Stone Soup
Had a bottle of this at my brother's house in WI. Poured into a pint glass. Pours a very hazy light gold. Nice off-white head on top. Retained well, left some nice lace on the side. Very crisp body which is par for the style. I'm not the biggest fan of that feel. A little harsh. Big yeast scent mixed with some pineapple. Flavors of sour yeast, citrus, and a mild bready flavor on the finish. This was not as sharp as I expected. It was drinkable and tasty. Glad I had the opportunity.