Judul: Mobile Breakfast-Nutrition: Sistem Rekomendasi Menu Sarapan Seimbang untuk Siswa Sekolah Dasar
Abstrak: Breakfast contributes 25% daily energy requirements for morning activity. Breakfast can maximize absorption and improve concentration of student at school. Therefore, the breakfast habits should be taught since children. Based on previous study, 36.4% of elementary students have breakfast less than 4 times a week, there are even students never have breakfast. The main reason why students do not have breakfast based on that previous study, is due to no appetite from students. In addition, the quality of breakfast on elementary students is still low. Therefore, meal planning system developed specifically for breakfast that provide breakfast recommendations according to user preferences and also optimize daily energy needs. In developing this system, the prefernces of the user are required in order to change the attitudes and practices of unhealthy consumption. The method to optimize the daily energy needs is genetic algorithms. The system developed on Android-based. Result from this research
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Judul: Analisis Jenis, Jumlah, dan Mutu Gizi Konsumsi Sarapan Anak Indonesia
Abstrak: The objective of this study was to analyze type, amount, and nutritional quality of breakfast among Indonesian children aged 3-12 years old. The data used for this study was the secondary data of Basic Health Survey 2010 (Riskesdas 2010) conducted by the Research and Development Agency, Ministry of Health Indonesia. Data was collected June until August 2010 by applying a cross sectional study design. This study covered 33 provinces of Indonesia, with 40 437 final total subjects; children consist of 20 659 boys and 19 778 girls. The results of this study showed that the ten major type of foods consumed during breakfast were rice, swamp cabbage, egg, fish, tempe, instant noodles, tofu, bread, chicken and biscuits; and the five major type of beverages consumed during breakfast were drinking water, tea, milk, coffee, and syrup. The food consumed on average of more than 5 g a day during breakfast were rice, swamp cabbage, egg, fish, tempe, instant noodles; and the beverages consumed on average of more than 15 mL a day were water, tea, and milk. Only 30.3% of children breakfast adequately fullfilled energy intake. The results showed that there was a positive significant correlation between parental education and family economic status with contribution of breakfast energy and nutritional quality of breakfast (p<0.01).
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Judul: Posisi Filogenetik Kura-Kura Carettochelys Insculpta  (Reptillia: Testudinata)
Abstrak: Carettochelys insculpta is an endemic freshwater turtle of southern Papua and northern Australia. Phylogenetic position of this turtle is remain unresolved until now. Most of the research conducted show close relationships of C. insculpta and members of Trionychidae family. However, some of the research show distance between C. insculpta and members of Trionychidae family. This research is conducted to analyze phylogenetic relationship between C. insculpta and other members of Testudinata using 12S rRNA, 16S rRNA, and both gene as markers. DNA samples were obtained from three different organisms of C. insculpta. Two species used as outgroups were Alligator mississippiensis and Iguana iguana. Phylogenetic analysis was carried out using Neighbor-Joining method with Felsenstein 1981 (F81) modeltest. A polytomy tree of Testudinata was produced by using 12S rRNA gene. However, analysis using 16S rRNA and both genes as markers confirmed that C. insculpta was located between the Chelonidae and the Trionychidae family.
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