Judul: Structural Equation Model Data In Case Malnutrition On Brain Development
Abstrak: Saat ini Indonesia mengalami masalah gizi yang cukup kompleks. Berdasarkan Global Nutrition Report tahun 2014, Indonesia termasuk di dalam 17 negara diantara 117 negara yang mempunyai ketiga malnutrisi, yaitu kerdil, kekurangan berat badan, dan kelebihan berat badan. Dewasa ini Indonesia menghadapi beban ganda malnutrisi, yakni masalah kekurangan gizi dan masalah kelebihan gizi. Masalah kekurangan gizi dan kelebihan gizi sangat berpengaruh terhadap masa kembang pertumbuhan anak pada usia lima tahun ke atas., Currently Indonesia is experiencing nutritional problems which are quite complex. Based on the Global Nutrition Report 2014, Indonesia is at rank 17th among 117 countries that have three types of malnutrition, ie stunting, wasting and overweight. Today Indonesia is facing a double burden of malnutrition; undernutrition and overnutrition problems, which are greatly affect the future growth and development of children at the age of five upwards.
Keyword: Latent Variables, Malnutrition, Structural Equation modeling, Latent analysis

Judul: Praktek Kesehatan, Morbiditas, Stimulasi Psikososial, dan Perkembangan Balita Stunting dan Normal
Abstrak: Stunting it’s a nutrition problem in Indonesia, prevalence of stunting in Indonesia is 35.6%. The impact of chronic under nutrition in children can decreased brain development that can result in low intelligence, learning ability in children. The purpose of this study was to identify feeding practices, food consumption and psychosocial stimulation and it’s relation to child development in stunting and normal under five children. Design used in this study was a crosssectional study. Subjects in this study were 92 children under the age of 36-60 months in the village Cibatok Dua. The result showed, there was significant differences in food consumption and language development between stunting and normal under five children (p<0.05). Correlation test result is significant positive relation between food consumption and nutritional status (HAZ), nutritional status (HAZ) and cognitive development, and nutritional status (HAZ) and language development (p<0.05).
Keyword: child development, stunting, food consumption, feeding practice

Judul: Isolasi dan pemurnian bahan aktif dari mikroalga BTM 11 sebagai inhibitor RNA helikase virus hepatitis C
Abstrak: Hepatitis C virus is the cause of hepatitis C disease which has high virulence. Recent therapy using combination of ribavirin and alpha interferon has short efficiency < 80%. Thus, the discovery of new drug is needed. Antiviral drugs can be discovered through molecular target therapy by finding the inhibitor of RNA helicase that play role in viral replication. Inhibitor can be derived from chemical compound produced by microalgae. The aim of this research was to isolate the active compound from microalgae BTM 11 which had inhibitory activity against RNA helicase. Inhibitory activity was measured by releasing of phospate inorganic in colorimetric ATPase assay. Crude extract was fractionated using gel filtration chromatography with methanol in chloroform solvent. The result showed that Fraction 3 has the highest inhibitory activity which (81.205%). Phytochemical test of crude extract indicated positive flavonoids and coumarin. Thin layer chromatography (TLC) analysis with eluent chloroform: methanol gave 2 spots with Rf value of 0.8 and 0.37. Moreover, high performance liquid chromatography (HPLC) analysis showed absorption peak with the highest abundance at the retention time of 12.483 minute and 16.617 minute was 266 nm and 230 nm. According to these of phytochemical, TLC, and HPLC, inhibitor compound from BTM 11 belongs to flavonoids.
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