Agriculture Bill — House of Lords, 2020-09-22
Topic: Mixed Topics
Ruth Henig (Labour, Centre-left): I am delighted to follow the noble Baroness, Lady McIntosh of Pickering. I put my name to Amendment 97 and support other amendments in this group because, while I supported the establishment of the Government’s current Trade and Agriculture Commission, I wanted it to be set up on a more permanent basis, rather than simply operate as a six-month ad hoc body. Again, I am listed twice in this group. I am not sure whether this is good or bad, or what somebody is trying to tell me, but "I shall say this only once". I will, hopefully, be reasonably brief I agree 100% with the noble Earl, Lord Caithness, who said in Committee that a Trade and Agriculture Commission should be established on a permanent basis, that it should report to Parliament regularly and that "it needs to have its advice acted upon by the Secretary of State."—[Official Report, 28/7/20; col. 164.] I very much welcome the considerable detail and structure, set out in Amendment 101, in the name of the noble Lord, Lord Curry of Kirkharle, regarding how such a commission would operate We heard in Committee that similar bodies exist in the United States, Australia and New Zealand, and that such an indispensable, independent voice, which mediates between farmers and consumer interests in their Governments, can advise on trade and agricultural matters and, indeed, on trade mandates and treaties. They have been found to be extremely useful. Why not, then, set up such a permanent body in the United Kingdom? I am only guessing, but perhaps this Government want to keep as much as possible of the decision-making in these areas in their own hands and veiled in secrecy. That is why such a committee, reporting to Parliament, needs to be written into the Bill, and I hope many noble Lords will support Amendment 101, if not Amendment 97. The reason why, in some ways, I prefer Amendment 101, now that I have seen it, is that it is a more comprehensive version of Amendment 97 The noble Viscount, Lord Trenchard, talked about food standards in America. It so happens that I have just been reading Bill Bryson’s latest book, on the body, and he has done a lot or research on food standards in America and has gathered a lot of evidence. He describes how food problems and related illnesses in America derive from American food production—he describes it as a hidden epidemic. I have to say to noble Lords that his research into this area seemed, at least to me, to be more comprehensive than that of the noble Viscount. Of course, we may differ on that matter. In conclusion, I hope noble Lords will resist putting forward superficial historical arguments to oppose these amendments. I gently remind the noble Lord, Lord Lilley, who I regret is not in his place, that one of the central threads of the Corn Law debates was the potential economic gain to be achieved by pursuing free-trade policies at a time when Britain was the workshop of the world and British workers, who were working incredibly long hours for very low wages, needed access to cheap food to keep going. I hope the noble Lord has not given us a vision of the future under this Government Perhaps the noble Lord also overlooked the fact that the present Government are actually sacrificing substantial economic benefits by leaving the EU —the destination, of course, I remind noble Lords, of 50% of British exports currently—in their purist pursuit of national sovereignty. This seems to me, as a modern historian, to be very different from the rational economic policies pursued by mid-19th century British Governments. As I might have said to a student in one of my seminars in a former life, "Debating skills, first rate; historical arguments, perhaps rather less impressive".