Hibernation Ale
Bottled on September 2nd, 2010. Poured from a 12oz bottle into a snifter. Clear carmine liquid with carnelian highlights and a light khaki head which dissipates into a bubbly collar and a swirling mandala of thin surface slick. Light smattering of lacing, and fast running yet sticky tears. Figs, dates, leather, bergamot, toffee, and ester backed malt aromatics abound. The impression is of brightness and freshness rather than age (with no hint of oxidation). The flavors mirror the nose closely, though a significant hop presence emerges mid-palate, a minty spicy dose that distinguishes this as a peculiarly American take on the style. Cherry pits and very faint vanilla notes are present as well, while the finish is moderately dry and leafy. Oily, medium-bodied, with moderate carbonation - fairly warming from the ABV, but the unexpected "fresh" flavors make this dangerously drinkable. The hop profile along with a potent malt base and persistent fruitiness throughout reminds me of a strong ale (e.g. a more restrained version of Arrogant Bastard, with some different emphases) more than a true Old Ale - interesting and worth trying.