Judul: The Implementation of Porter Diamond in The Preparation of Strategic Architecture for The Development of Robusta Coffee's Agribusiness in Jember Regency
Abstrak: Kabupaten Jember telah dideklarasikan sebagai sentra Kopi Robusta terbaik di Indonesia. Namun secara nasional, kinerja kopi Robusta Kabupaten Jember masih tertinggal dibandingkan daerah lain di Indonesia. Penelitian ini memiliki tiga tujuan, yaitu mendeskripsikan kondisi umum agribisnis kopi Robusta di Kabupaten Jember, menganalisis dayasaing agribisnis kopi Robusta Kabupaten Jember, dan merumuskan strategi yang tepat dalam pengembangan agribisnis kopi Robusta di Kabupaten Jember. Metode pengumpulan data dalam penelitian ini menggunakan studi pustaka dan in-depth interview. Narasumber dalam penelitian dipilih menggunakan expert judgement. Alat analisis yang digunakan dalam penelitian ini yaitu Berlian Porter, analisis SWOT dan Arsitektur Strategik. Hasil penelitian menunjukkan bahwa, terdapat berbagai potensi dan permasalahan dalam agribisnis kopi Robusta di Kabupaten Jember. Namun, dayasaing agribisnis kopi Robusta di Kabupaten Jember tergolong lemah. Merespon hal tersebut, strategi pengembangan agribisnis kopi Robusta difokuskan pada peningkatan kinerja perkebunan rakyat dan pembentukan klaster agribisnis kopi Robusta. Strategi yang telah dirumuskan dilaksanakan selama tiga periode dan masing-masing periode terdiri dari lima tahun., Jember Regency has been declared as the center of the best Robusta Coffee in Indonesia. However, nationally, the productivity of Robusta Coffee in Jember Regency is still lagging behind other regions in Indonesia. This study has three objectives, namely describing the general condition of Robusta coffee’s agribusiness, analyzing the competitiveness of Robusta coffee’s agribusiness, and formulating the right strategy in developing Robusta coffee’s agribusiness in Jember Regency. Data collection methods in this study used literature study and in depth interviews. The key persons in the study were selected using expert judgment. The analytical tools used in this research are Berlian Porter, SWOT analysis and Strategic Architecture. There are potentials and problems in Robusta coffee’s agribusiness in Jember Regency. The competitiveness of Robusta coffee agribusiness in Jember Regency is relatively weak. As an effort to respond to this, a Robusta coffee’s agribusiness development strategy is focused on improving the performance of smallholder plantations and the formation of Robusta coffee agribusiness clusters. The strategy that has been formulated is implemented over three periods and each period consists of five years.
Keyword: Agribisnis, dayasaing, kopi Robusta, strategi pengembangan

Judul: Strategi Pengembangan Agroindustri Kopi di Kabupaten Semarang
Abstrak: Kabupaten Semarang merupakan salah satu sentra penghasil kopi di Jawa Tengah. Agroindustri kopi di Kabupaten Semarang sudah cukup baik, namun masih memiliki banyak tantangan yang harus dihadapi dengan menggunakan strategi yang tepat. Penelitian ini bertujuan untuk merumuskan alternatif strategi serta menentukan strategi yang tepat untuk pengembangan agroindustri kopi di Kabupaten Semarang. Metode yang digunakan dalam penelitian ini adalah matriks Internal Factor Evaluation (IFE) dan Eksternal Factor Evaluation (EFE) sebagai analisis faktor internal dan eksternal pada tahap input. Matriks Internal-External (IE) dan matriks Strengths-Weaknesses-Opportunities-Threats (SWOT) digunakan untuk mendapatkan alternatif strategi pada tahap pencocokan. Matriks Quantitative Strategy Planning (QSP) digunakan untuk mendapatkan keputusan strategi yang tepat pada tahap keputusan. Alternatif strategi yang dihasilkan adalah melakukan restrukturisasi organisasi dan re-branding di level petani dan UMKM, ekspansi pasar dan pemanfaatan media sosial serta e-commerce sebagai sarana pemasaran, meningkatkan kapasitas produksi dan menjaga produktivitas, meningkatkan bantuan peralatan produksi dengan teknologi terbaru, meningkatkan program peningkatan kompetensi dan pendampingan berbasis teknologi, serta membuat perencanaan jangka panjang yang menyeluruh mengenai agroindustri kopi kedepannya. Strategi yang paling tepat adalah meningkatkan kapasitas produksi dan menjaga produktivitas dengan Sum Total Attractiveness Score (STAS) sebesar 18.140., Semarang Regency is one of the coffee-producing centers in Central Java. The coffee agroindustry in Semarang Regency is quite good, but it still has many challenges that must be faced by using the right strategy. This research aims to formulate alternative strategies and determine the right strategy for the development of the coffee agroindustry in Semarang Regency. The method used in this study is the Internal Factor Evaluation (IFE) and External Factor Evaluation (EFE) matrices as an analysis of internal and external factors. The Internal-External (IE) matrix and the Strengths-Weaknesses-Opportunities-Threats (SWOT) matrix were used to obtain alternative strategies. The Quantitative Strategy Planning (QSP) matrix is used to get the right strategic decisions. The alternative strategies obtained are to restructure the organization and re-branding at the farmer and SME level, market expansion and use of social media and e-commerce as tools of marketing, increase production capacity and maintain productivity, increase production equipment assistance with the latest technology, increase improvement programs competency and technology-based mentoring, and making comprehensive longterm planning for the agroindustry of coffee's future. The most appropriate strategy is to increase production capacity and maintain productivity with a Sum Total Attractiveness Score (STAS) of 18,140.
Keyword: kopi, matriks IFE-EFE, pengembangan agroindustri, QSPM, SWOT

Judul: Studi Kasus Patologi Infeksi Protozoa Tetrahymena spp pada Ikan Hias Guppy (Poecilia reticulata )
Abstrak: The study was aimed to explore the protozoan Tetrahymena spp infection in Guppy (Poecilia reticulata) fish, with intended to the morphology of parasites in tissue sections and the resulting tissue lesions. Sample of diseased Guppy fishes were used in the study. Observation of clinical symptoms of the Guppy were revealed lethargic, vertical swimming and impaired equilibrium. The fish organs were observed macroscopically and microscopically. The result of macroscopic observation showed that there were excessive haemorrhage and ulceration at skin particularly in the dorsal and lateral abdomen. Protozoan parasite in the skin, muscles and gill tissues were identified by histopathological examination using hematoxylin-eosin staining and positive responses to periodic acid Schiff staining. Study of protozoan morphology revealed a spherical shape pyriform with a narrow anterior end, have dimension in average 50.5 x 32.4 μm. The parasites cause skin erosion, and hemorrhage, muscular degeneration and necrosis along with gills edema. Severe fatty degeneration was presented in liver while there was edema and congestion in the intestinal mucosa. As these fishes were been cultured in the aquarium such disease is thought to be caused by the deterioration of water quality, feed contamination or a poor handling.
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