Judul: Mobility and exchange over the status of small scale fisherman in North Sulawesi Province
Abstrak: Fisherman in North Sulawesi Province divided to 2 categories, those are: small scale fisherman (traditional fisherman) and big scale fisherman (modern fisherman). They do arrest of fish in same fishing ground, so that cause various problem for example decreasing the result of cached, followed by decreasing their earnings. For increase of haul, they conducted variously. Which is conducted by fisherman in North Sulawesi Province that is mobility. Target of this research are to; 1) mapping fisherman’s mobility types in North Sulawesi Province; 2) determining factors having an effect on to fisherman mobility; 3) determining the impact of fisherman mobility; 4) formulating strategic solution to quicken to displace fisherman status toward better. Data analysis which is used in this research cover: (a) descriptive-qualitative analysis; (b) structure equation modeling (SEM) analyses; and (c) SWOT analyses. Type of fisherman in North Sulawesi Province are: 1) mobility of geography that is fisherman that conducting mobility of its residence countryside to other place, but linger as fisherman; 2) mobility of geography fisherman and mobility of profession that is fisherman that conducting mobility of its residence countryside to other place, but nonliving as a fisherman; 3) profession mobility that is fisherman which do not conduct mobility of its residence countryside to other place, but linger as non-fisherman ;and 4) do not mobility fisherman that is fisherman which do not conduct any mobility. Factors that having an effect on to fisherman mobility in North Sulawesi Province: a) job experience; b) family responsibility; c) earnings; d) supply of fish; e) saturation; and f) capital. Mobility of fisherman in North Sulawesi Province do not affect significantly to small scale fisherman status, because it does not change to displace their status up at better. Strategic solution to quicken to displace fisherman status toward better, those are: a) SO: to get fishermen who could operate a new modern technology to make finding new fish catching-area become easier; make local role that easy to do by small scale fisherman; b) WO: the government should give easiness to the fishermen to get loan for them; The government provide fisheries extension to make them know about weakness of geography mobility or job changing ; c) ST: Rebserve the law of sharing system; d) WT: giving hard dubious to government officer who is making Illegal fishing for the shake of advantage of person.
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Judul: The Study of Fish Marketing for increasing Fishermen Community Revenue and Development Area in Southeast Mollucas Regency,
Abstrak: Southeast Mollucas is in Province of Mollucas that is located in eastern indonesia, is one district which has high potential of fisheries resources. The high capability of the fishing,will not be optimal if it is not supported by appropriate marketing strategy and support of the governments policy in the region.Fish that has already caught must be sell in order to give the real impact for revenue and wealth of fishermen. This research aims to 1) Knowing the distribution channels marketing related to the fishing caught supply and development in the district of Southeast Mollucas regency; 2) Identifying and analysing internal and external condition of fishermen in Southeast Mollucas on running their activities; 3) Composing and analysing strategy that can be determined in order to increase the revenue of fishermen community in Southeast Mollucas regency; and 4) Identifying relevant policies that is taken by the government of Southeast Mollucas concerning alternative strategy which is resulted for district development basic on economicof fishermen community.The sampling method that used is nonprobability sampling sampling,with accidental sampling techniques on measuring 100 people. The illustration of fish marketing distribution by fishermen in Southeast Mollucas can be seen as follows 1) Fisherman directly sell to the merchants and later distributed to the retailler, restaurant or consumers at last; 2) Fisherman sell through fish auction center (TPI ) then supplied to the merchant and distributed further; 3) Fishermen sell through small basket which is later supplied to merchant and distributed back to the retailler, restaurant or consumer at last; 4) The range margin of advantage is gained by each distribution track of commerce is among 10% - 18,58%; and 5) The average revenue every fishing in four sub-districts research field are not much different, the range is from Rp. 6.175.762,00 until Rp. 6.451.526,00. The result of identifying and analysing internal condition at table of Matrix IFE, producing amount of score weighted 2,806 which means on average. While, the results of identifyinh and analysig external condition is presented at table of matrix EFE, producing amount of score weighted 2,62which means mild or middle. A combination of both produces object position which is being investigated on a stability position. With supporting from local goverment, fishermen can perform market penetration and strategy completion of fishing product for maintaining and developing rural district in southeast mollucas regency. Alternative strategies that can be arranged as an effort to improving revenue of the fishermen community and developing rural district in Southeast Mollucas regency are 1) Increasing investment and export an incre (SO3); 2) Increasing the capacity of local government (WO1); 3) Forming and Strengthening fishermen cooperative organization (ST4), and 4) Improving the quality of human resources (WT1). Strategic and relevant that can be elected by the government of Southeast moluccas in improving district development to increase society welfare is by forming and strengthening fishermen cooperative organization.
