PHYTASE POLYPEPTIDES

Abstract: The present invention relates to isolated polypeptides having phytase activity, recombinant DNA sequences encoding such polypeptides, methods of producing such polypeptides and the use of said polypeptides in transgenic plants. The invention discloses polypeptides having affinity for the substrate phytate (1, 2, 3, 4, 5, 6 myo-inositol-hexakisphosphate, phytic acid), comprising an amino acid sequence as described by the invention. Furthermore, the invention discloses DNA fragments encoding said polypeptides, and cDNA fragments encoding said polypeptides. The polypeptides of the invention may for example be used as an additive in animal feeds, an additive in food for human consumption or to extract proteins from rice bran. The invention also concerns a transgenic plant or part thereof, wherein said plant or part thereof have been genetically modified to comprise a polypeptide as defined in by the invention.

Description: Phytase polypeptides Technical field of the invention The present invention relates to isolated polypeptides having phytase activity, re- combinant DNA sequences encoding such polypeptides, methods of producing such polypeptides and the use of said polypeptides in transgenic plants. Background of the invention Phytate is the major storage compound of phosphate in plant seeds and binds up to 80% of the total phosphate content in cereal grains (Eeckhout and Depaepe, 1994). It consists of a six-carbon ring with six phosphate groups attached. The negative charge is balanced by cations of magnesium, calcium among others. Together they form large crystals that are stored within the aleurone embryo or the endosperm of the seed. Monogastric animals generally are not able to degrade the phytate present in the feed and the phosphate compound is thus, through the manure, administered to the environment. This leads to eutrophication of lakes, streams and the coastal sea, which results in increased growth of algae and in the end to sub-oxygen regimes and the death of aquatic life. For people with unbalanced diets as seen in many undeveloped countries the insufficient digestion of phytate is a severe nutritional problem, particularly because it is sequestering zinc and iron from uptake. The formation of insoluble aggregates of phytate with important minerals as zinc and iron as well as with proteins leads to poor digestibility of all the agents. The scientific interest in phytate and its metabolic enzymes goes back more than a century, though it probably received the most attention from the general public in the early seventies. With the reintroduction of vegetable diets and wholemeal bread the degradation of phytate became a problem for human nutrition in the western world. Today phytate related concerns in the western world involves the negative effects on the environment caused by the intensive production of fish, pigs and poultry. Phytate is the trivial name for the mixed salt of 1 ,2,3,4,5,6 myo-inositol- hexakisphosphate or phytic acid (lnsP 6 ). /Wyo-inositol is synthesised from D-glucose via three enzymatic steps, a) hexokinase (EC 2.7.1.1). b) 1 L-myo-inositol 1- phosphate synthase (EC 5.5.1.4) and c) myo-inositol 1 -phosphate phosphatase (Loewus and Murthy, 2000). Phytate (lnsP 6 ) is believed to function as an effective storage compound in the seed of both phosphate and essential cations, especially potassium and magnesium. The inositol moiety, the phosphate groups as well as the chelated cations are believed to be utilised by the growing seedling. Where lnsP 6 in the plant cells have been assigned a pure storage function and as a precursor of the lower InsP, recent reports have shown lnsP 6 to act as a signalling molecule (Voglmaier et al., 1992), (Larsson et al., 1997) in animal systems, in yeast (York et al., 1999) and in plants (Munnik et al., 1998), (Muir and Sanders, 1997) Phytases are a group of phosphatases that catalysis the stepwise removal of orto- phosphate from phytate. Phytase enzymes are classified into two groups according to the initial position of hydrolysis. All the fungal phytases investigated as well as the novel phytases from Bacillus subtilis and B. amyloliquefaciens (Kerovuo et al., 1998 & 2000; Kim et al., 1998) initiate the hydrolysis of phytate at position 3 (EC 3.1.3.8) and catalyse the reaction: 0-Inositol hexabsphosphate + H 2 0 > ■ D-^o-Inositol-l,2,4,5,6-pentakisphosρhate + orthophosphate (The Bacillus enzyme is stated in the EMBL accession as 3-phytase but it has not been published elsewhere). The plant phytases as well as the enzyme from E. coli are 6-phytases (EC 3.1.3.26) and catalyse the reaction: w o-Inositol hexakisphosphate + H 2 0 > ■ lL-/ )O-Inositol-l,2,3,4,5-pentakisphosphate + orthophosphate In this instance the L-configuration is used and the removed phospho-group in the latter reaction scheme is situated at position 4 when the D-configuration is assigned. Most phytases identified are enzymes that accept a broad range of substrates and as such, phytases are a rather loosely defined subclass of phosphatases. Numerous phytase enzymes have been characterised from fungal, bacterial, animal and plant sources (Dvorakova, 1998). However, microbiel phytase enzymes are by far the best known. These include Aspergillus niger PhyB (Ehrlich et al., 1993), A. fumigatus (Ullah and Dischinger, 1993), A. niger PhyA (van Hartingsveldt et al., 1993), A. niger w. awamori (Piddington et al., 1993), A. terreus (Mitchell et al., 1997), A. ficcum (Ullah and Dischinger, 1993), Emericella nidulans (Aspergillus nidulans) (Mitchell et al., 1997), the heat tolerant Talaromyces thermophilus (Pasamontes et al., 1997), £ coli (Jia et al., 1998), Bacillus sp. (Kim et al., 1998) and Bacillus subtilis (Kerovuo et al., 1998). Among plants phytase activity from wheat, rye, spelt, oat, rice and maize have all been subjected to purification and characterisation procedures. Phytases have been characterised from different plant tissues but only the exceptional alkaline phytase from lily pollen has phytate as the sole substrate (Scott and Loewus, 1986; Baldi et al., 1988; Barrientos et al., 1994). In 1997 the first plant phytase was cloned from Zea maize (Maugenest et al., 1997). This enzyme was initially purified in 1993 (Laboure et al., 1993) and was described as a homo-dimer of a 38 kD polypeptide. An expression library was screened with antibodies raised against the purified protein and this lead to the identification of a full-length cDNA clone (phyS11). Two peptide sequences determined from the purified maize enzyme were encoded by the cDNA clone. The phyS11 clone was expressed in E. coli and a polypeptide with the same migration, when using SDS- PAGE and native-PAGE, as the maize phytase was obtained. However, no phytase activity associated with the heterologous polypeptide could be detected, even when the E. coli expressed protein was applied in 10 times higher concentrations than the detection level of the native enzyme activity (Maugenest et al., 1997). Neither has genetic transformation of maize with phyS11 constructs resulted in expression of an active phytase enzyme (P.Perez Limagrain, pers. Comm.). The soybean phytase purified to apparent homogeneity from 10-day-old germinating cotelydons (Gibson and Ullah, 1988) is a monomeric enzyme with a native molecular weight of 50 kD and it migrates as two bands of 59 and 60 kD during SDS-PAGE (see table 1.). The enzyme activity is strongly inhibited by phosphate and 0.5 μM phosphate renders the enzyme only 67% active (apparent Kj=18 μM). This implies that the enzyme activity is tightly regulated by product inhibition. The soybean phytase is reportedly blocked N-terminally, but an internal 18 amino acid from the enzyme was published in a 1990 review (Gibson and Ullah, 1990). This sequence (MHADQDYCANPQKYNXAI) matches 100% with the sequence of soybean β-amylase (result not shown). Another, N-terminal, soybean phytase sequence was published in GB 2319030. The sequence disclosed in GB 2319030 is similar to enzymes of the purple acid phosphatases (PAP) family, however this is not described in the patent. Phytase enzymes from wheat bran having an activity optimum at pH 5.0 were purified and studied in detail by Nagai and Funahashi in the early sixties (Nagai and Funahashi, 1962; Nagai and Funahashi, 1963). Ten years later Lim and Tate (Lim and Tate, 1971 ; Lim and Tate, 1973) further published the presence and partial purification of two wheat bran phytase enzymes that could be separated on DEAE- cellulose but with identical molecular weights of 47 kD. The two enzyme fractions F1 and F2 differed by their pH optimum for activity of 5.6 and 7.2, respectively. The phytase activity of fraction F1 with a pH optimum at 5.6 (Lim and Tate, 1973) had many similarities to the earlier described phytase activity (Nagai and Funahashi, 1963) with an optimum at about 5.0, but the F1 activity was inhibited by phosphate and the latter was not inhibited at all. The products from the hydrolysis of phytate by the F1 and F2 enzyme preparations were analysed (Lim and Tate, 1973) and it was found that although 6-phytase (the product being D-ins1, 2,3,5,6) was the primary activity of both fractions, the F2 fraction also exhibited 5- and 2-phytase activity (Irving, 1980). Nakano et al., 1999 purified and biochemically characterized two wheat phytase enzymes from the "Nourin 61" wheat variety. The N-terminal sequence of both enzymes were determined to be 13 amino acid residues long having one unknown amino acid. A Swiss-Plot database examination did not reveal homologue sequences. The inventors did not disclose any gene or cDNA sequences. In 1997 Nakano et al. purified and biochemically characterized three N-terminal sequences from wheat bran isoenzymes. Homologue sequences, gene or cDNA sequences were not described. Any PCR based cloning strategy requires both a forward and a reverse primer. The N-terminal amino acid sequence can potentially be used to construct a forward primer, but no specific reverse primer can be made. It is therefore necessary to use a strategy using one unspecific primer in combination with the specific forward primer. Although such strategies exist (WALK-PCR, TAIL-PCR) they do far from always prove successful and more importantly they have as an absolute requirement that at least two nested non-degenerate primers can be constructed from the known sequence, which is not possible from the N-terminal amino acid sequence published by Nakano et al. 1999. This is because of the high codon degeneracy of the amino acids present in the amino terminal polypeptide (N-terminal sequence of Nakano et al.). For example, the amino acids arginine, serine and leucine are each represented by six codons in the standard genetic code, while the amino acids va- line, threonine, proline, glycine, alanine are represented by four codons each. Furthermore, the fourth residue from the N-terminal is unknown Xaa, which altogether means