Black Top
12oz single, Riley's. split during a recent bender in Madison. from notes appearance: served in a shaker pint, dark mahogany body, light tan head, some minimal sticky lace smell: hop resin, grapefruit rind, light chocolate and roast taste: roasted dark malts, grapefruit, hop resin, char, dry roast. An enjoyable release but i do think this style works best in imperial form. mouthfeeel: medium, dry, moderate bitterness overall: good stuff