Judul: Kajian Risiko Bisfenol A dari Kemasan Makanan Kaleng.
Abstrak: Bisfenol A merupakan senyawa kimia sintetik yang dapat mengganggu sistem endokrin. Sumber utama paparan bisfenol A pada manusia adalah melalui makanan dan minuman yang sudah kontak dengan plastik polikarbonat atau epoksi resin. Bisfenol A dalam bentuk epoksi resin biasanya digunakan sebagai enamel atau pelapis kemasan makanan kaleng. Bisfenol A mempunyai risiko mengalami migrasi dari kemasan ke makanan. Kajian risiko dilakukan untuk memperkirakan tingkat risiko bisfenol A dari makanan kaleng. Kajian risiko dalam penelitian ini dilakukan dengan studi pustaka mengenai bahaya dan risiko dari bisfenol A, survei konsumsi makanan kaleng dengan metode wawancara menggunakan food frequency questionaire (FFQ) di Jakarta Selatan dan Jakarta Utara, tabulasi data survei dari 6 provinsi di Indonesia, penentuan konsentrasi migrasi bisfenol A yang digunakan untuk perhitungan paparan, dan analisis data. Hasil survei menunjukan bahwa jenis makanan kaleng yang paling banyak dikonsumsi oleh responden adalah susu sterilisasi siap minum, susu kental manis, dan ikan. Karakteristik responden dengan rata-rata asupan makanan kaleng yang relatif tinggi adalah responden yang memiliki pekerjaan wiraswasta, pendidikan formal sarjana, usia 26-45 tahun, jenis kelamin laki-laki dan berat badan relatif gemuk. Hasil estimasi paparan menunjukan bahwa nilai persentil ke-90 paparan bisfenol A adalah 9.31 x mg/kg BB/ hari yang masih jauh dibawah TDI.
Keyword: bisfenol A, enamel, kajian risiko, makanan kaleng, migrasi

Judul: Comparison of Bisphenol A (BPA) and Bisphenol F (BPF) Monomer Migration in Canned Beverages: A Meta-Analytic Review
Abstrak: Bisfenol A (BPA) digunakan dalam produksi pernis enamel permukaan kontak makanan untuk kaleng. Akibat resiko bahayanya, senyawa bisfenol lain digunakan sebagai pengganti BPA, salah satunya bisfenol F (BPF). European Food Safety Authority (EFSA) menetapkan TDI bisfenol sebesar 0,2 ng per kilogram berat badan per hari (kg/bb/hari). Sementara itu beberapa penelitian telah melaporkan adanya migrasi BPA dan BPF pada minuman kemasan kaleng dengan hasil yang beragam dengan jumlah BPA dapat mencapai 1310 ng/L dan migrasi BPF mencapai 64 ng/L. Kajian meta-analisis dilakukan untuk mengetahui perbandingan jumlah migrasi BPA dan BPF pada minuman ringan kemasan kaleng serta faktor yang memengaruhinya. Hasil penelitian menunjukkan tingkat migrasi BPA lebih tinggi dibandingkan migrasi BPF pada minuman ringan kemasan kaleng dengan nilai overall effect size sebesar -9.397. Analisis lanjutan dilakukan pada beberapa variabel yang dapat memengaruhi migrasi meliputi kategori minuman, suhu penyimpanan, dan metode analisis yang digunakan. Kategori minuman pada jenis minuman karbonasi memberi pengaruh yang signifikan terhadap migrasi BPA. Sementara analisis pada variabel suhu penyimpanan menunjukkan hasil yang tidak berbeda nyata antara setiap studi. Analisis dengan menggunakan metode solid phase extraction dilanjutkan dengan analisis GC-MS memiliki sensitivitas yang lebih tinggi terhadap BPA. Perhitungan fail-safe number (Nft) menunjukkan bias publikasi tergolong kecil dan model meta-analisis kuat., Bisphenol A (BPA) is used in the production of food contact surface enamel varnishes for cans. Due to its hazardous risks, other bisphenol compounds are used as substitutes for BPA, one of which is bisphenol F (BPF). The European Food Safety Authority sets the TDI of bisphenol at 0.2 ng per kilogram of body weight per day (kg/bb/day). Meanwhile, several studies have reported the migration of BPA and BPF in canned beverages with mixed results with the amount of BPA reaching 1310 ng/L and BPF migration reaching 64 ng/L. A meta-analysis study was conducted to compare the amount of BPA and BPF migration in canned soft drinks and the factors that influence it. The results showed that the level of BPA migration was higher than BPF migration in canned soft drinks with an overall effect size value of -9.397. Further analysis was carried out on several variables that could affect migration including beverage category, storage temperature, and the analysis method used. The beverage category in the type of carbonated beverage has a significant influence on BPA migration. While the analysis on the storage temperature variable showed results that were not significantly different between each study. Analysis using the solid phase extraction method followed by GC-MS analysis has a higher sensitivity to BPA. The calculation of the fail-safe number (Nft) shows that publication bias is relatively small and the meta-analysis model is strong.
