Choklat
Had on tap at the Spinnerstown Hotel. A- Opaque black brew, apple cider brown sugar edges at the surface with light hitting. Small amount of wheat toast head form a top, dissapates down somewhat quickly. S- Thick brown fudge, reminds me of fudge sold at the shore. Rich creamy chocolate, easily the most chocolate smelling beer I've had. Dairy creamer, malts and the faintest hint of coffee and booze round out the scent. Booze is almost undetectable. I could sniff this all day. T- What else, chocolate. More dark chocolate, very toasty burnt malts. Some dark fruits including black cherry, and currant. Caramel is present also. Toasted bread. Excellent flavor truly. M- Medium bodied velvety feel on the tongue. Very smooth and milky. Tiny bit of drying, perfect amount of sweetness. Heat from the abv is present after warming. D- Very tasty excellent smelling brew here. Savor it. Good to have one, could become too sweet after that. A sipper, booze is not too present except for some heat.