Maria and her father are amazing hosts! They provided all kinds of information on the island and welcomed us with wine and homemade food and even gave us a jar of koufeto (traditional Greek pumpkin preserve made with locally sourced pumpkins) as a goodbye present when we left. We would come home to homemade baked goods everyday!
The house and garden are beautiful and exquisitely curated, equipped with everything one might need during their stay. We've had the best time and can't recommend this place enough.