Mark was a great host - check-in was straightforward and he was accommodating of our late arrival. The room was nice & clean. He gave us some local recommendations, and even gave us grapefruits and lent us beach mats. The only downside was limited use of kitchen facilities, so don't plan to do any complicated food prep, but there's nice outdoor seating so you could have ready-to-eat food, and it's also close to restaurants, etc. in Kona.