Dark Corner (Red Cap)
un-retired. I think its a new recipe as well. pours a very murky, muddy brown with a spattering of khaki head that leaves a tad of lacing. roasty aroma with toffee, chocolate, and lots of nuts. like a roastier english nut-brown ale. flavor starts out with milk-chocolate covered hazelnuts, a touch of roast, coffee, some sticky sweetness, a bit of butterscotch, toffee... meh. very sticky sweet with little carbonation and a syrupy feel left after the swallow. meh. alcohol is well integrated, but overall, this one lacks anything that would entice me to revisit it.