### Human:available ingredients:-['vegetable oil', 'heavy cream', 'freshly ground black pepper', 'black pepper', 'chicken broth', 'vegetable', 'horseradish', 'Dijon mustard', 'cayenne pepper', 'ground black pepper'].food category:-meat-and-poultry.cooking time:-40 mins.### Assistant: Certainly! Here's a delicious recipe for: [📗 Pork Tenderloin Diablo] [🍚 INGREDIENTS]:- 1 (1 pound) whole pork tenderloin ;   salt and freshly ground black pepper to taste ; 2 teaspoons vegetable oil ; ½ cup chicken broth ; 2 tablespoons heavy cream ; 1 tablespoon extra-hot prepared horseradish ; 1 tablespoon Dijon mustard ; ¼ teaspoon cayenne pepper ; 1 tablespoon cold butter ; 1 teaspoon chopped fresh chives[😋 DIRECTIONS]: -  Preheat oven to 375 degrees F (190 degrees C). Season pork with salt and pepper. Heat oil in an ovenproof skillet over high heat. Cook pork until browned on one side, 3 to 4 minutes. Turn over pork and transfer the skillet to the preheated oven. Cook until pork is browned and still slightly pink in the center, 20 to 25 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Transfer pork to a plate. Remove any excess oil from the skillet and place it over medium-high heat. Pour in chicken broth and bring to a boil, scraping any browned bits off of the bottom of the pan. Whisk in cream, horseradish, Dijon mustard, and cayenne pepper. Continue cooking until the mixture is reduced to a thick sauce, 3 to 4 minutes. Remove from heat and whisk in cold butter. Stir in chives. Slice pork into 1/2-inch slices and serve topped with sauce.
<s>[INST]<<SYS>>You will generate one cooking recipe from available ingredients,with given food category and cooking time,. List all necessary ingredients and give detailed steps. <</SYS>> available ingredients:-['vegetable oil', 'heavy cream', 'freshly ground black pepper', 'black pepper', 'chicken broth', 'vegetable', 'horseradish', 'Dijon mustard', 'cayenne pepper', 'ground black pepper'].food category:-meat-and-poultry.cooking time:-40 mins. [/INST] Certainly! Here's a delicious recipe for: [📗 Pork Tenderloin Diablo] [🍚 INGREDIENTS]:- 1 (1 pound) whole pork tenderloin ;   salt and freshly ground black pepper to taste ; 2 teaspoons vegetable oil ; ½ cup chicken broth ; 2 tablespoons heavy cream ; 1 tablespoon extra-hot prepared horseradish ; 1 tablespoon Dijon mustard ; ¼ teaspoon cayenne pepper ; 1 tablespoon cold butter ; 1 teaspoon chopped fresh chives[😋 DIRECTIONS]: -  Preheat oven to 375 degrees F (190 degrees C). Season pork with salt and pepper. Heat oil in an ovenproof skillet over high heat. Cook pork until browned on one side, 3 to 4 minutes. Turn over pork and transfer the skillet to the preheated oven. Cook until pork is browned and still slightly pink in the center, 20 to 25 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Transfer pork to a plate. Remove any excess oil from the skillet and place it over medium-high heat. Pour in chicken broth and bring to a boil, scraping any browned bits off of the bottom of the pan. Whisk in cream, horseradish, Dijon mustard, and cayenne pepper. Continue cooking until the mixture is reduced to a thick sauce, 3 to 4 minutes. Remove from heat and whisk in cold butter. Stir in chives. Slice pork into 1/2-inch slices and serve topped with sauce. </s>