Sint Canarus Pere Canard
Appears a hazy dark brown toned chestnut with a small white head that slowly fades into a gentle cap and collar. Spotty bits of lacing are left around the glass. Smell is of brown sugar, vanilla, plums, ripened bananas, caramel, cocoa powder, and hints of port wine. Taste is of the aromas with a touch of black pepper, ripe dark fruit, figs, black grapes, and sugary caramel. Mouthfeel is full bodied, spicy, effervescent, with fermenting bread phenols lingering in the palate with some hints of warming alcohol.