Judul: Perencanaan dan Perancangan Saluran Drainase Daerah Irigasi di Balai Besar Penelitian Tanaman Padi Subang, Jawa Barat.
Abstrak: Drainage is one of the technical actions to reduce excess water from rain water, seepage, or excess irrigation water on an area so it can function optimally. The purpose of this research are designing drainage channels, designing channels dimension, and modelling planned drainage channels. This research was conducted during months of February to May 2015 at BB Padi, Sukamandi, Subang. The stage of this research are depiction of topographic maps, determination the location of drainage channels, determination of runoff discharge design and drainage channel dimensions, planning sewers, evaluation the performance of drainage channel. Soil texture used i.e. sandy loam. The distance between the drainage channels were designed every 200 m in accordance with the draft consolidation using reference layout of rice fields in Japan. The direction of water flow leads to the North and South, with the main drainage, tertiary drainage, ii and Taman Burung Sukamandi as a downstream of the water flow. Rainfall distributions design with Gumbel method used for a 2 year period (76.25 mm). Stream runoff is planned in each plot. Channel drainage system construction with open channels are not resistant to erosion. The intersection between the channel and the JUT branch cause the need of culvert planning. The design of the channel dimensions made uniform in both the upper and lower channels to sewer plans Evaluation of channel plan performance assessment was done as a channel drain water runoff.
Keyword: drainage channel, Gumbel, land consolidation, rainfall

Judul: Rancangan Konsolidasi Lahan Sawah di Balai Besar Penelitian Tanaman Padi Subang, Jawa Barat.
Abstrak: BB Padi as one study hall are still using conventional systems in the settings of the layout of the paddy fields. The purpose of this research is to do the draft land consolidation based on the results of the mapping topography and natural drainage network is formed. The analysis is done using the software ArcGIS 10.1. Based on the uniformity of elevation mapping results done BB Padi areas are divided into 3 zones. Land leveling process done. System layout map of rice fields on this draft is separate compartments (each plot) and the General size of the swath of quarter of 0.3 ha square-shaped. The number of mapped before it was consolidated as much as 3396 swaths, while after consolidation into a swath of 1201. The design of the way farmer was made in 3 categories i.e. the main road, the road branches, and small streets, with the width of each way of 7 m, 4 m, and 60 cm. Irrigation systems used in the form of underground piping with outlet valve be alfalfa. The main drainage channels made in the front and rear W rice. The test results show that land support power power support ground rice W Rice still belongs to the process of harvesting by farm machinery.
Keyword: drainage networks, irrigation networks, land consolidation, padi

Judul: Sifat fisik dan kandungan Fe Meatloaf yang menggunakan tepung daging sapi sebagai bahan baku
Abstrak: Meatlof merupakan produk yang serupa dengan sosis. Hal yang membedakannya ialah pada meatloaf dilakukan pengisian ke dalam loyang dan dipanggang pada suhu 180 °C selama 30 menit. Meatloaf biasanya terbuat dari daging segar, yang memiliki nilai gizi yang tinggi, baik dari segi nilai biologis, kecernaannya maupun kelengkapan asam aminonya dibandingkan bahan nabati, namun masih dinilai sebagai bahan pangan yang sifatnya perishable (mudah rusak). Pembuatan tepung daging melalui proses freeze drying bertujuan untuk meningkatkan umur simpan dan memudahkan pemanfaatannya dalam pembuatan produk olahan. Penggunaan tepung daging sapi dalam pembuatan meat loaf daging sapi diharapkan menjadi alternatif dalam pemenuhan kebutuhan protein hewani dan menjadi langkah awal untuk inovasi teknologi pembuatan meatloaf daging sapi yang praktis.
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