PHARMACEUTICAL COMPOSITION FOR MEDICAL AND VETERINARY USE FOR REGENERATING INTESTINAL FLORA IN DIARRHOEA OR DYSPEPTIC SYNDROME

Abstract: A pharmaceutical composition for medical and veterinary use, and precisely for a so called "symbiotic" use, based on living lactic acid bacteria and not adsorbable carbohydrates. The composition in particular comprises a calcium salt and an aluminium salt. The composition is used for regenerating intestinal flora in diarrhoea or dyspeptic syndrome (colitis, diarrhoea, aspecific enteritis), for prophylaxis and treatment of intestinal dismicrobism after use of antibiotics, for digestive diseases of the newborn artificially fed, for digestive diseases of farm animals and pets.

Description: TITLE PHARMACEUTICAL COMPOSITION FOR MEDICAL AND VETERINARY USE FOR REGENERATING INTESTINAL FLORA IN DIARRHOEA OR DYSPEPTIC SYNDROME. DESCRIPTION Field of the invention The present invention relates to a pharmaceutical composition for medical and veterinary use, and precisely for a so called "symbiotic" use, based on living lactic acid bacteria and not adsorbable carbohydrates, used for the regeneration of the gut microbial eubiosis in the diarrhoic syndrome of infectious origin or m that associated to the administration of antibiotics. Description of the prior art At the birth the digestive tube of a human or of other mammal sub ects is sterile; animals raised m sterile environment do not mature micro-organisms m the gut. This fact evidences that the intestinal flora comes exclusively from the outer environment. It is known that the bacteria of the intestinal flora colonise the digestive system of the new-born according to an oral-anal direction. In a wide range of animals, among which also humans, coliforms and streptococci establish in the digestive tube within a few hours from the birth . Twenty four hours later anaerobic lactobacilli and the enterococci become stable and grow in number gradually during the successive ten-twenty days, whereas the coliforms decrease dramatically. Bacteπoids, which will form dominant part of the colon flora, for the first time appear after ten days and quickly grow m number in the next two weeks. Approximately three or four weeks after birth the characteristic intestinal flora is well defined and will not change substantially thereafter. The type and the number of micro-organisms that normally are provided m the various portions of the digestive tube vary significantly, and also the pH varies according to the gastro-intestmal portion considered. The stomach and the small intestine contain normally a relatively low number of bacteria. In fact culture from material coming from the jejunum do not show any bacterial growth in about a third of sound subjects that have been tested. When micro-organisms are provided they usually consist of lactobacilli and enterococci, gram-positive aerobic or facultative anaerobic detected m concentration up to 10 3 for gram of material m the stomach, and up to 10 4 for each gram m the jejunum . The average pH is 1,5 in the stomach and varies from 6 to 7 in the jejunum. Coliforms can be present temporarily m the jejunum of a sound individual, but seldom exceeding 10 3 for gram of material and probably they are contammatedng organisms that are being conveyed towards the colon. The anaerobic bacteπoids are not present in the proximal part of the gut of a sound individual. Microbiologically the lleum is a transition zone between the sparse organisms population of the stomach and in the proximal intestine, and the dense population of anaerobic bacteria of the colon. In the lleu the concentration of micro-organisms increases up to 10 5 -10 9 organisms for gram of material. Enterobacteria, including the coliforms, are regularly present quite largely in the lleum. The purely anaerobic bacteria, that cannot live normally in the jejunum, colonise frequently the lleum. The average pH of this region of the gut is about 7.5. The most relevant change in the intestinal flora occurs through the ileum-caecal valve. In fact the number of micro-organisms increases up to a million times, and approximately up to 10 9_ 10 12 micro-organisms for gram of material in the colon. The pH in the caecum is about to 6.8-7.3. The intestinal flora of the large intestine is dominated by the anaerobic micro-organisms such as bacterioids, bifidobacteria, anaerobic lactobacilli and clostndium bacteria. The complexity of the intestinal flora in the colon is evidenced by more than 400 different strains in a single subject detected after bacteπologic analysis . The factors that limit the bacterial growth are essentially three, i.e. gastric acidity, intestinal motility, interaction among bacteria. Firstly, achloridria, i.e. lack of hydrochloric acid in the gastric juice, owing to atrophy of the gastric mucous membrane, or to a gastric resection, allows an increase of the number of micro-organisms that reach the small intestine. A second relevant factor that limits the bacterial proliferation in the small intestine is definitely the cleaning action owing to peristalsis that causes the quick elimination of the micro-organisms. The mucus, present on the gut mucous membrane, aids this mechanical process of removing bacteria, since it is known that bacteria tend to concentrate on the mucus layer that adheres to the gut mucous membrane. In the large