Judul: Substitusi Jagung dengan Dedak Gandum Kasar dan Tepung Daun Mengkudu pada Ransum Puyuh (Coturnix-coturnix japonica) terhadap Hematologi
Abstrak: Wheat bran is one of byproduct from grain milling process. Wheat bran can be used to reduce the utilization of corn, but lack of beta-carotene content. Suplementation of Morinda citrifolia leaves meal can replace the lack of betacarotene. The experimental design in this research was Completely Randomized Design (RAL) with 4 treatments and 4 replications. The control ration without wheat bran and Morinda citrifolia leaves meal (R0), R1 (substitution the corn with 5% wheat bran and 6% Morinda citrifolia leaves meal), R2 (substitution the corn with 10% wheat bran and 6% Morinda citrifolia leaves meal) and R3 (substitution the corn with 15% wheat bran and 6% Morinda citrifolia leaves meal). It was concluded that substitution of 15% wheat bran and 6% Morinda citrifolia leaves meal resulted normal blood hematology profile but could increase significantly to the feed intake, protein intake and Fe intake
Keyword: wheat bran., Morinda citrifolia leaves meal, Japanese quail, hematology

Judul: Performa Produksi dan Warna Kuning Telur Puyuh Jepang yang diberi Sorgum Putih dan Tepung Daun Singkong
Abstrak: Sorghum is cheaper and contains high level of energy but less carotenoid compared to maize. Cassava leaves meal is widely known has high level of carotenoid. The combination of these feed stuffs is expected to subtitute maize in ration. A study was carried out to evaluate the effect of sorghum and cassava leaves meal on production performance of japanese quail. A total of 150 laying japanese quail were used in this experiment which is completely randomized designed with 5 ration treatments and 3 replications. Differences between treatment were further analyzed by Duncan Test. The treatments in ration were 50% maize (P1), white sorghum without cassava leaves meal (P2), white sorghum + 1.5% cassava leaves meal (P3), white sorghum + 3% cassava leaves meal (P4), and white sorghum + 4.5% cassava leaves meal (P5). Traits measured were feed intake, egg production, feed conversion, mortality, egg yolk color and economic analysis. The result showed that feed intake and egg production were significantly higher for the ration contains white sorghum. However, the feed conversion and egg weight was not significantly affected. Egg yolk color improved significantly by increasing addition of cassava leaves meal but lowered egg production. In conclusion, white sorghum can substitute maize and cassava leaves meal can be used to increase egg yolk color
Keyword: white sorghum, japanese quail,, cassava leaves meal

Judul: Distribusi suhu, salinitas dan oksigen terlarut di Laut Arafura Selatan pada bulan November 1992
Abstrak: Tujuan penelitian ini adalah (1) mengetahui variabilitas sebaran suhu, salinitas dan oksigen terlarut secara mendatar dan menegak, (2) Mengidentifikasi massa air di Laut Arafura Selatan. Data yang digunakan dalam penelitian ini adalah data Ekspedisi MINA ZEE-06 1992 pada bulan November 1992. Daerah yang diteliti adalah perairan Laut Arafura bagian selatan yang termasuk Zona Ekonomi Eksklusif Indonesia (ΖΕΕΙ). Suhu dan konduktivitas air laut diukur dengan menggu- nakan CTD Guildline 6000. Nilai suhu ditentukan dengan persamaan salinitas dan konduktivitas. Pengukuran dilakukan di 18 stasiun oseanografi dari permukaan hingga dekat dasar. Sampel air laut untuk menentukan kadar oksigen terlarut diambil dengan botol Niskin pada kedalaman "stan- dar". Kadar oksigen terlarut dianalisa dengan menggunakan metode Winkler. Data menunjukkan bahwa suhu lapisan permukaan berkisar antara 27.72 28.47 °C dengan rata-rata 28.10 °C, dan nilai yang lebih tinggi terdapat di bagian barat. Sebaran suhu secara mendatar memperlihatkan adanya kecenderungan suhu lebih tinggi di daerah barat.
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