STABLE ENZYME-CONTAINING AQUEOUS LAUNDRY PRESPOTTING COMPOSITION

Abstract: A stable enzyme containing aqueous laundry prespotting composition is substantially free of conventional enzymatic stabilizers. The aqueous composition includes a chelating agent, a nonionic surfactant and a detergent enzyme.

Description: STABLE ENZYME-CONTAINING AQUEOUS LAUNDRY PRESPOTTING COMPOSITION Technical Field This invention relates to stable enzyme-containing aqueous laundry prespotting compositions. More particularly, this invention relates to enzymatic aqueous laundry prespotting compositions which are substantially free from conventional enzymatic stabilizers and which exhibit enhanced long-term enzyme storage stability and effective stain removing properties. Laundry prespotting compositions which are aqueous-based are designed to remove so-called water-borne stains including grape juice, mustard, grass, chocolate, clay and similar stains. Such formulations can lack effectiveness in removing oil-borne stains including stains from cooking oil, fat, spaghetti sauce, sebum, grease, motor oil and the like. Background Art A highly successful commercial aqueous laundry prespotting composition, available as LIQUID SHOUT® is illustrated in U.S. Patent 4,595,527, issued June 17, 1986. This formulation exhibits pre-cleaning properties for both oil and water-borne stains. The formulation includes, inter alia, effective amounts of a chelating agent, a nonionic surfactant and water. It is known that the introduction of enzymes in heavy duty liquid detergents helps improve the wash performance of these products for certain stains. The enzyme protease improves the removal of protein-based stains, such as blood, egg and grass. Amylase improves the wash efficiency for starch stains, such as gravy. Lipases are effective in removing triglyceride-based stains, such as cooking oil, fat, sebum, and the like. However, there are inherent problems with employing cleaning compositions containing enzymes. When an enzyme is added to an aqueous medium, the enzyme is rapidly denatured in water and loss of enzyme activity is observed. Accordingly, in the past, in order to provide aqueous enzyme detergent compositions described above, the enzyme was required to be stabilized so that it could retain its activity for long periods of shelf-storage time. Many proposals have been made to stabilize enzymes present in water-based compositions. For example, in U.S. 4,243,546, issued January 6, 1981 a stabilizing system for an enzyme includes an alkanolamine and an acid. In U.S. 4,318,818, issued March 9, 1982 it is disclosed that a calcium salt, a short chain carboxylic acid, such as a formate, and an alcohol can be employed to stabilize an aqueous enzyme composition. It is of interest to note that in the '818 patent, column 7, lines 20-23, it is stated that the enzyme-containing composition must be substantially free of sequestrants, for example, polyacids, which tend to form calcium complexes. Such sequestrants (or chelating agents) in amounts over about 1% by weight were said to be undesired, since they remove enzyme-stabilizing calcium from the composition by forming calcium complexes. In U.S. 4,404, 115, issued September 13, 1983, it is proposed to employ a boron-containing enzyme stabilizer, such as an alkali metal borate, in the enzymatic aqueous cleaning compositions. It is also disclosed that other stabilizers, such as an alkali metal sulphite and/or polyol, are also preferably present. The '115 patent also teaches use of builders, such as tripolyphosphates, EDTA, citrates and the like. However, when such builders were employed in the absence of a borate stabilizer, comparative tests showed that there was no enzyme activity remaining after only two weeks storage at elevated temperature. Similar results are illustrated in U.S. Patent 4,462,922, issued July 31, 1984. In Novo's Handbook of Practical Biotechnology, 2nd Edition, pp. 54-57, published by Novo Industri A/S (Denmark) in 1986, it is disclosed that enzyme stability is enhanced by the presence of calcium, alcohols and other stabilizers. It is also disclosed that builders (metal-chelating agents) bind ions, such as calcium, and effectively remove them from solution. Examples of such compounds were said to include sodium citrate. It is said that such builders or chelating agents