St. Benedict's Winter Ale
A - Poured out a burgundy color with ruby highlights. It had a bubbly, one-finger tan head of foam. It quickly receded and left a little soapy residue. S - It smelled of winter spices, like cinnamon and nutmeg. There was a good roasted malt nose. T - It tasted of some dried fruits, roasted malt and good spices. Nice cinnamon and nutmeg flavors. M - This one was soft and smooth with a dry finish. A medium-bodied ale. D - This was a surprising good winter warmer. It really brought some great flavors.