Judul: Analisis Kepuasan Mahasiswa TPB-IPB terhadap Fasilitas Asrama
Abstrak: The objective of this research is to measure satisfaction level of the first year students on dormitory facilities. This research also aims to determine factors that affect satisfaction by using structural equation model. The objects of this research are 238 first year students, whose data are collected using simple random sampling. Students are divided into two groups, namely those who live in the male dormitory as well as in the female dormitory. This research analyze the data using structural equation model, with overall satisfaction as endogenous latent variable, while for exogenous latent variables are bedroom, bathroom, canteen, worship, sports, and parking facilities, as well as security, senior resident, dormitory regulations, and the dormitory’s program. From the results of descriptive analysis, it can be concluded that 65% of the students express dissatisfaction with dormitory facilities, while 35% are satisfied. From the results of structural equation modeling, it is show that the factors influencing students’ satisfaction are bedroom (dissatisfied), security (dissatisfied), and dormitory program (satisfied).
Keyword: 

Judul: Analisis Kepuasan Mahasiswa IPB Angkatan 48 Terhadap Program Pembinaan Asrama TPB IPB
Abstrak: The dorm of TPB IPB has a vision to create conducive atmosphere to develop intellectual, personality, interests, talents, and solidarity. This study aims to examine the level of IPB’s 48 class students satisfaction twords the TPB IPB boarding coaching program and find a description of a coaching program that should be fixed in the near future. In general the index of satisfaction of the students twords TPB IPB coaching program was 0.70. The Satisfaction analysis results showed that the dormitory building program needs to be improved, because the value of satisfaction is still in the range of satisfied, not reached a very satisfied value yet (0.81 to 1.00). The coaching programs that needs major improvement are The Exploration of Campus and Dormitory’s Olympics, because the programs are considered important but had lower satisfaction values compated to other programs. This study also described that the satisfaction level of female respondents to the dorm coaching program was higher than male. Based on the hometown, the level of satisfaction of the respondents from Bogor City was relatively lower than other regions.
Keyword: 

Judul: Primer Spesifik Ikan Hiu Biru (Prionace glauca) Berbasis Marka Cytochrome B untuk Autentikasi Produk Olahan Ikan Hiu
Abstrak: Primer merupakan aspek krusial yang perlu diperhatikan dalam proses mengidentifikasi spesies pada produk olahan hiu berbasis genetik. Jenis marka mtDNA yang dapat digunakan untuk mengidentifikasi species salah satunya adalah gen cytochrome b. Prionace glauca merupakan spesies ikan hiu yang tersebar luas di perairan Indonesia yang jumlah populasinya terus mengalami penurunan. Mendesain primer cytochrome b spesifik Prionace glauca menjadi tujuan dalam penelitian untuk mengidentifikasi adanya spesies tersebut dalam produk olahan ikan hiu komersil. Primer didesain pada fitur Primer-BLAST pada situs NCBI. Primer diujikan melalui proses amplifikasi pada isolat DNA produk olahan hiu yang meliputi ikan hiu asin (A1), abon ikan hiu (B1 dan B2), ikan hiu asap (C1), ikan hiu empal (E1), dan fillet ikan hiu (F1 dan F2) dengan tingkat kemurnian 0.909-2.106 (A260/280). Pada suhu annealing 55oC teridentifikasi ukuran DNA seluruh sampel yang diujia dalah 500 bp. Sekuens dari sampel yang telah diamplifikasi menunjukkan hasil BLAST spesies yaitu Prionace glauca dengan tingkat kemiripan mencapai 99,66%. Kedekatan genetik pada hasil filogenetik terlihat pada kelompok yang terbentuk dengan spesies target Prionace glauca dengan nilai bootstrap 100%., Primer is an essential aspect of the species identification procedure. One of the DNA sourced at cytochrome B mtDNA is recognized suitable as a marker. Shark species that distribute almost in every Indonesia's sea is Prionace glauca. A pair of specific cytochrome b primers were designed with the Primer-BLAST feature on NCBI. The primer got applied at DNA amplification that run to analyze some products labeled as salted shark meat (A1), shark meat floss (B1 and B2), smoked shark meat (C1), shark empal (E1), and shark meat fillet (F1 and F2), have 0,909-2,106 (A260/280) purity rate. The sizes of all DNA samples were identified at 500 bp at 55oC annealing temperature. Prionace glauca was spotted at BLAST result from the sample's sequence with the percent identity up to 99,66%. The phylogenic tree shows a group containing product and Prionace glauca with 100% bootstrap value.
Keyword: Prionace glauca, Cytochrome b, Ikan hiu, Primer spesifik