What a joy it was staying with Lauren, Mac and their goats, pigs, chickens, dogs and cats. They are lovely, caring people and most welcoming. We admired their commitment to sustainable farming practices. We also had the pleasure of enjoying the fruits of their labor and culinary skills with a full breakfast on the patio including homemade bread, fresh eggs from their henhouse and Mac’s homemade Port Salut cheese. We live in a large urban area and found spending time on the farm stress-relieving and heartwarming.