A NEW METHOD FOR PRODUCING PRAVASTATIN PRECURSOR, ML-236B

Abstract: The present invention is related to a new method for producing ML-236B, a precursor of pravastatin sodium, in particular to a method for producing ML-236B lactone form(I), free acid form(II), sodium salt(III) shown in the formulae (I), (II), (III) by using a new microorganism isolated from soil. ML-236B is obtained from the culture broth of this microorganism and it is used as a substrate of pravastatin sodium which is a potent cholesterol-lowering agent used in treatment for hypercholesterolemia.

Description: A NEW METHOD FOR PRODUCING PRAVASTATIN PRECURSOR, ML-236B BACKGROUND OF THE INVENTION Field of the invention The present invention is related to a new method for producing ML-236B, a precursor of pravastatin sodium, in particular to a method for producing ML-236B lactone form(I) , free acid form (II) , sodium salt (III) shown in the following formula by using a new microorganism isolated from soil. ML-236B is obtained from the culture broth of this microorganism and it is used as a substrate of pravastatin sodium which is a potent cholesterol -lowering agent used in treatment for hypercholesterolemia. (πi) Description of the Prior Art It has been known that heart disease such as myocardial infarction, arteriosclerosis have been caused mainly by hyper pidemia, especially hypercholesterolemia. It was reported by US Patent No. 3,983,140 and UK. Patent No. 1,453,425 that a cholesterol -lowering compound called ML-236B produced by a fungus PeniciUium sp. had been discovered. L-236B is produced by soil microorganisms or chemical conversion. It was reported that PeniciUium brevicompactm, Pe cilmyces sp., Tncrhoderma longibraiatum, Trichoderma pseudokonmgi, Hyphomyces chnsopomus and PeniciUium citrium produced ML-236B( David et al., " Biotechnology of filamentous fungi " , p241 ; JP Publication No. Pyung 4-349034) . Particularly, Sankyo pharmaceutical company, Japan, had developed PeniciUium citrium SANK 18767 by mutation of a strain PeniciUium citrium NRRL-8082 which was reported in 1971. By continuing strain development for 14 years, they had obtained PeniciUium citrium Thorn SANK 13380. ML-236B productivity had risen from 1.75 mg/ / to 42.5 mg/ / However, the method above described required so much time about 14 years to develop a strain with high ML-236B productivity. It also needed a little long cultivation time, 14 days, and showed relatively low ML-236B productivity. SUMMARY OF THE INVENTION To overcome the problems described above in the prior art, the present inventors have made much efforts to screen a new microorganism with higher ML-236B productivity and to develop a new method for preparing ML-236B with high yield and purity. Finally, they isolated a new microorganism Ghocladium sp. YJ- 9515 which showed very high ML-236B productivity and short cultivation time. Consequently, this strain can be used directly for industrial production of ML-236B. Description of the Drawings The invention will be described in more detail in the the drawings. Fig. 1 is the IR spectrum of ML-236B obtained from this invention ; and Fig. 2 is the 13 C-NMR spectrum of ML-236B obtained from this invention. Detailed Description of the Invention This invention is characterized by the fact that a new microorganism Ghocladium sp. YJ-9515(KCTC 0252BP : Accession number given by the International Depository Authority, Korea Research Institute of Bioscience and Biotechnology Korean Collection for Type Culture) is used to produce ML-236B. More detailed descπption of the invention is as follows. (A) Isolation of a new microorganism Soil samples diluted 10 "3 ~ 10 6 fold with water are spread on Potato -dextrose agar(PDA) and Czapak agar plate and cultured at 25 "C for 7 days. As a result, about 4,000 strains are isolated. To screen the strains which produce inhibiors of 3-hydroxy-3- methylglutaryl Coenzyme A(HMG-Co A) reductase, each strain is inoculated in 125m/ Erlenmeyer flask containing 20m/ PDA and Czapak medium and cultured. After filtering the culture broth, HMG-Co A reductase inhibition level of the filtrate and cell mass are tested. (B) Identification of the new microorganism The new miroorganism obtained from above method has the following properties. (1) Colony size of the strain, after cultured on PDA for 7 days at 25 T3, is 2.0cm in diameter, the color