Judul: State Of The Art Keberhasilan Seleksi Suksesor dalam Alih Generasi Bisnis Keluarga
Abstrak: State of The Art Keberhasilan Seleksi Suksesor dalam Alih Generasi Bisnis Keluarga. Dibimbing oleh Lien Herlina dan Assadudin Abdullah. Peran dan kontribusi bisnis keluarga di suatu negara memiliki peran yang penting. Bisnis keluarga mampu berkontribusi hingga 90 persen Gross Domestic Capital (GDP) di Indonesia. Dari besarnya kontribusi perusahaan keluarga terhadap GDP, hanya 40 persen bisnis keluarga yang berhasil dalam proses suksesi (Whatley, 2011). Permasalahan yang sering terjadi yaitu; ketidakpercayaan founder atau predecessor kepada calon suksesornya dan kurangnya kapabilitas calon suksesor dalam meneruskan tongkat kepemimpinan perusahaan. Dari persamalahan tersebut perlu ada panduan untuk perusahaan keluarga dalam melaksanakan proses suksesi. Penelitian ini betujuan untuk membantu perusahaan keluarga agar bershasil dalam menjalan peoses suksesi yang dituangkan dalam formulasi ulang Framework Succession Model yang didapatkan dari State of The Art. Metode yang dipakai dalam pembentukan Framework Succession Model menggunakan studi literatur dan in depth interview pada perusahaan keluarga. Hasil dari penelitian yang dilakukan suksesi terbagi menjadi tiga fase yaitu; Pra Suksesi, Proses Suksesi dan Pasca Suksesi. Acceptable, Charismatic, Energetic, Managing dan Networking menjadi kriteria penting pada calon sukses untuk keberhasilan suksesi.
Keyword: Family Business, Framework Succession Model, State of the art, Succession Family Business

Judul: Modernitas Sikap Kewirausahaan Pengurus Koperasi (Studi Kasus pada Koperasi Karyawan di Kecamatan Cibinong, Kabupaten Bogor, Jawa Barat)
Abstrak: Cooperatives as a business entity, that given the image of a pillar of national economy, are challenged to be managed professionally. In general, the main problem still facing the cooperatives is the low professionalism of the managers. This study aims to explain the modernity of entrepreneurial attitude of cooperative managers, and to explain the relationship between modernity of entrepreneurial attitude of cooperative managers with the cooperative's success. This research was carried out in Cibinong district, Bogor regency, West Java by using the census method that takes the entire population with the sampling frame is cooperation employees. Respondents were selected randomly as many as 3 people from each cooperative employee. Data of characteristics respondents and modernity of entrepreneurial attitude presented in the form of frequency tabulation. Meanwhile, to know the relationship between modernity of entrepreneurial attitude of cooperative managers with the cooperative's success using Spearman Rank (rs or ρ ) Correlation Test. The modernity of entrepreneurial attitude is measured consists of 8 variables: (1) precede of priorities; (2) taking risks; (3) innovativeness; (4) hard work; (5) appreciation for the time; (6) achievement motivation; (7) selfconfidence; and (8) individual responsibility. Whereas, the variable of cooperative's success is measured over the two indicators, there are the number of cooperative's members and the rest of the business (“sisa hasil usaha/SHU”). This study found that respondents generally have a modern view of the eight themes of entrepreneurial attitude. When observed on each theme being, there is a tendency of respondents who have no modern attitudes, especially in the second theme ( "risk taking"). While the theme of most modern attitude of the respondents owned is on the first theme ( " achievement motivation "). Through using Spearman Rank Correlation Test is known that the variable of modernity of entrepreneurial attitude has no correlation with the cooperative's success. Compute rs values obtained are smaller than rs table, which means modernity of entrepreneurial attitude of cooperative managers is not related to the success of cooperative employees. With these test results indicate that the view of modernity can be owned by each board committee is no exception in the cooperative does not succeed. Thus, the cooperative's success is measured by the number of cooperative's members and the rest of the business (“sisa hasil usaha/SHU”), not entirely influenced by entrepreneurial attitude of managers. However, more determined by external factors such as mutation of employees, employee rotation, the period of retirement, the layoffs and other things that cause the cooperative does not succeed. In turn, these conditions would cause the cooperatives decreasing in the rest of the business (“sisa hasil usaha/SHU”). Keyword : Entrepreneurship, cooperative, and cooperative's success
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Judul: Bakteri dan Cacing Parasitik pada Hati dan Saluran Pencernaan Ikan Belut (Monopterus albus
Abstrak: This study aims to identified the bacterial and parasitic worms in the liver and gastrointestinal tract of eels. The identification of isolated bacteria was done by using Gram staining, triple sugar iron agar, citrate, indole and fermentation of sugar. Parasitic worms stained with KOH clove oil for semi-permanent coloring and Semichon's Acetocarmine for permanent staining. Pseudomonas maltophilia, Proteus mirabilis, Pseudomonas aeroginosa, Salmonella sp, and Vibrio cholerae was found in the liver, and Pseudomonas aeroginosa, Salmonella sp., Chromobacterium sp., Enterobacter aerogenes and Vibrio cholerae from the gastrointestinal tract. The results showed that there are two types of parasitic worms in the digestive tract, ie Procamallanus sp., And Acanthocephala sp ..
Keyword: digestive tract, liver, parasitic worms, bacteria, Monopterus albus