destabilize enzymes. In addition, on pages 55 and 56, the Novo Handbook recommends that in order to obtain good enzyme stability, the water level of the product should not be too high. A water level of 55% by weight or less is recommended. In Novo's U.S. 5,156,773, issued October 20, 1992, it is also taught that the presence of detergent builders reduces the storage stability of liquid enzymatic detergents. It is considered desirable to employ builders in laundry cleaning compositions to assist in controlling mineral hardness and to enhance the surfactancy of nonionic detergents contained therein. It is also desired to employ enzymatic cleaning compositions which do not require the presence of conventional enzyme stabilizers in order to reduce cost. In addition, it is also desirable to reduce the concentration of active ingredients in enzymatic laundry compositions to reduce costs, while maintaining laundering efficiency. Summary of the Invention It is, therefore, a primary object of the present invention to provide a stable enzyme-containing aqueous laundry composition which is substantially free of enzymatic stabilizers. It is another object of the present invention to provide a stable enzymatic aqueous laundry prespotting composition having enhanced storage stability even in the presence of significant amounts of water. It is a further object of the invention to provide a stable enzymatic aqueous laundry prespotting composition providing enhanced stain removal and enzyme stability properties with effective builder levels, but without added enzyme stabilizers. Still further objects and advantages of the composition of the present invention will become more apparent from the following description thereof. It has been surprisingly found that a stable enzyme-containing aqueous laundry prespotting composition exhibits enhanced stability and stain removing properties which is at least substantially free of enzymatic stabilizers and comprises (i) a chelating agent in amounts effective to enhance long-term storage stability and to provide effective stain removing properties; (ii) at least one nonionic surfactant; (iii) a detergent enzyme in amounts sufficient to remove fabric stains; and (iv) an aqueous carrier. The compositions of the present invention are generally liquids of varying viscosities from thin compositions suitable primarily for use as pump spray or squeeze bottle spray compositions to thick formulations, including gels, which would be spread on cloth by some alternate method. Detailed Description of the Invention It has been surprisingly found that an enzyme-containing aqueous laundry prespotting composition can be successfully employed which is substantially free from conventional enzyme stabilizers including formates, acetates, polyols, boron compounds, calcium compounds and the like. The prespotting composition is quite effective when entirely free of conventional enzyme stabilizers. Although not required, such stabilizers can be employed if such is desired, particularly if they serve other functions. In addition, it has also been unexpectedly found that sufficient enzyme stability and enhanced stain removal is provided, when, in addition to the detergent enzyme and water, a chelating agent and at least one nonionic surfactant are employed. Finally, it has been discovered that stable, effective, enzymatic laundry formulations can be prepared employing high levels of water, but without conventional enzyme stabilizers. Accordingly, for these and other purposes, the present invention preferably includes a stable enzyme-containing aqueous laundry prespotting composition which is substantially free of enzymatic stabilizers and includes (a) from about 0.1 to 6% by weight of a chelating agent; (b) from about 5 to 40% by weight of a least one nonionic surfactant; (c) from about 0.1 to 5% by weight of a detergent enzyme; and (d) the balance being water substantially free of any other conventional enzyme stabilizer. A chelating agent of the present invention serves a variety of functions. It functions to assist in removing certain heavy ions which inhibit the surfactancy of the nonionic surfactants. In addition, the chelating agent also unexpectedly improves the stability of the enzyme in the aqueous composition. In addition, the chelating agent also improves the performance of the