Pale Ale
Im willing to tag this as an over-hopped beer, but of course, some people like that. In this case the hops are very fresh, very green, and derived from local Cascade and Columbus varieties each of which I think of as the 57 Chevy of hops. If the beer had wheels youd call it a hop rod. The racy carbonation produces a bright white head and generous lace on a predominantly clear body of burnished copper. The taste is strongly hopped the whole beer is a highly charged hop magnet though the lines are uncluttered and still clean enough to retain drinkability. The aroma however hints at hops momentarily but is otherwise oddly yeasted. 5.0% ABV.