TITLE: The effect of heating insufflation gas on acid-base alterations and core temperature during laparoscopic major abdominal surgery

  ABSTRACT.BACKGROUND:
Carbon dioxide (CO2) has different biophysical properties under different thermal conditions, which may affect its rate of absorption in the blood and the related adverse events. The present study was aimed to investigate the effects of heating of CO2 on acid-base balance using Stewart's physiochemical approach, and body temperature during laparoscopy.

ABSTRACT.METHODS:
Thirty adult patients undergoing laparoscopic major abdominal surgery were randomized to receive either room temperature CO2 (control group, n = 15) or heated CO2 (heated group, n = 15). The acid-base parameters were measured 10 min after the induction of anesthesia (T1), 40 min after pneumoperitoneum (T2), at the end of surgery (T3) and 1 h after surgery (T4). Body temperature was measured at 15-min intervals until the end of the surgery.

ABSTRACT.RESULTS:
There were no significant differences in pH, PaCO2, the apparent strong ion difference, the strong ion gap, bicarbonate ion, or lactate between two groups throughout the whole investigation period. At T2, pH was decreased whereas PaCO2 was increased in both groups compared with T1 but these changes were not significantly different. Body temperatures in the heated group were significantly higher than those in the control group from 30 to 90 min after pneumoperitoneum.

ABSTRACT.CONCLUSIONS:
The heating of insufflating CO2 did not affect changes in the acid-base status and PaCO2 in patients undergoing laparoscopic abdominal surgery when the ventilator was set to maintain constant end-tidal CO2. However, the heated CO2 reduced the decrease in the core body temperature 30 min after the pneumoperitoneum.

BODY.INTRODUCTION:
Laparoscopic surgery has been replacing a variety of complex intra-abdominal procedures. However, the increased complexity of laparoscopic surgery requires much longer pneumoperitoneum time and this raises concerns about the adverse effects of prolonged gas insufflations such as cardiovascular, respiratory and renal disturbances caused by a direct increase in intra-abdominal pressure and sympathetically mediated vasoconstriction [1,2].  Carbon dioxide (CO2) is widely used to create the pneumoperitoneum because it is a colorless, odorless and non-inflammable gas that dissolves rapidly in case of gas embolism [3,4]. This easy absorption of CO2 also results in hypercarbia, which in turn stimulates sympathetic nervous system and causes respiratory acidosis. As with any other gases, CO2 has different biophysical properties under different thermal conditions, which may affect the rate of absorption in the blood and related adverse events. In an experimental study using pigs, Bashirov et al. [5] have reported that when CO2 pneumoperitoneum was applied under the same pressure, the changes in PaCO2 were directly proportional to and the changes in pH were inversely proportional to the temperature of the insufflated CO2. They also reported that significant differences in core body temperature changed between heated gas group and room temperature gas group [5].  Since clinical data regarding the effects of heated CO2 on acid-base changes during the prolonged pneumoperitoneum are limited, the present study investigated the effects of heating the insufflation CO2 on body temperature and acid-base balance using Stewart's physiochemical approach during the laparoscopic major abdominal surgery. Stewart's physiochemical approach was used to analyze the acid base alteration in this study because the traditional approaches by the Henderson-Hasselbalch equation are often inadequate to explain the complexity of acid-base derangements during laparoscopic surgery [6-8].

