Apart from the really stunning roof top terrace we really appreciated all the small tokens of hospitality from our host like a bottle of raki (!), fruits and typical Cretan bread, dry wood for the fire place as well as charcoal for the grill which all awaited us upon our arrival. Also, Despina's father made the effort of coming up to the village only in order to bring us two deckchairs! Thank you again for making our belated check-in so smooth, too!
Since it was off-season the village was still dormant. Nevertheless, it is a great starting point for hikes as well as exploring (eastern) Creta.