Thodoris and Electra are the most wonderfully generous and welcoming hosts and their Spitaki reflects them in so many ways. We arrived to home-cooked traditional Cretan pies and olive oil and oranges from their farm amongst many other offerings. The Spitaki is simply and traditionally furnished yet has everything you need and we loved living like the locals and cooking on the traditional fire in the kitchen. Yet there is also a gas stove should you wish to cook more conventionally. We particularly loved sitting and eating in both of the outside areas. The location is perfect for exploring West Crete and in particular the stunning beaches of Falasarna, Bolos and Elafonisi. We had the most memorable holiday and will never forget Thodoris, Electra and their family and the hospitality they showed us.