Denver Pale Ale
Amber brew pours about a finger in a pint, head retention won't win prizes but the lacing is quite lush. The nose is sweet with malt and some aromatic floral notes. The tasting is also dominated by the malt - somewhat sweet with good carbonation, and some ester flavors..some spice, some spring flower. Finishes with a very lightly toasted biscuity taste and faint bitterness. Good thick mouthfeel in the pale ale category. This could be called a copper or amber ale to avoid competing with hop-laden demi-IPAs but carves out a good niche for itself as a malt-driven pale ale.