Cantillon Iris
On tap at Churchkey for Zwanze Day 2011. One finger fine white head, golden-amber body. Powerful vinegar funk on the nose. The taste is incredibly sour; monolithic vinegar dominates. Slightly musty with some very bitter lemon and possibly arugula. Mouthfeel is thin, not very carby. Too much too late? I can't even imagine how sour this might be fresh. If you're seeking balance, avoid. If you're a sour fanatic with a palate to appreciate the super-tart, might be worth a shot.