Muse Farmhouse Ale
12 oz. Bottle poured into a tasting Glass Appearance: Moderate bron with some golden red to it. White head foams up and disappears with some restraint, but not much. No signs of additional effervescence. Smell: Spicy and yeasty. You can certainly tell this is a farmhouse ale. No funk. Malt undertone. Taste: Clove, ginger, yeast, phenols. They say no spices were added, which is impressive because the yeast created all this flavor. Pretty complex but not astonishing. Mouthfeel: Smoothe enough to have a few but there is a yeast bite that hits you in the mouth. Plenty of carbonation for me, even as I drank on. Drinkability: Not the best example of a saison I've ever tried, but a valiant one by the americans. These wild ales need a lot of refinement before they can be touted as high as the experienced belgians. I would have some again though, but I won't buy a case.