Stayed here while attending Matthew Kennys culinary school, at Plant Food and Wine. I started searching for an Airbnb in the middle of July, knowing it was going to be a little pricy, I was mostly concerned about the location. I wanted walking distance to my school, which it was perfect for. As far as the place itself goes, it was small for a months stay with two people at times. The kitchen is rinky-dinky, and hard to actually make healthy food in. Parking is such a bitch. It's literally a gamble. Either you plan your whole day around getting a spot right in front or you park 5 streets away and worry about your car all night. And you have to move it on Monday and Tuesdays at 12. And I had school from 8am-2pm so that was stressful. Aside from that, it was nice, close to the beach, close to Abbott Kenny, and to the bus stop. I liked most of my experience. My only request would be a vacuum to clean up after ourselves, it can get a little dusty and whatnot on the floors. Overall, it was perfect for what I was in Venice beach for. But for the price it's not that much value. I would recommend for a little weekend vaycay. "host" was very friendly.