Judul: Kajian Motivasi  Kerja  Karyawan Pada  Pt. Hbp Bogor, Jawa  Barat
Abstrak: Dalam era globalisasi ini, setiap perusahaan harus dapat menyesuaikan diri pada tuntutan pasar internasionaL Kondisi ini akan berpengaruh terhadap pendayagunaan sumber daya manusia yang berkaitan dengan produksi barang dan jasa. Peningkatan kualitas produk dan jasa yang memenuhi selera pasar merupakan aspek penting untuk diperhatikan agar perusahaan dapat terus tumbuh dan berkembang dalam jangka panjang. Untuk itu investasi dalam peningkatan kualitas sumber daya manusia menjadi sangat penting. (Nuwa Wea, 2001) Salah satu industri yang tidak terlepas dari pengaruh globalisasi ini adalah industri Nata de Coco. Industri nata de Coco di Indonesia mengalami perkembangan yang baik. Hal ini ditunjukkan dengan semakin meningkatnya volume produksi dari tahun ke tahun. Perkembangan industri ini pun terlihat juga di daerah Bogor pada tahun 2003 dimana jumlah unit usaba Nata de Coco, baik unit usaha formal maupun non formal. menunjukkan jumlah yang cukup besar.
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Judul: Faktor-faktor yang Mempengaruhi Motivasi Kerja Karyawan Pabrik PTPN VIII Gunung Mas Bogor Jawa Barat
Abstrak: Keberhasilan suatu perusahaan untuk tetap berjalan dan hidup terus dalam menghadapi persaingan, sangat ditentukan oleh kualitas dan kemampuan sumberdaya manusia yang dimilikinya. Agar diperoleh sumberdaya manusia yang dimaksud diperlukan sistem pengelolaan yang sistematis, terukur dan terarah. Sistem pengelolaan sumberdaya manusia memiliki banyak aspek yang saling terkait yaitu mulai dari penerimaan, penempatan, pengembangan sampai dengan akhir karir karyawan yang bersangkutan. Salah satu aspek pengelolaan sumberdaya manusia yang dimaksud adalah pengelolaan motivasi kerja para karyawan.
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Judul: DNA Extraction and Characterization of Salmonella‟s Lytic Bacteriophage Genome
Abstrak: Bacteriophages are ubiquitous in nature and are known to proliferate wherever their bacterial hosts exist. Their virion particles can exist independently outside the host, however all phages are need their host to propagate. Several phages are highly specific to host cell surface receptors and any slight changes in structure results in little or no interaction between the phage and its host. Salmonella‟s phage isolated from sewage water where their bacteria exist. Three isolated of phages (phages 15, 19 and 38) were used in this research that concentrated using three types of methods. PEG/ NaCl method was firstly used to concentrate the phages based on their molecular weight to precipitate the phage particles during centrifugation. The second method was Scraping Plaque method. In this method, overlay plaques were scraped and collected in SM buffer to get phage concentrates. Enrichment method was the last method used to concentrate the phages. Phage genome isolation was done using two methods i.e. EDTA/SDS and Proteinase K methods. The first method was done using DNase I to eliminate bacterial DNA followed by SDS/EDTA treatment to release phages DNA and phenol-chloroform-isoamyl alcohol to extract the DNA. DNA was collected by isopropanol extraction. While in Proteinase K method, bacterial DNA was eliminated by DNase I and Proteinase K/SDS was used to degrade phages capsids and ethanol for DNA precipitation. The result showed that PEG/NaCl method resulted the highest phage concentration for phage 15 and phage 19, while scrapping method was the highest for phage 38. The quantity and purity of extracted DNA were low for PEG/NaCl and Scraping methods, while Enrichment method was higher indicated higher purity. Run on agarose gel electrophoresis of extracted DNA confirmed that Enrichment method results were the best while scraping and PEG/NaCl method was appeared smear background. Based on DNA genome size determination, the bacteriphages of Salmonella sp were comparable with other study of Salmonella phages. Phage P15 with genome size of 39,5 kb was close to phage epsilon15. Phage P19 with genome size of 41 kb was close to phage ST160. And phage P38 with genome size of 48,5 kb was close to phage Gifsy-1.
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