Dried Kaffir Lime Leaves - All Natural Non-Irradiated Makrut Lime Leaves Finely in an Airtight Resealable Pouch -use in for Tom Yum, Tom Kha - for Asian and Indian Food.
Brand: Sasinee

kaffir lime leaf produce in vacuum system. In the vacuum system, the quality of dried kaffir lime leaf is completely preserved. Can be used to replace fresh kaffir lime leaf. To cook Thai food Suitable for Thai people and Thai restaurants abroad. For use, simply put the dried kaffir lime leaf in hot water for a moment. The dried kaffir lime leaf will return like kaffir lime leaf. It facilitates and reduces the cost of raw materials in restaurants. It can also be keep simple and long.

For use, simply put the dried kaffir lime leaf in hot water for a moment. The dried kaffir lime leaf will return like fresh kaffir lime leaf.
For use in Tom Yum , soup , curry ,Spaghetti
It can also be keep simple and long.