EOE Nonstick Frying Pan - Hard Anodized Aluminum with Anti-Warp Base, Stainless Steel Handle - Nonstick Fry Skillet for Gas, Electric, Induction Cooktops - Dishwasher & Oven-Safe - Black, 8-Inch
Brand: EOE
Color: Black

EOE's nonstick surface, high heat tolerance, and durability makes it perfect for almost any dish.
From crispy veggies to mouthwatering steaks & fish, these all-around cooking pans can help you perform all the classic cooking techniques..
Please rest assured to cook and unlock your culinary genius.Get your kitchen off to a great start with EOE nonstick frying pans of premium modern cookware..

How to Keep Your Nonstick Skillet at the Top of Its Game：

Before using new cookware for the first time, wash it with hot, soapy water, rinse well, and dry it thoroughly with a soft cotton or linen towel..

AFTER-SALES SERVICE:

EOE nonstick frying pan is backed by a full 12-month warranty. The customer service team will provide you with an intimate after-sales service. .
Our frying pan is manufactured under strict quality standards.do not hesitate to contact our 24/7 online customer service if you meet any problem.Totally no-risk purchase!.

🍳 COOK WITH IT FOR LONGER - Our nonstick pan is crafted from hard, anodized aluminum and features an anti-warp bottom. These allow our nonstick cookware to effectively stand up to the rigors of daily cooking.
🍳 SAFE & STURDY HANDLE - Our hollowed-out triangular stainless steel handle minimizes heat build up to keep your hands safe from burns. It's also double-riveted on the cooking pan for extra strength.
🍳 EFFECTIVE & DURABLE COATING - Our non sticking pan features a five-layer ultra-durable coating that is 5x harder, lasts 10x longer, and transfers heat 4x faster than traditional nonstick coatings.
🍳 WORRY-FREE COOKING - This nonstick frying pan is 100% free of PFAS, PFOA, GenX, APEO, lead or cadmium. Stop worrying about harmful substances leaching into your food and harming your family's health.
🍳 WORKS WITH STOVES & OVENS - Our non stick pan can be used on gas, electric, or induction surfaces. You can even pop it in the oven at temperatures of up to 500°F to finish a dish.