We had a lovely stay! Agnus is a great host and amazing cook with the best scones and breakfast is a delicious feast. The room is really a suite as includes a sitting room with a wonderful view of farm and rolling hills. Its all been recently renovated so everything is new, clean, and feels like a very nice hotel. We truly felt like pampered guests! And to top this, in the morning Agnus gave us a tour of their working farm and we also had a chance to meet her husband who, like Agnus, is warm, interesting and full of good stories. One doesn’t get many opportunities to talk with people who live on a farm that has been in the family since the mid 1800s!
We are very glad we stayed here, just wished we didn't have a plane to catch as would have easily stayed an extra night/day.