Samuel Adams Bonfire Rauchbier
Poured at room temp in straight-edged glass A: dark caramel brown; clearish; good, hefty head S: starts off with a very inviting leathery, smoked aroma, but it segues into a rather bland malty aroma T: leather, roast, fire, smoke; oh yum; tastes like a brown ale was used as a base; malt is subdued, but the hops tangle nicely with the smoking, creating a very nice complex body Overall, a really good beer; cheers!