Mokah
A: Black pour, with a tan-colored, fast-fading head. Little to no lacing. S: Cocoa powder, coffee, bready yeast. Not very roasty. Little to no alcohol notes. No hops. Very chocolate. T: Flavor is layered with cocoa, baker's chocolate, coffe, and alcohol all coming through up front. Finish is slightly bitter, but there is no hop aroma or flavor. M: Medium mouthfeel, slightly oily. D: Too much chocolate, not enough stout. Not very well balanced. It was good, but I won't place it on my list of things I must try again.