Judul: Analysis of M/G/1 Queue Model with Two Phases of Service and Bernoulli Feedback System
Abstrak: Model antrean M/G/1 dengan sistem feedback Bernoulli adalah model antrean dengan proses kedatangan mengikuti proses Poisson. Pada karya ilmiah ini dibahas sistem antrean M/G/1 dengan dua fase layanan. Setelah layanan pertama selesai, pelanggan dapat memilih untuk meninggalkan sistem dengan peluang ... dst, The M/G/1 queueing model with the Bernoulli feedback system is a queueing model with the arrival process following the Poisson process. In this manuscript M/G/1 queueing system with two phases of service is discussed. After the first service is completed, the customer can choose to leave the system with probability ... dst
Keyword: queue, Bernoulli, probability generating function, expected value

Judul: Analisis Model Antrean Berulang M/G/1 dengan Prioritas Preemptive Resume dan Collisions pada Kerusakan Server dan Penundaan Perbaikan
Abstrak: Sistem antrean M/G/1 adalah sistem antrean dengan proses kedatangan pelanggan berdistribusi Poisson, waktu layanan pelanggan berdistribusi umum, dan server tunggal. Pada karya ilmiah ini, terdapat dua jenis pelanggan yaitu pelanggan positif dan negatif. Pelanggan positif akan dilayani seperti biasa oleh server dan diambil dari antrean sesuai dengan disiplin yang ditentukan, sedangkan pelanggan negatif yang tidak mendapat pelayanan mengakibatkan kerusakan pada server dan dapat menghapus pelanggan yang ada dalam layanan pada sistem. Disiplin antrean yang digunakan dalam model ini adalah disiplin prioritas preemptive. Dengan menyelesaikan persamaan diferensial untuk fungsi pembangkit peluang dalam kondisi steady-state, diperoleh peluang lama server sedang menganggur, sibuk melayani pelanggan, menunggu perbaikan, dan sedang dalam perbaikan, serta ukuran kinerja lainnya. Kemudian, diperoleh juga nilai harapan periode sibuk., The M/G/1 queue system is a queue system with arrival process of customers follows Poisson process, customer service time has a general distribution, and has single server. In this manuscript, there are two types of customers, namely positive and negative customers. The positive customers are treated in the normal way by a server and are taken from a queue according to the specified queueing system, while the negative customer, which does not receive service, causes the server breakdown and removes the customer being in service from the system. The queue discipline used in this model is preemptive resume priority. By solving the differential equation for the probability generating function in steady-state condition, the probability that the server is idle, busy serving a customer, waiting for repair and under repair, and other performance measure was obtained. Finally, the expected value of busy period was obtained as well.
Keyword: expected value, Poisson, probability, retrial queue

Judul: Extraction and Characteristic of Collagen and Nanoparticle Collagen from the Skin of Stingray Fish (Pastinachus solocirostris) as Ingredient of Cosmetics.
Abstrak: Isolation of collagen from the skin of stingray fish (Pastinachus solocirostris) has been successfully conducted with three stages: first soaked in 0.05 M NaOH with a sample/solution ratio of 1:10 (w/v) for 6 hour, second soaked in 0.1 M acetic acid with a sample/solution ratio of 1:6 (w/v) for 2 hour, and third extraction with destilated water at temperature 40 C for 2 hour with a yield of 14.475 % (wet base). Nanoparticle collagen was made with desolvation method using etanol as a desolvating agent with a collagen solution/etanol ratio of 1:1. Yield of nanoparticle collagen was 9.64% (wet base) with particle size of 185.24 nm. Collagen and nanoparticle collagen is in the form of white powder with whiteness degree 72.48% and 60.03%, respectively. Protein is the major component in collagen and nanoparticle collagen (86.97% and 86.18%) with trace amount of ash (0.17% and 0.13%) and fat (0.19% and 0.25%), respectively. Based on sodium dodecyl sulfate-polyacrylamide gel electrophoresis patterns, amino acid composition, and fourier transform infrared (FTIR) spectra of both collagen and nanoparticle collagen were characterized as type I collagens. Nanostructural analysis of collagen and nanoparticle collagen by Scanning Electron Microscopy (SEM) shows that both were separate aggregates. Other characteristics of collagen and nanoparticle collagen were: Tmax of 165.88 C and 156.63 C; Viscosity 292.33 cP dan 110 cP; pH 5.00 dan 4.93; respectively. Collagen has highest solubility at pH 7 and the isoelectric point at pH 6, 9, and 10. Therefore, nanoparticle collagen has highest solubility at pH 3 dan and the isoelectric point at pH 6. Collagen and nanoparticle collagen from skin of stingray fish (Pastinachus solocirostris) has a characteristic for a potential use as a cosmetic ingredient.
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