of colony is gray -white and surface is covered with soft, short and fuzzy aerial mycelium. Bottom of colony is bright yellow and shows narrow creases. Diffusible pigments are not produced. (2) Colony size of the strain, after cultured on Malt -extract agar (MEA) for 7 days at 25 t , is 1.5cm in diameter. Surface of the colony is white, soft and smooth. Bottom of the colony is bright brown and shows broad creases. Diffusible pigments are not detected. (3) Surface of the conidiospore is rough, not branched, monoverticillated and has the protrusion. (4) Penicillus size is 2.0— 3.5(im x 1.5—3. lmm and its surface is rough and appears long -cylindrical. (B) Sterigma or phialide is 5.0~7.0øm x 2.0~3.0øm in size and jar -like shaped. (6) Conidia is 2.0—2.5/im in size and the shape of conidia is egg-like oval. Surface of conidia is very coarse and consists of irregular viscous aggregates. The method used to identify the new microorganism in this invention is based on the spore formation process during the slide culture and the morphological properties. This method is generally used to identify the fungi[Dopsy et al. " The compendium of soil fungi", p859 ( 1980) ; Academy press.]. According to the results from above method, the isolated microorganism is classified into Ghocladium species. Furthermore, the conidiospore of this strain is different in the length and morphology from other Ghocladium sp.. Consequently this microorganism is approved to be a new Ghocladium sp. and named Ghocladium sp. YJ-9515 by the present inventors. Ghocladium YJ-9515 was accepted by International Depositary Authority, Korea Research Institute of Bioscience and Biotechnology Korean Collection for Type Cultures, and received the accession number KCTC 0252BP on June 24 1996. For producing ML-236B using Ghocladium YJ-9515, this strain is cultured in the medium conditions in which carbon and nitrogen sources are determined according to a optimizing method. The culture medium used in this invention contains the following components with the optimal combination. Carbon sources contained in the medium are glucose, glycerol, maltose, and nitrogen sources are corn steep liquor, tryptone, soy bean peptone, soy bean meal yeast extract, NaNO 3 , and inorganic salts are MgSO 4 , (NH 4 ) 2 S0 4 , NaH 2 PO 4 . The culture conditions are as follows. Ghocladium YJ-9515 is cultured aerobically in shaking flasks or fermentors. Ghocladium YJ-9515 grows well in the temperature range of 10—3613 and pH 4.0—8.0. The optimum temperature and pH range for the pravastatin precursor production are 251 , pH 5.0—6.0, individually. For the maximum productivity of ML-236B using this strain, some kinds of medium for preserving the strain, preculture, production culture are also needed. For the purification of ML-236B, ML-236B free acid is extracted from the culture filtrate and cell mass with ethyl acetate or methylene chloride. And the extract is concentrated in vacuo and lactonized at 30—7012. The lactonized ML-236B is precipitated in methanol, ethanol or butyl alcohol. ML-236B is obtained as white crystal from dryness. The physical and chemical properties of ML-236B are the same as the data reported in JP Publication No. Sho 56-12114 et al. The present invention is represented in detail by the examples below, which aren't intended to be exemplary only. EXAMPLE 1 Soil samples collected from all around South Korea were diluted 10 "3 — 10 "6 fold with the sterile water in test tube. And the samples were spread on Potato-dextrose agar (PDA) and Czapak agar. The cultivation was done for 5—10 days at 2512. About 4,000 isolated colonies were inoculated in 125m Erlenmeyer flask containing 20m/ Czapak medium and cultured for 7 days at 2512. EXAMPLE 2 Ghocladium sp. YJ-9515(KCTC 0252BP) obtained from Example 1 was inoculated in 250m/ baffled flask containing 50m/ of a medium that comprises corn steep liquor 35 g/ / , (NH 4 ) 2 SO 4 5 g/ / , . MgS0 4 5 g/ / , soybean oil 2 g/ 1 and cultured at 180—220 rpm, 25 —2812 for 1 —2 days on a rotary shaker. Ten percent of the inoculum size of the first preculture above described was inoculated into 1,000m/ baffled flask containing 200ml of the second preculture medium that comprises glycerol 10 g/ / , maltose syrup 20 g/ I , soybean peptone 30 g/ I , corn steep liquor 10 g/ / , MgS0 4 0.5 g/ / and cultured at 180-220 rpm, 25—2812 for 1 —3 days on a rotary shaker. Ten percent of the second preculture was inoculated into the 2,000m/ baffled flask containing 400ml of the production culture medium that comprises maltose syrup 5 g/ / , tryptone 35 g/ / , CaC0 3 2 g/ / , (NH 4 ) 2 S0 4 5 g/ , NaH 2 P0 4 4.5 g/ 1 and cultured in the same condition as the first peculture. 