Judul: Analisis Preferensi Konsumen Dan Penentuan Strategi Jaringan Distrffiusi Mie Kering Ird (International Relief Development) Di Wilayah Purwokerto
Abstrak: IRD (International Relief and Development) is one of the Non Government Organization that helped to distribute dry noodles as food consumption from USDA (United Stated Development of Agriculture) in achievable price after they had licence from Industrial and Trade Department of Indonesia. The purpose of the study was to identify and to compose the priority factors that influenced the consumer's preference to IRD's dry noodle product using the multiatribut Fishbein's Model. This Research also conducted to choose the distribution strategy ofIRD's dry noodle to the middle class and lower class society in Purwokerto using Analitic Hierarchy Process. The result of costumer behaviour measurement showed that most preferable attitude, which was choosen by the costumer themself are elasticity (0,64423), packaging appearance (0,6138), colour (0,54810), capacity noodle (0,06731). All attribute were valued positive, which mean all fourth were important. Highest and priority value score of dry noodle attribute was given to elasticity attribute.
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Judul: Analysis Country of Origin and Instant Noodles Attribute on Repurchase Intention in Indonesia (Study Case Instant Noodles Indonesia and South Korea)
Abstrak: Indonesia merupakan negara dengan tingkat konsumsi mi instan tertinggi kedua di dunia 2021, dengan pangsa pasar mi instan dalam negeri dikuasai oleh brand domestik. Namun secara ekspor mi instan Indonesia 2020 menempatkan urutan ke-3 di dunia. Penelitian ini melakukan perbandingan produk domestik dan impor dalam mendukung peningkatkan penjualan dan perluasan pangsa pasar mi instan Indonesia di dalam dan luar negeri, dengan menggunakan mi instan Indonesia dan Korea Selatan sebagai objek penelitian. Tujuan penelitian ini adalah mengidentifikasi profil konsumen, menganalisis pengaruh country of origin dan atribut mi instan terhadap kepuasan konsumen, serta menganalisis kepuasan konsumen dan loyalitas pelanggan terhadap minat beli ulang. Metode penentuan sampel menggunakan purposive sampling dan quota sampling yang melibatkan 384 responden. Hasil penelitian menunjukkan karakteristik responden didominasi oleh wanita dengan rentang usia 18 sampai 24 tahun yang sebagian besar ditingkat pendidikan adalah sarjana (D4/S1) dan memiliki pendapat dibawah Rp 4.420.000 per bulan. Hasil analisis SEM Partial Least Squares (PLS) menunjukkan country of origin dan harga tidak pengaruh signifikan terhadap kepuasan konsumen dikedua objek. Variabel kualitas dan etnosentrisme memiliki pengaruh signifikan terhadap kepuasan konsumen hanya pada mi instan Korea Selatan, serta kepuasan konsumen dan loyalitas pelanggan memiliki pengaruh signifikan terhadap niat beli ulang., Indonesia has the second highest consumption of instant noodles worldwide in 2021 as instant noodles market share is dominated by domestic brands. However, in terms of exports of instant noodles, Indonesia 2020 ranks 3rd in the world. This study compares domestic and imported products in support of increasing sales and expanding the market share of Indonesia instant noodles, using Indonesia and South Korean instant noodles as research objects. The aim of this research was to identify consumer profiles, analyze country of origin effect, and attributes of instant noodles on consumer satisfaction, and analyze consumer satisfaction and customer loyalty on repurchase intention. The method of sample determination is purposive and quota sampling with 384 respondents. The results showed that respondent characteristics were dominated by women aged 18 to 24 with an undergraduate level of education (D4/S1) and incomes below Rp4.420.000 per month. The results of the SEM Partial Least Squares (PLS) analysis show that country of origin and price have no significant effect on consumer satisfaction in both objects. Quality and ethnocentrism variables have a significant effect on consumer satisfaction only on South Korean instant noodles, and consumer satisfaction and customer loyalty have a significant effect on repurchase intention.
Keyword: country of origin, ethnocentrisme, instant noodles attribute, repurchase intention

Judul: Korpus Luteum Persisten pada Sapi serta Beberapa Aspek Penanggulangannya
Abstrak: Korpus luteum pada ovarium terbentuk pada hari ke lima atau ke enam setelah ovulasi terjadi. Bila pada uteru tidak terjadi kebuntingan, korpus luteun dinonaktifkan oleh hormon luteolitik yaitu prostaglandin yang dihasilkan dinding uterus. Jika pada uterus terjadi kebuntingan, korpus luteum tetap bertahan pada ovarium dan berfungsi secara normal, disebut korpus luteum graviditatum. Korpus luteum graviditatum aktif pada sapi betina (erti) selama total waktu 320 hari dalan satu tahun.
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