Where do I begin. Our stay at Tassos home was nothing short of amazing. From the very first day that we arrived, where he actually stocked the refrigerator with a few staples so that we could have something to eat after a long travel day. The fresh bread with the homemade jam that he makes with fruit from his own garden (my husband and friend couldn’t get enough of it). He sat with us and showed us how we could best maximize the time we had in Crete. His home and hospitality are impeccable.