4 days later, ten percent (v/v) of 30% glucose solution was added and cultured for more 6 days. The pH during the production culture was maintained above 5.0 with IN ammonia solution. Ten liter of the culture broth was centrifuged. The obtained supernatant was adjusted to pH 3.0—3.5 with 2N HC1 and ML-236B was free acid-formed or lactonized. The residual ML-236B in the cell mass was extracted with acetone or ethyl acetate, if necessary. The extract was concentrated in vacuo and added to the supernatant. ML- 236B was extracted with 10 / ethyl acetate from water solution two times repeatedly and concentrated. The residue was applied to a column of silica gel (200— 300 mesh size, 200g) in methylene chloride. From the column ML- 236B was eluted with 1,000— 1,500m/ methylene chloride : acetone = 8 : 1. The ML-236B fraction was concentrated in vacuo at 50 12 to dryness. ML-236B was precipitated in 500m/ methanol at -20 Xr for 24hr and filtered. Through reprecipitation, ML-236B was obtained as white crystal 8,100mg. The obtained ML-236B was saponified into sodium salt in acetone by adding 0.2N NaOH solution slowly till pH 7.0 for about 2hr. EXAMPLE 3 Except for using lactose instead of maltose syrup as a carbon source, Ghocladium YJ-9515 was grown in the same medium as used in Example 2. By comparison with Example 2, 24 hours of cultivation time was reduced and ML-236B productivity increased 10—20% per unit time. Ten liter of the culture broth containing ML-236B was adjusted to pH 7.0 with 0.2N NaOH and stirred for 1 — 2hr. ML- 236B lactone was saponified into sodium salt form. The culture broth was centrifuged and separated into the supernatant and cell mass. The residual ML-236B in the cell mass was extracted with organic solvent and concentrated in vacuo at 40—60T2. The obtained extract was added to the supernatant. The ML-236B solution was applied to a column containing 1 / polymeric adsorbent resin HP -20 (Mitsubishi chem. ind. product) and ML-236B was eluted with 2 / acetone. ML-236B fraction was concentrated in vacuo at 5012. The residue dissolved in 20 m/ water was applied to a column of lOOg Sephadex LH -20 (Sigma product) and eluted with 50% methanol solution. In other way, ML-236B was adsorbed to a column of C 18 resin (Yamazen co. product, 200g) and eluted with 50% acetone solution. ML-236B fraction was adjusted to pH 7.5 and concentrated in vacuo. The concentrated fraction was dissolved in 40m/ water and adsorbed in Diaion HP-20( 100mZ) and eluted with 300m/ of 50% acetone solution. ML-236B was obtained as white crystal 9,100 mg. EXAMPLE 4 The first and second preculture were described in Example 2 above. For the production culture, 3,050m/ medium containing tryptone 50g, (NH 4 ) 2 S0 4 12g, corn steep liquor 30g and NaH 2 PO 4 lOg was adjusted to pH 6.0 with IN NaOH and sterilized at 12112 for 30 minute. To this medium, maltose syrup lOOg in 500m water and MgS0 4 5g in 500m/ water sterilized separately at 12112 for 15 minutes were added. Ten precents of the second preculture ( 40m ) was inoculated and cultured. After cultured for 3 to 4 days, one liter of 50% glucose solution was fed continuously as an additive carbon source and the final concentration of glucose in culture broth was maintained 0.05 —0.2 %. The pH of the culture broth was adjusted above 5.0 with IN ammonia solution. The cultivation was done at 150— 600rpm of agitation, more than 20% of dissolved oxygen and 0.5— l.δvvm of aeration for 10 days. The ML-236B was purified by the same method used in Example 2 and obtained as white crystal 4,500mg. COMPARTIVE EXAMPLE : JP No. Pyung 4-349034 The medium for the first and second seed culture contained glycerol 30 g/ / , glucose 20 g/ 1 , peptone 8 g/ / . NaN0 3 2 g/ / , MgS0 4 1 g/ / . PeniciUium citrium Thorn SANK 13380 was inoculated in 500m/ round bottom flask containing 50m/ seed medium and cultured at 2412 for 2 days. For the production culture, five liter of tap water containing glycerine 150g and liquid sanmalt 600g was sterilized at 121 12 for 30 minutes. With this solution, soybean meal 300g, peptone 150g, Honen 300g, gluten meal 150g and MgS0 4 15g in 10 / water was sterilized at 12112 for 30 minutes and mixed in 30 / fermentor. 