beer_name: Monk's Café Flemish Sour Ale
text: 750ml bottle into a Tulip glass A- Pours a beautifully clear dark reddish brown with 1 finger of off white head that sticks around due to tons of carbonation streaming up from the bottom of the glass. S- Smells like a cherry lambic of Kriek with tons and tons of sweet yet tart cherry notes. Behind that are some subtle hints of oak, funk, vinegar, lactic acid, and a sweet breadiness. T- Tart and sweet cherries, vinegar, lactic acid, oak, vanilla, bready malts, and a slight yeast funk. Getting some oxidized notes but very subtle, not enough to cry about or ruin the beer. M- Medium bodied with a good amount of carbonation and a slightly tart yet dry finish. Skl!