Aecht Schlenkerla Rauchbier Weizen
In short, think of liquid smoked bacon! Or you would experience a smoke chamber/ cold campfire on your taste buds. The smoke smell is just slighty and gives away that something new to your taste will happen. Freshly tap'ed the smoke strikes much better than in the bottle but it is dominant in the background. Touch of maltiness is on top of the dark smoked beer. As a wheat it is a bit low on the carbonation side but still offers the refreshing drinking. Schlenkerla is a beer for food! Real german leverwurst, or smoked bacon, fresh dark bread (wodden fire), or simply a bretzel and butter. The on-tap experience is worth to travel to Bamberg!