intestine, where the material remains for a longer time, the bacterial growth is very high. As known from literature even if most of micro-organisms are killed by the acid contained m the stomach, the bacteria that survive reach the small intestine and are viable also m the colon that they reach m a relatively short time. In vitro models representing the conditions of the gastric, duodenal, je unal and lleal intestine have revealed the rate of survival of different strains of lactobacilli by means of a dynamic computer tecnnique. The rate of survival of lactobacilli that reach the lleum, is about 5-10%, whereas this rate can rise to a maximum of 30% for bifidobacteria . On the other hand, for some strains such as streptococcus thermophilus the rate of survival is very low (about 1%) . These data have been confirmed by researches on voluntary sound subjects using marked bacteria. It is then apparent the high reduction (from 70 to 99%) of the population of lactic acid bacteria that are administered orally as therapy or as prophylaxis. This "physiologic sterilisation" occurs mainly in the stomach owing to the strongly acid environment, but also in the small intestine owing to the biliary acids . The third mechanism that controls the bacterial growth m the gut is the interaction that the bacteria have with one another. These interactions are complex and numerous, and are carried out by the lactic acid bacteria against pathogen bacteria, formed for example after antibiotic therapy. Among the most relevant interaction there are: A) Mutual competition for the available nutrients B) Modification of the mtralum nal pH C) Competition for sticking onto the gastro-enteric mucous membrane (without sticking the bacteria are quickly flushed away from the gastro-enteric tube). D) endogenous production by the bacteria same of bacteπocines, products with high molecular weight that have antibacteric activity . E) production of short chain fatty acids (acetic, propionic, butyric acids) that have bacteriostatic activity . F) Decon ugation of the biliary acids, which become then inhibitors for some strains Various types of diarrhoea are known: the "secretive diarrhoea " is caused by bacteπc toxins or virus that irritate the intestinal mucous membrane thus determining an increase of both the water secretion and of electrolytes by the gut epithelium and an increase of peristalsis . Enteritis of this type is often the consequence of eating contaminated water or food. An example that can be included in this type of diarrhoea is the so called "diarrhoea of the traveller " . The " osmotic diarrhoea " is the consequence of a low absorption of osmotically active solutes, whose presence in the gut cause an increase of fluids in the gut lumen. The intolerance to lactose is a classic example of osmotic diarrhoea . Are known also other types of diarrhoea said "exudative", characterised by the production of exudate owing to a damage of the mucous membrane (induced by radiation , ulcerous colitis, Crohn disease, etc . ) . It is known furthermore that an antibiotic treatment can cause diarrhoea since it modifies the intestinal flora. During the use of antibiotics, in fact, there is a reduction of the antibiotic-sensitive bacteria, such as bifidobacteria and lactobacilli, and a simultaneous growth of antibiotic-resistant bacteria such as enterococci and coliforms that can produce a variety of syntomi among which diarrhoea. Saprofyite bacteria that make up the intestinal flora, and in particular lactobacilli and bifidobacteria, cause carbohydrates not adsorbed m the small intestine to ferment and to turn into short chain acids, (acetic, propionic, butyric) , which are quickly adsorbed passively through the intestinal wall. Such acids produced by the bacterial fermentation are essential for maintaining the integrity of the mucous membrane of the colon. The etiopathogenetic essential moment of antibiotic- induced diarrhoea is the decrease of this process of fermentation that brings to a decrease of the production of these short chain acids and then to an intraluminar increase of the osmolar concentration, and above all to a lack of stimulation of the mucous memorane of the colon to adsorb water and salts. This phenomena is induced by the above cited short chain fatty acids. Moreover, one of the activity of the propionic, acetic, butyric acids is to inhibit the colon motility, and then a deficiency thereof increases peristalsis and then diarrhoea. The reduction of micro- "protective" organisms (for example induced by antibiotics) allows the colonisation of pathogen organisms that can induce synptoms of different entity, starting for example from a not complex diarrhoea up to pseudomembranose colitis that causes the death of the patient. This severe of gut infection is caused to the production of a toxin delivered by Clostπdium Difficile. It is then apparent that for probiotics, i.e. a live microbial feed supplement which beneficially affects the host animal by improving its intestinal microbial balance, both present m food (such as yoghurt, fermented milks) and as food integrators (present on the market m tiny bottles, capsules, packets etc.), there is the problem of a high reduction of their activity, which is induced by the lactic acid bacteria, when they reach the colon owing to the low gastric pH and the biliary acids