these amino acids constitute 12 of the 13 residues in the amino terminal polypeptide sequence. Reverse transcription coupled PCR, RT-PCR on mRNA is inefficient and by no means trivial for fragment sizes over 700 bases, thus demanding internal sequences for primer design. Alternative strategies are based on hybridisation screening of cDNA or genomic libraries, but a highly degenerate oligonucleotide of a maximum of 39 bases is not sufficient to do this Although it has been the aim of several researchers to obtain phytase sequence information from cereals, such as wheat and barley, it is not until now that an iso- lated phytase from wheat is presented, and specific wheat phytase sequences are disclosed along with cloned wheat and barley phytase encoding nucleotide sequences. Summary Accordingly, it is an object of the present invention to provide a phytase capable of being produced in large amounts. In one aspect of the present invention a polypeptide having affinity for the substrate phytate (1 ,2,3,4,5,6 myo-inositol-hexakisphosphate, phytic acid), comprising an amino acid sequence as given in SEQ ID NO: 1 or an equivalent thereof, having a sequence identity of SEQ ID NO: 1 of at least 70 % and at least one or more of the amino acid sequences as given in SEQ ID NO: 2, SEQ ID NO: 3, SEQ ID NO: 4, SEQ ID NO: 5, SEQ ID NO: 6, SEQ ID NO: 8, SEQ ID NO: 10, or SEQ ID NO: 13, or an equivalent thereof having a sequence identity with SEQ ID NO: 2, SEQ ID NO: 3, SEQ ID NO: 4, SEQ ID NO: 5, SEQ ID NO: 6, SEQ ID NO: 8, SEQ ID NO: 10, or SEQ ID NO: 13 of at least 70 % is provided. Further, the invention relates to a DNA fragment (SEQ ID NO.:11 , and SEQ ID NO.:12) encoding said polypeptides and cDNA fragments (SEQ ID NO.:9) encoding said polypeptides. Additionally, an expression cassette comprising said DNA fragments is described by the invention. It is furthermore an object of the present invention to provide for a cell which is capable of expressing a polypeptide and which is transformed with an expression cas- sette as defined by the invention. Furthermore, it is an object of the invention to provide a method of producing a polypeptide having affinity for the substrate phytate (1 ,2,3,4,5,6 myo-inositol- hexakisphosphate, phytic acid) comprising the steps of: -short time extraction of the polypeptide, -obtaining an extract, -subjecting the extract to purification steps, -purifying the polypeptide from said extract, -obtaining the polypeptide. In an additional embodiment of the present invention a method of producing a polypeptide having affinity for the substrate phytate (1 ,2,3,4,5,6 myo-inositol- hexakisphosphate, phytic acid), wherein a cell which contains a recombinant expression vector comprising a DNA fragment encoding a polypeptide as defined above, is cultured in a suitable medium under conditions which promote the expres- sion of the polypeptide, and where the polypeptide is recovered from the culture is provided for. The present invention also relates to a product obtained by the methods as defined above and the invention describes the use of the polypeptides as defined by the invention. Another object of the present invention is disclosing a transgenic plant or part thereof, wherein said plant or part thereof have been genetically modified to comprise a polypeptide as defined in by the invention. Drawings Figure 1 : A) shows the SDS-PAGE separation of proteins in the fractions from gelfil- tration. Lane 2-9: 100 μl of each fraction 13-20, lane 1 : M12 molecular weight stan- dards loaded with approximately 0.5 μg protein in each band. The phytase activity of the fractions is given in the top of the lanes. B) is the visualisation by silver staining gel after SDS-PAGE of the pool of highly purified wheat bran phytase. N-terminal amino acid sequence and tryptic mass fingerprints have been obtained for several of the visible bands in lane 2. The two (broad) high MW and the two low MW bands each has identical N-terminal sequences. The lower peptides have been identified as γ-conglutin homologues (Johansen and Rasmussen, in prep). The upper two bands are the wheat bran phytase. M12 molecular weight standards. Figure 2: shows a pH optimum curve for the highly purified wheat bran phytase. Buffers used are marked at different pH-intervals as indicated in the legend. Figure 3: shows a temperature optimum curve for wheat bran phytase. Figure 4: the effect of various ions on the activity of the highly purified wheat bran phytase. Activities measured in the absence of additions to the reaction mix were set to 100%. The values are averages of two measurements. Figure 5: depicts the isoelectric focusing of the purified wheat bran phytase. A double band at pH 7.4 is visible after incubation with 1-naphtylphosphate and Farst Garnet G BO Figure 6: westernblot analysis of wheat bran proteins on PVDF membrane. The membrane was cut in two after the transfer proteins: lanes 1 , 2, and 3 were coomassie blue stained, lanes 4, 5, and 6 were incubated with primary antibodies against the N-terminal of the phytase polypeptide and alkaline phosphatase conjugated secondary antibodies. Loading: lane 1 , M12 MW markers (kD indicated to the left); lanes 2, 250 ng and 4, 125 ng purified phytase; lanes 3 and 5, 2 μl semi- purified preparation; lane 6, SeeBlue MW markers. The arrow indicates the position of the phytase bands. Figure 7: shows the MALDI-TOF MS analysis of the tryptic fragments of the wheat bran phytase. MALDI-TOF MS analysis of the tryptic fragments of the wheat bran phytase. The peaks of 1046.54 and 2465.2 are internal standards. Peaks found in the fingerprint of both the 56 kD and the 66 kD bands are indicated by an * next to the mass. Figure 8: ClustalW formatted alignment of the A) N-terminal or internal B) and C) fragment of the translated sequence of three putative PAP gene sequences from A. thaliana with a degree of identity with the wheat bran phytase amino acid se- quences. The kidney bean sequence is included for comparison and the numbers of residues for each of the fragments, when referring to the kidney bean sequence are: A) Val 16 -Asp 63 , B)Thr 145 -Leu 16 3, and C) Val 27 6-Tyr 2 9o. Accession numbers are: kidney bean CAA04644, Arabidopsisl ACC04486, Arabidopsis2 CAB36834, Arabidopsis3 AC012395_20. Figure 9: shows the structure of phytate where the numbering is according to the D- configuration. Detailed description of the invention The present invention relates to a phytase polypeptide and DNA fragments encoding a phytase polypeptide, in particular the invention discloses the production and isolation of a wheat and/or barley phytase. However, the invention is not limited to a phytase isolated from wheat, but concerns any phytase having the characteristics described by the invention. By the term phytase is meant a polypeptide as described in the introductory part having affinity for phytate. The phytase may have affinity for other substrates as well, as long as the phytate affinity is of an adequate size. The phytate affinity may be examined by using the method described in the examples under purification of wheat bran phytase. Thus a polypeptide or enzyme having af- finity for phytate is any polypeptide or enzyme having phytate affinity and being capable of effecting the liberation of inorganic phospate or phosphorous from various myo-inositol phosphates. Examples of such myo-inositol phosphates (phytase substrates) are phytic acid and any salt thereof, such as sodium phytate or potassium phytate or mixed salts, or any stereoisomer of the mono-, di-, tri-, tetra- or penta- phosphate of myo-inositol. The definition of "a polypeptide or enzyme" also includes fused polypeptides or cleavable fusion polypeptides in which another polypeptide is fused at the N- terminus or the C-terminus of the polypeptide or fragment thereof. A fused polypep- tide is produced by fusing a nucleic acid sequence (or a portion thereof) encoding another polypeptide to a nucleic acid sequence (or a portion thereof) of the present invention. Techniques for producing fusion polypeptides are known in the art, and include ligating the coding sequences encoding the polypeptides in frame and ensuring that expression of the fused polypeptide is controlled by the same pro- moter(s) and terminator. The polypeptide is preferably an isolated polypeptide, which is meant to mean a polypeptide being essentially free of other non-phytase polypeptides, such as at least 20% pure, preferably at least 40% pure, more preferably at least 60% pure, such as at least 80% pure, more preferably at least 90% pure, more preferably at least 95% pure as determined by SDS-PAGE. In the context of the present invention any amino acid(s) designated: Xaa as mentioned in the amino acid sequence listings in the present text are defined as being any amino acid. In one embodiment of the present invention the polypeptide is a phytase having affinity for phytate, comprising an amino acid sequence as given in SEQ ID NO: 1 or an equivalent thereof having a sequence identity with SEQ ID NO: 1 of at least 70 %, such as 80 % and at least one or more of the amino acid sequences as given in SEQ ID NO: 2, SEQ ID NO: 3, SEQ ID NO:4, SEQ ID NO:5, SEQ ID NO: 8, SEQ ID NO: 10, or SEQ ID NO: 12, or an equivalent thereof having a sequence identity with SEQ ID NO: 2, SEQ ID NO:3, SEQ ID NO:4, SEQ ID NO: 6, SEQ ID NO: 8, SEQ ID NO:9, or SEQ ID NO: 12 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%. The equivalent may be obtained by addition, substitution or deletion of at least one amino acid. A functional equivalent of a polypeptide of the invention is to be understood as any part (or fragment) or any mimic having affinity for phytate. A "functional equivalent" is defined as: i) equivalents comprising an amino acid sequence capable of being recognised by an antibody also capable of recognising the predetermined amino acid sequence, and/or ii) equivalents comprising an amino acid sequence capable of binding to a receptor moiety also capable of binding the predetermined amino acid sequence, and/or iii) equivalents having at least a substantially similar or higher binding affinity to phytate as at least a polypeptide of the invention comprising said predetermined amino acid sequence. According to the present invention a functional equivalent of a polypeptide of the invention or fragments thereof may be obtained by addition, substitution or deletion of at least one amino acid in the polypeptide sequence. Examples of equivalents comprising one or more conservative amino acid substitutions including one or more conservative amino acid substitutions within the same group of predetermined amino acids, or a plurality of conservative amino acid substitutions, wherein each conservative substitution is generated by substitution within a different group of predetermined amino acids. In another embodiment of the invention the polypeptide comprises an N-terminal amino acid sequence as described