### Human:available ingredients:-['cinnamon', 'baking powder', 'vanilla extract', 'unsalted butter', 'all-purpose', 'all-purpose flour', 'white sugar', 'ground cinnamon', 'ground nutmeg'].food category:-breakfast-and-brunch.cooking time:-45 mins.### Assistant: Certainly! Here's a delicious recipe for: [📗 German Apple Pancake] [🍚 INGREDIENTS]:- 4  eggs ; ½ cup unbleached all-purpose flour ; ½ teaspoon baking powder ; 1 tablespoon sugar ; 1 pinch salt ; 1 cup milk ; 1 teaspoon vanilla extract ; 2 tablespoons unsalted butter, melted ; ½ teaspoon ground nutmeg ; ¼ cup unsalted butter ; ½ cup white sugar, divided ; ½ teaspoon ground cinnamon ; ½ teaspoon ground nutmeg ; 1 large tart apple - peeled, cored and sliced[😋 DIRECTIONS]: -  In a large bowl, blend eggs, flour, baking powder, sugar and salt.  Gradually mix in milk, stirring constantly. Add vanilla, melted butter and 1/2 teaspoon nutmeg.  Let batter stand for 30 minutes or overnight. Preheat oven to 425 degrees F (220 degrees C). Melt butter in a 10 inch oven proof skillet, brushing butter up on the sides of the pan. In a small bowl, combine 1/4 cup sugar, cinnamon and 1/2 teaspoon nutmeg. Sprinkle mixture over the butter. Line the pan with apple slices. Sprinkle remaining sugar over apples. Place pan over medium-high heat until the mixture bubbles, then gently pour the batter mixture over the apples. Bake in preheated oven for 15 minutes.  Reduce heat to 375 degrees F (190 degrees C) and bake for 10 minutes.  Slide pancake onto serving platter and cut into wedges.
<s>[INST]<<SYS>>You will generate one cooking recipe from available ingredients,with given food category and cooking time,. List all necessary ingredients and give detailed steps. <</SYS>> available ingredients:-['cinnamon', 'baking powder', 'vanilla extract', 'unsalted butter', 'all-purpose', 'all-purpose flour', 'white sugar', 'ground cinnamon', 'ground nutmeg'].food category:-breakfast-and-brunch.cooking time:-45 mins. [/INST] Certainly! Here's a delicious recipe for: [📗 German Apple Pancake] [🍚 INGREDIENTS]:- 4  eggs ; ½ cup unbleached all-purpose flour ; ½ teaspoon baking powder ; 1 tablespoon sugar ; 1 pinch salt ; 1 cup milk ; 1 teaspoon vanilla extract ; 2 tablespoons unsalted butter, melted ; ½ teaspoon ground nutmeg ; ¼ cup unsalted butter ; ½ cup white sugar, divided ; ½ teaspoon ground cinnamon ; ½ teaspoon ground nutmeg ; 1 large tart apple - peeled, cored and sliced[😋 DIRECTIONS]: -  In a large bowl, blend eggs, flour, baking powder, sugar and salt.  Gradually mix in milk, stirring constantly. Add vanilla, melted butter and 1/2 teaspoon nutmeg.  Let batter stand for 30 minutes or overnight. Preheat oven to 425 degrees F (220 degrees C). Melt butter in a 10 inch oven proof skillet, brushing butter up on the sides of the pan. In a small bowl, combine 1/4 cup sugar, cinnamon and 1/2 teaspoon nutmeg. Sprinkle mixture over the butter. Line the pan with apple slices. Sprinkle remaining sugar over apples. Place pan over medium-high heat until the mixture bubbles, then gently pour the batter mixture over the apples. Bake in preheated oven for 15 minutes.  Reduce heat to 375 degrees F (190 degrees C) and bake for 10 minutes.  Slide pancake onto serving platter and cut into wedges. </s>