Keyword: Fish Marketing, Development Area, SWOT and QSPM Analysis

Judul: Pengaruh Minuman Kesehatan Cinna-Ale Terhadap Penurunan Kadar Kolesterol Darah pada Tikus Sprague Dawley
Abstrak: Cinna-ale adalah minuman yang terbuat dari rempah-rempah asli Indonesia dengan karakteristik benvarna merah, beraroma dan rasa yang khas. Nama Cinnaale diambil dari nalna latin kayu manis (Cinnamomum burnlani Blume) dan jahe (Zingiber oflcionale Roscoe), yang merupakan komponen utalna pembentuk citarasa minuman. Banyaknya rempah-rempah yang dikandung dalam Cinna-ale membuat Cinna-ale berpotensi untuk dikenibangkan sebagai minuman kesehatan. Penelitian ini bertujuan untuk mengkaji khasiat Cinna-ale sebagai minuman kesehatan dengan melihat pengaruhnya terhadap penurunan kadar kolesterol dan trigliserida darah pada tikus Sprague Duwley. Penelitian dilakukan secara in-vivo terhadap 4 grup tikus percobaan, yaitu grup kontrol, grup non kolesterol, grup kolesterol A dan grup kolesterol B. Tikus mengalami masa adaptasi selama 7 hari, masa peningkatan kolesterol selama 14 hari dan rnasa pemberian Cinna-ale selama 21 liari. Pada masa adaptasi semua grup diberi ransum standar. Pada masa peningkatan kolesterol, grup kolesterol A dan grup kolesterol B diberi ransum suplemen kolesterol 0.5%, sedangkan grup kontrol dan non kolesterol tetap diberi ransum standar, kemudian dilakukan pengambilan darah dari ekor untuk dianalisa kadar kolesterol dan trigliserida awal. Tahap selanjutnya adalah masa pemberian Cinna-ale dengan cara sonde sebanyak 1 mllhari trntuk grup non kolesterol dan kolesterol A, 2 mllhari untuk grup kolesterol B, sedangkan grup kontrol diberi akuades sebanyak 1 mllhari dengan ransum sama seperti masa peningkatan kolesterol. Pada masa akhir pembeiian Cinna-ale dilakukan pembedahan dengan teknik pembiusan ringan menggunakan dietil eter. Pernbedahan dilakukan untuk pengambilan darah dan bagian-bagian organ penting pada tikus, untuk selanjutnya darah dianalisa secara enzimatis menggunakan kit. Hasil .p eng- alnatan menun-jukkan Cinna-ale berpengaruh secara nyata terhadap banyaknya ransum yang dikonsumsi, pertumbuhan berat badan dan pertumbuhan organ limfa. Hasil analisa kolesterol serum darah menunjukkan bahwa Cinna-ale cukup efektif menurunkan kadar kolesterol serum darah untuk selnua grup yang diperlakukan. Besarnya penurunan grup tikus kolesterol A dan grup kolesterol B secara nyata lebih besar dibandingkan dengan grup kontrol. Perbedaan dosis 1 mllhari dan 2 mllhari tidak berpengaruh secara nyata terhadp penurunan kadar kolesterol serum darah. Hasil analisa trigliserida menunjukkan bahwa Cinna-ale dapat menurunkan kadar trigliserida serum darah, nieskipun penurunannya tidak berbeda nyata. Kadar kolesterol hati tikus kelompok yang diberi Cinna-ale lmllhari (kelompok non kolesterol dan kolesterol A) secara nyata lebih rendah dibandingkan dengan kelompok kontrol. Kadar trigliserida hati tikus kelompok yang diberi Cinvaale secara nyata lebih rendah dibandingkan dengan kelompok kontrol. Dari hasil diatas dapat disimpulkan bahwa Cinna-ale berpotensi sebagai niinuman kesehatan untuk menjaga kesehatan tubuh, antara lain menurunkan kadar kolesterol dan trigliserida disamping niemiliki rasa dan aroma yang enak.
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