in SEQ ID NO:1 , or an equivalent thereof having a sequence identity with SEQ ID NO:1 of at least 70% such as 80% and at least one or more of the amino acid sequences as given in SEQ ID NO: 2, SEQ ID NO: 3, SEQ ID NO: 4, SEQ ID NO: 5, SEQ ID NO: 6, SEQ ID NO: 8, SEQ ID NO: 10, or SEQ ID NO: 13, or an equivalent thereof having a sequence identity with SEQ ID NO: 2, SEQ ID NO: 3, SEQ ID NO: 4, SEQ ID NO: 5, SEQ ID NO: 6, SEQ ID NO: 8, SEQ ID NO: 10, or SEQ ID NO: 13 of at least 70 %. The equivalent may be obtained by addition, substitution or deletion of at least one amino acid. A further embodiment relates to a polypeptide having an amino acid sequence as given in SEQ ID NO:1 or an equivalent thereof having a sequence identity with SEQ ID NO:1 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%. and an amino acid sequence as given in SEQ ID NO: 2 or an equivalent thereof having a sequence identity with SEQ ID NO:2 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%.. The equivalent may be obtained by addition, substitution or deletion of at least one amino acid. In yet a further embodiment a polypeptide having an amino acid sequence of given in SEQ ID NO:1 or an equivalent thereof having a sequence identity with SEQ ID NO:1 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%. and an amino acid sequence as given in SEQ ID NO: 3 or an equivalent thereof having a sequence identity with SEQ ID NO:3 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%.. In another embodiment given in SEQ ID NO:1 or an equivalent thereof having a sequence identity with SEQ ID NO:1 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%. and an amino acid sequence as given in SEQ ID NO:4 or an equivalent thereof having a sequence identity with SEQ ID NO:4 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%.. The invention also relates to a polypeptide having an internal amino acid sequence in given in SEQ ID NO:1 or an equivalent thereof having a sequence identity with SEQ ID NO:1 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%. and an amino acid sequence as given in SEQ ID NO: 6 or an equivalent thereof having a sequence identity with SEQ ID NO:5 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%.. In a further embodiment the invention discloses a polypeptide having an amino acid sequence as given in SEQ ID NO:1 or an equivalent thereof having a sequence identity with SEQ ID NO:1 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%. and an amino acid sequence as given in SEQ ID NO: 8 or an equivalent thereof having a sequence identity with SEQ ID NO:7 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%.. In yet another embodiment the invention discloses a polypeptide having an amino acid sequence as given in SEQ ID NO:1 or an equivalent thereof having a sequence identity with SEQ ID NO:1 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%. and an amino acid sequence as given in SEQ ID NO: 10 or an equivalent thereof having a sequence identity with SEQ ID NO:9 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%.. In a further embodiment the invention discloses a polypeptide having an amino acid sequence as given in SEQ ID NO:1 or an equivalent thereof having a sequence identity with SEQ ID NO:1 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%. and an amino acid sequence as given in SEQ ID NO: 13 or an equivalent thereof having a sequence identity with SEQ ID NO: 12 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%.. In a preferred embodiment of the invention the polypeptide is having an amino acid sequence of a wheat phytase comprising sequences as given in SEQ ID NO:1 or an equivalent thereof having a sequence identity with SEQ ID NO:1 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%. and an amino acid sequence as given in SEQ ID NO: 2 or an equivalent thereof having a sequence identity with SEQ ID NO:2 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%. and a polypeptide having an amino acid sequence as given in SEQ ID NO:3 or an equivalent thereof having a sequence identity with SEQ ID NO:3 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%.. In a further preferred embodiment the polypeptide is having an amino acid sequence of a wheat phytase comprising sequences as given in SEQ ID NO:1 or an equivalent thereof having a sequence identity with SEQ ID NO:1 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%. and an amino acid sequence as given in SEQ ID NO: 5 or an equivalent thereof having a sequence identity with SEQ ID NO:4 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%. and a polypeptide having an amino acid sequence as given in SEQ ID NO:3 or an equivalent thereof having a sequence identity with SEQ ID NO:3 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%.. In yet a further preferred embodiment the polypeptide is having an amino acid sequence of a wheat phytase comprising sequences as given in SEQ ID NO:1 or an equivalent thereof having a sequence identity with SEQ ID NO:1 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%. and an amino acid sequence as given in SEQ ID NO: 6 or an equivalent thereof having a sequence identity with SEQ ID NO:5 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%. and a polypeptide having an amino acid sequence as given in SEQ ID NO:3 or an equivalent thereof having a sequence identity with SEQ ID NO:3 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%.. In yet another embodiment the invention discloses a DNA molecule having a nucleotide sequence as given in SEQ ID NO:8 or an equivalent thereof having a se- quence identity with SEQ ID NO:8 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%. is provided for. The equivalent may be obtained by addition, substitution or deletion of at least one nucleotide. The invention also relates to a polypeptide having an amino acid sequence as given in SEQ ID NO:9 or an equivalent thereof having a sequence identity with SEQ ID NO:9 of at least 80%, such as 90% is provided for. The equivalent may be obtained by addition, substitution or deletion of at least one amino acid. In a further aspect a polypeptide having an amino acid sequence as given in SEQ ID NO: 12 or an equivalent thereof having a sequence identity with SEQ ID NO: 12 of at least 80%, such as 90% is provided for. The equivalent may be obtained by addition, substitution or deletion of at least one amino acid. In a further embodiment the invention discloses a DNA molecule having a nucleotide sequence as given in SEQ ID NO: 11 or an equivalent thereof having a sequence identity with SEQ ID NO: 11 of at least 80%, such as 90% is provided for. The equivalent may be obtained by addition, substitution or deletion of at least one nucleotide. Additionally, the invention discloses a DNA molecule having a nucleotide sequence as given in SEQ ID NO: 12 or an equivalent thereof having a sequence identity with SEQ ID NO: 12 of at least 80%, such as 90% is provided for. The equivalent may be obtained by addition, substitution or deletion of at least one nucleotide. The DNA molecules of the invention encoding a phytase polypeptide as given in SEQ ID NO: 9, 11 and 12 may be modified to optimise the codon usage for improved expression in a particular organism, such as bacteria, fungi, and plants. When the amino acid sequences of the invention comprise a substitution of one amino acid for another, such a substitution may be a conservative amino acid substitution as defined herein above. Sequences according to the present invention may comprise more than one such substitution, such as e.g. two conservative amino acid substitutions, for example three or four conservative amino acid substitutions, such as five or six conservative amino acid substitutions, for example seven conservative amino acid substitutions. Substitutions can be made within any one or more groups of predetermined amino acids. Conservative substitutions may be introduced in any position of a preferred predetermined polypeptide or fragment thereof. It may however also be desirable to introduce non-conservative substitutions, particularly, but not limited to, a non-conservative substitution in any one or more positions. The addition or deletion of an amino acid may be an addition or deletion of from 2 to preferably 7 amino acids, such as from 2 to 5 amino acids, for example from 2 to 3 amino acids. However, additions of more than 7 amino acids, such as additions from 8 to 10 amino acids, are also comprised within the present invention. In the context of the invention the term a functional equivalent relates to a sequence or a polypeptide comprising a sequence possessing a corresponding property as the polypeptides comprising the sequences mentioned in the present invention, but wherein one or more amino acids have been substituted with others. Preferably a functional equivalent contains substitutions, i.e. where one or more amino acids are substituted by an amino acid having similar properties. The amino acids suitable for substitutions may include those having functionally similar side chains. For example, hydrophobic residues: e.g. glycine, alanine, valine, leucine, isoleucine and methionine may replace another such residue. Similarly, conservative substitutions may involve interchanging hydrophilic residues: (e.g.: arginine and lysine, glutamine and aspargine, threonine and serine), basic reduces (e.g., lysine, arginine and histidine), and/or acidic residues (e.g., aspartic acid and glutamic acid). Functional equivalents may also, or alternatively, be modified by for example the deletion or addition of amino acids, or the chemical modification of amino acids, as long as the function of the polypeptide is preserved. The isolated wheat bran polypeptide comprising one or more sequences of the pre- sent invention, including any variants and functional equivalents thereof, may in one embodiment comprise less than 250 amino acid residues, such as less than 225 amino acid residues, for example less than 200 amino acid residues, such as less than 175 amino acid residues, for example less than 150 amino acid residues, such as less than 125 amino acid residues, for example less than 100 amino acid resi- dues. In a more preferred embodiment the polypeptide comprises at least two of the sequences described. Preferably the polypeptide comprises SEQ ID NO:1 or an equivalent thereof and at least one of the other sequences or equivalents thereof. The equivalents are at least 70% identical with the sequences shown herein, such as at least 75% identical, preferably at least 80% identical, such as at least 85% identical, such as at least 90% identical, for example at least 95% identical. Where a particular polypeptide is said to have a specific percent identity to a reference polypeptide of a defined length. Thus, a polypeptide that is 50 % identical to a reference polypeptide that is 20 amino acids long can be a 10 amino acid polypeptide that is completely identical to a 10 