Judul: Kontribusi Terigu terhadap Kecukupan Gizi Rumah Tangga Miskin di Wilayah DKI Jakarta
Abstrak: National Economic and Social Survey during the periode of 2002-2008 indicated the important of wheat flour as the second staple food after rice. Mandatory fortification of wheat flour was expected to improve the community nutritional status, especially poor households, but evaluation regarding the impact is remained limited. The aim of the study was to analize the contribution of wheat flour to the nutritional adequacy of poor households. This was a cross sectional study. The result of the study showed the wheat processing food that gave significant contribution to the wheat flour and micro nutrient intake were instant noodles, sweet breads, and fried foods. The average of wheat consumption among the sample households was 42.35 gram per capita per day that gave contribution to the adequacy of energy, protein, iron, zinc, vitamin B1, vitamin B2, and folic acid as follows; 7.7%, 7.2%, 3.4%, 2.9%, 4.1%, 2.7%, and 1.1%. Wheat flour fortification was expected to increase the contribution of micro nutrients iron, zinc, vitamin B1,vitamin B2, and folic acid as follows; 17.4%, 13.9%, 14.3%, 18.0%, and 24.5%.
Keyword: wheat flour, poor households, nutritional adequacy

Judul: Kontribusi Raskin terhadap Total Konsumsi Beras dan Tingkat Kecukupan Gizi pada Rumah Tangga Miskin di Bogor.
Abstrak: The aim of this study was to analyze contribution of Rice for the Poor (Raskin) to total rice consumption and nutritional adequacy on poor households in Bogor. Design study used cross sectional study and it was done in Kabupaten and Kota Bogor. There were 98 poor households which listed as Rumah Tangga Penerima Manfaat (RTS-PM) Raskin chosen randomly as samples. Result of this study showed that average amount of Raskin which received by households were 5.8 kg/hh/month (2.8 kg in Dramaga, 2.4 kg in Leuwiliang, 9.0 kg in Bogor Selatan). Average of households Raskin consumption were 40.4 gram/capita/day, despite of total households rice consumption were 234.6 gram/capita/day (221.4 gram in Dramaga, 255.9 gram in Leuwiliang, 230.1 gram in Bogor Selatan). Contribution of Raskin for total households rice consumption (7.0 kg/capita/month) were 17.2%. Total Raskin which received by household only could provide household rice consumption for 9.5 days. If Raskin fortified with 80 ppm iron, 30 ppm zinc, 6.4 ppm thiamine, 1.3 ppm folic acid, 0.01 ppm vitamin B12, and 53 ppm niasin were estimated to increase micronutrients contribution of iron 20.0%, thiamine 17.8%, vitamin B12 14.8%, niasin 13.9%, folic acid 12.9%, and zinc 10.4% respectively.
Keyword: rice, Raskin, Poor household

Judul: Keanekaragaman Undur-undur Laut (Decapoda: Anomura: Hippidae) Di Kepulauan Banda dengan Potensi New Spesies.
Abstrak: Superfamili Hippoidea merupakan subfilum Crustacea dan infraordo Anomura yang hidup di habitat berpasir di perairan dangkal, terutama di daerah tropis. Superfamily Hippoidea mencakup tiga famili, yaitu Albunidae atau kepiting pasir, Blepharipodidae, dan Hippidae atau mole crab. Famili Hippidae ini terdiri dari tiga genus Hippa, Emerita dan Mastigochirus. Di Indonesia sudah pernah dilaporkan sebelumnya mengenai beberapa spesies Hippa dari Famili Hippidae. Laut Banda merupakan wilayah bagian timur Indonesia yang merupakan perairan dengan karakteristik perairan oseanik dan topografi yang dalam. Laut Banda merupakan perairan yang berbentuk cekungan (basin) memisahkan Paparan Sunda di bagian barat dan Paparan Sahul di bagian timur. Topografi dasar laut yang sangat kompleks dengan bentuk cekungan di bagian barat dan bentuk palung di bagian timur. Topografi dasar laut tersebut turut menentukan dalam mengendalikan pertukaran massa air laut. Penelitian ini bertujuan mendeskripsikan spesies dalam genus Hippa (Infraordo Anomura) berdasarkan karakter morfologi sehingga menambah database famili Hippidae di Indonesia. Hasil didentifikasi didapatkan 4 spesies genus Hippa di Kepulauan Banda yaitu Hippa ovalis, H. adactyla, H. marmorata dan H. celaeno yang dideskripsikan berdasarkan karakter morfologi.
Keyword: Hippoidea, Hippa, sandy substrate