### Human:available ingredients:-['chicken breast', 'chicken breast halves', 'skinless', 'black pepper', 'lemon juice', 'chicken broth', 'unsalted butter', 'all-purpose flour', 'all-purpose', 'bread crumbs', 'Parmesan cheese', 'fresh parsley', 'ground black pepper'].food category:-meat-and-poultry.cooking time:-50 mins.### Assistant: Certainly! Here's a delicious recipe for: [📗 Chicken Piccata Casserole] [🍚 INGREDIENTS]:- cooking spray ; 2 tablespoons unsalted butter ; 2 tablespoons all-purpose flour ; 2 cloves garlic, minced ; ½ cup chicken broth ; ½ cup half-and-half ; ¾ cup grated Parmesan cheese, divided ; ¼ cup lemon juice ; ¼ cup capers, drained ;   salt and ground black pepper to taste ; 3 (8 ounce) skinless, boneless chicken breast halves ; 1 medium lemon, sliced ; 3 tablespoons dry bread crumbs ; 2 tablespoons chopped fresh parsley, or to taste[😋 DIRECTIONS]: -  Preheat the oven to 375 degrees F (190 degrees C). Spray a 9x13-inch casserole dish with cooking spray. Melt butter in a medium skillet over medium heat. Stir in flour and garlic; stir constantly until garlic is fragrant and flour is mixed well, about 1 minute. Pour in chicken broth and half-and-half. Bring to a boil, stirring frequently, until sauce is bubbly and thick, about 5 minutes. Remove the skillet from heat and stir in 1/2 cup Parmesan cheese, lemon juice, capers, salt, and pepper. Set aside. Slice each chicken breast lengthwise into 2 cutlets. Place in a single layer in the prepared dish. Season with salt and pepper. Spread the sauce evenly over the chicken and top with lemon slices. Combine remaining 1/4 cup Parmesan cheese and bread crumbs. Sprinkle evenly over the casserole. Bake in the preheated oven until an instant-read thermometer inserted into the chicken reads 165 degrees F (74 degrees C), 20 to 25 minutes. Garnish with fresh parsley and serve warm.
<s>[INST]<<SYS>>You will generate one cooking recipe from available ingredients,with given food category and cooking time,. List all necessary ingredients and give detailed steps. <</SYS>> available ingredients:-['chicken breast', 'chicken breast halves', 'skinless', 'black pepper', 'lemon juice', 'chicken broth', 'unsalted butter', 'all-purpose flour', 'all-purpose', 'bread crumbs', 'Parmesan cheese', 'fresh parsley', 'ground black pepper'].food category:-meat-and-poultry.cooking time:-50 mins. [/INST] Certainly! Here's a delicious recipe for: [📗 Chicken Piccata Casserole] [🍚 INGREDIENTS]:- cooking spray ; 2 tablespoons unsalted butter ; 2 tablespoons all-purpose flour ; 2 cloves garlic, minced ; ½ cup chicken broth ; ½ cup half-and-half ; ¾ cup grated Parmesan cheese, divided ; ¼ cup lemon juice ; ¼ cup capers, drained ;   salt and ground black pepper to taste ; 3 (8 ounce) skinless, boneless chicken breast halves ; 1 medium lemon, sliced ; 3 tablespoons dry bread crumbs ; 2 tablespoons chopped fresh parsley, or to taste[😋 DIRECTIONS]: -  Preheat the oven to 375 degrees F (190 degrees C). Spray a 9x13-inch casserole dish with cooking spray. Melt butter in a medium skillet over medium heat. Stir in flour and garlic; stir constantly until garlic is fragrant and flour is mixed well, about 1 minute. Pour in chicken broth and half-and-half. Bring to a boil, stirring frequently, until sauce is bubbly and thick, about 5 minutes. Remove the skillet from heat and stir in 1/2 cup Parmesan cheese, lemon juice, capers, salt, and pepper. Set aside. Slice each chicken breast lengthwise into 2 cutlets. Place in a single layer in the prepared dish. Season with salt and pepper. Spread the sauce evenly over the chicken and top with lemon slices. Combine remaining 1/4 cup Parmesan cheese and bread crumbs. Sprinkle evenly over the casserole. Bake in the preheated oven until an instant-read thermometer inserted into the chicken reads 165 degrees F (74 degrees C), 20 to 25 minutes. Garnish with fresh parsley and serve warm. </s>