amino acid long portion of the reference polypeptide. It might also be a 20 amino acid long polypeptide which is 50 % identi- cal to the reference polypeptide over its entire length. The degree of identity between the sequences of the invention and their equivalents may be determined by commercially available computer software, such as MacVector. In yet a further embodiment of the invention the polypeptide is capable of binding a monoclonal anti-body raised against a polypeptide having the sequence of SEQ ID NO: 1 and at least one or more of the amino acid sequences as given in SEQ ID NO: 2, SEQ ID NO: 3, SEQ ID NO: 5, SEQ ID NO: 6, SEQ ID NO: 8, SEQ ID NO: 10, or SEQ ID NO: 13. According to the invention monoclonal antibodies may also be raised against a polypeptide comprising the SEQ ID NO:1 and at least one or more of the amino acid sequences as given in SEQ ID NO: 2, SEQ ID NO: 3, SEQ ID NO: 5, SEQ ID NO: 6, SEQ ID NO: 8, SEQ ID NO: 10, or SEQ ID NO: 13. In a preferred embodiment the polypeptide comprise one or more of the sequences listed above and bind the antibody as defined above. The polypeptide of the invention has various biochemical characteristics. Accordingly, the denatured polypeptide of the invention preferably has a molecular weight of 50-75 kDa, preferably 53-70 kDa, more preferable 55-68 kDa as determined by SDS-PAGE (Sodium dodecyl sulphate PolyAcrylamide Gel Electrophoresis). Furthermore, the polypeptide of the invention has a native molecular weight of 35-70 kDa as determined by gelfiltration, such as 40-66, for example 45-60. The polypeptide preferably has a substrate affinity of 0.05-0.50 mM, such as 0.08- 0.45, for example 0.10-0.35, such as 0.14-0.25. The polypeptide preferably has a substrate affinity of 0.002-0.50 mM, such as 0.08- 0.45, for example 0.10-0.35, such as 0.14-0.25. In one aspect of the invention the polypeptide has a V max of 600-1000 U/mg, such as 700-900 U/mg, for example 750- 850 U/mg. V max is defined as the maximum reaction velocity, i.e. the maximal velocity obtained when all of the phytase is in the form of the phytase-phytate complex. The substrate affinity and the reaction velocity may be determined by designing classical biochemical experiments, and measure the concentration of the liberated phosphate as described below in the experimentals section. The enzyme activity may be determined by measuring the amount of released phosphate through the colour intensity of a phosphate complex such as the yellow colour of the phosphate- molybdate-vanadate complex. Alternatively the amount of lower myo-inositol phos- phates generated by the enzyme activity may be quantified by HPLC-based methods. In another aspect of the invention the polypeptide has an isoelectric point of between 5.0-8.0, such as between 5.5-7.0. The polypeptide according to the invention preferably has a pH optimum of between 4 and 8, preferably between 5-7. This refers to the polypeptide having an optimal activity in the above ranges of pH values. Also, the polypeptide of the invention, has an optimal activity at a temperature between 30-65 °C, preferably between 35-60 °C, and more preferably between 40- 55 °C. In the present context the term "optimal activity" is defined as the optimal rate of which the enzyme/polypeptide of the invention converts it substrate myo-inositol- 1 ,2,3,4,5,6-hexakisphosphate or phytic acid into inorganic phosphate and lower myo-inositol-phosphates, such as D-myo-inositol-1 ,2,3,5,6-hexakisphosphate, D- myo-inositol-1 ,2,5,6-hexakisphosphate among others. In one embodiment of the invention the polypeptide exhibits 6-phytase activity (EC 3.1.3.26). In a preferred embodiment the polypeptide has a thermostability that is sufficient to withstand the heat processing of fodder. This can be achieved by random muta- genesis and selection in thermostabile microorganisms, or by point mutation of selected amino acids to achieve better thermostabillity of the polypeptide with the purpose of maintaining sufficient residual activity for down stream use. Another important purpose of the invention is to provide a DNA fragment encoding a polypeptide according to the invention. The invention also relates to a cDNA fragment encoding the polypeptide of the invention. The composition of the polypeptide sequences of the invention is such that isolation of a DNA molecule encoding a phytase polypeptide according to the invention has proved difficult even to someone skilled in the art. This is because of the high codon degeneracy of the amino acids present in the amino terminal polypeptide (SEQ ID NO.:1) of the invention. For example, the amino acids arginine and leucine are both represented by six codons in the standard genetic code, while the amino acids va- line, threonine, proline, glycine, alanine are represented by four codons each. Together these amino acids constitute 12 of the 15 residues in the amino terminal polypeptide sequence. In a preferred embodiment of the invention a DNA molecule encoding a polypeptide according to the invention is therefore isolated using a degenerate oligonucleotide primer derived from reverse translation of the internal polypeptide of the invention (SEQ ID NO.:2) and an oligonucleotide primer annealing to DNA sequences of a barley EST clone (ace. No. BE602374). This clone can be identified as putatively encoding a purple acid phosphatase by its degree of identity to the carboxy-terminal part of the Arabidopsis thaliana putative purple acid phosphatase (ace. No. AAF20233), which itself shows partial conservation of the polypeptide sequences of the invention (see Figure 8). Employing the polymerase chain reaction (PCR) using these oligonucleotide primers and genomic DNA isolated from wheat as template will result in isolation of a DNA molecule encoding the carboxy terminal part of the polypeptide of the invention. DNA fragments encoding the amino-terminal part of the polypeptide of the invention is isolated by sequential PCR on restriction digested genomic wheat DNA to which an adapter has been ligated using nested primers annealing to the adapter and the carboxy-terminal part of the polypeptide of the in- vention. In one embodiment of the invention the complete genomic DNA fragment or parts of it is preferably isolated using PCR with oligonucleotide primers from the amino- and carboxy-terminal parts on genomic DNA from wheat or barley. In a further embodiment the complete cDNA fragment of the invention or parts of it is preferably isolated using RT-PCR with oligonuceotide primers from the amino-and carboxy-terminal parts on RNA from immature wheat or barley kernels. Furthermore, the DNA fragment of the invention may be subjected to cloning procedures. This may involve excision and isolation of a desired nucleic acid fragment comprising the nucleic acid sequence encoding the polypeptide, insertion of the fragment into a vector molecule, and incorporation of the recombinant vector into a host cell where multiple copies or clones of the nucleic acid sequence will be repli- cated. The nucleic acid sequence may be of genomic, cDNA, RNA, semisynthetic, synthetic origin, or any combinations thereof. The invention further relates to a DNA construct comprising the polypeptide as de- fined by the invention and an expression cassette comprising the DNA construct. The expression vector carrying the DNA construct of the invention may be any vector which may conveniently be subjected to recombinant DNA procedures, and the choice of vector will often depend on the host cell into which it is to be introduced. Thus, the vector may be an autonomously replicating vector, i.e. a vector which ex- ists as an extra chromosomal entity, the replication of which is independent of chromosomal replication, for example a plasmid, a bacteriophage or an extra chromosomal element, mini chromosome or an artifical chromosome. Alternatively, the vector may be one which, when introduced into a host cell, is integrated into the host cell genome and replicated together with the chromosome(s) into which it has been integrated. Thus, the present invention further relates to a cell which is capable of expressing a polypeptide and which is transformed with an expression cassette as defined by the invention. The cell of the invention either comprising a DNA construct or an expression vector according to the invention as defined above is advantageously used as a host cell in the recombinant production of a protein variant according to the invention. The cell may be transformed with the DNA construct, for example by integrating the DNA construct in the host chromosome. Integration is considered to be an advantage as the DNA fragment is more likely to be stably maintained in the cell. Alternatively, the cell may be transformed as described above for the expression vector. According to the invention the host cell may be chosen from mammal, avian, insect or plant cells, or it may be selected from bacteria or fungi. The host cell is responsible for synthesising and expressing the polypeptide according to the invention and an expression cassette may transform the cell. Preferably the host cell is a bacteria selected from gram positive bacteria, such as Bacillus subtilis, Bacillus licheniformis, Bacillus lentus, Bacillus brevis, Bacillus stearothermophilus, Bacillus alkalophilus, Bacillus amyloliquefaciens, Bacillus co- agulans, Bacillus circulans, Bacillus lautus, Bacillus megaterium, Bacillus thur- ingiensis, or Streptomyces lividans or Streptomyces murinus, or a gram negative bacteria, such as E.coli. More preferably the host cell of the present invention is of fungal origin and is selected among the species of Saccharomyces or Schizosaccharomyces, e.g. Sac- charomyces cerevisiae. In a preferred embodiment of the present invention the fungus may advantagerously belong to the species of Aspergillus, e.g. Aspergillus oryzae or Aspergillus niger or Pichia, e.g. Pichia pastoris. In a less preferred embodiment the species of Fusarium, e.g. F. oxysporum may be used as a host cell. Most preferably the host cell is of plant origin, and may be selected from any plant, such as a plant cell from wheat, barley, rye, rye grass, spelt, oat, rice or maize. Alternatively, the DNA fragment of the DNA construct may be prepared synthetically by established standard methods. It is a purpose of the present invention to provide for a method of producing a recombinant polypeptide having affinity for the substrate phytate (1 ,2,3,4,5,6 myo- inositol-hexa/αsphosphate, phytic acid), wherein a cell which contains a recombinant expression vector comprising a DNA fragment encoding a polypeptide as defined by the invention, is cultured in a suitable medium under conditions which promote the expression of the polypeptide, and where the polypeptide is recovered from the culture. According to the invention the polypeptide is being synthesised and expressed in host cells. This is achieved by culturing host cells capable of expressing