We had a wonderful stay with Corinne and Norman!
It is a beautiful place, and Corinne was a friendly and generous hostess.
She gave us an extended tour of the fruit farm. It was fun to learn about the different fruit, and we got to try some that would normally be difficult for a mainlander to find (e.g. mangosteen, which we loved).
We were lucky with our timing, and Corinne showed us how to harvest Cassava, process it, and turn it into bread. That treat can't be part of the standard offerings, but is an example of Corinne's generosity in sharing her knowledge.
The accommodations were spacious and pleasant, and it was lovely to have such a peaceful place to stay.
It gives good access to north coast attractions, being a bit north of Hilo. You wouldn't want to pop into Kona on a whim, but we were able to get to our late-morning Kona flight without stress.