Keyword: meta-analisis, bisfenol A, bisfenol F, minuman kemasan kaleng

Judul: The Construction of Greedy SVP LLL Algorithm
Abstrak: A lattice is a set of all integer linear combination of a set of linearly independent vectors in ℝ𝑛���. The independent vectors are called bases of lattice. Any lattice can be generated from many bases, and these bases have the same cardinality. In the lattice, the most fundamental and renowned problem is the Shortest Vector Problem (SVP). SVP is a tracking problem of the shortest nonzero vector in a lattice with equivalent bases. In two dimensions, SVP problem has resolved exactly by Gauss’ algorithm. When the lattice dimension is higher than two, A.K. Lenstra, H.W. Lenstra and L. Lovasz gave a LLL algorithm to compute approximation of nonzero shortest vector in the lattice. Reduced bases solution obtained from LLL algorithm still be an approximation and has polynomial running time of arbitrary dimension which large enough. In 1994, Schnoor and Euchner modified this LLL algorithm as a new variant which later was named deep insertion LLL algorithm. This algorithm is a modified version of the LLL algorithm to the terms of the exchange step to improve the accuracy of output of LLL reduced bases and applying it to the subset sum problem. The purpose of this research are: (1) Reconstruct the LLL algorithm and deep insertion LLL algorithm using a geometric approach. (2) Construct a greedy SVP LLL algorithm. (3) Implement the three algorithms in a symbolic programming language, and evaluate them experimentally. A bases ℬ=[𝐛���1,𝐛���2,…,𝐛���𝑛���] in ℝ𝑚��� is called reduced LLL with parameter 𝛿��� if satisfies: (a) |𝜇���𝑗���𝑖���|≤12, for every integer 𝑖���,𝑗��� with 1≤𝑖���<𝑗���<𝑛���. (b)𝛿���‖𝜋���𝑗���(𝐛���𝑗���)‖2≤‖𝜋���𝑗���(𝐛���𝑗���+1)‖2, for 𝑗���=1,2,…,𝑛���−1,where 𝛿��� is a reduced parameter of real numbers with 14<𝛿���<1. The first requirement is the reduced basis 𝛿��� must “nearly orthogonal” and in its computation case, this requirement can be reached out by using the Gram-Schmidt’s orthogonalization. While the second requirement is called exchange step, or used to called as Lovasz condition. By using both of these requirements, then they establish the LLL algorithm. Then, Schnoor and Euchner modify the LLL algorithm based on the requirements of the exchange step called the deep insertion LLL algorithm, where the exchange step is based on the comparison of the projected vector in orthogonal complement [𝐛���1,𝐛���2,…,𝐛���𝑘���−1]⊥ after j-th reduction. To construct greedy SVP LLL algorithm, the requirements of the exchange step is based on purely by comparing norm of lattice 𝐛���𝑗��� with norm lattice 𝐛���𝑖��� for 𝑖���=1,2,3…,𝑗���−1. The process of insertion reduced vector after the exchange step also has done greedily. Then, we calculate the number of arithmetic operation in greedy SVP LLL algorithm for further analysis. The result of our exprimentation for three algorithms on the certain matrix size shows that the running time of the three algorithms increases propotional to the size of the matrix. The result also shows that by using 𝛿���=34 for the LLL algorithm and the deep insertion LLL algorithm, and the greedy SVP LLL algorithm which is a new variant made by using no parameter of 𝛿���, outperform of the other of two previous algorithm in terms of speed with the same output.
Keyword: LLL algorithm, LLL deep insertion algorithm, greedy SVP LLL algorithm