Antonio is a lovely man and a wonderfully, warm helpful host. His house is nestled among his wonderful garden where he grows his own fruit. Each morning we enjoyed his homemade jams (prickly pear, pear, apple, orange marmalade - all of them absolutely delicious) with fresh bread along with various other breakfast items. We arranged to have one of Antonio's fantastic dinners on our first night and were presented with a feast of local dishes hand prepared by Antonio. Each evening the fire was lit so that we could sit and work on our computers or read a book while the fire took the chill off the March air. It was a great central place from which to explore a lot of the island. The Valle dei Templi is especially close and a wonder of history. We explored many small quaint towns from here. We were drawn to the place by the fantastic reviews of Antonio and we'd like to add ours to this list. He's lovely!