Judul: Pola Konsumsi dan Status Gizi pada Kelompok Vegetarian di Kota Bogor
Abstrak: The objective of this study was to analyze consumption patterns and nutritional status of vegetarian groups in Bogor. The study used cross sectional design and study participants were recruited purposively. The number of subjects was 42 vegetarian consisted of 22 men and 20 women. The result showed that nutritional adequacy level of energy of the vegetarian groups experienced deficiency of men (50%) and women (60%). Nutritional adequacy level of protein of the vegetarian groups of men experienced deficient (59%) and women (65%). Nutritional adequacy level of fat of the vegetarian groups experienced a shortage of men (52%) and women (48%). Nutritional adequacy level of carbohydrates of the vegetarian groups were good of men (64%) while women were deficient (75%). Nutritional adequacy level of vitamins and minerals of the vegetarian groups experienced a shortage of men (100%) and women (100%). The Spearman statistical analysis showed that there was no correlation (p>0.05) between type of vegetarian (vegan, lacto vegetarian vegetarian dan lacto-ovo vegetarian vegetarian) and old vegetarian with the level of recommended dietary allowance.
Keyword: vegetarian, the level of recommended dietary allowance, nutritional status

Judul: Konsumsi pangan dan serat makanan, serta status gizi dan status kesehatan wanita hamil di Kota Bogor
Abstrak: The objective of this study was to determine food and dietary fiber consumption, as well as nutritional status and health status of pregnant women in Bogor city. The design of this study was a cross-sectional, and used secondary data from the study "Study on Nutritional Status and Food Pattern of Pre Pregnant (at child-bearing age), Pregnant and Lactating Mothers" by SEAFAST Center, Bogor Agricultural University "on November 2010 until Februari 2011. The study location is taken from the six districts in the city of Bogor. Number of samples in this study were as many as 203 pregnant women. The study showed the total food consumption is not much different between sample in quintile-2 (2240.3 g), quintile-3 (2310.2 g), and quintile-4 (2496.3 g) per day. Mostly fiber intake less than the recommended amount (19-30 g), both in quintile-2 (8.83 g), quintile-3 (8.92 g), and quintile-4 (10.55 g) per day. Mostly nutritional status is normal, both in quintile-2 (80.9%), quintile-3 (79.1%), and quintile-4 (83.8%). The health status sample, slightly constipated, both in quintile-2 (19.1%), quintile-3 (23.9%), and quintile-4 (26.5%).
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Judul: Penerbangan Otomatis Pesawat Tanpa Awak Jenis Sayap Tetap dengan iNav
Abstrak: Pesawat tanpa awak (UAV) dapat dikendalikan secara manual dengan remote control atau secara otomatis dengan flight controller (FC). Salah satu jenis UAV adalah sayap tetap yang memiliki bentuk seperti pesawat terbang pada umumnya. Penelitian ini bertujuan untuk melakukan penerbangan otomatis pada UAV jenis sayap tetap dengan mengkonfigurasi perangkat FC. UAV yang digunakan adalah model SkySurfer X8 dengan bentang sayap 1.4 m. FC yang digunakan adalah Matek F405-Wing yang dikonfigurasi dengan perangkat lunak iNav. Berdasarkan hasil uji terbang, UAV berhasil terbang secara otomatis mengikuti skenario yang diberikan. Skenario terjauh berupa persegi berukuran 600×600 m pada ketinggian 100 m, yang ditempuh dalam waktu sekitar 2 menit dengan kecepatan sekitar 65 km/jam. Diharapkan prosedur perakitan, konfigurasi, operasi, dan hasil data uji terbang dapat menjadi acuan dalam penelitian selanjutnya.
Keyword: iNav, penerbangan otomatis, pesawat tanpa awak, sayap tetap