a polypeptide in a suitable culture medium to obtain expression, and possibly secretion of the polypeptide. The polypeptide may be recovered from the culture medium or from the cells or from the cell culture as a whole. Furthermore, the present invention describes a method of producing a wheat bran or barley polypeptide having affinity for the substrate phytate (1 ,2,3,4,5,6 myo-inositol- hexa/f/sphosphate, phytic acid) comprising the steps of: -short time extraction of the polypeptide, -obtaining an extract, -subjecting the extract to purification steps, -purifying the polypeptide from said extract, -obtaining the polypeptide. The plant material may be any plant material. In one embodiment of the invention the plant material selected are wheat roots. In a preferred embodiment of the invention the plant material selected are wheat seeds. In another embodiment the plant material may be selected from barley roots. However, in a preferred embodiment the plant material selected may be from barley seeds. Once the polypeptide of the invention has been extracted from the plant material chosen it is necessary to purify the polypeptide from the extract. According to the invention the purification of the polypeptide of the invention is performed by a com- bination of different biochemical separation methods. In a preferred embodiment of the invention the purification procedure is performed stepwise as follows: ammonium sulphate precipitation, filtration, dialysis, ion exchange chromatography, ultro- gel, resource S ion exchange, and Superose 12 gelfiltration. These are all well established techniques in the art of protein purification and leads to the stepwise sepa- ration of protein species in the extract based on hydrophobicity, charge, affinity towards hydroxyapatite and molecular size. The order of the individual purification steps of the invention may be any order of the above mentioned purification methods. An essential feature of the purification process of the present invention is the short time span in which the purification is performed. Thus, in a preferred embodiment of the invention the extraction protocol is characterised by a short extraction time. It is desirable to have the extraction period being as short as possible to avoid proteoly- sis. In the context of the present invention a short time extraction may be a period of 60 minutes, such as 45 minutes, for example 30 minutes. Another important char- acteristic feature of the purification protocol of the present invention is the inclusion of only aqueous solvents (the detailed purification procedure is described below in the experimentals section). Having obtained the polypeptide according to the invention a continuation of the method of producing a polypeptide defined by the invention and described above comprises the steps of: -exposing the polypeptide to epitope specific antibodies raised against said polypeptide, -assessing the specificity by Western blotting. The epitope specific antibodies raised against the polypeptide may be raised by the means of conventional procedures. According to the invention a synthetic peptide corresponding to the amino acid sequence of the wheat polypeptide of the invention were conjugated to a carrier enzyme, such as the Keyhole limpet hemocyanin protein, and polyclonal antibodies against the polypeptide may be raised in for example a rabbit. By the term a "carrier protein" is a scaffold structure, e.g. a polypeptide or a polysaccharide, to which an immunogenic determinant is capable of being associated. When the synthetic polypeptide of the invention is obtained a carrier may be associated with the polypeptide. The carrier may be either non-conjugated or conjugated. When the carrier is conjugated, the polypeptide may be conjugated to said carrier, or the carrier may be conjugated to said polypeptide. The polypeptide may - in addition to a carrier - further comprise an adjuvant for increasing the efficacy of the composition. Any suitable adjuvant may be used in combination with the poly- peptide/carrier composition. In the present context the term conjugated refers to an association formed between the polypeptide and a carrier. The association may be a physical association generated e.g. by the formation of a chemical bond, such as e.g. a covalent bond, formed between the polypeptide and the carrier. When using the methods described by the invention products are obtained. The products of the invention relate to wheat bran polypeptides having affinity for phytate. A very important aspect of the invention is the use of a polypeptide as defined in the invention. In one aspect the polypeptide is used as an additive in animal feeds. The polypep- tide of the invention may be applied to the feed, such as fodder-pellets. It is important that the phytase polypeptide added to the fodder has the desirable properties of a broad substrate specificity, a high specific activity and resistance towards prote- olysis. Since the production of fodder-pellets is conducted under high temperatures it is an object of the invention to provide a thermostable phytase polypeptide. By adding phytase enzymes to animal feeds a reduction in the addition of phosphorous may be obtained, leading to more environmentally friendly animal feeds. Applying the polypeptide of the invention as an additive in food for human consumption is also a concern. Phytate degradation is not merely a concern in relation to farm animals but also in relation to human nutrition. A number of reports on anticancer effects of phytase have been published during the last few years. In an experiment on rat, it has been shown that when labelled phytase is given in the drinking water is rapidly taken up and distributed in the body. Here it leads to a 33.5% reduction in mammary tumor incidences as compared to a control group (Shamsuddin and Vucenik, 1999). The myo-inositol moiety itself have a similar effect on lung and liver carcinogenesis in mice and it is therefore suspected that a degree of phosphorylation or dephosphorylation of the inositol compounds must occur in the cells (Nishino et al., 1999). These reports are emphasising the importance of an effective degradation of phytate-aggregates in the food in order to improve the uptake of healthy and necessary food-components. Application of fungal phytase enzymes in the preparation of foods for humans have been reported. The present invention thus stresses the use of wheat bran phytase according to the invention as an industrial processing enzyme. In one embodiment of the invention the polypeptide of the invention is used to extract proteins from rice bran. The processing of rice bran to generate a protein isolate that may be used for e.g. the formulation of infant food is within the scope of the invention. The processing rate may increase significantly when incubation with the polypeptide of the invention is included in the procedure. Clearly, the present invention presents advantages in industrial applications, such as turning inexpensive wheat bran into high profit products. In a further aspect the present invention relates to the generation of high-phytase rice. This aspect not only may improve phosphor and mineral but also protein digestibility. This is a crucial fact when attempting to raise the nutritional value of human diets in countries where rice is a major part of the diet. In such countries particularly zinc and iron deficiencies are major problems that the present invention may help alleviate. Phosphorus is a limiting factor for plant growth in many parts of the world. Phosphorus is found in the soil both as an inorganic and organic form in the soils. The major part of the organic phosphate is inositol phosphates which is poorly or not utilized by many plant species. This is because the interaction of phytate with soil-matters renders inositol phosphates inaccessible for plant up-take, or the plant root does not provide mechanisms for the release and subsequent uptake of inositol phosphates. It is within the scope of the present invention to overcome this problem by extracellular secretion of wheat or barley phytase from roots of plants which have been transformed with a phytase gene of the invention. This will enable these plants to utilize phosphorus from inositol phosphates and or phytate and thereby sustain the plant growth organic phosphorus pools in the soil. The phytase DNA may be under control of a root specific promotor. The wheat and barley phytase encoding nucleotide sequences according to the invention may allow for transformation of plants. The level of intrinsic phytase activity in many plants is relatively low compared to the phytate content, and not sufficient for adequate digestibility of phosphorus in monogastric animals. Thus, according to the invention the use of the polypeptide may be in a transgenic plant or part thereof. In a further aspect the invention relates to the use of a transgenic plant or part thereof, wherein said plant or part thereof have been genetically modified to comprise a polypeptide as defined in the invention. The expression of the wheat bran phytase and barley phytase could under the control of a seed specific promoter be synthesised and stored in large quantities in the mature grain. Wheat bran and bar- ley phytases have the advantage of their natural design for storage in the seeds. It is envisioned that the use of the polypeptide of the invention may be in any trans- gene plant for which it is desirable to obtain additional phytase activity. The transgenic plant may be dicotyledonous or monocotyledonous, for short a dicot or a monocot. Of primary interest are such plants which are potential food or feed components and which comprise phytic acid. A normal phytic acid level of feed components is 0.1-30 g/kg, or more usually 0.5-25 g/kg, most usually 0.5-18 g/kg. Examples of monocot plants are grasses, such as meadow grass (blue grass, Poa), forage grass such as festuca, lolium, temperate grass, such as Agrostis, and cere- als, e.g. wheat, oats, rye, barley, rice, sorghum and maize (corn). Examples of dicot plants are legumes, such as lupins, pea, bean and soybean, and cruciferous (family Brassicaceae), such as cauliflower, oil seed rape (canola) and the closely related model organism Arabidopsis thaliana. Preferably, the plant or plant part, e.g. the seeds, are ground or milled, and possibly also soaked before being added to the food or feed or before the use, e.g. intake, thereof, with a view to adapting the speed of the enzymatic degradation to the actual use. If desired, the enzyme produced by the plant may also be recovered from the plant. In certain cases the recovery from the plant is to be preferred with a view to securing a heat stable formulation in a potential subsequent pelleting process. Examples of plant parts are stem, callus, leaves, root, fruits, seeds, tubers etc. But also any plant tissue is included in this definition. Any plant cell, whatever