I can't speak highly enough about our three days at Dimora Casanoja. This place is really paradise. When we arrived, Carmine showed us around the property, pointing out all the figs, fennel, grapes, arugula, rosemary growing on their land. Our refrigerator was stocked with fresh milk and ricotta, limoncello, and other amazing foods and drinks from the Noci area. The pool is amazing. It was easy to sit and stare at the beautiful scenery all day long. Carmine let us sample Clara's delicious cooking and also his homemade liquors (one with 53 different herbs!). Our biggest regret when staying at Dimora Casanoja was not staying longer. I certainly hope we will be back sometime in the future.