that they met through the stomach and small intestine. Also for "pre-bιotιcs\ there is a partial reduction of product that reaches the colon, where they are then induced to fermentation by bacteria. " Pre-biotics x are substances that are not assimilated and adsorbed m the small intestine and that are beneficial since they selectively stimulate the growth and/or the activity of bacteria already present in the colon (like not adsorbable carbohydrates such as oligosaccharides among which lactulosium, lactitol, fruit oligosaccharides, the sorbitol, the annitol, etc.). In particular, fruit oligosaccharides are partially hydrolised m the stomach (circa the 10-15%) and this amount s adsorbed m the small intestine. Therefore the existing pharmaceutical composition based on not adsorbable carbohydrates and/or lactic acid bacteria still have various problems and are not totally acceptable. Summary of the invention It is an object of the present invention a pharmaceutical composition capable of providing lactic acid bacteria and of protecting them m the stomach and m the small intestine against the action respectively of the gastric juice and of the biliary acids . It is a particular object of the present invention a pharmaceutical composition capable of providing lactic acid bacteria and not adsorbable carbohydrates and of protecting the latter from the hydrolysis in the stomach by the gastric juice. It is another object of the present invention a pharmaceutical composition capable of modulating the above protection so that pH m the stomach is rapidly increased, and at the same time of assuring a duration of this effect up to the complete emptying of the stomach after the consumption of the product (about 90 minutes) . It is still another object of the present invention a pharmaceutical composition capable of providing such a "protection system" which is bio-compatible with the living lactic acid bacteria, has a good organoleptic and a low industrial cost. These and other objects are achieved by the pharmaceutical composition according to the invention, whose characteristic is that it comprises a calcium salt and an aluminium salt in addition to lactic acid bacteria and not adsorbable carbohydrates. The association of a calcium salt and of an aluminium salt to lactic acid bacteria and not adsorbable carbohydrates, accomplishes in particular: - sensible increasing of the units of lactic acid bacteria that pass the "stomach barrier" and reach the colon. The pH increases m the stomach to about 3.5-4 and allows an ideal habitat for the lactic acid bacteria same. This effect is obtained through the combined and modulated action of the calcium salt and of the aluminium salt. In fact whereas the former allows a quick pH rise, the latter maintains the achieved value of pH for a sufficient time (about 90 minutes) up a complete stomach emptying. For this reason, there is a substantial increase of living bacteria that pass the "stomach barrier" and then reach the colon, with amplification of the above described mechanisms of competition against pathogen bacteria. - Minor loss of units of living lactic acid bacteria through small intestine. In fact the presence m small intestine of calcium salts and aluminium salts salifies the biliary acids, (that kill lactic acid bacteria) carrying then out, even if with a different mechanism, a further protection of the lactic acid bacteria. - Reduction of the hydrolysis of the not adsorbable carbohydrates in the stomach. Thus, the almost complete availability in the colon of such substances is obtained for being used by lactobacilli and bifidobacteria with a more effective and quick regeneration of the amount of short chained fatty acids (acetic, butyric, propionic) m the colon. The presence in gut of such substances, as above explained, is in fact essential against diarrhoea, since it induces the absorption of water and solutes, it reduces the gut peristalsis, and has a bacteriostatic activity (in particular acetic acid is produced mainly by bifidobacteria) opposing to the reproduction of the pathogen bacteria. - Synergic effect in limiting diarrhoea of the aluminium and calcium salts and the action in the colon of the lactic acid bacteria, owing to the salifying action of the biliary acids . In fact, biliary acids, if not adsorbed by the small intestine, reach the colon and increase diarrhoea, since in the sound individual the biliary acids that reach the colon have a relevant task in stimulating defecation by means of the secretion of water and electrolytes) . - Lower cito-toxicity of the biliary acids on the mucous membrane since these are precipitated into calcium and aluminium salts. In fact it is well known the exposure of intestinal mucous membrane to deterioration and damages caused by biliary acids in this pathologic condition . - The use of a calcium salt together with the lactic acid bacteria allows a significant increase, in the colon, of the fermentation of not adsorbable carbohydrates, thus further stimulating the growth of equal lactic acid bacteria and protein synthesis. - The use of a calcium salt has an effect against diarrhoea owing to a direct inhibition of the secretion mechanisms and of gut motility. - Calcium salts and aluminium salts do not affect the organoleptic of the final product and their implementation is not expensive. - Reduction of