Judul: Profil Darah Ayam Broiler Periode Finisher yang Diberi Pakan Plus Formula Herbal
Abstrak: Curcuma xanthorrhiza Roxb., Phyllanthus niruri, Curcuma aeruginosa and Andrographis paniculata Nees are used in feed formulation of anti-virus of the bird flu, may change description chicken blood profile. This study aims to describe chicken blood profile fed finisher period plus herbal formula as a natural antibiotic. Experimental design that used was a randomized complete design with five treatment groups; were the control, simplicia dose 1 and dose 0.5, extract dose 1 and dose 0.5. The parameters tested were Feed Convertion Ratio (kg/kg), mortality rate (%), erythrocytes numbers (millions/mm3), hematocrit value (%), hemoglobin levels (g%), leukocyte numbers (thousands/mm3) and differentiation (%), serum protein total (mg/ml). The 0,5 extract dose showed a significant effect on decreasing the number of erythrocytes, hematocrit, hemoglobin levels, monocyte values. There was no effect of the treatment on leukocytes numbers, heterophile and lymphocytes value, serum protein total. Eosinophils increased significantly in the treatment group of extracts dose 1. Highest mortality is in the simplicia dose 0.5, lowest feed efficiency found in the extract dose 0.5.
Keyword: blood profile, chicken blood, herbal

Judul: Gambaran Sel Darah Merah Ayam Broiler yang Diberi SirupTemulawak (Curcuma xanthorrizha ROXB.) Plus
Abstrak: Curcuma is a herbal plant that contain xanthorrizol curcuminoid and volatile oil as its main active ingredient that are beneficial as antioxidant, antiinflammatory, and antitumor. The research was conducted to examine the influence of curcuma at various concentration levels1, 3, and 5 ppm on total red blood cells, hematocrit value and haemoglobin concentration of broiler chickens. Twenty day old chick were divided into 4 groups, each group consisted of 5 chickens. Group I was the control group that was not given any curcuma syrup, while group II, III, and IV were given curcuma syrup at the concentration of 1, 3, and 5 ppm for 21 days. Blood samplings were performed at week 1, 2, and 3. The control group had lower total red blood cells, haematocrit, and haemoglobin concentration than the other groups. It was concluded that curcuma plus (group III and IV) could increase total red blood cells of chickens and there was not significant effects in hematocrit value and haemoglobin concentrations
Keyword: broiler chiken, haemoglobin concentration, hematocrit, red blood cells, Curcuma syrup plus

Judul: Pemetaan Tingkat Kerentanan Pantai Terhadap Bencana Tsunami di Wilayah Pantai Pangandaran, Jawa Barat
Abstrak: Indonesia are on the path of seismically active region and can cause a tsunami disaster. One of the area inIndonesia that is prone to tsunami disaster is Pangandaran Coast, West Java on southern coast of Java . One of the prime action in the tsunami disaster mitigation is to create a map of coastal vulnerability to the tsunami disaster. The research was conducted from April to December 2013 including three districts in Pangandaran. Analysis of tsunami vulnerability assessment was performed by using merger or overlay method with Geographic Information Systems (GIS). The parameters that used to analyze the vulnerability of tsunami is elevation, topography, landuse, coastal border, and the river banks. The vulnerability level is divided into five classes, that is very high, high, medium, low , and very low . From the entire area of research, Pananjung village, Babakan, Pangandaran (Pangandaran sub-district) and village Sukaresik and Cikembulan (Subdistrict Sidamulih) are the areas that have very high levels of tsunami vulnerability amounting to 737.703 ha. While the areas that have low vulnerability are Pagergunung Village, Putrapinggan, Kersaratu region with an area of 4816.204 hectare
Keyword: vulnerability, tsunami, GIS