enzymatic composition in stain removal. These properties are truly surprising in that conventional wisdom dictated that chelating agents destabilized enzymes in aqueous solution. Suitable chelating agents useful in the present invention include the salts of ethylenediamine tetraacetic acid (EDTA) such as ethylenediaminetetraacetic acid disodium salt, ethylenediaminetetraacetic acid diammonium salt, ethylenediaminetetraacetic acid trisodium salt, ethylenediaminetetraacetic acid tetrasodium salt, ethylenediaminetetraacetic acid tetrapotassium salt, ethylenediaminetetraacetic acid tetrammonium salt and the like, the salts of diethylenetriaminepentaacetic acid (DTP A) such as diethylenetriaminepentaacetic acid pentapotassium salt and the like, the salts of (N-hydroxyethyl) ethylenediaminetriacetic acid (HEDTA) such as (N-hydroxyethyl) ethylenediaminetriacetic acid trisodium salt, (N-hydroxyethyl) ethylene-diaminetriacetic acid tripotassium salt and the like, the salts of nitrilotriacetic acid (NT A) such as nitrilotriacetic acid trisodium salt, nitrilotriacetic acid tripotassium salt and the like, other chelating agents, and mixtures thereof. Preferred is a chelating agent selected from the group consisting of citric acid, the salts of EDTA, DTP A, HEDTA, or NT A, and combinations thereof The even more preferred chelating agent is citric acid. The chelating agents, especially the EDTA, DTPA and HEDTA types can be added to the composition of the present invention in salt form, which is generally preferred, since the salts are water-soluble, or in water insoluble free acid form. If the chelating agents are added in the free acid form, such as citric acid, the free acids must be at least partially neutralized to make them water soluble and form the chelating agent salts in situ. Suitable bases to neutralize the free acids are potassium hydroxide, ammonium hydroxide and, preferably, sodium hydroxide. In general, sufficient base is added to solubilize the free acid chelating agent and to bring the pH of the inventive composition within the range from about 5 to 9.5. In general, it is preferred to adjust the pH within a range from about 6 to 8 in order to obtain best results. It may be necessary to add an additional pH buffering material to the composition to adjust the pH within the desired range. In general, organic and inorganic acids can be employed for such purposes, such as oxalic acid, acetic acid, hydrochloric acid, phosphoric acid or the like. For best results, the chelating agents of the present invention are present in amounts from about 0.1 to 6% by weight although somewhat greater or lesser amounts can be employed depending on the nature and levels of nonionic surfactant and/or enzyme selected. Within this range optimum stability is imparted to the composition and optimum cleaning and prespotting efficiency is obtained. It is more preferred that the chelating agents are employed in amounts from 0.9 to 4% by weight and, most preferably, from 1 to 3% by weight. The detergent enzyme to be incorporated can be a proteolytic, amylolytic, lipolytic or cellulolytic enzyme, as well as mixtures thereof. Such enzymes can be of any suitable origin, such as vegetable, animal, bacterial, fungal and yeast origin. However, the ultimate choice is generally governed by several factors including pH activity and/or stability optima, thermostability, stability versus active detergents, chelating agents and the like. In this respect, bacterial or fungal enzymes are preferred, including bacterial amylases, fungal cellulases and, especially, bacterial proteases. Suitable examples of the preferred proteases are the subtilisins which are obtained from particular strains of B. subtilis and B. licheniforms. A preferred protease is obtained from the strain of Bacillus developed and sold by Novo Industries under the trade name Esperase. The preparation of this enzyme and analogous enzymes is described in British Patent Specification No. 1,243,784 of Novo. Proteolytic enzymes suitable for removing protein-based stains that are commercially available and usable herein include those sold under trade names Alcalase and Savinase by Novo Industries and Maxapem and Maxacal sold by International Biosynthetics Inc. of the Netherlands, now a subsidiary of Gist-Brocades. Particularly preferred protease enzymes are sold under