700m/ of the second seed culture was inoculated. Ten liter of tab water containing glycerine l,600g, Sanmalt S 6,400g was sterilized and fed continuously as a carbon source. The cultivation was done at 2512 , 7.5 / /min of aeration, 0.5 kg/cm of inner pressure, 260—500 rpm of agitation, 3—5 ppm of dissolved oxygen. For 3 to 6 days after cultivation, Sannix PP 2,000 medium 150 ml was added once a day, totally 600m/, and the culture broth was maintained at pH 4.0 by adding the carbon source medium continuously. The concentration of reducing sugar in the culture broth was less than 1.0% and the cultivation was done for 14 days. Forty liter of the culture broth was adjusted to pH 12 with 800m/ of 6N NaOH solution and filtered. To the filtrate was added 850m of 6N HC1 solution until pH 5.0. ML-236B was extracted with 80 / ethyl acetate and concentrated in vacuo. 50g ML -236 residue was obtained. The residue was dissolved in 500 ml acetonitrile and applied to a column of ODS reverse phase. ML-236B was eluted with 70% acetonitrile. Active fractions of ML-236B were collected and concentrated in vacuo. The residue was extracted with 1.5 volume of ethyl acetate twice and concentrated in vacuo. ML-236B was precipitated in ethanol solution and obtained as white crystal 17g. EXPERIMENTAL EXAMPLE The physical properties such as appearance, melting point, molecular weight, elemental analysis, formular, UV spectrum, IR spectrun, solubility and specific rotation of ML-236B obtained from Example 2, 3 and Comparative Example are described in Table 1. Table 1. Article EXAMPLE 2, 3 COMPARATIVE EXAMPLE Appearance white crystal white crystal Melting point (° ) 150- 152 150- 152 Molecular weight calculated 390.2635 experimental 390.2392 experimental 390.2392 Elemental Analysιs( % ) calculated C 70.74, H 8.77, O 20.49 C 70.74, O 20.49, H 8.77 experimental C 70.55 , H 8.69 C 70.85 , H 8.02 Formula C23H3 O5 ^23"3 ^5 UV spectrum 230.237. 246 230, 237, 246 (nm, MeOH ) IR spectrum 3509.2964, 2938. 2884. 3509, 2964, 2938, 2884, ( cm KBr ) 1744.1698. 1445, 1385, 1744, 1699, 1445, 1385. 1236, 1206, 1182, 1151, 1236, 1206, 1182, 1150, 1077.1056 1076, 1056 Solubility soluble methanol, chloroform, methanol, chloroform, ethanol, ethyl acetate ethanol, ethyl acetate insoluble water water Specific rotation +283° +283° 13 C NMR data of ML-236B are shown in Table 2 and Fig. 2. Table 2 The number δ - :(ppm) The number - y c(ppm) of carbon EXAMPLE COMPARATIof carbon EXAMPLE COMPARATI¬ 2. 3 VE EXAMPLE 2, 3 VE EXAMPLE C-l 171.50 170.67 C-13 124.48 123.33 C-2 39.31 38.44 C-14 134.35 133.38 C-3 63.18 62.12 C-15 128.96 127.96 C-4 36.88 35.84 C-16 133.49 132.37 C-5 77.22 76.26 C-17 31.66 30.70 C-6 33.75 32.82 C-18 14.66 13.64 C-7 24.83 23.78 C-19 - - C-8 37.66 36.67 C-20 177.79 176.55 C-9 38.31 37.40 C-21 42.56 41.50 C-10 68.45 67.51 C-22 27.55 26.48 C-ll 27.06 26.30 C-23 12.59 11.49 C-12 21.74 20.74 C-24 17.74 16.64 By using a new microorganism which was obtained from this invention, the productivity of pravastatin precursor was elevated highly and the pravastatin precursor could be prepared in a simple way in short time. Therefore, the present invention could be used effectively in production of pravastatin precursor.

Claims: CLAIMS What is claimed is: 1. A method for production of ML-236B and its derivatives which is represented in the following formula I , II , or III by culturing a new microorganism Ghocladium sp. YJ-9515 aerobically. (in) 2. The method for producing ML-236B by culturing Ghocladium sp. YJ-9515 using a culture medium containing lactose as a carbon source according to the claim 1. 3. A new microorganism strain Ghocladium sp. YJ-9515(KCTC 0252BP) .

Inventors: CHUNG KAE-JONG, LEE JOO-KYUNG, LEE SANG-CHOON, PARK JOO-WOONG, SEO DONG-JIN, CHUNG, KAE-JONG, LEE, JOO-KYUNG, LEE, SANG-CHOON, PARK, JOO-WOONG, SEO, DONG-JIN
Applicants: CHUNG KAE JONG, LEE JOO KYUNG, LEE SANG CHOON, PARK JOO WOONG, SEO DONG JIN, YOUNG JIN PHARMACEUTICAL IND C, CHUNG, KAE-JONG, LEE, JOO-KYUNG, LEE, SANG-CHOON, PARK, JOO-WOONG, SEO, DONG-JIN, YOUNG JIN PHARMACEUTICAL IND. CO., LTD.
Application year: 1997
Main classification: C12P17
IPC codes: A61K31, A61P3, C07D309, C12N1, C12P7, C12P17, C12R1