Judul: Analisis Pengaruh Kualitas Produk Beras Merah Organik Terhadap Kepuasan Konsumen Dalam Membentuk Loyalitas Pelanggan.
Abstrak: Faktor kesehatan menjadi salah satu alasan mengapa konsumen mengkonsumsi pangan organik, salah satunya dengan mengkonsumsi beras merah organik. Penelitian ini bertujuan untuk menganalisis karakteristik serta persepsi konsumen terkait beras merah organik melalui analisis deskriptif dan hubungan pengaruh antara kualitas produk beras merah organik terhadap kepuasan dan loyalitas menggunakan SEM – SPLS. Hasil menunjukan bahwa kualitas produk secara langsung berpengaruh dan signifikan terhadap kepuasan konsumen dan loyalitas pelanggan. Dan hasil penelitian bahwa preferensi konsumen melihat bahwa pelabelan dalam sebuah produk sangat penting, sebanyak 85% konsumen lebih memilih dan mempercayai produk yang sudah berlabel organik dibandingkan yang tidak. Strategi penjualan yang direkomendasikan yakni melalui pemasaran proaktif
Keyword: kualitas produk, kepuasan konsumen, loyalitas pelanggan, persepsi konsumen, beras merah organik

Judul: Pengaruh Kepuasan terhadap Loyalitas Konsumen pada Restoran Organeed di Kota Bogor
Abstrak: Restoran Organeed merupakan restoran yang menyajikan menu sehat berbahan dasar pangan organik. Tujuan dari penelitian ini adalah mengidentifikasi karakteristik konsumen, menganalisis tingkat kepuasan konsumen, tingkat loyalitas konsumen, dan menganalisis pengaruh kepuasan terhadap loyalitas konsumen pada Restoran Organeed. Metode analisis yang digunakan pada penelitian ini yaitu analisis deskriptif, Customer Satisfaction Index (CSI), Customer Loyalty Index (CLI), dan Structural Equation Modelling Partial Least Square (SEMPLS) dengan bantuan software SmartPLS. Berdasarkan hasil penelitian, tingkat kepuasan konsumen Restoran Organeed berada pata kategori “sangat puas”, dengan nilai sebesar 82.02 persen. Sedangkan, tingkat loyalitas konsumen berada pada kategori “loyal”, dengan nilai sebesar 78.35 persen. Hasil analisis SEM menunjukkan bahwa atribut produk, harga, tempat berpengaruh signifikan terhadap kepuasan konsumen dan loyalitas serta kepuasan memiliki pengaruh positif dan signifikan terhadap loyalitas konsumen Restoran Organeed.
Keyword: kepuasan konsumen, loyalitas konsumen, SEM-PLS

Judul: Studi sistematika  Oreophryne Boettger, 1895Sulawesi (Anura: Microhylidae)
Abstrak: The cross frogs, genus Oreophryne Boettger, 1895 are most diverse in the mainland of New Guinea and adjacent islands, to the Wallacea region in the Moluccas, Sulawesi, and the Lesser Sunda Islands, even marginally to the Oriental region in Bali and to the southern Philippine Islands. In Sulawesi, this taxon consists of three species but has rarely been reported since their original descriptions and remained unstudied in both taxonomical work and molecular study. This research aims to evaluate the taxonomic status of the cross frogs in Sulawesi based on morphology and estimate the phylogenetic using the 16S rRNA gene. The phylogenetic tree was reconstructed under Maximum Likelihood (ML) and Bayesian Inference (BI) analyses. We used the specimens of Sulawesian Oreophryne which were stored at the Museum Zoologicum Bogoriense (MZB). A total of about 19 morphological characters were measured by a digital caliper and ocular micrometer to the nearest 0.01 mm. The phylogenetic tree shows that the three nominal species of Oreophryne from Sulawesi are clearly clustered. Correspondingly, the phylogenetic analysis supports the recognition of a new taxon, Oreophryne sp. However, the phylogenetic relationships between Oreophryne within Wallacea remain unresolved. Consequently, further systematic analysis along with additional sequences from the type locality is necessary to clarify the interspecific relationship among this region. We examined the morphology of 50 voucher specimens of Sulawesian Oreophryne. The validity of O. celebensis, O. variabilis, and O. zimmeri was confirmed in this study, but still the latter remains to be established. The three nominal species examined here were not collected from the type locality, so additional specimens, either in the type locality, new locations, or in other areas on this island are needed to evaluate the taxonomic status of these species deeply. Moreover, the unnamed species from the highland of the Mekongga mountains differ morphologically and genetically from all previously described Sulawesian Oreophryne. This distinct species will increase the number of cross frogs in Sulawesi to four species, all of which are endemic.
Keyword: frog, morphology, Oreophryne, phylogenetic, Sulawesi, systematics