Judul: Model Estimasi Kinerja Strategi Pengembangan Bisnis Industri Minuman Tradisional (Studi Kasus CV.XYZ, Cileungsi)
Abstrak: From year 2004 to 2005 the growth of small-medium scale industries is arround 12,54% ang 5 % for beverage industry (Depperin, 2006). Tihs shows that every IKM in Indonesia must be ready for the industyrial world competition. Creating new business strategy is a must, in order to survive, to grow and to develop in this high industrial competition. According to CV> XYZ, Their com[pany vision is to be the number one traditional beverage producer in Indonesia. Their mission is to keep their quality at its best to meet customer's satisfaction, and to make sure the availablility of their product is in anywhere and at anytime
Keyword: 

Judul: Studi Kelayakan Pengembangan Industri Minuman Mocktail
Abstrak: Industri kecil menengah merupakan salah satu bagian penting dalam pertumbuhan perekonomian Indonesia. Peran penting IKM adalah mempercepat pemerataan pertumbuhan ekonomi. Salah satu bisnis yang cukup bermunculan adalah bisnis food and beverages. Studi kelayakan industri dilakukan untuk menentukan kelayakan sebuah industri dengan meninjau beberapa aspek, yaitu teknis dan teknologi, manajemen dan SDM, lingkungan, dan finansial. Penelitian ini bertujuan untuk menyusun studi kelayakan dari aspek teknis dan teknologi, finansial, manajemen dan SDM, lingkungan, dan pemasaran serta melakukan analisa bisnis menggunakan BMC. Hasil dari penelitian ini menunjukkan industri minuman mocktail Trihead Beverages memiliki kapasitas produksi sebanyak 1000 botol perbulan. Berdasarkan kelayakan finansial, industri layak untuk dijalankan dengan NPV Rp 107.538.533, IRR sebesar 31.06%, gross B/C ratio sebesar 1.03%, dan PBP selama 4.39 tahun. Analisa bisnis dilakukan menggunakan metode BMC dengan melihat 9 aspek, yaitu customer segments, value propositions, channel, customer relationship, revenue streams, key resources, key activities, key partners, dan cost structure. Hasil dari analisa bisnis dapat dilihat bahwa Trihead Beverages sudah memiliki visi yang jelas untuk bisnis yang akan dijalankan dan merubah fokusnya bukan dengan produksi saja melainkan menjual jasanya juga dengan mengacu kepada BMC 2 yang sudah dibuat., Small and medium industries are an important part of Indonesia's economic growth. The important role of SMEs is to accelerate the distribution of economic growth. One of the emerging businesses is the food and beverages business. Industrial feasibility studies are conducted to determine the feasibility of an industry by reviewing several aspects, namely technical and technology, management and human resources, environment, and finance. This study aims to compile a feasibility study from technical and technological aspects, finance, management and human resources, environment, and marketing as well as conduct business analysis using BMC. The results of this study indicate that the mocktail beverage industry of Trihead Beverages has a production capacity of 1000 bottles per month. Based on financial feasibility, the industry is feasible to run with an NPV of IDR 107,538,533, an IRR of 31.06%, a gross B/C ratio of 1.03%, and a PBP of 4.39 years. Business analysis is carried out using the BMC method by looking at 9 aspects, namely customer segments, value propositions, channels, customer relationships, revenue streams, key resources, key activities, key partners, and cost structure. The results of the business analysis can be seen that Trihead Beverages already has a clear vision for the business to be run and xiv changes its focus not only to production but also selling its services by referring to the BMC 2 that has been made.
Keyword: BMC, gross B/C ratio, IRR, NPV, PBP

Judul: Light Microscope Study of ConnectiveTissue in The Spleen of Common Rousette Bat (Rousettus amplexicaudatus)
Abstrak: The spleen is the largest lymphoid organ. As a secondary lymphoid organ, in addition to its immune function, the spleen also has functions as blood filtration, storage, and hematopoiesis. The spleen has different morphologies between species that support different physiological functions, one of which is the difference in the structure of the capsule and trabeculae. Capsule and trabeculae of the spleen generally consist of connective tissue and smooth muscle. The thickness of smooth muscle composed together with connective tissue in the capsule and trabecula determines the function of the spleen that is divided spleen into three storage, defense, and intermediate. Bats are the reservoir of various zoonotic diseases. Bats are thought to have unique immune systems compared to other mammals but the characteristics of its immune organs such as the spleen have never been studied before. This study was conducted to examine the characteristics of capsulae and trabecula of the Common Rousette (Rousettus amplexicaudatus).
Keyword: