Great Lakes Edmund Fitzgerald Porter
12oz bottle poured into a pint Appears a slick black body with slightly tawny edges. A tan head rose a solid finger and retreated quickly. Aromas of bittersweet dark chocolate, roasted grains, espresso and a hint of dark fruits (black cherries and plums.) A big lash of belgian dark chocolate and espresso dominate up front. The roasted grains fruity characteristics hold true in the middle, leading way to a very subtle citrusy hop backbone. Alcohol is extrememly well-hidden. Carbonation is low, medium-bodied. Almost a light medium body, just a tad thin in my book. This is one hell of an easy drinking porter. The flavors are delicious, well-balanced, and easy on the palate.