the trade sman Durazym by Novo Industries and Maxapem by Gist Brocades. Suitable amylases, cellulases and ' lipase enzymes are well-known and are disclosed, for example, in U.S. Patent No. 5,223,179, issued June 29, 1993. While the detergent enzymes can be incorporated in the present composition in any suitable form, such as granules or as a slurry, it is preferred that they generally be employed as a liquid concentrate. In general, the amount of enzyme present in the inventive compositions is sufficient to provide effective stain removal properties and the final choice is governed by the factors listed hereinabove. Preferably from about 0.1 to 5% by weight, more preferably from 0.2 to 2% by weight and most preferably from 0.5 to 1% by weight of enzyme is employed. The compositions of the present invention also include at least one nonionic surfactant. A single nonionic surfactant or mixtures of nonionic surfactants can be employed. Preferably, the nonionic surfactant or mixture thereof has an HLB within the range from 9 to 13, more preferably from 10 to 12 for optimum efficiency. Suitable nonionic surfactants include the ethoxylated octylphenols, including the Triton X Series available from Rohm & Haas; ethoxylated fatty alcohols, including the ethoxylated primary fatty alcohols, such as the Neodols available from Shell Chemicals and the ethoxylated secondary fatty alcohols such as the Tergitol Series available from Union Carbide and most preferably, the ethoxylated nonylphenols, such as the Surfonic N series available from Texaco Chemicals. If desired, ethoxylated sorbitan fatty acid esters, such as the Tweens from ICI America and sorbitan fatty acid esters, such as the Spans from ICI America, can be added. Preferred surfactants include the ethoxylated octylphenols having from 3 to 10 moles of ethylene oxide. The particularly preferred surfactants include those ethoxylated nonylphenols having a degree of ethoxylation from 3 to 10 moles of ethylene oxide and the ethoxylated fatty alcohols having 3 to 10 moles of ethylene oxide. In general, the compositions of the invention include from about 5 to 40% by weight of at least one nonionic surfactant, although the exact amount employed will be a function of the form of the composition desired and of the other ingredients selected. It is particularly preferred to employ from about 8 to 35% by weight of at least one nonionic surfactant in the composition. The amount of aqueous carrier, preferably water, employed in the composition depends, in part, on the desired form of the inventive composition. In general, water is employed in amounts from about 55 to 95% by weight of the composition. When the composition is desired to be utilized in a gel form, then the amount of water is preferably from about 58 to 80% by weight. If the composition is utilized in a liquid form, then the amount of water preferably employed is from 80% to 95% by weight. In general, it has been found that tap water is preferable, although it is satisfactory to use either dechlorinated water or deionized water. Test results have shown that tap water provides best stability for enzymes. The composition of the present invention can also include small amounts of other conventional materials including perfumes, defoamers, bacteriacides, bacteriastats, thickeners and the like. In general, such materials are usually present in amounts less than 2% by weight based on the total weight of the composition. Although the present compositions are primarily designed for use as prespotting compositions, such compositions can also be used as laundry detergents or cleaning agents, including heavy duty liquid laundry cleaning compositions. The compositions of the present invention can be prepared by any conventional means. Suitable methods include cold blending or other mixing processes. In the Examples which follow, the stain-removing effects of the present invention are measured in accordance with accepted industry standards. When grass was employed as cloth swatch staining material, a grass slurry was prepared according to CSMA Performance Test Methods For Cleaning Products - CSMA Designation DCC-11 for Home Laundering Pre- Wash Spotter Stain Removal. In this test 50 grams of grass clippings, 500 grams water and 50 grams isopropyl alcohol were utilized. The grass and water were placed in a