This cabin more than lived up to our high expectations: beautiful, eco-built, and up a bit of twisting dirt road that just literally takes you out of the ordinary, and into the transcendent. This was the most expensive place we stayed on our trip, but it is also the place we most wished we could have spent more time. Totally worth it!
We only got a chance to meet Peter, but we enjoyed talking about the history of the house with him. He won his hosting gold-star by calling the Portobello restaurant on our behalf to determine if it was booked... when it turned out to be spontaneously closed due to low traffic instead, he saved our bacon by bringing around some of their own dinner! Combined with the home-made (heh) eggs, bread and fresh fruit and the collection of preserves which come with the room, we ate like camping royalty :)