Stout
Pours from the bottle to a dark brown color with tan head that lingers awhile, and then fades to little lacing. Immediately upon opening the bottle, I could detect a malty chocolate-toffee aroma, which unfortunately, faded quickly. Flavor was a muted continuation of the sweet malt chocloate, but because the body is thin and watery, the mouthfeel was uneventful. Finish was short, dry and a little flat, but not a bad beer overall. If Im drinking Stouts though, I much prefer the fuller Impys and can do without dry stouts or milk stouts