BODY.MATERIALS AND METHODS:
After procedure approval of the institutional review board, thirty adult patients undergoing major abdominal surgery gave informed consent and were studied prospectively. Using sealed envelopes, patients were randomized to receive either CO2 gas at room temperature (22°C; control group, n = 15) or normothermic heated (37°C) gas (heated group, n = 15). The gas was warmed using the WISAP Flow Therme (WISAP, Germany). This study included laparoscopic major abdominal surgeries expecting a pneumoperitoneum time longer than 90 minutes such as gastrectomy, colectomy or low anterior resection. The pneumoperitoneum was applied at a level of 12-15 mmHg of pressure. Room temperature was maintained at 23-24°C in both groups. An upper body blanket was applied to all patients and when the core temperature of a patient fell below 35.0°C, a Bair Hugger forced air warmer (Augustine Medical Inc, MN, USA) and a warming mattress with circulating water at 38°C were applied. The exclusion criteria were body mass index greater than 30 kg/m2, chronic renal failure, respiratory insufficiency, and preexisting metabolic acidosis.  The patients were premedicated with intramuscular injection of midazolam (2 mg) and glycopyrrolate (0.2 mg), 1 h before induction of anesthesia. On arrival in the operating room, routine anesthetic monitors were attached. Anesthesia was induced with propofol, remifentanil and rocuronium. Lungs were ventilated with a tidal volume of 7-10 ml/kg and, a respiratory rate of 8-12 breaths/min, to maintain an end-tidal carbon dioxide tension (ETCO2) of 30-35 mmHg at a 60% inspired oxygen with air. The tidal volume and respiratory rate were readjusted to maintain an ETCO2 between 35-40 mmHg after pneumoperitoneum in both groups. After the induction, a 20 G catheter was inserted into the radial artery for continuous arterial pressure monitoring and blood sampling, and a central venous catheter was inserted through the right jugular vein for central venous pressure monitoring. Hartmann's solution and 6% hydroxyethyl starch in normal saline (NS) solution (VoluvenTM, Fresenius Kabi, Bad Homberg, Germany) were administered. Packed red blood cells were transfused when hemoglobin fell below 8 g/dl. All infusion fluids were not warmed. Draping was standardized and warmed (38°C) irrigation fluid was used.  Hemodynamic variables, ETCO2, and temperatures were continuously monitored and recorded at 5-minute intervals using Datex-Ohmeda S/5TM Collect software (GE Healthcare, Helsinki, Finland). Core body temperature was measured with an esophageal stethoscope and esophageal temperature probe (DeRoyal Inc., Powell, TN, USA) after anesthetic induction (baseline) and at 15-min intervals until completion of surgery. Body temperature was also measured in the postanesthesia care unit (PACU), using a tympanic thermometer (ThermoScan IRT 1020, Braun, Germany). In PACU, Bair Hugger forced-air warmer was applied to those patients with tympanic temperature below 36°C.  In order to evaluate acid-base balance, the blood samples were taken at 10 min after the induction of anesthesia (T1), 40 min after pneumoperitoneum (T2), at the end of surgery (T3), and 1 h after the surgery (T4). The arterial blood samples were measured for pH, PaCO2 (standard electrodes), and serum lactate (Lac-; enzymatic method, quantification of H2O2), using a blood gas analyzer (GEM Premier 3000, Instrumentation Laboratory, MA, USA). Standard base excess (SBE) and bicarbonate ion (HCO3-) were calculated from the blood gas analyzer, which uses the Henderson-Hasselbalch equation. Additionally, the concentrations of sodium (Na+), potassium (K+), chloride (Cl-) (ion-selective electrode), serum phosphate (Pi-; ultraviolet photometry of a phosphomolybdate complex), and serum total albumin (Alb; colorimetry of bromocresol complex) were measured using the same blood sample. The apparent strong ion difference (SIDa) was calculated using the formula [9]: SIDa = [Na+] + [K+] - [Cl-] - [Lactate]. The effective strong ion difference (SIDe) was calculated using the formula: SIDe = 12.2 × pCO2 / (10-pH) + 10 × [albumin] × (0.123 × pH - 0.631) + [Pi-] × (0.309 × pH - 0.469). The strong ion gap (SIG) was calculated by subtracting the SIDe from the SIDa: SIG = SIDa - SIDe.  Based on a previous study [6], a sample size of 12 patients per group was calculated to demonstrate a mean difference in pH of 0.06 with an expected SD of 0.05, using values of α = 0.05 with a power (1-β) of 80%. In order to compensate for an estimated dropout rate of 25%, 15 patients for each group were recruited.  Statistical analyses were performed with SPSS 13.0 (SPSS Inc, Chicago, IL, USA). Data are expressed as mean ± SD or number of patients. Data between the groups were compared by using an independent t-test. Changes between time points within the group were compared using repeated measures of univariate analysis of variance (ANOVA) with post hoc comparisons using the Dunnett's test. A P value < 0.05 was considered statistically significant.

BODY.RESULTS:
There were no significant differences in patient characteristics between the two groups (Table 1). No surgery was converted to open laparotomy in each group. Hemodymic parameters are summarized in Table 2. During the study period, mean arterial pressure, heart rate and central venous pressure were comparable between the two groups.  The changes of acid-base status are illustrated in Fig. 1. At T2, pH was decreased and PaCO2 was increased in both groups when compared to T1, although these changes were not statistically insignificant. Compared with T1, SIDa and HCO3- were decreased at T2, T3 and T4 in both groups except for HCO3- in the control group at T2. SIG and lactate were not changed in both groups during the study period. There were no significant differences in pH, PaCO2, SIDa, SIG, HCO3- and lactate between the two groups throughout the whole investigation period.  The changes of body temperature are summarized in Fig. 2. Compared with baseline values, core temperatures were significantly decreased from 30 min and 60 min after pneumoperitoneum in the control and the heated groups, respectively. However, the body temperatures in the heated group were significantly higher than those in the control group at 30, 45, 60, 75, and 90 min after pneumoperitoneum (P = 0.028, 0.004, 0.002, 0.002, and 0.012, respectively). Tympanic membrane temperatures in PACU were 36.3 ± 0.39°C and 36.1 ± 0.72°C in the control and heated groups, respectively and which was not differrent (P = 0.461). The temperature data at 105 min were not shown because the core temperature of 4 patients in each group fell below 35°C and Bair Hugger forced air warmer and a warming mattress with circulating water were applied.

