### Human:available ingredients:-['vegetable oil', 'chicken breast', 'soy sauce', 'vegetable', 'head cabbage'].food category:-world-cuisine.cooking time:-40 mins.### Assistant: Certainly! Here's a delicious recipe for: [📗 Quick and Easy Pancit] [🍚 INGREDIENTS]:- 1 (12 ounce) package dried rice noodles ; 1 teaspoon vegetable oil ; 1  onion, finely diced ; 3 cloves garlic, minced ; 2 cups diced cooked chicken breast meat ; 1 small head cabbage, thinly sliced ; 4  carrot, thinly sliced ; ¼ cup soy sauce ; 2  lemons - cut into wedges, for garnish[😋 DIRECTIONS]: -  Place the rice noodles in a large bowl, and cover with warm water. When soft, drain, and set aside. Heat oil in a wok or large skillet over medium heat. Saute onion and garlic until soft. Stir in chicken cabbage, carrots and soy sauce. Cook until cabbage begins to soften. Toss in noodles, and cook until heated through, stirring constantly. Transfer pancit to a serving dish and garnish with quartered lemons.
<s>[INST]<<SYS>>You will generate one cooking recipe from available ingredients,with given food category and cooking time,. List all necessary ingredients and give detailed steps. <</SYS>> available ingredients:-['vegetable oil', 'chicken breast', 'soy sauce', 'vegetable', 'head cabbage'].food category:-world-cuisine.cooking time:-40 mins. [/INST] Certainly! Here's a delicious recipe for: [📗 Quick and Easy Pancit] [🍚 INGREDIENTS]:- 1 (12 ounce) package dried rice noodles ; 1 teaspoon vegetable oil ; 1  onion, finely diced ; 3 cloves garlic, minced ; 2 cups diced cooked chicken breast meat ; 1 small head cabbage, thinly sliced ; 4  carrot, thinly sliced ; ¼ cup soy sauce ; 2  lemons - cut into wedges, for garnish[😋 DIRECTIONS]: -  Place the rice noodles in a large bowl, and cover with warm water. When soft, drain, and set aside. Heat oil in a wok or large skillet over medium heat. Saute onion and garlic until soft. Stir in chicken cabbage, carrots and soy sauce. Cook until cabbage begins to soften. Toss in noodles, and cook until heated through, stirring constantly. Transfer pancit to a serving dish and garnish with quartered lemons. </s>