Vivi’s place We stayed for 4 nights in Santorini during the Easter. Vivi’s son came to pick us up at the port with our name on a board and it was a welcome sight to see your own name greeting at your port of arrival. It was our first visit to Santorini and the weather was good, warm and sunny. He drove us straight to the house with a very slight detour of the town square which was around a corner from the house anyway and he wanted to show us how far it was. On our arrival to the house, Vivi greeted us and showed us around explaining how everything worked and where everything was. She provided us with a small carafe of Sweet desert wine Santorini is famous for as well as a home made cake and home made Orange Jam etc. After we got settled in, we went out to see the town of Fira and not thinking of anything, we returned to find that she also has provided us with a bottle of water, a couple of eggs, assortment of jams in the fridge, a basket of fruits, as well as small amount of butter, honey, salt, pepper and olive oils. So, basically she has given us all the basic necessities ! We found Vivi very helpful and willing to step in to give us a guide and help whenever and it was one of the best stay in AirBnb ! We are coming back! Oh, a small thing that you may notice is that Hot water are not plateful here, so do make sure that you only turned them on when you need them, as do not run a shower on and on, otherwise you may runout of the hot water before you washed your soap away. We’ve tried a number of restaurant while here and I can whole heartedly recommend; Mama’s House:a kind of breakfast place, but also open for lunch and dinner. We had a number of breakfast here and in the end decided that between the 2 of us, we’d be happy to share an omelette as they are quite q big serving. Dyonissos:We went there on our last day and we kind of thought we had enough of the greek salad by then. But they had this wonderful Dyonissos salad which was the best salad we had here by far. We even asked for their recipe ! A Chinese take away on the main square:I know… I kind of thought we might try it…. and, surprise! not bad at all. I had a fried rice and a beef soup noodle both of which were very good. Dimitris Ammoudi Taverna:This is the very last restaurant on the quay from the car park through a narrow passage and when the weather is rough, I’m sure you get splashed! One of a very few place where they understand what ‘Al Dente’ means, we found. Absolutely fabulous food and atmosphere as well as a friendliest...