### Human:available ingredients:-['Cheddar cheese', 'cornbread', 'hot pepper', 'chili powder', 'pepper sauce', 'jalapeno', 'stuffing mix', 'hot pepper sauce', 'stuffing', 'tomatoes', 'sweet corn', 'ground cumin', 'ground beef'].food category:-main-dish.cooking time:-55 mins.### Assistant: Certainly! Here's a delicious recipe for: [📗 Mexican Ground Beef Casserole] [🍚 INGREDIENTS]:- 1 pound ground beef ; 1 small onion, finely chopped ; 1 ½ cups water ; ¼ cup salted butter ; 1 (6 ounce) package cornbread stuffing mix (such as Kraft® Stove Top®) ; 1 (14.5 ounce) can diced tomatoes with jalapeno ; 1 (10 ounce) can diced tomatoes with green chile peppers ; 1 tablespoon chili powder ; 1 teaspoon ground cumin ; ½ teaspoon hot pepper sauce (such as Tabasco®), or more to taste ; 1 (8.75 ounce) can sweet corn, drained ; 1 cup shredded Cheddar cheese[😋 DIRECTIONS]: -  Preheat the oven to 375 degrees F (190 degrees C). Heat a large skillet over medium-high heat. Cook and stir ground beef and onion in the hot skillet until beef is browned and crumbly, 5 to 7 minutes. Drain and discard grease. While the beef is cooking, make stuffing. Bring water and butter to a boil in a medium saucepan. Stir in stuffing mix; cover. Remove from heat. Let stand for 5 minutes. Fluff with a fork. Stir diced tomatoes, chili powder, cumin, and hot sauce into the beef mixture. Simmer for 2 minutes. Add corn and Cheddar cheese. Simmer until cheese is melted completely, about 1 minute. Transfer mixture to a casserole dish. Spread cornbread stuffing evenly over the top. Bake in the preheated oven until browned, 20 to 30 minutes.
<s>[INST]<<SYS>>You will generate one cooking recipe from available ingredients,with given food category and cooking time,. List all necessary ingredients and give detailed steps. <</SYS>> available ingredients:-['Cheddar cheese', 'cornbread', 'hot pepper', 'chili powder', 'pepper sauce', 'jalapeno', 'stuffing mix', 'hot pepper sauce', 'stuffing', 'tomatoes', 'sweet corn', 'ground cumin', 'ground beef'].food category:-main-dish.cooking time:-55 mins. [/INST] Certainly! Here's a delicious recipe for: [📗 Mexican Ground Beef Casserole] [🍚 INGREDIENTS]:- 1 pound ground beef ; 1 small onion, finely chopped ; 1 ½ cups water ; ¼ cup salted butter ; 1 (6 ounce) package cornbread stuffing mix (such as Kraft® Stove Top®) ; 1 (14.5 ounce) can diced tomatoes with jalapeno ; 1 (10 ounce) can diced tomatoes with green chile peppers ; 1 tablespoon chili powder ; 1 teaspoon ground cumin ; ½ teaspoon hot pepper sauce (such as Tabasco®), or more to taste ; 1 (8.75 ounce) can sweet corn, drained ; 1 cup shredded Cheddar cheese[😋 DIRECTIONS]: -  Preheat the oven to 375 degrees F (190 degrees C). Heat a large skillet over medium-high heat. Cook and stir ground beef and onion in the hot skillet until beef is browned and crumbly, 5 to 7 minutes. Drain and discard grease. While the beef is cooking, make stuffing. Bring water and butter to a boil in a medium saucepan. Stir in stuffing mix; cover. Remove from heat. Let stand for 5 minutes. Fluff with a fork. Stir diced tomatoes, chili powder, cumin, and hot sauce into the beef mixture. Simmer for 2 minutes. Add corn and Cheddar cheese. Simmer until cheese is melted completely, about 1 minute. Transfer mixture to a casserole dish. Spread cornbread stuffing evenly over the top. Bake in the preheated oven until browned, 20 to 30 minutes. </s>