Thanks again for everything! A couple of notes. The fridge bottom drawer freezes everything. I saw the lid was off and still put things there but the veggies were frozen solid by morning. I turned the temp down to 3 but it didn’t really make a difference. So used the door shelves instead. And the disposal button sticks down, takes a few pushes to make it come up. We left some food and spices so hope that was ok. Also, the hot water in the kitchen sink was confusing. The water pressure drops significantly in the hot position and other times I couldn’t find cold water. Just wanted to make you aware in case you weren’t. Again, thanks for everything!