Judul: Pengaruh rebusan daun kering tapak liman (Elephantopus scaber Linn.) terhadap jumlah eritrosit dan kadar hemoglobin mencit (Mus musculus L.)
Abstrak: Penggunaan daun tapak liman sebagai tanaman obat yang dikatakan dapat menambah jumlah eritrosit atau kadar Hb perlu diperhatikan ketepatannya dalam memberi pengaruh terhadap mencit sebagai hewan laboratorium atau hewan percobaan. Dalam penelitian ini bertujuan untuk dapat mengetahui pengaruh rebusan (infus) daun kering tapak liman (Elephan- topus scaber Linn.) dengan berbagai kelompok umur mencit terhadap pertambahan jumlah eritrosit dan kadar Hb nya. Penelitian dilakukan di Badan Penelitian dan Pengem- bangan Kesehatan, Pusat Penelitian Penyakit Menular, Departemen Kesehatan RI. Rancangan yang digunakan adalah rancangan faktorial dengan dua macam perlakuan yaitu perbedaan kadar infus dan kelompok umur dilanjutkan dengan uji "t-student" atau uji "Tukey". Hasil penelitian menunjukkan tidak adanya pengaruh yang nyata pada interaksi kadar infus dengan kelompok umur. Namun demikian secara uji Tukey pengaruh perlakuan kadar infus dengan kontrol berpengaruh nyata (F0.05) ter- hadap rata-rata pertambahan jumlah eritrosit dan kadar Hb pada waktu yang tidak sama. nyata pada PCV mencit jantan. Akan tetapi tidak berbeda Rata-rata jumlah eritrosit dan kadar Hb terbesar pada kelompok umur yang dewasa (dua bulan atau tiga bulan) dan terdapat pada kadar infus 50% (30 mg/10 grBB) daun tapak liman (Elephantopus scaber Linn.).
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Judul: Pengaruh pemberian pakan tepung dan minyak Ikan Lele, serta Probiotik E. faecium IS-27526 terhadap profil darah Macaca fascicularis betina usia tua
Abstrak: Penelitian ini bertujuan menganalisis pengaruh pemberian pakan tepung ikan lele, minyak ikan lele, serta probiotik E. faecium IS-27526 terhadap profil darah monyet ekor panjang (MEP) betina usia tua. Desain penelitian yang digunakan adalah experimental study selama 90 hari. Contoh dalam penelitian ini berjumlah 9 ekor MEP yang telah mengalami masa adaptasi selama 45 hari. Peneliti membagi contoh ke dalam tiga perlakuan, yaitu kelompok tepung ikan lele (A1), kelompok tepung ikan lele + probiotik (A2), dan kelompok tepung ikan lele + probiotik + minyak ikan (A3). Hasil uji sidik ragam menunjukkan bahwa terdapat perbedaan yang nyata (p<0.05) antara perlakuan dengan perubahan kadar eritrosit, hemoglobin, dan hematokrit. Namun, tidak terdapat perbedaan yang nyata (p>0.05) antara perlakuan terhadap perubahan nilai MCV, MCH, MCHC, leukosit, dan trombosit. Lama intervensi dan interaksi perlakuan dengan lama intervensi juga tidak berpengaruh nyata terhadap profil darah monyet ekor panjang., The aim of this study was to analyze the effect of catfish flour, catfish oil, and probiotic E. faecium IS-27526 based on blood profile of aged female long-tailed monkeys. Experimental design was applied for this study. Feeding trial was conducted in 90 days. Nine monkeys had been conditined on 45 days before this study begun and they were divided into 3 groups of treatment: catfish flour (A1), catfish flour + probiotic (A2), and catfish flour + probiotic + catfish oil (A3). The statistical analysis using ANOVA test showed that significant difference exist (p<0.05) between treatment to the change level of erythrocytes, hemoglobin, and hematocrit. However, no significant difference (p>0.05) were observed between treatment to the change level of MCV, MCH, MCHC, leukocytes, and thrombocytes. The result also showed that the duration of intervention and intervention treatment vs duration of intervention had no significant difference on blood profile of the samples.
Keyword: profil darah, tepung ikan lele, minyak ikan lele, probiotik, Macaca fascicularis

Judul: Basis of Social Theories for Social Enterprises: Integrative Literature Review
Abstrak: Social enterprise is a hybrid organization aiming to achieve economic and social values that exist as an effective mechanism for creating value in the form of society, economy and environment. The development of social enterprise is considered to have contributed in increasing innovation as well as being a mechanism for ensuring economic development that is in line with social justice. However, the development of theory and study of social enterprise is still lagging behind in practice. The social enterprise conception is a conception that is still considered as a "young term" category in the social sciences and has not shown clear consistency linking social theories to the development of social enterprise. This study aims to identify the basic theories of social enterprise and social theories for social enterprise with used an integrated literature review approach with data sources from Scopus and ProQuest. The results of the study found that socio-economic theory is the basis for social enterprise theory. This study also found the linkages of 7 social theories for social enterprise and the mapping of social theory architecture for social enterprise which is studied on classical and contemporary social theories.
Keyword: integrative literature review, social economic, social enterprise, social theory