Slofoodgroup - Madagascar Vanilla Extract -1 Gallon - Pure Vanilla Extract made with All-Natural Madagascar Bourbon Vanilla Beans for Cooking and Baking
Brand: Slofoodgroup

Slofoodgroup Madagascar Bourbon vanilla extract, a pure vanilla extract made with vanilla beans from Madagascar. Bourbon vanilla is the most classic of all vanilla extracts and vanilla beans and while vanilla can be grown in many regions of the world Madagascar is considered the gold standard for many bakers worldwide. This all-purpose pure vanilla extract lends itself well most any baking recipe from chocolates, to gelatos, real vanilla extract is what brings the flavor together. The vanilla beans used in Slofoodgroup vanilla extract are hand-selected each season from farms in Madagascar and processed in small batches utilizing a cold extraction process that closely mimics the same steps and procedures used by many to make homemade vanilla extract. We age our extracts for a minimum of ninety days to allow the product to fully mature and release the 200 plus chemical components that make up the flavor of vanilla. High in vanillin, high in flavor, low in sugar. Just enough sugar is added to help bring out the natural flavor of vanilla. Using a cold extraction process and aging allows us to not only deliver the most flavorful and full-bodied Madagascar vanilla extract but also the most unadulterated vanilla extract by sticking to timeless traditions and an unwavering commitment to quality every step of the way for your baking needs.

TASTES GREAT - Madagascar vanilla extract can be used variety of recipes for almost any cooking and baking application
ALL NATURAL – kosher certified made from gluten free alcohol, water, Madagascar vanilla beans and a touch of real cane sugar, our vanilla extract is a pure as it gets. Rich, dark and creamy, perfect for your favorite recipes
MULTI-USE - vanilla extract is one of the most versatile ingredients in your kitchen or bake shop. Vanilla can be used in cookies, scones, creams, custards, puddings, fillings, jams, icing, cakes and other family favorites
PREMIUM QUALITY -100 percent Madagascar vanilla beans are used in making this vanilla extract, a bold, single origin vanilla extract, compare to your favorite brands and see for yourself. No artificial colors, flavors, additives or ingredients. Pure vanilla extract, plain and simple
EASY CONVERSIONS – Scaling recipes is easy with all the different vanilla options available. 1 tbsp. vanilla extract = 1 whole vanilla bean = 1 tbsp. vanilla bean paste = 1 tbsp. vanilla powder.