the tissue origin, is included in the definition of plant cells above. Also included within the scope of the invention are the progeny of such plants, plant parts and plant cells. The skilled person will known how to construct a DNA expression construct for insertion into the plant in question, paying regard i.e. to whether the transcript should be expressed in a tissue specific way. Of relevance for this evaluation is the stability (pH-stability, degradability by endogenous proteases etc.) of the phytase in the expression compartments of the plant. The skilled artisan will also be able to select appropriate regulatory sequences such as promoter and terminator sequences, and signal or transit sequences if required (Tague et al, 1988). The plant, plant part etc. can be transformed with the DNA construct using any known method. An example of such method is the transformation by a viral or bacterial vector such as bacterial species of the genus Agrobacterium genetically engineered to comprise the gene encoding the phytase of the invention. Also methods of directly introducing the phytase DNA into the plant cell or plant tissue are known in the art, e.g. micro injection and electroporation (Gasser et al, 1993; Potyrkus, 1990; Shimamoto et al, 1989), or particle bombardment (microscopic gold or tungsten particles coated with the transforming DNA) of embryonic calli or developing embryos (Christou, 1992; Shimamoto, 1994 Following the transformation, the transformants are screened by using any method known to the skilled person, following which they are regenerated into whole plants. These plants etc. as well as their progeny then carry the phytase encoding DNA as a part of their genetic equipment. Agrobacterium tumefaciens mediated gene transfer is the method of choice for generating transgenic dicots (for review Hooykas & Schilperoort, 1992). The method of choice for generating transgenic monocots is particle bombardment. Also, other systems for the delivery of free DNA into plants, include viral vectors (Joshi & Joshi, 1991), protoplast transformation via polyethylene glycol or electroporation (for review see Potyrkus, 1991), or microinjection of DNA into mesophyll protoplasts (Crossway et al., 1986). In general, the cDNA or gene encoding the phytase of the invention is placed in an expression cassette (e.g. Pietrzak et al., 1986) consisting of a suitable promoter active in the target plant and a suitable terminator (termination of transcription). This cassette will be transformed into the plant as such in case of monocots via particle bombardment. In the case of dicots the expression cassette is placed first into a suitable vector providing the T-DNA borders and a suitable selection marker which in turn are transformed into Agrobacterium tumefaciens. Dicots will be transformed via the Agrobacterium harbouring the expression cassette and selection marker flanked by T-DNA following standard protocols (e.g. Akama et al., 1992). The transfer of T-DNA from Agrobacterium to the Plant cell has been recently reviewed (Zupan & Zambryski, 1995). Vectors for plant transformation via Agrobacterium are commercially available or can be obtained from many labs that construct such vectors (e.g. Deblaere et al., 1985; for review see Klee et al., 1987). Available plant promoters: depending on the process under manipulation, organ- and/or cell-specific expression as well as appropriate developmental and environmental control may be required. For instance, it is desirable to express a phytase cDNA in maize endosperm etc. The most commonly used promoter has been the constitutive 35S-CaMV promoter Franck et al., 1980). Expression will be more or less equal throughout the whole plant. 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Identification of prokaryotic and eukaryotic signal peptides and prediction of their cleavage sites. Protein Engineering, 70, 1-6. Nishino, H., Murakoshi, M., Masuda, M., Tokuda, H., Satomi, Y., Onozukam, M., Yamaguchi, S., Bu, P., Tsuruta, A., Nosaka, K., Baba, M., and Takasuka, N. (1999). Supression of lung and liver carcinogenesis in mice by oral administration of myo-inositol. Anticancer Res. 79, 3663-3664. Pasamontes, L., Haiker, M., Wyss, M., Tessier, M., and Van Loon, A.P.G.M. (1997). Gene cloning, purifcation, and characterization of a heat-stable phytase from the fungus aspergillus fumigatus. Applied and Environmental Microbiology 63, 1696-1700. Pietrzak et al. (1986) Nucleic Acids Res. 14: 5857-5868. Piddington, OS., Houston, C.S., Paloheimo, M., Cantrell, M., Oinonen, A.M., Ne- valainen, H., and Rambosek, J. (1993). The cloning and sequencing of the genes encoding phytase (phy) and pH 2.5-optimum acid phosphatase (aph) from Aspergillus niger var. awarmori. Gene 133, 55-62. Potrykus, I., (1990) Bio/Tech., 8 p 535. Potrykus, I., (1991) Annu. Rev. Plant Physiol. Plant Mol. Biol. 42: 205-225 Rasmussen, S.K. and Hatzack, F. (1998). Identification of two low-phytate barley (Hordeum vulgare L.) grain mutans by TLC and genetic analysis. Hereditas 729, 107-112. Scott, J.J. and Loewus, F.A. (1986). A calcium-activated phytase from pollen of Lilium longiflorum. Plant Physiol. 82, 333-335. Shamsuddin, A.M. and Vucenik, I. (1999). Mammary tumor inhibition by IP 6 . A review. Anticancer Res. 79, 3671-3674. Sharp, P.J., Kreis, M., Shewry, P.R., and Gale, M.D. (1988). Location of beta- amylase sequences in wheat and its relatives. Theoretical and Applied Genetics, 75, 286-290. Shimoto et al. (1989) Nature, 338, 274. Stitt & Sonnewald (1995) Annu. Rev. Plant Physiol. Plant Mol. Biol. 46: 341-368. Tague et al. (1988) Plant Phys. 86, p. 506. Ullah, A.H.J. and Dischinger, H.C. (1993). Aspergillus-Ficuum Phytase - Complete Primary Structure Elucidation by Chemical Sequencing. Biochemical and Biophysical Research Communications 192, 747-753. Ullah, A.H.J. and Gibson, D.M. (1987). Extracellular phytase (E.C. 3.1.3.8) from Aspergillus Ficuum NRRL 3135: purification and characterization. Prep. Biochem. 77, 63-91. Ullah, A.H.J. and Sethumadhavan, K. (1998). Differences in the active site environment of Aspergillus ficuum phytases. Biochem. Biophys. Res. Commun. 243, 458-462. Ullah, A.H.J., Sethumadhavan, K., Mullaney, E.J., Ziegelhoffer, T., and Austin- Philps, S. (1999). Characterization of recombinant fungal phytase (phyA) expressed in tobacco leaves. Biochem. Biophys.Res.Commun. 264, 201-206. van Hartingsveldt, W., van Zeijl, C.M.J., Harteveld, G.M., Gouka, R.J., Suykerbuyk, M.E.G., Luiten, R.G.M., van Paridon, P.A., Selten, G.C.M., Veenstra, A.E., van Gorcom, R.F.M., and van den Hondel, C M. J.J. (1993). Cloning, characterization and overexpression of phytase-encoding gene (phyA) of Aspergillus niger. Gene 727, 87-94. York, J.D., Odom, A.R., Murphy, R., and Wente, S.R. (1999). A phospholipase C- dependent inositol polyphosphate kinase pathway required for efficient messenger RNA export. Science 285, 96-100. Yoshida, T., Tanaka, K., and Kasai, Z. (1975). Phytase activity associated with isolated aleurone particles of rice grains. Agr.Biol.Chem. 39, 289-290. Zhang, Z.-Y., Wang, Y., Wu, L., Fauman, E.B., Stuckey, J.A., Schubert, H.L., Saper, M.A., and Dixon, J.E. (1994). The Cys(x)sArg catalytic motif in phosphoester hydrolysis. Biochemistry 33, 15266-15270. Zupan & Zambryski (1995) Plant Physiol. 107: 1041-1047. Experimentals The following is an example of the purification and production of a wheat bran phy- tase according to the invention. Materials All reagents used were laboratory grade, all water used filtered through Millipore system. Havnemøllen (Arhus) provided commercially available wheat bran. Purification of wheat bran phytase Extraction of phytase activity from 2 kg wheat bran was performed using 10 I H 2 O, 200 g PVPP and 5 mM β-mercaptoethanol. The suspension was stirred for 30 min. at room temperature and then filtrated through a fine mesh. The filtrate was adjusted to 50 mM NaAc pH 4.5 (buffer A) and centrifuged for 20 min at 8.000 rpm in a GSA rotor at 4°C in a Sorwall centrifuge, to precipitate starch and insoluble protein. The supernatant was adjusted to 30% ammonium sulphate and incubated for 2 hours prior to centrifugation for 20 min at 8.000 rpm in a GSA rotor at 4°C. The resulting supernatant was adjusted to 60% ammonium sulphate, incubated and spun again. The pellet was solubilised in 200 ml buffer A and dialysed twice towards buffer A. The dialysed proteins were then diluted to 1 I with buffer A and loaded on a 600 ml SP sepharose (Pharmacia) column that was equilibrated in the same buffer. Bound proteins were eluted with 6 I of a linear gradient of 50 mM NaAc, 1 M NaCI, pH 4.5 (buffer B). The resulting fractions were assayed for phytase activity using the assay of Engelen et al (Engelen et al., 1994) (adapted for eppendorf tubes). Fractions containing phytase activity were pooled, the protein precipitated by the addition of ammonium sulphate, the pellet resuspended and the buffer exchanged using HiTrap desalting columns (Pharmacia) to an unbuffered 1 mM NaCI solution. The resulting 50ml extract was loaded on a 100 ml Ultrogel (hydroxy apatite, Sigma) column and the phytase activity was collected in the flow-through and initial wash. The phytase containing fraction was immediately adjusted to 50 mM NaAc pH 4.5 and 10% glyc- erol. The phytase-pool was then fractionated on a 6 ml Resource S column (Pharmacia) by elution with a linear gradient of buffer B. The procedure was repeated on a 1ml Resource S column (Pharmacia). The phytase containing fractions were pooled and concentrated on Centricon 10 (Amicon) filters, loaded in 200 μl portions on a Superose gelfiltration column (Pharmacia) and collected in 300 μl fractions. Table 1 : An example of the purification of phytase from wheat bran SDS-PAGE analysis After assaying for phytase activity the proteins in 100μl of each fraction from the gelfiltration step were precipitated with methaNOI and chloroform (Wessel and Flϋgge, 1984) and subjected to SDS-PAGE using 4-12% Nupage gradient gels (NOVEX) and a Mes buffer pH 7.4. The gel was electrophoresed according to the manufactures manual with M12 (NOVEX) as molecular weight standard. Proteins were detected by silverstaining carried out as follows. The gel was soaked in 50% methanol, 10% acetic acid for 1 hour and rinsed in water 5 times during 1 hour. It was then incubated in 5 μg/ml dithiothreitol (DTT) for 30 min., rinsed quickly with water and soaked in 0.1% aqueous methanol for 1 hour. The gel was then rinsed once with water and once with 3% Na 2 CO 3 before soaking in developer (100 ml 3% Na 2 CO 3 containing 25 μl 37% formaldehyde). The reaction was stopped by the addition of 6 g citric acid. Molecular weight determination A superose (Pharmacia) gelfiltration column was equillibrated in 100 mM NaAc, 300mM Nad pH 5.5 and the elution time for the molecular weight standards IgG, Albumin, carbonic anhydrase, cytochrome C and Vitamin B12 (all from Pharmacia) determined. The concentrated