Benediction Ale
The backstory behind this one and Michael Jackson's connection to it got my attention initially. It seems that this story is at least partially a fabrication, as the original name/label/recipe appear to belong to Keith Galbreith not Ben. There is some question about the legality of this release, not to mention the authenticity of its flavor. In any case, it has reached our shores, and until such time that Mr. Galbreith is able to get the "real" Benediction to us, curiosity will get the better of me. Poured from a 330mL bottle into my Trappist Westvleteren goblet. Turbid copper body with clear edges, giving the ale a stained appearance. Faint ivory head never really gets going, though never fully goes away either. Soapy collar and a faint raft obscure the murky depths. Sandy lacing fails to adhere. Currants, golden raisins, and faint dilute grappa notes in the nose. Vague leather tones are in there as well. Supremely dry palate entry, with a bitter/tart flavor suggesting pomelo pith, white wine, and grain. Light yeast adds some sweetness for balance, but no real phenolics or other complexity. Tastes somehow watered down over all, though the base is interesting enough. My girlfriend says it tastes like a pickle that was rubbed on a dog (or a dog that was rubbed with a pickle), "but in a good way." Weird maybe, but apt. Rather too light-bodied, lacking any creaminess or effervesence. Not really to style, and I'm not sure this will be worth aging, but I've got one put away anyway.