the amount of lactic acid bacteria that have to be present in the daily administration, with respect to the average αaily amount provided through other products present or. the market. This allows a less expensive daily therapy. In a clinical researc h patients have been treated with a product based on lactic acid bacteria and fruit oligosaccharides together with a calcium salt and an aluminium salt, for preventing diarrhoea associated to antibiotic treatment (cefixime) . This research has surprisingly revealed efficacy higher than equal products without the above describeα salts, in particular with respect to a product containing only lactic acid bacteria and with respect to a placebo. In this research, carried out in double caecum on 115 patients (60 men and 55 women) of age set between 18 and 59 years, in the prevention of the diarrhoea associated to antibiotic treatment with cefixime, four groups of patients have been compared: A) 32 patients treated, twice a day, with lactic acid bacteria (100 billion of units), fruit oligosaccharides (3g), sodic aluminium silicate (3g), calcium carbonate (lg) . B) 27 patients treated, twice a day, with lactic acid bacteria (100 billion of units), fruit oligosaccharides (3g) . C) 31 patients treated, twice a day, with lactic acid bacteria (100 billion of units) . D) 29 patients treated, twice a day, with a placebo The results of the research have been: Group N° patients treatment duration Freq. diarrhoea A 32 10 days 0% B 27 10 days 7,4% C 31 10 days 9,6% D 29 10 days 18,7% According to the present invention the preferred calcium salt to obtain the desired effects is calcium carbonate (between 500mg and 2500 g), whereas the preferred aluminium salt is sodic aluminium silicate (between 500mg and 4500mg) The probiotic agents used for the present invention are lactic acid bacteria, in particular: - bifidobacteria (between 1 billion and 100 billion of units); particularly preferred are bifidobacterium longu , bifidobacterium bifidum, bifidobacterium adolescentis, bifidobacterium breve and bifidobacterium mfantis. - lactobacilli (between 4 and 100 billion of units); particularly preferred are lactobacillus lactis, lactobacillus acidophilus, lactobacillus bulgaricus, lactobacillus helveticus, lactobacillus casei, lactobacillus plantarum, lactobacillus paracasei; - streptococcus thermophilus (between 1 and 300 billion) . Among the many "bifidogenetic" agents (pre-biotics ) for a composition according to the invention not adsorbable carbohydrates are used, and in particular the fruit oligosaccharides (between lOOOmg and 5000mg) are preferred and the vitamins of group B and m particular Vit. B12 (from 0,5μg to 2μg) , the Vit. B6 (from 0,5mg to 2mg) , the pantothenic acid (from 2mg to 7mg) . The pharmaceutical composition object of the present invention comprises usual wetting agents (palmitate saccharose), fluidiflcatmg agents (colloidal silica), suspending agents (cellulose, carboxyimethylcellulose, sodium carboxyimethylcellulose), organoleptic correctors (orange flavour, lemon flavour, milk flavour) . A mixture of the above described components is then packaged into small packets. Not limitative examples of the present invention are the following: EXAMPLE 1 A composition to medical use for regeneration of the intestinal microbial eubiosis m the α arrhoic and dyspeptic syndrome (colitis, diarrhoea, aspecific enteritis), in the prophylaxis and treatment of the intestinal dysmicrobism after antibiotics, with the following weight proportions : Calcium carbonate lOOOmg Sodic aluminium silicate 3000mg Bifidobacterium longum 5 billion of units Lactobacillus lactis 5 billion of units Lactobacillus acidophilus 20 billion of units Lactobacillus casei 20bιllιon of units Lactobacillus bulgaricus 25 billion of units Streptococcus thermophilus 25 billion of units Fruit oligosaccharides 3000mg Pantothenic acid 2mg Colloidal silica 130mg Microcristallme cellulose + CMC 200mg Palmitate saccharose 120mg Flavour (orange/lemon/milk) lOOmg Deionised water (humidity) q.b. to 8.000 mg It is used in the following way to control physiologically the intestinal flora: m the adult have a packet twice a day far from meals; In the children have a packet once a day far from meals. In the new born have half packet, once a day, mixed with milk. The average duration of the treatment is 1-2 weeks. EXAMPLE 2 A composition such as for example 1, with the same use indication and the following weight proportions: Calcium carbonate lOOOmg Sodic aluminium silicate 3000mg Bifidobacterium bifidum 20 billion of units Lactobacillus paracasei 20 billion of units Tagatose 2000mg Fruit oligosaccharides 3000mg Vit. B6 0,7mg Pantothenic acid 2mg Colloidal silica 130mg Microcristallme cellulose + CMC 200mg Palmitate saccharose 120mg Flavour ( orange/lemon/milk) lOOmg Deionised water (humidity) q.b. to 10.000 mg EXAMPLE 3 A composition for veterinary use, for example for cats, dogs, cattle and pigs. The composition is mixed to cereal and is provided in the form of pellets In particular, the pellets are obtained starting from a starch based material, filled dor coated with a support that that has the weight proportions of calcium and aluminium salts and of bacteria such as for examples 1 or 2. The excipients and the flavours can be chosen as a function of the animals to which they are to be administered.