semi-purified phytase was loaded in 200 μl portions and the eluent was collected in 200μl fractions. Determination of pH optimum Substrate solutions containing 5 mM phytate were prepared at different pH (4.0, 4.6, 5.0, 5.5, 6.0 NaAc; 6.0, 6.5, 7.0 Bis-Tris; 6.8, 7.6, 8.1 Tes buffer), and incubated with the purified wheat bran phytase for 30 min at 37°C. Determination of temperature optimum The assay was carried out at 25, 37, 45, 50, 55, and 60°C, with the assay described above by incubating for 30 min at the indicated temperature Lineweaver-Burk plot was made from the results of incubating the wheat bran phytate substrate solutions of descending concentrations that were prepared in 50 mM NaAc. Substrate solu- tions with the following concentrations 5; 1.667; 1 ; 0.714; 0.556; 0.385; 0.294 mM were made and pH adjusted to 5.5. Wheat bran phytase has a broad temperature optimum (see Figure 4). The reactions were incubated in a thermoblock at the indicated temperature for 30 min. The highest value of activity (reached at 45°C) was set to 100%. Determination of the effect of divalent cation on phytase activity This was investigated by the addition of CaCI 2 , FeSO , MgCI, MnSO 4 , LiCI, (NH 4 ) 6 Mo 7 O 24 , to the assay mixture. The final concentration used was 0.2, 1 and 5 mM. Gelfiltrated sample 5μl (20 ng phytase) was added to each tube before incubating for 30 min at 37°C. Determination of the isoelectric point: Proteins were focused at 11°C for a total of 2.5 kVh in non-denaturing isoelectric- focusing polyacrylamid gels (IEF)(Ampholine PAGplate pH 3.5-9.5 (Pharmacia)). An IEF calibration kit (Pharmacia) was applied to determine the pH-gradient across the gel. The IEF markers were visualised by Coomassie staining according to the recommendations of the manufacturer. The presence of acid phosphatase was identi- fied by incubation of the gel at 37°C in 100 ml 0.05M citrate, pH 4.5 with 50 mg Na- 1-naphtyl phosphate (Merck 6815), 25 mg Farst Garnet GBC (Sigma F-8761) and 0.5 ml 10% MgCI. MDD-HPLC analyses of the degradation products: The substrate solution (Engelen et al., 1994) was diluted 1 :10 and 20 μl used for assays with 2 μl enzyme and 8 μl 100mM NaAc, pH 5.5. The reaction mixture was either stopped immediately or incubated 10 min at 37 °C. The samples were analysed by the HPLC based metal dye- detection method as described previously (Mayr, 1990). Amino acid seguencing: For amino acid sequencing, phytase containing sample was precipitated with methanol and chloroform prior to SDS-PAGE with Nupage gel as described above. Proteins were electroblotted onto 0.45μm PVDF membrane (polyvinylidene di- flouride) (Millipore) using a semidry blotting system (Kyhse-Andersen, 1984) (Hoefer Semiphor, Pharmacia). The membrane was stained with coomassie blue for 30 seconds to visualise the proteins. Two bands corresponding to a molecular mass of ~56 kD were excised and the proteins subjected to Edman degradation and the N-terminal sequence was determined. Highly purified phytase fraction as shown in Fig. 1 lane 3 was sucked onto a filter and cleaved with CNBr in order to obtain internal amino acid sequence. The products were loaded onto the sequencer without prior separation. Specificity of phytase antibody: Synthetic peptides corresponding to a 12 N-terminal amino acid sequence of the purified phytase enzyme (see: SEQ ID NO.:7) were conjugated to the carrier protein Keyhole limpet hemocyanin (synthesis and conjugation, K. J. Ross-Petersen, Hør- sholm) and was used to raise antibodies in a rabbit. The serum from third bleed was tested in western blots. Westernblot: SDS-PAGE and electroblotting of wheat bran protein samples was performed and the PVDF membrane was blocked with 2% Tween 20 in TBS (1xTBS: 6.06g Tris; 8.77g NaCI; pr. litre pH adjusted to 7.4 with HCI.) for 10 min. The membrane was washed in TBS and incubated in 0.5% Tween 20 in TBS with 1 :500 V/V serum containing the wheat bran phytase antibody for one hour. The membrane was washed three times 5 min in TBS and incubated with 1 :2000 swine-anti-rabbit alkaline phosphatase conjugated secondary antibodies (DAKO, Denmark) for 1 hour. Incubations were performed at room temperature in sealed plastic bags. The membrane was then three times 5 min. in TBS before staining in 20 ml freshly made 0.1 M etha- nolamine pH 9.6, with 1.2 mg 5-bromo-4-choro-3-indoyl phosphate (BCIP), 3 mg nitroblue tetrazolium (NBT) and 80 μl 1 M MgCI. The developed blot was washed in water and dried. MALDI MS sample preparation and analysis: Gel slices containing the ~56 and ~66 kD were excised from the NuPage gel, transferred to separate eppendorf tube and cut in 1 mm 2 pieces. The gel particles were washed with water and 0.1 M NH 4 HCO 3 /acetonitrile 1 :1 (v/v), all remaining liquid removed and acetonitrile added to cover the gel particles. Acetonitrile was removed and the gel particles rehydrated in 0.1 M NH 4 HCO 3 . After 5 minutes, an equal volume of acetonitrile was added and the pieces incubated for 15 min. The liquid was removed and gel particles dried down in a vacuum centrifuge. The protein was reduced and alkylated by first swelling the gel particles in 10 mM dithiotreitol/0.1 M NH HCO 3 and incubating for 45 min at 56°C. After chilling to room temperature the liquid was quickly replaced with roughly the same volume of freshly prepared 55 mM iodoacetamide in 0.1 M NH HCO 3 . The protein containing gel par- tides were incubated for 30 minutes at room temperature in the dark. Iodoacetamide solution was removed, and the gel particles washed with 0.1 M NH 4 HCO 3 and acetonitrile as described above. Gel particles were completely dried down in a speed vac, and subsequently rehy- drated in a freshly prepared and chilled digestion buffer containing 50 mM NH 4 HCO 3 , 5 mM CaCI2 and 12.5 ng/μL of trypsin (Promega, modified, sequencing grade) at 4°C. The remaining supernatant was, after 45 min, replaced with 5-20 μL of the same buffer without trypsin. The digestion reaction was incubated at 37°C overnight. The peptides were extracted from the gel with acetonitrile containing 25 mM NH 4 HCO 3 , and then dried in a vacuum centrifuge. The peptides were re-dissolved in 10 μl 5% formic acid and 0.5 μl analysed by MALDI MS using the dried droplet method. Immuno-chemistry A synthetic peptide conjugated to a carrier protein was used to raise antibodies in rabbit. As can be seen in Fig 6, the polyclonal antibodies clearly mark the 66 kD peptide band at very low concentrations in both the highly purified and in a semi- purified wheat bran extract. The 25 kD band visible in lane 5 is due to unspecific interactions with the major impurity (clearly visible in the coomassie stained lane 3) in this fraction. Westernblot: SDS-PAGE and electroblotting of wheat bran protein samples was performed and the PVDF membrane was blocked with 2% Tween 20 in TBS (1xTBS: 6.06g Tris; 8.77g NaCI; pr. litre pH adjusted to 7.4 with HCI.) for 10 min. The membrane was washed in TBS and incubated in 0.5% Tween 20 in TBS with 1 :500 V/V serum containing the wheat bran phytase antibody for one hour. The membrane was washed three times 5 min in TBS and incubated with 1 :2000 swine- anti-rabbit alkaline phosphatase conjugated secondary antibodies (DAKO, Denmark) for 1 hour. Incubations were performed at room temperature in sealed plastic bags. The membrane was then three times 5 min. in TBS before staining in 20 ml freshly made 0.1 M ethanolamine pH 9.6, with 1.2 mg 5-bromo-4-choro-3-indoyl phosphate (BCIP), 3 mg nitroblue tetrazolium (NBT) and 80 μl 1M MgCI. The developed blot was washed in water and dried. Cloning The following is an example of cloning and sequencing procedures for identification of nucleotide sequences encoding phytase enzymes from wheat and barley: PCR primers and oligonucleotides The following oligonucleotides were used in the isolation of the wheat phytase gene and cDNA: Name Sequence INT F1 V1 TAYCCIGGICGIATIGCIGTIGTIGGIGA INT F1 V2 TAYCCIGGIAGRATIGCIGTIGTIGGIGA HVR1 GAGCGCTCGTACGCGTGCACATGGCC HVR2 TTCCCGCCGTCGCCCACCGAGAT HVR3 GGGCAGTGCCCCGGCTCGTCGGC HVR4 GAGATGTACACGGCGCCGCA HVR5 GGTCCTGGTTCCTGTGCCATC PH-W-1 ACGTCTTGTTGCCGATCTGCTCCTC PH-W-2 AGGAGCAGGAGTAGCAGTCCGTTCC PH-W-3 GAGGTGGTGTTGTACGTGAG Ad1 GTAATACGACTCACTATAGGGCACGCGTGGTCGACGGCCCG- GGCTGGT Ad2 ACCAGCCC AP1 GTAATACGACTCACTATAGGGC AP2 ACTATAGGGCACGCGTGGT PH-W2-1 AAAGAATCGGCGGCGAGCCCGTAGCG PH-W2-2 CGTGCCGGGGTCCAGCGGCTTGACGG PH-W2-3 ACGGTGCCGCCCATCTGG PH-RT-F ACGTACAACACCACCTCGACCG PH-RT-R CGGGTCCAGCGTGTAGTTGAAC PH-CDNA-F2 ACACTCACCTCGCACTGCTCTC PH-cDNA-R TTACGGACCGTGTGCGGGCCTGGTCCAGTT Purification of DNA and RNA Chromosomal DNA (gDNA) was isolated from leaf material from young seedlings of wheat (cv. Kadett) or barley (cv. Alexis) by homogenisation in liquid N 2 followed by several phenol/chloroform extractions and ethanol precipitation (Sharp et al., 1988). Total RNA was isolated from developing wheat kernels harvested approximately 20 days after anthesis using TRIzol reagent (Life Technologies) according to the manufacturers instructions. Cloning and seguencing PCR products were cloned into the pCR4-TOPO vector using "TOPO TA Cloning Kit for Sequencing" (Invitrogen) according to the manufacturers instructions. Se- quencing reactions with T3, T7 or gene insert specific primers were performed using the DYEnamic ET sequencing kit (Amersham Pharmacia Biotech) according to instructions, separated on a Perkin Elmer ABI Prism 377 automated sequencer and analysed using the accompanying software, Sequencher v3.1.1 (Gene Codes Corporation) and MacVector v7.0 (Oxford Molecular) software packages. A minimum of three independent clones of each PCR product were sequenced to resolve PCR based mis-incorporations. Genomic PCR using degenerate primers PCR reactions (50mM KCI; 10mM Tris-HCI, pH 9.0; 0.1 % Triton X-100; 1.25mM MgCI 2 ; 0.2mM dNTPs; 0.2u Taq polymerase) with 100ng wheat gDNA, 20pmol of a 1 :1 mix of two degenerate forward primers (INT F1 V1 , INT F1 V2) corresponding to the reverse translation of the internal phytase peptide (YPGRIAWGD) and 5pmol of a reverse primer derived from the barley EST clone BE602374 (HVR1 , HVR2, HVR3, HVR4 or HVR5) with the following parameters: 35χ(95°C, 0m45s; 60°C 1 m00; 72°C 2m30s). The PCR product obtained with the HVR3 reverse primer were re-amplified using 1/40 of the original PCR reaction as template, the same forward primer and the internal HVR2 reverse primer, confirming that it represented a phytase sequence. The re-amplification product was gel-purified using the Geneclean Spin Kit (BIO101), cloned and sequenced. The resulting sequence covers 728bp of coding sequence interrupted by two introns of approximately 100bp each, at con- served positions relative to the introns in the putative purple acid phosphatase from Arabidopsis (AAF20233). Genomic walk PCR To identify the 5' end of the wheat phytase gene, genomic walk libraries were prepared by digestion of wheat gDNA with a restriction enzyme giving