Silicone Baking Mould Hemisphere, 6-Cavity Half Circle DIY Cake Baking Mould Silicone Mold for Making Delicate Chocolate Desserts, Ice Cream Bombes, Cakes, Soap (Half Round)
Brand: DiDaDi
Color: Half Round

Product Features:
- 100% Food-Grade Silicon Material :
- -40 to +500 degrees durability.
- Never releases smoke, resistant to stains, odors when baking
- Resistant to cracks and aging
- Being used directly from the freezer to the oven, from-75-Degree F to +450-Degree F
- Easy & Safe to use in microwave, oven, freezer, and dishwasher
- More Durable Lifetime than any other common bake wares, due to its unique
- Use it for making soap, pudding, cake, candy, Chocolates, Crayons, Fondant, Jelly, Frozen yogurt treats, Cake decorations, Party favors for birthdays & baby showers and so much more!
Item Specifications :
- Size: 11.8*7.08*1.4 inch
- Diameter of each hole: 2.75 inch
- Temperature Resistance: Extremes from -40 to +500 degrees Fahrenheit
Tips :
1. How to avoid the adhesion of the new mold that is difficult to clean?
- When the new mold is used for the first time, brush the mold with oil, put it in the oven to preheat, after preheating, brush the oil again, and then pour the batter. This will prevent the cake from sticking to the mold.
2.How to easily demoulding?
- After baking, tap the bottom and sides of the mold for several times, then turn the cake upside down. Do not wait for the cake to cool completely. Turn the cake upside down when it is slightly hot.
- Gently press the cake inside along the sides of the mold with your hands. At this point, you can see the separation of the cake body and the mold wall. The cake will be taken out smoothly, which is absolutely effective.

♥ [100% Pure]: Professional Quality Food-Grade Silicone. BPA, PVC and Phthalate FREE.
♥ [Mold Size]: 11.7 x 6.8 x 1.4 inch. Cavity Size: 2.8 inch diameter x 1.4 inch depth.
♥ [As the silicone material is so versatile]: the list for types of materials that can be used to create the moulds, is endless, such as Gum paste, Jelly, Muffin, Fondant, Sugarpaste, Melted Chocolate, Wax, Ice,soap, resin,and All types of Moulding Clays Also great to use it as tray to make juice to ice.
♥ [Flexible and Non-Stick]: Baked Goods Pop Out Easily. Reusable For Up to 3,000 Uses.
♥ [Microwave, Oven, Refrigerator, Freezer and Dishwasher Safe]: Temperature Safe from -40 to+446 degrees Fahrenheit (-40 to +230 degrees Celsius).