BODY.DISCUSSION:
In the present study, there were no significant differences in the acid-base variables including PaCO2 between the two groups in patients undergoing laparoscopic major abdominal surgery. However, the heating of insufflating CO2 reduced the decrease of the core body temperature during prolonged pneumoperitoneum.  The effect of CO2 pneumoperitoneum on acid-base balance remains controversial. Some experimental and clinical studies have demonstrated risks of acid-base changes during CO2 pneumoperitoneum toward metabolic acidosis [7,10]. Another investigation reported that CO2 pneumoperitoneum causes alterations in acid-base balance, mostly of the respiratory or mixed type [11]. In the present study, blood pH was decreased in conjunction with an increase in PaCO2 during CO2 pneumoperitoneum, although these changes were not statistically significant. After desufflation, the pH increased with a decrease in PaCO2 in both groups. These results suggest that the decrease in the pH during the pneumoperitoneum was affected by the increase in PaCO2, which promptly returned to a normal value after the desufflation. On the other hand, after the surgery, pHs in both groups slightly decreased with significant decreases in SID, suggesting metabolic factors. In addition, in the present study, a significant within-group change was not observed in unmeasured, unidentified cations or anions as assessed by calculating the SIG in both groups. Therefore, the metabolic factor of the decreased pH after surgery may have been influenced by the reduction of SID, which may have resulted from the water excess or hyperchloremia.  During CO2 pneumoperitoneum, the pressure and temperature of the gas are the two main factors that directly influence the absorption rate. Assuming that the CO2 pressure is constant throughout the pneumoperitoneum, the influence of the gas temperature on the diffusion and absorption rates could be explained from both physical and physiologic perspectives [5,12]. From the physical perspective, the relationship between the diffusion coefficient (D) and heat could be hypothesized using Fick's diffusion law [12]; D = kBT / f, where T is the absolute temperature, f is the friction coefficient, and kB is the Boltzman constant (1.38 × 10 -23 J/K). Heating of the CO2 may increase its absorption rate from the peritoneum, and does the risk of hypercapnia and acidosis. From the physiologic perspective, the peritoneal perfusion and permeability of the peritoneal vessels may increase with heating, which may result in easy pulmonary elimination of absorbed CO2 through venous and lymphatic microcirculation [5].  In their study, Bashirov et al. [5] demonstrated that CO2 insufflated at 7°C caused a less evident increase in PaCO2 and a less evident reduction in blood pH than CO2 insufflated at 22°C and 37°C. They concluded that the heating of CO2 could increase the risk of hypercapnia and acidosis by accelerating its absorption [5]. However, in the present study, the changes in pH and PaCO2 did not differ between the two groups receiving warm (37°C) and room temperature (22°C) gas. This may have been attributed to readjustment of the respiratory rate during the pneumoperitoneum. If the respiratory rate were fixed after the gas insufflation as in the experimental study by Bashirov et al. [5], the change in CO2 and pH may have been greater in the heated group. As a result, hypercapnia should have caused an elevation of blood pressure, tachycardia and arrhythmia, which is deleterious especially when the pneumoperitoneum is prolonged. One limitation of our study was the inclusion of several types of surgery, necessitating different positions. Since different positions may affect the hemodynamics, further study may be needed to elucidate the effect of position on acid-base alteration during pneumoperitoneum.  In the present study, the body temperature was significantly higher in the heated than in the control group from 30 min after the insufflations with CO2. The effects of warming the insufflation CO2 on intraoperative core temperature in experimental and clinical studies have been controversial [12-16]. Experimental studies using pigs and rats demonstrated that the heating and humidifying of gas may prevent laparoscopic hypothermia [13,14]. However, other studies in humans reported that the heating of insufflation CO2 does not affect intraoperative core temperature [17,18]. Nguyen et al. [17] used an external warming blanket in both groups and reported the increase in core temperature at 90 min after surgical incision. In addition, in the study by Davis et al. [18], the operation time was only about 80 min, which is quite shorter than ours (212-230 min). Therefore, the significant difference in changes of body temperature between the groups may have resulted from longer operation time and thus a longer insufflation time, and a lack of an external warming device use in the present study.  In conclusion, the use of heated insufflation CO2 did not affect the acid-base status and PaCO2 in patients undergoing laparoscopic major abdominal surgery when the ventilator was set to maintain constant end-tidal CO2. However, the heated CO2 reduced the decreases in body temperature 30 min after the pneumoperitoneum.

Question: Compared to Room temperature CO2 what was the result of Heated CO2 on Lactate?
Evidence: There were no significant differences in pH, PaCO2, SIDa, SIG, HCO3- and lactate between the two groups throughout the whole investigation period
Answer: no significant difference