Claims: CLAIMS 1. A pharmaceutical composition for medical and veterinary use for the regenerating intestinal flora m diarrhoea or dyspeptic syndrome (colitis, diarrhoea, aspecific enteritis), for prophylaxis and treatment of intestinal dismicrobism after use of antibiotics, for digestive diseases of the newborn artificially fed, for digestive diseases of farm animals and pets, containing living lactic acid bacteria, characterised m that it comprises a calcium salt and a aluminium salt. 2. A pharmaceutical composition according to claim 1, wherein the calcium salts used are chosen between: calcium carbonate, dibasic calcium pnosphate, threebasic calcium phosphate or a mixture thereof 3. A pharmaceutical composition according to claim 1 wherein the aluminium salts used are chosen between: sodic aluminium silicate, calcic aluminium silicate, aluminium magnesium silicate, aluminium hydroxide, aluminium phosphate, aluminium carbonate, dihydroxialuminium sodiumcarbonate, dihydroxialuminium ammoacetate or a mixture thereof. 4. A pharmaceutical composition according to claims 2 or 3 wherein said calcium salt is calcium carbonate and said aluminium salt is sodic aluminium silicate. 5. A pharmaceutical composition according to claim 1 wherein the lactic acid bacteria used are chosen among: streptoccus thermophilus, lactobacillus bulgaπcus, helveticus, -lactis, -acidophilus, -casei, -plantarum, paracasei, bifidobacterium breve, -bifidum, -longu , adolescentis, -infantis, . 6. A pharmaceutical composition according to claim 5 wherein is a mixture is used of the following lactic acid bacteria: bifidobacterium longum, streptoccus thermophilus, lactobacillus bulgaπcus, lactobacillus lactis, lactobacillus acidophilus, lactobacillus casei. 7. A pharmaceutical composition according to claim 1 wherein not adsorbable carbohydrates are added chosen between: lactulose, lactitol, sorbitol, mannitol, xilitol, maltitle, isomalte, raffmose, fruit oligosaccharides, inuline . 8. A pharmaceutical composition according to claim 1 wherein vitamins of group B are added chosen among: vit.Bl, vιt.B2, vit.Bδ, vιt.B12, pantothenic acid. 9. A pharmaceutical composition according to the previous claims, wherein calcium carbonate, sodic aluminium silicate and the lactic acid bacteria are mixed according to the following general weight proportion: - Calcium carbonate 500-2500mg - Sodic aluminium silicate 500-4500mg - Bifidobacterium longum 1-100 billion of units - Lactobacillus lactis 1-100 billion of units - Lactobacillus bulgaricus 1-300 billion of units - Lactobacillus acidophilus 1-300 billion of units - Lactobacillus casei 1-300 billion of units - Streptococcus thermophilus 1-300 billion of units 10. A pharmaceutical composition according to claims from 1 to 8 characterised as follows: - Calcium carbonate 500-2500mg - Sodic aluminium silicate 500-4500mg - Bifidobacterium bifidum 1-50 billion of units - Lactobacillus paracasei 1-50 billion of units

Inventors: GALLI GIOVANNA, GALLI, GIOVANNA
Applicants: GALLI GIOVANNA, ITALMED S N C DI GALLI G E PAC, GALLI, GIOVANNA, ITALMED S.N.C. DI GALLI G. E PACINI G.
Application year: 2000
Main classification: A61K35
IPC codes: A61K35, A61P1, A61P9