elabo Kitchen Meat Tenderizer Sets - Heavy Duty Manual Hammer Mallet Tool and Meat Tenderizer Needle Tool with 48 Stainless Steel Sharp Blades For Steak, Chicken, Fish, Pork, Beef, Veal
Brand: elabo
Color: Black

Elabo Meat Tenderizer Set - A professional tool worth having!
Manual Hammer Mallet Tool
1. Special design brings you a comfortable and convenient grip, easy and safe to use.
2. High quality zinc alloy and stainless steel make it durable and tenderize meat easily.
3. Double sides with different cone tips make it more effective and easier.
4. Suitable for different types of meat including chicken, steak, beef, and other tough cuts of meat.
Operating Instructions:
1. Before using, we recommend cleaning it thoroughly.
2. Place roast, steak, fish or other cut meat on the cutting board.
3. Gently pound your hammer on the top of the steak, roast or other cut to meat (Avoid all bones). Repeat this process as desired .
4. For thicker cuts of meat and roasts, turn the piece of meat over repeat the process on the other side.
5. Clean it after each use. Just put in dishwasher or warm soapy water and rinse thoroughly.
Manual Meat Tenderizer Needle Tool
1. 48 stainless steel blades with hard texture, durable to use without corrosion and rust.
2. Protective cover can resist dust and prevent scratching the blades or injuring person.
3. ABS hand press handle with spring design will bring you much convenience.
4. Suitable for home kitchen, hotel, restaurant and so on.
How to use:
1.Please clean thoroughly for the first time using.
2.Pick the meat on the cutting board, then remove the protective cover.
3.Gently press the meat tenderize on the top of meat and press it into meat several times (Avoid the bones).
4.Cleaned after each use, just soak in warm soapy water a few minute and wash it with the brush, also you can clean it with dishwasher.
Note:
1.Please place the meat on the cutting board to prevent injuring the blades.
2.Keep it away from children.

✔ High quality materials: Non-slip ABS handle with 48 stainless steel blades make this kitchen tool not only beautiful and durable, but also anti-rust.
✔ Easy to use: Just press several times ,the sharp blades penetrate meats up to 1 inch allowing marinades to permeate into the tissues quickly and deeply. Can reduce cooking time by 40% and marinade time down to 5 minutes.
✔ Safety and Convenience: Blades only deploy while pressing into meat and automatically retract when lifted; Safety storage cap included, you can use it relax. Detachable base design for cleaning blades easily with brush or dishwasher.
✔ Double Sided Mallet - Features 2 working sides, one side has 14 needles for pounding thin cut meats or poultry to ensure well-balanced cooking; and the other side has 24 needles for tenderizing to produce perfect, tender, juicy steaks that are easier to chew and digest.
✔ Soft Grip Handle - Solidly built with one piece of sturdy food-grade metal alloy, with a soft comfort grip rubber handle. Great for those with weak hands or arthritis and suitable for both left and right handed home chefs.