blunt-ended fragments (EcoRV, Dral, Pvull or Hindll) followed by ligation of an asymmetric adapter (Ad1 +Ad2) in which Taq polymerase extension of the short lower strand is blocked by an amino-modification of the 3' end. Primary PCR reactions were per- formed using walk library corresponding to 6.25ng gDNA as template and the first adapter primer (AP1) in combination with PH-W-1 (annealing 300bp from the 5' end of the sequence obtained by degenerate PCR) using polymerase mix and reagents from the "Expand Long Template PCR kit" (Boehringer Mannheim) and the following parameters: 7χ(94°C 0m45s, 72°C 3m30s) + 32χ(94°C 0m45s, 67°C 3m30s). Sec- ondary nested PCR reactions were performed under identical conditions and cycling parameters using the nested adapter primer (AP2), PH-W-2 (annealing 151 bp upstream of PH-W-1) and 1/40 of the primary PCR reaction as template. A tertiary PCR reaction was performed using AP2, PH-W-3 (annealing 263bp upstream of PH- W-1) and 1/40 of the secondary PCR reaction as template with parameters: 25χ(94°C 0m45s, 50°C 0m45s, 72°C 2m30s). A specific PCR product amplified from the Hindll library was isolated, cloned and sequenced. Although this extended the phytase coding sequence with 322bp upstream of the 5' end of the degenerate PCR product, covering a 97bp intron again at a conserved position, the amino- terminal peptide sequence was not included on this fragment. New walk primers (PH-W2-1 , PH-W2-2, PH-W2-3) were constructed based on the additional sequence information and identical nested PCR reactions were repeated on the original walk libraries. Cloning and sequencing of a 541 bp fragment amplified from the Pvull library revealed that it covered a fourth conserved intron, the amino terminal peptide sequence and included the 5' end of the coding sequence. RT-PCR Primers for RT-PCR amplification of the wheat phytase coding sequence (PH- CDNA-F2, PH-RT-F, PH-RT-R and PH-cDNA-R) were designed from the identified genomic sequence. First strand cDNA synthesis was performed using total RNA from developing kernels using Superscriptll (GIBCO-BRL) reverse transcriptase with either of the two reverse primers under the conditions described by the manufacturer. Amplification of the entire cDNA using the PH-cDNA-F2/ PH-cDNA-R primer combination was not possible probably due to a very high G+C content (>80%) par- ticularly in the first part of the coding region and the relatively large size of the product. Alternative the cDNA was isolated as two overlapping fragments using the primer combinations PH-cDNA-F2/PH-RT-R and PH-RT-F/PH-cDNA-R under the following conditions 95°C 1m30s, 35χ(95°C 0m30s, 65°C 0m45s, 72°C 2m00s). Characteristics of the wheat phytase cDNA seguence The wheat phytase cDNA sequence contains an open reading frame of 1620 nucleotides encoding a deduced amino acid sequence 540 amino acids. The wheat phytase is predicted (using the signalP prediction server at http://www.cbs.dtu.dk; Nielsen et al.,1997) to contain a signal peptide targeting it for export through the endoplasmic reticulum, possibly with the vacuole as the final destination. The signal peptide cleavage site is predicted to be immediately preceding one of the four amino acids from position 19-22, which is in excellent agreement with the amino terminal sequence found in the purified enzyme. Assuming signal peptide cleavage after position 21 of the deduced amino acid sequence, the predicted molecular mass of the mature phytase polypeptide is 57.7 kDa in excellent correspondence with the estimated molecular mass of 56 kDa for the purified phytase enzyme. Analysis of the deduced protein sequence reveals the presence of 8 putative N-glycosylation sites. One or more of these sites might be used for modification of the protein during transport through the endoplasmic reticulum and golgi apparatus, resulting in the creation of a phytase population with heterogenous mass. Thus, glycosylation might explain the detection of phytase activities of higher apparent molecular masses. Scanning the deduced phytase sequence against the Prosite (Hofmann et al., 1999) and Pfam (Bateman et al., 1999) databases resulted in only one significant hit: the Pfam purple acid phosphatase profile, strongly suggesting that the wheat phytase belongs to this enzyme class. Additionally, alignment of the deduced wheat phytase sequence with kidney bean purple acid phosphatase (P80366) reveals that all seven metal-chelating and several neighbouring residues, which have been identified in the active site of the latter by X-ray crystallography are conserved in the wheat phytase. Seven of the tryptic fragments predicted from the deduced wheat phytase sequence correspond closely in molecular mass to fragments identified in MALDI-TOF MS analysis of trypsin treated purified wheat bran phytase (Figure 7). The matched fragments, five of which are found in both the 56 and 66 kDa bands of the wheat bran phytase and two of which overlaps strongly conserved sites in purple acid phosphatase, are the following: This confirms the relation between the purified wheat bran phytase and the cloned cDNA sequence. However, the presence of multiple unmatched fragments together with the three amino acid differences between the sequences identified by Edman degradation of the purified phytase and the sequence deduced from the cDNA strongly suggest that they represent products from two different genes. This is not unexpected considering that common domesticated wheat is hexaploid and thus probably harbouring phytase genes, that might have diverged, on each of the three constituent genomes.

Claims: Claims 1. An isolated polypeptide having affinity for the substrate phytate (1 ,2,3,4,5,6 myo- inositol-hexa/c/ ' sphosphate, phytic acid), comprising an amino acid sequence as given in SEQ ID NO: 1 or an equivalent thereof, having a sequence identity with SEQ ID NO: 1 of at least 70 % and at least one or more of the amino acid sequences as given in SEQ ID NO:2, SEQ ID NO:3, SEQ ID NO:4, SEQ ID NO:5, SEQ ID NO:7, SEQ ID NO:9, or SEQ ID NO:12, or an equivalent thereof having a sequence identity with SEQ ID NO:2, SEQ ID NO:3, SEQ ID NO:4, SEQ ID NO:5, SEQ ID NO:7, SEQ ID NO:9, or SEQ ID NO: 12 of at least 70 %. 2. The polypeptide according to claim 1 , capable of binding a monoclonal antibody raised against a polypeptide having the sequence of SEQ ID NO:1. 3. The polypeptide according to any of the preceding claims, comprising an N- terminal amino acid sequence as given in SEQ ID NO:1 or an equivalent thereof, having a sequence identity of with SEQ ID NO:1 of at least 70 %. 4. The polypeptide according to any of the preceding claims, having a denatured molecular weight of between 50-75 kDa, preferably 53-70 kDa, more preferably 55-68 kDa as determined by SDS-PAGE. 5. The polypeptide according to the any of the preceding claims, having a native molecular weight of 35-55 kDa as determined by gelfiltration. 6. The polypeptide according to any of the preceding claims, having a substrate affinity of 0.05-0.50 mM. 7. The polypeptide according to any of the preceding claims, having a V max of 600- 1000 U/mg. 8. The polypeptide according to any of the preceding claims, having an isoelectric point of between 5.0-8.0. 9. The polypeptide according to any of the preceding claims, having a pH optimum of between 4 and 8, preferably between 5-7. 10. The polypeptide according to any of the preceding claims, wherein the activity is optimal at a temperature between 30-65 °C, preferably between 35-60 °C, and more preferably between 40-55 °C. 11. The polypeptide according to any of the preceding claims, exhibiting 6-phytase activity. 12. A DNA fragment encoding a polypeptide as defined in any of the claims 1-11. 13. A cDNA fragment encoding a polypeptide as defined in any of the claims 1-11. 14. The cDNA fragment encoding a polypeptide according to claim 13 having an amino acid sequence as given in SEQ ID NO:8, or an equivalent thereof having a sequence identity with SEQ ID NO:8 of at least 70%, such as at least 80%, for example at least 85%, such as at least 90%, for example at least 95%.. 15. The DNA fragment encoding a polypeptide according to claim 12 having an amino acid sequence as given in SEQ ID NO: 10 or an equivalent thereof having a sequence identity with SEQ ID NO:10 of at least 80%, such as 90%. 16. The DNA fragment encoding a polypeptide according to claim 12 having an amino acid sequence as given in SEQ ID NO:11 or an equivalent thereof having a sequence identity with SEQ ID NO:11 of at least 80%, such as 90%. 17. An expression cassette comprising a DNA fragment as defined in the claims 12, 15-16 or 13-14. 18. A cell which is capable of expressing a polypeptide and which is transformed with an expression cassette as defined in claim 17. 19. A method of producing a polypeptide having affinity for the substrate phytate (1 ,2,3,4,5,6 myo-inositol-hexa/csphosphate, phytic acid) comprising the steps of: -short time extraction of the polypeptide, -obtaining an extract, -subjecting the extract to purification steps, -purifying the polypeptide from said extract, -obtaining the polypeptide. 20. The method according to claim 19 additionally comprising the steps of: -exposing the polypeptide to epitope specific antibodies raised against said polypeptide, -assessing the specificity by Western blotting. 21. A method of producing a recombinant polypeptide having affinity for the substrate phytate (1 ,2,3,4,5,6 myo-inositol-hexatøsphosphate, phytic acid), comprising culturing a cell as defined in claim 18, in a suitable culture medium under conditions allowing expression of the polypeptide, and recovering the polypeptide from the culture. 22. A product obtained by the method as defined in the claims 19-20. 23. A product obtained by the method as defined in claim 22. 24. Use of a polypeptide as defined in any of the preceding claims 1-11. 25.The use according to claim 24 as an additive in animal feeds. 26.The use according to claim 24 as an additive in food for human consumption. 27. The use according to claim 24 as an industrial processing enzyme. 28. The use according to claim 24 for the extraction of protein from rice bran. 29. The use according to the claims 24-28 in a transgenic plant or part thereof. 30. A transgenic plant or part thereof, wherein said plant or part thereof have been genetically modified to comprise a polypeptide as defined in any of the claims 1- 11. 31. The transgenic plant according to claim 30, being a plant selected from wheat, barley, rye, spelt, oat, rice or maize.

Inventors: JOHANSEN KATJA SALOMON, RASMUSSEN SOEREN, SOERENSEN MIKAEL BLOM, JOHANSEN, KATJA, SALOMON, RASMUSSEN, SOEREN, SOERENSEN, MIKAEL, BLOM
Applicants: FORSKNINGSCT RISOE, JOHANSEN KATJA SALOMON, RASMUSSEN SOEREN, SOERENSEN MIKAEL BLOM, FORSKNINGSCENTER RISOE, JOHANSEN, KATJA, SALOMON, RASMUSSEN, SOEREN, SOERENSEN, MIKAEL, BLOM
Application year: 2001
Main classification: C12N15
IPC codes: A23L1, C12N9, C12N15