Stoudt's Triple (Belgian Abbey-Style Ale)
Orange and hazy with a little bit of sediment in the bottle. Didn't produce a lot of head but did leave some lacing. Smells of yeast and fruits, including bananas, peaches, pineapples, along with a tinge of spiciness. Tastes pretty good. There's a nice Belgian yeast flavor accented with plenty of clove, banana, peaches and apricots. Despite the visual lack of carbonation, it's pretty tangy going down. Slick and smooth with a nearly full body, leaving a yeasty aftertaste. Drinks pretty good. I wouldn't want it all the time, but the occasional sixer would work.