Judul: Kajian Jenis Kemasan dan Simulasi Pengangkutan terhadap Mutu Fisik Buah Terung (Solanum melongena L.)
Abstrak: Eggplant is one of popular vegetable in Indonesia, commonly consumed in a fresh state or after cooking. The increase of demand of eggplanthas affected the need to improve the variety, quality, and the quantity of eggplant in the market. Proper postharvest handling is needed in order to mantain the quality of eggplant. The objective of this study is to find out the type of packaging and amount of mechanical damage along with the effect of the duration transportation simulation. The parameters observed in this research is based on the physical quality of eggplant such as mechanical damage, weightloss, hardness, total dissolved solids, and color change. The target of this study is a suggestion for type selection of packaging, that is ideal for the transportation of eggplant.
Keyword: transport simulation., physical quality, packaging, eggplant

Judul: Perubahan Mutu Fisik Mentimun (Cucumis sativus L.) Pada Kemasan Plastik Polietilen dan Keranjang Bambu dalam Transportasi Darat
Abstrak: Transport model and selection on packaging type in land transportation of cucumber determine the level of mechanical damage which can degrade the quality of cucumber. Mechanical damage on cucumber grouped into wound scratch, wound rupture, bruising, and wound crack. Mechanical damage will affect the physical quality of cucumber. The objective of this research is to determine effect of some packaging types on cucumber physical quality change (polyethylene plastic and bamboo baskets). The observations were conducted based on the physical quality parameters such as mechanical damage, weight loss, color, hardness, and organoleptic tests. Simulations was performed using a simulator table for 2 hours and 3 hours with an amplitude of 2.5 cm and frequency of 2.75 Hz. Physical qualiy parameter of cucumber were observed before and after simulation. Polyethylene packaging showed better results in cucumber fruit packaging, with less mechanical damage (28.48% and 32.64%), weight loss (10:07% and 10.62%) and general acceptance of cucumber by the panelists after transport with a score of 3.5.
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Judul: Infeksi Virus Parainfluenza Pada Anjing
Abstrak: Virus parainfluenza anjing termasuk famili Paramyxoviridae, berbentuk pleomorf dengan ukuran bervariasi (bergaris tengah antara 100-500 nm), berpembungkus peka ether, berisi genom RNA dan secara serologis mempunyai kesamaan dengan virus SV-5 kera; dikenak sebagai salah satu kausa penting dari sindrom "kennel cough". Infeksinya dapat mengenai anjing semua umur yang belum pernah terinfeksi atau mendapatkan vaksinasi mengakibatkan gejala klinis ringan yang terbatas pada traktus respirasi atu infeksi yang secara klinis tidak memperlihatkan gejala nyata. Gejala klinis yang nampak setelah masa inkubasi (1-5 hari) terlewati berupa batuk yang tidak berat selama beberapa hari, berbagai tingkat tonsilitis dan pharyngitis dan kadang-kadang ditemukan kenaikan temperatur rektal antara 1-2 derajat C dari temperatur normal rat-rata. Anjing terinfeksi mengandung virus pada traktus respirasi bagian atas dan bawah serta limfonoduli sampai hari ke 9 setelah infeksi. Penyebaran virus antar anjing terjadi secara aerogen.
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