blender and gradually blender speed was increased to liquefy the mass and to form a slurry. The isopropyl alcohol was added, as needed, to decrease foam and additional blending was conducted for 20 minutes. The remainder of the isopropyl alcohol was then added and the slurry agitated for 5 minutes. The mixture was drained through a 40 mesh screen and refrigerated prior to use. The stained test swatches were visually evaluated according to the rating system in the Home Laundering Pre- Wash Spotter Stain Removal test method designated CSMA-DCC- 11 , which is now ASTM designation D 4265-83. In this rating system an AATCC Stain Release Replica is utilized as the standard to which the residual stain on the test specimen is compared. Ratings from 1 to 5 are utilized. A rating of 5 means there is no residual stain, while a rating of 1 means a residual stain equivalent to Replica 1, which is the most intense stain and is equivalent to essentially no stain removal. The prespotting compositions of the present invention will now be illustrated by way of the following examples where all percentages are by total weight of composition and all temperatures are in °F unless otherwise indicated. Example 1 An aqueous laundry prespotting composition substantially free of enzymatic stabilizers and having the following composition was prepared as follows: TABLE 1 Ingredient Amount Sample # 1A IS IC ID IE IE Water 88.0 87.0 89.95 88.95 91.9 90.9 Citric Acid (50% 2.4 2.4 1.2 1.2 - - actives) (1.2) 1 (1.2) (0.6) (0.6) NaOH (50% actives) 1.5 1.5 0.75 0.75 - - (0.75) (0.75) (0.38) (0.38) Ethoxylated 8 8 8 8 8 8 nonylphenol (6 moles ethylene oxide) Protease enzyme - 1.0 — 1.0 - 1.0 (Durazym 16.0L Type EX) Fragrance 0.1 0.1 0.1 0.1 0.1 0.1 1 Actives amount Each of the Formulations 1A-1F was tested on a 100% cotton swatch which had been stained with a grass stain slurry prepared by the CSMA method. The swatches were stained, allowed to set overnight and washed with Purex detergent which does not contain enzymes. The prespotter formulations were individually applied, allowed to sit for one minute and then washed. The stain removal characteristics were rated on the 1 to 5 scale of the AATCC Stain Release Replica with 1 being essentially no removal and 5 being complete removal in accordance with the ASTM standard D4265-83. The stain removal results are illustrated in the following Table 1 A: TABLE 1A Sample Stain Removal (Grass Stains. Ex. 1A 1.5 Ex. IB 4.0 Ex. IC 1.0 Ex. ID 3.5 Ex. IE 1.0 Ex. IF 3.0 In Sample IE no chelating agent or enzyme was present. In Samples 1 A and IC no enzyme was employed. In Sample IF no chelating agent was employed. When both a chelating agent and an enzyme were employed as in Samples IB and ID, stain removals were remarkably enhanced. Where only an enzyme, but not a chelating agent was employed, as in Sample IF, grass stain removal was improved, but not to the extent where both a chelating agent and enzyme of the invention were employed. Example 2 The procedure of Example 1 was repeated except that the formulations were changed as illustrated in Table 2. Formulations 2A-2C contained decreasing amounts of chelating agent, while Formulations 2D and 2E did not contain an enzyme. Formulation 2F did not contain either a chelating agent or an enzyme. TABLE 2 Ingredient Amount Sample 2A 2B 2C 2D 2E 2F Water 86.98 88.945 90.89 87.985 89.945 91.895 5 5 Citric Acid (50% 2.400 1.200 - 2.400 1.200 - actives) NaOH (50% actives) 1.510 0.750 - 1.510 0.750 - Ethoxylated 8.000 8.000 8.000 8.000 8.000 8.000 nonylphenol (6 moles ethylene oxide) Durazym 1 1.000 1.000 1.000 - - - Antifoam 0.001 0.001 0.001 0.001 0.001 0.001 Preservative 0.004 0.004 0.004 0.004 0.004 0.004 Fragrance 0.100 0.100 0.100 0.100 0.100 0.100 1 As in Example 1 The formulations were tested in accordance with the procedure of Example 1. The test results are reported in Table 2 A. The enzyme activity of the formulations was measured after individual storage at room temperature, 70°F and/or 90°F. Similarly, stain removal was also measured after the formulations had been stored for the indicated periods at room temperature, 70°F and/or 90°F. The swatches tested were either 100% cotton or a blend of 65/35 polyester/cotton. TABLE 2A Sample Storage Enzvme Activity % Stain Removal Period Weeks RT/70°F 90°F RT 90°F 2A 0 100% - 3.5/4.0 1 - 12 72 