The restaurant and "bar" were open very limited hours. When they were open, they didn't have anything that was on their menu available. They have the menus in the rooms, but don't bother looking as none of it was available. We tried to have lunch and dinner there on our one day as it was way too far from the hotel to travel back into town. We didn't want to rent a golf cart for the one day we were there. For lunch the chef ended up finding enough supplies to make us a small ceviche. For dinner we had two options to choose from. You can't even order any drinks while eating dinner on the roof, you have to go down by the pool to the "bar". The "bar" is literally a small bar next to the pool. The bartender only knows how to make rum punches and beer. He does make a good rum punch though! You can't order a glass of wine either. They will only sell by the bottle, not sure what they really had to offer in bottles either as we didn't ask. The place seemed partially open/shut down while we were there.