Samuel Adams Blackberry Witbier
Poured into a pint. A: Golden, light amber, a little hazy. Medium carbonation pours into a half finger, bubbly, white head. Quickly dissipate into a thin layer of bubbles of the surface. No lacing. S: Wheat and blackberry. T: Wheat, light malt, subtle sweet blackberry flavor. M: Light and a bit diluted feeling. Wheat, and then the blackberry. . . the blackberry seems a little artificial and metallic. D: Drinkability is okay. Light and a certain refreshing quality. Not really much in terms of atmosphere. The blackberry smell and flavor seems a little artificial and metallic. Aftertaste is a little offensive to the palette. Serviceable quaff.