### Human:available ingredients:-['vegetable oil', 'hot pepper', 'black pepper', 'pepper sauce', 'hot pepper sauce', 'vegetable', 'all-purpose flour', 'all-purpose', 'cayenne pepper', 'ground black pepper', 'garlic powder', 'buttermilk'].food category:-meat-and-poultry.cooking time:-2 hrs 30 mins.### Assistant: Certainly! Here's a delicious recipe for: [📗 Southern Spicy Fried Chicken] [🍚 INGREDIENTS]:- 1 (3 pound) whole chicken, cut into pieces ;   salt and ground black pepper to taste ; 1 quart buttermilk ; 2 tablespoons hot pepper sauce ; 1 teaspoon cayenne pepper ; 3 cups all-purpose flour ; 1 tablespoon cayenne pepper ; 2 teaspoons garlic powder ; 1 teaspoon paprika ;   salt and ground black pepper to taste ;   vegetable oil for deep frying[😋 DIRECTIONS]: -  Sprinkle the chicken pieces with salt and pepper, and place them in a deep-sided baking dish. Whisk together the buttermilk, hot pepper sauce, and 1 teaspoon of cayenne pepper in a bowl. Pour the mixture over the chicken, stir to coat all sides of the chicken pieces, and cover the dish with plastic wrap. Refrigerate for about 2 hours to marinate. Remove the chicken pieces from the buttermilk mixture, and shake off excess. Discard the remaining buttermilk mixture. Place the flour, 1 tablespoon of cayenne pepper, garlic powder, paprika, and salt and pepper to taste in a large plastic zipper bag, and shake well to combine. Place 2 or 3 pieces of chicken at a time into the plastic bag, and shake well to coat the chicken pieces with seasoned flour. Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Gently place chicken pieces into the hot oil, and fry until chicken is cooked through and golden brown, 8-10 minutes (breasts and wings) or 13 to 15 minutes (thighs and drumsticks). Drain the fried chicken on paper towels.
<s>[INST]<<SYS>>You will generate one cooking recipe from available ingredients,with given food category and cooking time,. List all necessary ingredients and give detailed steps. <</SYS>> available ingredients:-['vegetable oil', 'hot pepper', 'black pepper', 'pepper sauce', 'hot pepper sauce', 'vegetable', 'all-purpose flour', 'all-purpose', 'cayenne pepper', 'ground black pepper', 'garlic powder', 'buttermilk'].food category:-meat-and-poultry.cooking time:-2 hrs 30 mins. [/INST] Certainly! Here's a delicious recipe for: [📗 Southern Spicy Fried Chicken] [🍚 INGREDIENTS]:- 1 (3 pound) whole chicken, cut into pieces ;   salt and ground black pepper to taste ; 1 quart buttermilk ; 2 tablespoons hot pepper sauce ; 1 teaspoon cayenne pepper ; 3 cups all-purpose flour ; 1 tablespoon cayenne pepper ; 2 teaspoons garlic powder ; 1 teaspoon paprika ;   salt and ground black pepper to taste ;   vegetable oil for deep frying[😋 DIRECTIONS]: -  Sprinkle the chicken pieces with salt and pepper, and place them in a deep-sided baking dish. Whisk together the buttermilk, hot pepper sauce, and 1 teaspoon of cayenne pepper in a bowl. Pour the mixture over the chicken, stir to coat all sides of the chicken pieces, and cover the dish with plastic wrap. Refrigerate for about 2 hours to marinate. Remove the chicken pieces from the buttermilk mixture, and shake off excess. Discard the remaining buttermilk mixture. Place the flour, 1 tablespoon of cayenne pepper, garlic powder, paprika, and salt and pepper to taste in a large plastic zipper bag, and shake well to combine. Place 2 or 3 pieces of chicken at a time into the plastic bag, and shake well to coat the chicken pieces with seasoned flour. Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Gently place chicken pieces into the hot oil, and fry until chicken is cooked through and golden brown, 8-10 minutes (breasts and wings) or 13 to 15 minutes (thighs and drumsticks). Drain the fried chicken on paper towels. </s>