Meat Tenderizer Tool with 48 Stainless Steel Ultra Sharp Needle Blades and Cleaning Brush,Kitchen Tenderizers Best for Tenderizing,Marinade,BBQ& Flavor Maximizer.
Brand: kingofchu

COLOR: Black meat tenderizer
Material: stainless steel blade + ABS

Package included
Meat tenderizer x 1
Cleaning brush x 1

You do need our chuxinwang meat tenderizer tool for enjoy delicious food!

Feature of our meat tenderizer?
1. A highly-grade meat tenderizer with 48 ultra sharp stainless steel blades.
2. Non-toxic, compliant material, safe to use.
3. Dish-wash safer.
4. An ergonomic design for greater grip and pressure control.
5.Detachable design for manual cleaning.

How to use our meat tenderizer tool?
1.Please clean the tenderizer when use it at first time.
2. Place the beef, turkey, veal, chicken, pork, venison, steak, fishor other cut of meat on the cutting board and remove the protective cover.
3. Gently press your meat tenderizer on the top of meat and repeat the process over the whole meat. (Avoid the bones)
4.Cleaned after each use, just soak in warm soapy water after a few minute and wash it. You can clean it with cleaning brush .Also you can clean it with dishwasher.

Our meat tenderizer increases the absorption of marinade by up to 600%, reducing cooking time by 40%. It’s suitable for a lot of meat. You can use it to tenderize beef, turkey, veal, chicken, pork, venison, steak, fish, etc. for a better BBQ, grill and quick Steak Marinade with no loss of natural juices.

Worry-Free Purchase: If you are not 100% satisfied, please let us know, we will replace them or refund your money with no questions asked!

NOTE:
*Please place the meat on the cutting board to prevent sharp blade.
* Eliminate the bones or thaw frozen meat firstly before you use the item to prevent breaking the blades.
* Meat tenderizer blades are pretty sharp! KEEP OUT OF THE REACH OF CHILDREN!

【REDUCE MARINADE & COOKING TIME】 -Penetrating knives create tiny heat channels within the meat allow Marinade to permeation quickly.So you don't need to marinate the meat for another 30 minutes, They also allow heat to penetrate more quickly to reduce cooking time by up to 40% ，resulting in much more juicy and flavorful meat.
【EASY TO USE & CONTROL】 -Our meat tenderizer is ergonomic design with a comfortable. It is easy to hold and large and easily covers a large steak. Simply press down on the top and the sharp blades cut through the toughest fibers of your particular cut of meat.
【EASY TO CLEAN】 - After using this meat tenderizer, just soak in warm soapy water after a few minutes and wash it.Or use a brush to clean it or wash it in a dishwasher.Our meat tenderizers are detachable and easier to clean.
【HIGH QUALITY &SAFETY 】 -Integrated high-quality stainless steel blade is tougher and more durable, will not be corroded and get rusty, and the tip of the blade is carefully polished, it can maintain sharpness performance even when used daily. Our meat tenderizer has a safety design with a protective cover that expands into the meat when pressed, automatically retracts the steel needle when no force is applied, No Scratching.
【AUTHORITATIVE TESTING CERTIFICATION】 -Our meat tenderizer has passed the authoritative laboratory testing and certification, and it is safe and secure. Please feel free to use it. Please be assured of the purchase.