Carol's Gluten Free Flour All Purpose 1 to 1 for Bread Baking, Pizza Dough, Cookie mix, Gluten Free Snacks | a Dairy Free Mix of White Rice/Glutinous Rice Flour, Potato Starch, Tapioca Starch 5 lb bag
Brand: Carol's Gluten Free

Substituting ingredients for gluten and dairy free snacks doesn’t mean you have to miss out on your favorite foods. No matter what you’re allergic to, there are plenty of tasty gluten free food & allergen-free recipes that hit the spot. You don’t have to give up old favorites, just adapt them to fit your needs. Whether you're making a sourdough bread loaf, gluten free english muffins or banana bread; Carol's Gluten Free Flour can do it all: a 00 flour for pizza dough to gluten free puff pastry. Not all GF Flour is created equal: Most gluten free all purpose flour for baking produces dry, grainy & nearly inedible baked goods. The culprit is coarse brown rice flour. Carol's Gluten Free Self Rising Flour uses a perfect combo of finely ground oo flour, starches and binder to bring you the best gluten free cake flour for gluten free baking, cooking, even pastries & other gluten free dessert making. It's an excellent bread flour, pizza flour & pasta flour minus the heavy wheat gluten. Bring on the dinner rolls, Belgian waffle mix or brownie mix! You'll be able to recreate the beloved chocolate chip cookies, carrot cake or gluten free pie crust recipes just like Grandma used to make. Imagine DIY smart cakes at home! How to use: Carol's Gluten Free Organic Flour All Purpose 5lb bag is a cup4cup gluten free flour. This means this flour blend can be used in the same amount and in the same recipes as traditional whole wheat flour. Check out some of the 2000+ recipes with gluten free flour on the SimplyGluten-Free site –- ALL of which use this amazing unbleached all purpose flour blend of Organic White Rice flour gluten free, Sweet Rice Flour, Potato Starch, Tapioca Flour and Xanthan Gum. Choose Carol's Gluten Free for all your needs, such as: baking flour, bread flour for baking, gluten free baking flour, gluten free bread flour, gluten free cake flour, organic all purpose flour, ap flour/flour ap, pizza dough flour, rice flour for baking, or rice flour gluten free.

TASTES GREAT, NO GRAINY TEXTURE: Carol’s All Purpose Gluten Free Flour is a high-quality 00 flour for baking gf bread, gluten free pasta, pizza crust and is refined enough for even the most delicate pastry flour. The same taste & texture as traditional wheat flour, it's not too dense or gummy & cooks through easily
DIRECT REPLACEMENT FOR WHEAT FLOUR: Better than almond flour, coconut flour or cassava flour, Carol's gluten free flour 1 to 1 can be used as cup for cup gluten free flour in all your favorite recipes. Available in a bulk flour 5 lb re-sealable bag that's sure to become one of your pantry staples
ALLERGEN FREE: Carol's Gluten Free all purpose flour organic is free from all major food allergens; milk, eggs, peanuts, tree nuts, fish, shellfish, soy, corn, wheat, is manufactured in a dedicated gluten free facility and is Non-GMO, Vegan, Kosher & Pareve
EASY TO DIGEST, LOW FODMAP: Don't sacrifice quality or taste with our organic gluten free flour. Makes gluten free cookies, gluten free pizza crust, pancake mix, pasta, gluten free bread, biscuits and gravy, vegan snacks, even puff pastry dough!
LOVE IT OR YOUR MONEY BACK: Backed by our 100% satisfaction guarantee, we think this is the best gluten-free flour you'll ever taste! + Proudly Made in the USA.