Judul: Kajian Kapasitas Puskesmas dalam Pengambilan Contoh Makanan Penyebab KLB Keracunan Pangan di Kabupaten Bogor
Abstrak: Food poisoning outbreak is one of the food safety issues that must be handled seriously. Most of the cases of food poisoning in Indonesia are not reported yet or they are reported but unknown causes. One attempt to solve the problem is through a good food handling by taking samples of food, tested them in the laboratory, then reported the cause of food poisoning outbreaks to the related agencies, such as puskesmas. The aim of this study is to assess the readiness of puskesmas in handling the outbreak of food poisoning in Bogor district based on the capacity of puskesmas to reduce the food poisoning outbreaks, such as its human resources, tools and available materials as well as types of puskesmas. The method used in this study is the primary data collection which is obtained from direct interview to respondens and guided by questionnaires. In addition, secondary data the number of puskesmas that have experienced food poisoning outbreak in Bogor district is gathered from the Dinas Kesehatan and food poisoning outbreak data is obtained from BPOM RI. Based on the result, 44 % of puskesmas have number human resources around 20 to 30. The tools and materials owned by the puskesmas did not reach 100%. Type of puskesmas influence the readiness of the puskesmas in handling and taking sample of food poisoning outbreak. Around 39.13 % of non rawat-inap type of puskesmas were categorized ready and only 13.04 % of rawat-inap type of puskesmas were categorized ready.
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Judul: Analisis kerawanan pangan menurut kecamatan di Kabupaten Bogor Tahun 2011
Abstrak: This study was aimed to analyze food vulnerability problem in Bogor regency based on municipality. This study designed using retrospective by secondary data of three aspects of food security and vulnerability atlas (FSVA) such as aspect of food avaibility, aspect of food access, and aspect of food utility include policy of food vulnerability from Badan Perencanaan Pembangunan Daerah (BAPPEDA) of Bogor regency. The data processing began by calculating the three aspects of food vulnerability by WFP (World Food Programme) and DKP (Dewan Ketahanan Pangan) in 2009. The three aspects consits of nine indicators namely food production, poor household, households without access to electricity, length of damaged road, life expectancy, nutritional status, illiteracy, access of clean water and health workforce. Policy of food vulnerability was analyzed using content analysis. Bogor regency consisting of 40 municipalities and the result showed that mostly municipalities (85%) in Bogor were in secure food situation but there are six municipalities (15%) were in food vulnerability situation (composite score more than 0,8). The food vulnerability policy are support the Kebijakan Umum Ketahanan Pangan (KUKP) 2010-2014 but some institutions don’t have complete programs related to the issue of food vulnerability
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Judul: Hamiltonian formulation for linear waves motion in two layers fluid
Abstrak: The surface wave could be considered as a wave that separates two fluids, namely water and air. Based on this assumption, it is introduced the interfacial wave, a wave between two layers of fluid with different density. The formulation of interfacial waves motion begins with deriving the base equation of irrotational ideal fluid. Furthermore, according to irrotational fluid assumption, the base equation can be stated in velocity potential. In this derivation, the fluids domain is assumed to be restricted by rigid lid boundary conditions, both at the upper and lower limit. Therefore, the interfacial waves motion can be explained in a hamiltonian formulation. In the hamiltonian formulation, total energy is defined as the sum of kinetic and potential energy. The hamiltonian system is obtained from reduction of kinetic energy by using the Dirichlet Neumann Operator. The resulted kinetic energy equation is nonlinear. Therefore, this form is linearized by first part of the Taylor expansion. This linearization gives a dispersion relation of linear wave. Based on this dispersion relation, the phase speed of the linear wave depends on the density ratio of the two layers fluid.
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