Judul: Pengaruh Modernitas Sikap Kewirausahaan terhadap Keberhasilan Usaha Mikro Asinan Bogor di Kota Bogor.
Abstrak: Asinan merupakan salah satu makanan khas Kota Bogor yang sering menjadi oleh-oleh yang diburu oleh para wisatawan. Dalam menjalankan usaha diduga Para pelaku usaha asinan bogor memiliki modernitas sikap kewirausahaan yang berpengaruh terhadap keberhasilan usaha yang dijalankanya. Penelitian ini bertujuan untuk menganalisis karakteristik pelaku usaha asinan bogor serta pengaruh modernitas sikap kewirausahaan terhadap keberhasilan usaha mikro asinan bogor di Kota Bogor. Alat analisis yang digunakan dalam penelitian ini adalah Partial Least Square (PLS). Kuisioner survei dilakukan pada 32 pelaku usaha asinan bogor pada bulan Februari-Maret 2017. Hasil penelitian menunjukan bahwa karakteristik pelaku usaha asinan bogor yang signifikan adalah percaya diri, berorientasi terhadap tugas dan hasil, pengambil risiko, keorisinilan, dan berorientasi kemasa depan. Modernitas sikap kewirausahaan berpengaruh signifikan terhadap keberhasilan usaha mikro asinan bogor di Kota Bogor.
Keyword: karakteristik wirausaha, makanan khas, partial least square (PLS)

Judul: Pengaruh Modernitas Sikap Kewirausahaan terhadap Keberhasilan Unit Usaha Mikro Kecil Menengah Pengolahan Kedelai di Kabupaten Bogor
Abstrak: Entrepreneurship well known which provide to make competent human resources. Entrepreneurship has relation with developing SMEs. SMEs is classified according to the kind, such as soybean products SMEs. Bogor has many soybean products SMEs. The entrepreneurs must have modernity entrepreneuship attitude to develop the business. The purpose of this study is to analyze the influence of modernity entrepreneurship attitude towards the success of soybean SMEs unit in Bogor Regency. Simple random sampling in proportional is used. The results showed that the attributes of modernity entrepreneurship attitude that are reflected on the entrepreneurs who make tempe are innovative, hardwork, respect for time, and individual responsibility, besides for the entrepreneurs who make tofu are innovative, hardwork, respect for time, achievement motivation, self-confidence, and individual responsibility. Attribute the success of the business that are reflected in the entrepreneurs who make tempe and tofu are increasing of consumer and profit. Modernity entrepreneurship attitude significantly influenced on the success of the business by using Partial Least Square analysis tools.
Keyword: soybean, SMEs, modernity, entrepreneurship, attitude

Judul: Posisi Filogenetik Kura-Kura Carettochelys Insculpta  (Reptillia: Testudinata)
Abstrak: Carettochelys insculpta is an endemic freshwater turtle of southern Papua and northern Australia. Phylogenetic position of this turtle is remain unresolved until now. Most of the research conducted show close relationships of C. insculpta and members of Trionychidae family. However, some of the research show distance between C. insculpta and members of Trionychidae family. This research is conducted to analyze phylogenetic relationship between C. insculpta and other members of Testudinata using 12S rRNA, 16S rRNA, and both gene as markers. DNA samples were obtained from three different organisms of C. insculpta. Two species used as outgroups were Alligator mississippiensis and Iguana iguana. Phylogenetic analysis was carried out using Neighbor-Joining method with Felsenstein 1981 (F81) modeltest. A polytomy tree of Testudinata was produced by using 12S rRNA gene. However, analysis using 16S rRNA and both genes as markers confirmed that C. insculpta was located between the Chelonidae and the Trionychidae family.
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