Elena was wonderfully accommodating particularly since I arrived from CDG later than expected, and she was equally accommodating on checkout. Thank you, Elena! The room is lovely, a real Parisienne experience that is so much more authentic than a hotel, and it is in the perfect location on Ile St. Louis with every possible amenity nearby. I highly recommend the passion fruit ice cream at Berthillon, just around the corner, and a lovely little restaurant of ten or so tables I've been going to for 10 years now, Aux Anysettiers du Roi - Au Pettit Bacchus, right in the centre of Ile Ste. Louis. Lilliane, the proprietor, is a wonderful chef: the Boeuf Bourgignon and Creme Caramel is to die for. Bon apetit!