't even taste like Red Velvet. It just taste like a bland chocolate cake.


Since Sambalatte opened its doors in Summerlin, I became a huge fan! I LOVE their Nutella Latte and the variety of tea selections they have. This place makes you feel as if you were not even in Las Vegas! A great escape,awesome lattes...all at Sambalatte ...Goodbye Starbucks!


I am so glad that I found Dr. David Rusick. Our good friend, Dr. Chad Stewart, recommended him to me. Chad is also a chiropractor, but his clinic is in Laveen, so it's not very convenient for me to go to. Chad's very own wife goes to see Dr. Rusick, so what does that say? \n\nThe staff there is very friendly, and everyone takes such good care of me. Whether I am in for a regular adjustment or I am in a lot of pain and need special attention, I always feel a million times better after visiting this clinic.


I am not one for organ meat at all.  Then again I never had Tacos El Gordo.  After years saying I would not try cow brains, i gave in because I found someone who actually sold it and I finally had my chance.  Holy smokes, it was weirdly delicious because it was delicious but it was still brains.  After being blown away, I tried the other meats, like tripas (I hate tripas) and loved it.  I recommend the mulas.  Get the mulas, get the mulas.