### Human:available ingredients:-['Cheddar cheese', 'ream cheese', 'green onions', 'chopped spinach', 'black pepper', 'green onion', 'mushrooms', 'cream cheese', 'bread crumbs', 'ground black pepper'].food category:-meat-and-poultry.cooking time:-1 hr 50 mins.### Assistant: Certainly! Here's a delicious recipe for: [📗 Cheese-Stuffed Pork Tenderloin] [🍚 INGREDIENTS]:- 2  green onions, chopped ; 2 slices cooked bacon, crumbled ; 3 tablespoons shredded Cheddar cheese ; 2 tablespoons cream cheese, softened ; 2 tablespoons frozen chopped spinach ; 2 tablespoons finely chopped white mushrooms ; ¼ teaspoon chopped garlic ; 1 pinch dried parsley ;   salt and ground black pepper to taste ; 1  pork tenderloin, butterflied and pounded flat ; 1 cup dry bread crumbs[😋 DIRECTIONS]: -  Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet. Mix green onions, bacon, Cheddar cheese, cream cheese, spinach, mushrooms, garlic, parsley, salt, and pepper in a bowl. Spread onto one side of pounded tenderloin. Roll tenderloin around the filling in a jelly-roll fashion. Coat rolled tenderloin with bread crumbs; place on the prepared baking sheet. Bake in the preheated oven until pork is no longer pink in the center, about 1 1/2 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
<s>[INST]<<SYS>>You will generate one cooking recipe from available ingredients,with given food category and cooking time,. List all necessary ingredients and give detailed steps. <</SYS>> available ingredients:-['Cheddar cheese', 'ream cheese', 'green onions', 'chopped spinach', 'black pepper', 'green onion', 'mushrooms', 'cream cheese', 'bread crumbs', 'ground black pepper'].food category:-meat-and-poultry.cooking time:-1 hr 50 mins. [/INST] Certainly! Here's a delicious recipe for: [📗 Cheese-Stuffed Pork Tenderloin] [🍚 INGREDIENTS]:- 2  green onions, chopped ; 2 slices cooked bacon, crumbled ; 3 tablespoons shredded Cheddar cheese ; 2 tablespoons cream cheese, softened ; 2 tablespoons frozen chopped spinach ; 2 tablespoons finely chopped white mushrooms ; ¼ teaspoon chopped garlic ; 1 pinch dried parsley ;   salt and ground black pepper to taste ; 1  pork tenderloin, butterflied and pounded flat ; 1 cup dry bread crumbs[😋 DIRECTIONS]: -  Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet. Mix green onions, bacon, Cheddar cheese, cream cheese, spinach, mushrooms, garlic, parsley, salt, and pepper in a bowl. Spread onto one side of pounded tenderloin. Roll tenderloin around the filling in a jelly-roll fashion. Coat rolled tenderloin with bread crumbs; place on the prepared baking sheet. Bake in the preheated oven until pork is no longer pink in the center, about 1 1/2 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). </s>