Question: Ermal Cleon "Ernie" Fraze was an engineer who assembled novelties for what American brand of snack that consisted of molasses-flavored, caramel-coated popcorn and peanuts?
Context: Fiddle Faddle is candy-coated popcorn produced by ConAgra Foods.  Introduced in 1967, the snack is commonly found in US discount and drug stores.  Fiddle Faddle consists of popped popcorn covered with either caramel or butter toffee and mixed with peanuts. Tiny but Mighty Popcorn is an American brand of heirloom popcorn, introduced in 1981, when Iowa farmer Richard Kelty founded K&K Popcorn.  Iowa farmers Gene and Lynn Mealhow later purchased the company in 1999, and subsequently renamed it. Dakota Style is a snack food company (Dakota Style Chips, Inc.) and brand of snack foods produced by that company.  It operates out of Clark, South Dakota.  The brand's flagship product remains the original Industrial Strength kettle cooked potato chips, though Dakota Style now produces other snack foods as well, including jumbo sunflower seeds, sunflower kernels, and flavored popcorn. Cracker Jack is an American brand of snack consisting of molasses-flavored, caramel-coated popcorn and peanuts, well known for being packaged with a prize of trivial value inside.  The Cracker Jack name was registered in 1896.  A slogan, "The More You Eat The More You Want", was also registered that year.  Some food historians consider it the first junk food. Good Humor is an American brand of ice cream novelties sold from ice cream trucks as well as stores and other retail outlets.  Originally, Good Humors were chocolate-coated ice cream bars on a stick, but the line was expanded over the years to include a wide range of novelties.  The Good Humor company started in Youngstown, Ohio, during the early 1920s and covered most of the country by the mid-1930s.  Good Humor became a fixture in American popular culture, and at its peak in the 1950s the company operated 2,000 "sales cars". Pringles is an American brand of potato and wheat-based stackable snack chips owned by Kellogg's.  Originally marketed as "Pringle's Newfangled Potato Chips", Pringles are sold in more than 140 countries, and it was the fourth most popular snack brand after Lay's, Doritos and Cheetos in 2012, with 2.2% market share globally, compared to Lay's share of 6.7%.  The snack was originally developed by Procter & Gamble (P&G), who first sold the product in 1967.  P&G sold the brand to Kellogg's in 2012. Munchies is a brand for American company Frito-Lay's line of snack mixes and a line of crackers with cheese.  It was first introduced in 1987 with Salted Peanuts and Honey Roasted Peanuts varieties.  The mixes contain various Frito-Lay snacks.  Munchies Cheese Fix Snack Mix was introduced in 2001.  In 2006 the name was changed from Munchies Classic Snack Mix. Crunch 'n Munch is a brand of ConAgra Foods consisting of caramel-coated popcorn and peanuts. Crunch 'n Munch currently comes in its original form of Buttery Toffee, as well as the added varieties of Maple, Caramel, Chocolate & Caramel, Molasses, Almond Supreme, French Vanilla, Kettle Corn, Fat Free, Sweet & Salty, Sweet & Hot, and Premium Nut. Ermal Cleon "Ernie" Fraze (September 16, 1913 – October 26, 1989) was an engineer who invented the pull-tab opener used in Beverage cans. Fraze was born on a farm near Muncie, Indiana, but later moved to Dayton, Ohio, where he assembled novelties for Cracker Jack boxes.  He started his career in Ohio as a machine tool operator in the 1940s.  Using a loan from his wife, Martha, he established the Dayton Reliable Tool & Manufacturing Company, his own machine tool business in 1949.  The company produced tools such as improved gun barrels for war planes, usually for the industries, e.g.: the National Aeronautics and Space Administration, General Electric and Ford.  Fraze patented many of his innovations and would go on to obtain a degree at Kettering University. Caramel corn or caramel popcorn is a confection made of popcorn coated with a sugar or molasses based caramel candy shell.  Typically a sugar solution or syrup is made and heated until it browns and becomes thick, producing a caramelized candy syrup.  This hot candy is then mixed with popped popcorn, and allowed to cool.  Sometimes a candy thermometer is used, as making caramel is time-consuming and requires skill to make well without burning the sugar.  The process creates a sweet flavored, crunchy snack food or treat.  Some varieties, after coating with the candy syrup, are baked in an oven to crisp the mixture.  Mixes of caramel corn sometimes contain nuts, such as peanuts, pecans, almonds, or cashews.
Answer: Cracker Jack