Judul: Pengembangan Cara Sederhana Penilaian Mutu Gizi Makanan Ibu Hamil di Kecamatan Bogor Timur Kotamadya  Bogor
Abstrak: Tujuan penelitian ini adalah : (1) mempelajari konsumsi pangan ibu hamil di Kecamatan Bogor Timur Kotamadya Bogor; (2) mempelajari konsumsi gizi ibu hamil di Kecamatan Bogor Timur Kotamadya Bogor; dan (3) mengembangkan cara sederhana dan memilih cara yang tepat (valid) untuk penilaian mutu gizi makanan ibu hamil. Penelitian ini dilaksanakan di Kecamatan Bogor Timur, Kotamadya Bogor, Propinsi Jawa Barat. Pelaksanaan penelitian dilakukan mulai bulan Juni 1997 sampai dengan Agustus 1997. Pendaftaran contoh dilakukan dari beberapa tempat pemeriksaan ibu hamil yang berada di Kecamatan Bogor Timur, Kotamadya Bogor dan dari beberapa tempat yang berdekatan dengan Kecamatan Bogor Timur, antara lain : Puskesmas Bogor Timur, Puskesmas Pulo Armin, Puskesmas Bantar Kemang, Rumah Sakit Umum PMI, Klinik Bersalin dr. Soekojo dan Rumah Bersalin Melania.
Keyword: 

Judul: Pola Konsumsi Pangan dan Konsumsi Susu serta Status Gizi Ibu Hamil di Kota Bogor
Abstrak: Milk is very important for pregnant women, it is a liquid diet rich of nutrients needed by pregnant women. The aim of this study to analyze food intake, dairy consumption, and nutritional status of pregnant women in the Bogor city. The research design was a cross sectional study. The research was conducted by using secondary data from a study conducted by the Southeast Asian Food and Agricultural Science and Technologi (SEAFAST) Center, Bogor Agricultural University. The data are from pregnant women taken from six districts in the Bogor city, include West, South Bogor, Bogor City, East Bogor and Tanah Sareal Bogor in November 2010 to Februari 2011. The number of samples are 203 people selected from the Integrated Public Service Post (Posyandu). The results showed that the majority of pregnant women’s food consumptions are drinks, the grain, vegetables and milk. The frequency of milk powder consumption among the sample who have low socioeconomic level was still relatively rare (<7 kali/minggu) while the samples who have medium and high socioeconomic level have high frequency (≥14 kali/minggu). The frequency of sweetened condensed milk, fresh milk, ice cream, cheese, yogurt and probiotics consumptions are included in the category of very rare. The most kind of milk consumed is milk powder. The energy sufficient level of most samples is in category of heavy deficit levels as well as adequacy of protein levels. Sufficient level of calcium is included in the adequate category, but the sufficient level of iron and folic acid are included in the less category. Based on measurements of nutritional status by using the LILA, more than 80% samples were not in risk of chronic energy (KEK).
Keyword: 

Judul: Peluang Partikel Plasma Berada Pada Dimensi Debye Akibat Gangguan Gelombang Elektromagnetik dengan Menggunakan Persamaan Schrödinger
Abstrak: The solution of Schrodinger equations with plasma Coulomb potential in spherical coordinat results solution wave function and energy plasma particle. Electron probability density at Debye length with thermal effect same as ion, which indicates plasma in neutral state. Electromagnetic waves perturbation of an electric field given to result wave function perturbation system. The probability density of plasma particle due to electromagnetic waves perturbation is the largest when an electromagnetic waves frequency 1.41 times the plasma frequency .
Keyword: Schrödinger, plasma, electromagnetic wave