43 - - 16 71 44 - - 20 - - 3.5/4.0 1 3.5/4.0 1 52 43 40 4.0 2 3.0 2 2B 0 100% - 3.5/4.0 1 - 12 70 35 - - 16 - - - - 20 - - 3.5/4.0 1 3.0/4.0 1 52 35 35 3.5 2 4.0 2 2C 0 100% - 3.5/4.0 1 - 12 52 26 - - 16 - - - - 20 - - 3.5/3.5 1 2.5/2.5 1 52 38 39 2.5 2 2.0 2 2D 0 2.0/2.5 1 - 2E 0 1.5/2/5 1 - 2F 0 1.5/2.5 1 - 100% cotton swatch (65-35) polyester-cotton swatch 2 100% cotton swatch The test results indicate that the formulation with the highest chelating agent level, Sample 2A, was the most stable for enzyme activity over time. The results also demonstrate that as chelating agent level is reduced, then the formulation becomes less efficient in stain removal. Where no chelating agent was present the results showed (Sample 2C) that the enzyme loses its activity quickly and that stain removal, especially after prolonged storage, is substantially reduced. In Samples 2D-2F where no enzyme was present, the amount of chelating agent has a slight impact on the level of grass stain removal, particularly with regard to cotton. It has been found that when linear alcohol ethoxylates were substituted for the nonylphenol ethoxylates that similar results were obtained. Example 3 In order to show the effect of different protease enzymes on stain removal and to illustrate storage stability, formulatins were prepared which were identical to Sample 2A of Example 2 with the exception that different enzymes were substituted. The formulations were then tested according to the procedure of Example 1 and their activity and stain removal properties were reported at room temperature and at least 90°F in Table 3. TABLE 3 ENZYME Sample # Weeks Temperature Activity Stain Removal Durazym (3 A) 32 RT 34 - 90 35 Savinase (3B) 32 RT 31 4.0 90 39 3.5 Alcalase (3C) 32 RT 46 2.5 90 48 2.0 Maxapem (3D) 32 RT 59 4.0 90 33 3.5 The results demonstrate that stain removal is satisfactory, when other protease enzymes are substituted for Durazym. Example 4 In order to show the effects of different levels of chelating agents and surfactants the formulations illustrated in Table 4 were prepared as follows: TABLE 4 Ingredient Amount Sample 4A B 4C 4D Water 78.745 78.745 77.745 59.985 Ethoxylated 11.800 11.800 11.800 35.000 nonylphenol (6 moles Ethylene oxide) Citric Acid (50% 5.180 5.180 5.180 2.400 actives) NaOH 3.170 3.170 3.170 1.510 (50% actives) Enzyme 1.000 1 l.OOO 2 2.000 3 1.000 1 Antifoam 0.001 0.001 0.001 0.001 Preservative 0.004 0.004 0.004 0.004 Fragrance 0.100 0.100 0.100 0.100 Durazym 2 Savinase 3 Alcalase Sample 4D was prepared in the form of a gel. Samples 4A-4D were tested for enzyme activity after the indicated storage periods as shown in the following Table 4A: TABLE 4A Sample Weeks Activity RT 90° 4A 32 38 34 4B 32 35 34 4C 32 52 46 4D 8 51 20 Surprisingly, the results generally show that enhanced activity is obtained at higher chelating agent levels notwithstanding the different types of enzymes utilized. Example 5 In order to show the effect of employing different ranges of both chelating agent and surfactant, various formulations were prepared having the ingredients of the formulation of Sample 2A of Example 2. The amount of chelating agent was varied between 0.1% and 6% by weight. The surfactant levels were varied from 5% to 40% by weight. The test results showed that within such ranges the grass stain removal value was generally from 3.0 to 4.0. The formulations were in the form of thin liquids to gels, depending on the amount of surfactant present. The invention is not to be limited except as set forth in the following claims. Industrial Applicability Enzyme-containing aqueous laundry prespotting compositions are considered desirable products in the relevant industries. The need to stabilize the enzymes in such compositions must be addressed in every instance in order to provide for a useful shelf life. The present invention is directed to this industrial application and to the further problem of providing such stability while, at the same time, minimizing the cost of the end product in order to provide for a composition of improved commercial practicality. The present invention provides such a stabilized enzyme-containing aqueous laundry prespotting composition of minimized cost by avoiding the inclusion of conventional enzyme stabilizers now discovered to be unnecessary in the composition as claimed, below.

