Cassava Flour (14 oz) | Gluten-Free, Non-GMO, Grain-Free, Paleo & Vegan Baking & Cooking Flour | Wheat Flour Substitute | Made From Fresh Raw (Yuca) Root | Smooth Texture
Brand: Pereg

Cassava Flour By Pereg Natural Foods:

Made from the whole root of the cassava plant, our cassava flour has a mild flavor and fine texture that is perfect for gluten-free, grain-free and nut-free cooking and baking. A tuberous root vegetable, cassava diet is among many other vegans, AIP, and paleo-friendly.

This flour is a great substitute for wheat and can be used in countless recipes like cakes, cookies, brownies, pancakes, crepes, etc. It shines in savory applications like tempura, sauces, gravy, and as a searing flour plus. It’s perfect for many egg-free PALEO/AIP/VEGAN/GLUTEN-FREE recipes.

This flour comes in durable resealable pouches which helps keep the product fresh. The packaging won't tear easily unlike many of those flimsy bags on the grocery store shelves. It can easily be resealed and stored away in a pantry or cupboard. The thick package material is also ideal for freezer storage.

All of Our Brand's Offerings are:

Cholesterol-free

Sugar-Free

100% pure, fresh and natural

Additives free

Preservatives free

Food coloring free

Kosher Certified

Product Specifications:

Pack Dimensions: 1.8 x 5.2 x 9 inches

Weight: 14 ounces

Package Includes:

1 x Pack of Cassava Flour

WHEAT FLOUR SUBSTITUTE: Our cassava flour is made from the highest quality cassava available. It is an amazing, grain-free and gluten-free replacement for wheat flour and can often be used as a 1:1 substitute in countless recipes as it has the same texture as wheat flour. Sometimes also called Tapioca Flour, our Cassava Flour is made from pure cassava - not a starch extract.
MULTIPLE USES: Premium cassava flour, developed exclusively for gluten-free baking can be used as a stand-alone flour for many types of recipes from cookies to brownies to cakes. It also works wonderfully as a coating for frying or to thicken sauces and gravies.
HEALTHY DIET FLOUR: Cassava powder is now one of the top gluten-free, Paleo flours in the United States. Already popular in many South American, Asian, and African cultures, cassava flour is the go-to green alternative to regular flour for people looking for healthier and plant-based diets.
RESEALABLE PACKING: Pereg Natural's cassava flour comes with packaging that allows you to reseal or reclose the packaging. This offers great convenience as it prevents spillage and maintains product freshness.
PREMIUM QUALITY YOU CAN TRUST: Pereg Natural’s products are of the highest quality and freshness to ensure a great culinary experience. All our products are all-natural and contain no MSG, artificial food coloring, flavors, additives, fillers or preservatives.