We had a fantastic stay at Black Estate. Highly recommend doing lunch at their restaurant before checking in and doing a tasting. The space was nice and warm with beautiful bread from the restaurant for our dinner/breakfast and we ordered one of the big boards to share between 2. Really liked how the sustainability ethos continues into the accommodation - use of beeswax wraps over the milk and charcuterie board, re-fillable toiletries and loose leaf teas. All of the wine is also in the room (to purchase) so you don’t need to worry about making a choice for the night before you leave the cellar door. Chenin Blanc was fab!