Claims: Claims: 1. A stable enzyme-containing aqueous laundry prespotting composition substantially free of conventional enzymatic stabilizers, which comprises: (a) a chelating agent in amounts effective to enhance long-term storage stability of said enzyme and to provide effective stain-removing properties; (b) at least one nonionic surfactant; (c) a detergent enzyme in amounts sufficient to remove fabric stains; and (d) an aqueous carrier substantially free of conventional enzymatic stabilizers. 2. The composition of claim 1 wherein the chelating agent is selected from the group consisting of citric acid, the salts of EDTA, DTP A, HEDTA, or NT A, and combinations thereof. 3. The composition of claim 1, in which the chelating agent is citric acid. 4. The composition of claim 1, in which the detergent enzyme is a protease. 5. The composition of claim 1, in which the nonionic surfactant is selected from the group consisting of ethoxylated nonylphenols, ethoxylated octylphenols and ethoxylated fatty alcohols. 6. The composition of claim 1, in which the chelating agent is present in amounts from about 0.1 to 6% by weight. 7. The composition of claim 1, in which the nonionic surfactant is present in amounts from about 5 to 40% by weight. 8. The composition of claim 1, in which the detergent enzyme is present in amounts from about 0.1 to 5% by weight. 9. The composition of claim 1, in which the aqueous carrier is water. 10. A stable enzyme-containing aqueous laundry prespotting composition substantially free of conventional enzymatic stabilizers which comprises: (a) from about 0.1 to 6% by weight of a chelating agent; (b) from about 5 to 40% by weight of at least one nonionic surfactant; (c) from about 0.1 to 5% by weight of a detergent enzyme; and (d) the balance comprising water substantially free of conventional enzymatic stabilizers. 11. The composition of claim 10 wherein the chelating agent is selected from the group consisting of citric acid, the salts of EDTA, DTP A, HEDTA, or NT A, and combinations thereof. 12. The composition of claim 10, in which the chelating agent is citric acid. 13. The composition of claim 10, in which the nonionic surfactant is selected from the group consisting of ethoxylated nonylphenols, ethoxylated octylphenols and ethoxylated fatty alcohols. 14. The composition of claim 10, in which the detergent enzyme is a protease. 15. The composition of claim 13, in which the nonionic surfactant is an ethoxylated nonylphenol. 16. The composition of claim 13, in which the nonionic surfactant is an ethoxylated octylphenol. - 20 - 17. The composition of claim 13, in which the nonionic surfactant is an ethoxylated fatty alcohol. 18. The composition of claim 10, in which the chelating agent is present in amounts from about 0.9 to 4% by weight. 19. The composition of claim 18, in which the chelating agent is present in amounts from about 1 to 3% by weight. 20. The composition of claim 10, in which the detergent enzyme is present in amounts from about 0.2 to 2% by weight. 21. The composition of claim 20, in which the detergent enzyme is present in amounts from about 0.5 to 1% by weight. 22. The composition of claim 10 having a pH in the range from about 5 to 9.5. 23. The composition of claim 10, in which said water is present in amounts from about 58 to 95% by weight. 24. The composition of claim 23, in liquid form wherein water is present in amounts from 80% to 95% by weight. 25. The composition of claim 23, in gel form wherein water is present in amounts from 58 to 80% by weight.

Inventors: GIPP MARK M, O'BRIEN JEANNE A, GIPP, MARK, M., O'BRIEN, JEANNE, A.
Applicants: JOHNSON & SON INC S C, S.C. JOHNSON & SON, INC.
Application year: 1995
Main classification: C11D1
IPC codes: C11D1, C11D3