### Human:available ingredients:-['heavy whipping cream', 'green onions', 'black pepper', 'green onion', 'linguine', 'mushrooms', 'Parmesan cheese', 'fresh parsley', 'ground black pepper', 'whipping cream'].food category:-main-dish.cooking time:-45 mins.### Assistant: Certainly! Here's a delicious recipe for: [📗 Oyster Mushroom Pasta] [🍚 INGREDIENTS]:- 1 (16 ounce) package linguine pasta ; ½ cup butter ; 1 pound oyster mushrooms, chopped ; ⅓ cup chopped fresh parsley ;   salt and ground black pepper to taste ; ⅔ cup heavy whipping cream ; 4  green onions, chopped ; ¼ cup Parmesan cheese[😋 DIRECTIONS]: -  Bring a large pot of lightly salted water to a boil. Cook linguine at a boil until tender yet firm to the bite, about 11 minutes. Drain and transfer to a serving bowl. Melt butter in a large skillet over medium heat. Add mushrooms; cook and stir until tender and lightly browned, about 5 minutes. Stir in parsley, salt, and black pepper; cook until flavors combine, about 1 minute. Pour in heavy cream. Bring to a gentle boil; cook until sauce thickens slightly, about 5 minutes. Pour sauce over pasta in the serving bowl; toss to combine. Add green onions and Parmesan cheese; toss until combined.
<s>[INST]<<SYS>>You will generate one cooking recipe from available ingredients,with given food category and cooking time,. List all necessary ingredients and give detailed steps. <</SYS>> available ingredients:-['heavy whipping cream', 'green onions', 'black pepper', 'green onion', 'linguine', 'mushrooms', 'Parmesan cheese', 'fresh parsley', 'ground black pepper', 'whipping cream'].food category:-main-dish.cooking time:-45 mins. [/INST] Certainly! Here's a delicious recipe for: [📗 Oyster Mushroom Pasta] [🍚 INGREDIENTS]:- 1 (16 ounce) package linguine pasta ; ½ cup butter ; 1 pound oyster mushrooms, chopped ; ⅓ cup chopped fresh parsley ;   salt and ground black pepper to taste ; ⅔ cup heavy whipping cream ; 4  green onions, chopped ; ¼ cup Parmesan cheese[😋 DIRECTIONS]: -  Bring a large pot of lightly salted water to a boil. Cook linguine at a boil until tender yet firm to the bite, about 11 minutes. Drain and transfer to a serving bowl. Melt butter in a large skillet over medium heat. Add mushrooms; cook and stir until tender and lightly browned, about 5 minutes. Stir in parsley, salt, and black pepper; cook until flavors combine, about 1 minute. Pour in heavy cream. Bring to a gentle boil; cook until sauce thickens slightly, about 5 minutes. Pour sauce over pasta in the serving bowl; toss to combine. Add green onions and Parmesan cheese; toss until combined. </s>