### Human:available ingredients:-['Cheddar cheese', 'green onions', 'potatoes', 'green onion', 'ground pepper', 'freshly ground pepper'].food category:-breakfast-and-brunch.cooking time:-50 mins.### Assistant: Certainly! Here's a delicious recipe for: [📗 Loaded Breakfast Skillet] [🍚 INGREDIENTS]:- 4 slices bacon, cut into 1-inch pieces ; 1  onion, chopped ; 3  russet potatoes, scrubbed, chopped into 3/4-inch cubes ; ¼ cup water ; 2  green onions, sliced ; 2 cloves garlic, minced ; ½ teaspoon smoked paprika ;   kosher salt and freshly ground pepper to taste ; 4  eggs ; 1 cup shredded Cheddar cheese[😋 DIRECTIONS]: -  Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crispy, 5 to 8 minutes. Drain on paper towels; reserve most of the bacon fat in skillet. Reduce heat to medium. Cook and stir onions until starting to soften, about 5 minutes. Add potatoes; toss to coat evenly in bacon fat. Pour in water and cover skillet with a large lid. Cook, checking occasionally, until potatoes are tender, about 20 minutes. Add green onions, garlic, and paprika. Season with salt and pepper. Make 4 wells in the potato mixture using a wooden spoon, revealing the bottom of the skillet. Crack an egg into each well; season with salt and pepper. Sprinkle cooked bacon and Cheddar cheese over the entire skillet. Replace lid; cook until egg whites are set and yolks are still runny, about 5 minutes.
<s>[INST]<<SYS>>You will generate one cooking recipe from available ingredients,with given food category and cooking time,. List all necessary ingredients and give detailed steps. <</SYS>> available ingredients:-['Cheddar cheese', 'green onions', 'potatoes', 'green onion', 'ground pepper', 'freshly ground pepper'].food category:-breakfast-and-brunch.cooking time:-50 mins. [/INST] Certainly! Here's a delicious recipe for: [📗 Loaded Breakfast Skillet] [🍚 INGREDIENTS]:- 4 slices bacon, cut into 1-inch pieces ; 1  onion, chopped ; 3  russet potatoes, scrubbed, chopped into 3/4-inch cubes ; ¼ cup water ; 2  green onions, sliced ; 2 cloves garlic, minced ; ½ teaspoon smoked paprika ;   kosher salt and freshly ground pepper to taste ; 4  eggs ; 1 cup shredded Cheddar cheese[😋 DIRECTIONS]: -  Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crispy, 5 to 8 minutes. Drain on paper towels; reserve most of the bacon fat in skillet. Reduce heat to medium. Cook and stir onions until starting to soften, about 5 minutes. Add potatoes; toss to coat evenly in bacon fat. Pour in water and cover skillet with a large lid. Cook, checking occasionally, until potatoes are tender, about 20 minutes. Add green onions, garlic, and paprika. Season with salt and pepper. Make 4 wells in the potato mixture using a wooden spoon, revealing the bottom of the skillet. Crack an egg into each well; season with salt and pepper. Sprinkle cooked bacon and Cheddar cheese over the entire skillet. Replace lid; cook until egg whites are set and yolks are still runny, about 5 minutes. </s>