Mae Anong Red Curry Paste, 16-Ounce
Brand: Mae Anong

Namprik Mae Anong Red Curry Paste (Kangped) in 16oz (454g) sealed pack. This Red curry paste can be used as seasoning for cooking beef, chicken, fishes and prawn meats. Produced by Mae Anong Jittritham. Product of Thailand.No Preservative and#8800 | No Coloring and#1790and#8734 | Product of Thailand.No Artificial Color! No Preservative!

Product of Thailand
Low calorie
Fat free
Recipe included
1 16-ounce package