Silvia was a wonderful host. She was so kind as to book a reservation at Taverna Trilussa, who only takes reservations by phone.
Very close to main attractions. Fridge was filled with eggs, milk and 2 loaves of bread were on the table. Nice touch for a quick breakfast.
Make sure you have enough euros for the local tax. I missed it while scanning the details and was a bit unprepared with cash.