Judul: Agrotourism Landscape Planning as an Agrotourism Support based on New Normal in Jambu Village Tourism Area, Kediri Regency East Java
Abstrak: Desa Wisata Jambu merupakan desa yang memiliki sektor pertanian yang menjadi sumber penghasilan utama bagi warganya. Desa Wisata Jambu menjadi salah satu desa yang terdampak akan pandemi COVID-19, sehingga menurunkan aktivitas wisatawan. Oleh karena itu, diperlukan perencanaan lanskap berbasis new normal terhadap wisata pendukung di Desa Wisata Jambu. Tujuan penelitian ini yaitu (1) mengidentifikasi karakteristik dengan memperhatikan aspek fisik dan biofisik, sosial budaya, potensi pengembangan agrowisata, dan new normal di Desa Wisata Jambu untuk pengembangan agrowisata, (2) menganalisis dan mensintesis potensi dan kedala pengembangan agrowisata Kawasan Desa Wisata Jambu, dan (3) menyusun landscape plan Desa Wisata Jambu sebagai kawasan agrowisata berbasis era new normal pandemi COVID-19. Metode yang digunakan yaitu dengan tahapan persiapan, invetarisasi, analisis, sintesis, dan perencanaan. Berdasarkan analisis wisata pendukung Spillane (1994), menunjukkan terdapat objek wisata yang dapat dijadikan wisata pendukung yaitu Kebun Bibit. Konsep pengembangan agrowisata yang digunakan yaitu dengan mengoptimalkan tanaman pertanian dan perkebunan lokal serta mengembangkan potensi sumberdaya alam secara optimal dan berkelanjutan. Selain itu, konsep wisata pendukung menyesuaikan dengan kondisi era new normal dengan menambahkan fasilitas new normal dan memperhatikan sirkulasi yang digunakan baik pengunjung atapun masyarakat Desa Jambu agar aktivitas pada setiap ruang dapat dibatasi. Hasil dari penelitian ini berupa rencana lanskap agrowisata Desa Wisata Jambu yang terbagi dalam ruang agrowisata yang meliputi ruang utama agrowisata, ruang pendukung agrowisata, ruang konservasi, ruang masyarakat, ruang penyangga dan ruang produksi., Jambu Tourism Village is a village that has an agricultural sector which is the main source of income for its citizens. Jambu Tourism Village is one of the villages affected by the COVID-19 pandemic, thereby reducing tourist activity. Therefore, it is necessary to plan a new normal-based landscape for supporting tourism in Jambu Tourism Village. The objectives of this study are (1) to identify the characteristics by taking into account the physical and biophysical, sociocultural aspects, the potential for agro-tourism development, and the new normal in the Jambu Tourism Village for agro-tourism development, (2) to analyze and synthesize the potential and constraints of agrotourism development in the Jambu Tourism Village Area, and (3) compiling a landscape plan for the Jambu Tourism Village as an agro-tourism area based on the new normal era of the COVID-19 pandemic. The method used is the stages of preparation, inventory, analysis, synthesis, and planning. Based on the analysis of supporting tourism, Spillane (1994) shows that there are tourist attractions that can be used as supporting tourism, namely the Nursery. The concept of agro-tourism development used is by optimizing crops and local plantations as well as developing the potential of natural resources optimally and sustainably. In addition, the idea of supporting tourism adapts to the conditions of the new normal era by adding new normal facilities and paying attention to the circulation used by both visitors and the people of Jambu Village. So that, activities in each space can be limited. The results of this study are Jambu Village agrotourism landscape plan which is divided into agrotourism area which includes the main agrotourism area, agrotourism support area, conservation area, community area, buffer, and production area.
Keyword: agrotourism, Jambu Village, new normal era, landscape planning, supporting tourism

Judul: Perencanaan Lanskap Wisata Pendukung Agrowisata Perkebunan Teh Gambung Desa Mekarsari Kabupaten Bandung Jawa Barat
Abstrak: Desa Mekarsari merupakan desa wisata yang berada di Kecamatan Pasirjambu, Kabupaten Bandung, dengan keunggulan yang cukup beragam seperti perkebunan dan peternakan. Namun Agrowisata Perkebunan Teh Gambung Desa Mekarsari kurang diketahui oleh masyarakat walaupun banyak potensi wisata yang dapat dikembangkan. Oleh sebab itu, diperlukan perencanaan lanskap wisata pendukung area agrowisata agar dapat membuat objek wisata yang ada tetap berkembang dengan baik tanpa merugikan wisata lainnya. Metode perencanaan dilakukan sesuai metode Gold (1980) yaitu tahap persiapan, inventarisasi, analisis, sintesis, dan perencanaan lanskap. Analisis dilakukan pada aspek biofisik, objek daya tarik wisata, akseptibilitas dan preferensi masyarakat, dan potensi objek dan atraksi wisata pendukung. Hasil analisis tersebut menghasilkan perencanaan lanskap yang terdiri dari rencana ruang, rencana sirkulasi, rencana aktivitas dan fasilitas, rencana wisata pendukung yang menunjukkan bahwa ketiga wisata pendukung mampu dijadikan objek pendukung untuk wisata utama, walaupun diperlukan pengembangan fasilitas keamanan dan kenyamanan di sekitar desa., Mekarsari Village is a tourist village located in Pasirjambu District, Bandung Regency, with various advantages such as plantations and livestock. However, the Gambung Tea Plantation Agrotourism in Mekarsari Village is less known by the public even though there is a lot of tourism potential that can be developed. Therefore, it is necessary to plan a tourism landscape that supports agro-tourism areas in order to make existing tourist attractions continue to develop properly without harming other tourism. The planning method is carried out according to the Gold (1980) method, namely the stages of preparation, inventory, analysis, synthesis, and landscape planning. The analysis was carried out on biophysical aspects, tourist attraction objects, community acceptability and preferences, and potential supporting tourist objects and attractions. The results of the analysis produce a landscape plan consisting of a spatial plan, circulation plan, activity and facility plan, a supporting tourism plan which shows that the three supporting tours can be used as supporting objects for the main tourism, although it is necessary to develop security and comfort facilities around the village.
Keyword: Agrotourism, Landscape planning, Supporting tourism

Judul: Separation of Neodymium from U3Si2/Al Fuel Plate for Burn-Up Determination
Abstrak: Neodymium is a common fission product produced in nuclear fission reactions. Neodymium in this study was chosen as a burn-up indicator for U3Si2/Al fuel element plates because the neodymium isotope is a stable fission product with a fairly high yield. Some procedures were carried out to separate neodymium, starting with the separation of cesium isotopes (137Cs, 134Cs) through the precipitation method, then separation of uranium isotopes (235U, 238U) and plutonium isotopes (239Pu, 238Pu) with Dowex 1x8 ion exchange resin, and separation of neodymium (Nd), samarium (Sm), as well as cerium (Ce) with Dowex 1x4 ion exchange resin. The Cs recovery reached 99.95%. The U and Pu isotopes resulting from the separation are subjected to an electrodeposition process and the weight of each isotope can be measured with an alpha spectrometer. The separation results of Nd from Sm and Ce have been proven using an XRF spectrometer. The neodymium isotopes separation was corrected using the standard addition method, and an average total Nd content of 2.4 ppm was obtained in the PEB U3Si2/Al bottom solution. It is hoped that this separation method can be applied in determining burn-up of nuclear fuel.
Keyword: neodymium, burn-up indicator, U3Si2/Al fuel plate