agri-food industry sub-groups for workers aged 15 years and over, two agricultural regions of ontario, 2011
Table:
sub-groups of the agri-food industry
eastern ontario
northern ontario

french-language workers
other workers
french-language workers
other workers

percent

input and service supply
2.9
2.1
2.9
1.3

food, beverage, and tobacco processing
9.7
6.0
3.0
3.3

food retail and wholesale
35.3
31.3
39.1
37.3

food service
52.1
60.6
55.0
58.1

Give a precise answer to the following question using only the table information. Return the answer in the JSON form {"answer": ["YOUR ANSWER"]}; for multiple items, use commas. 'agri-food industry sub-groups for workers aged 15 years and over, two agricultural regions of ontario, 2011' is the caption of the table. Refer to the table to answer the question below: In eastern ontario, what percent of other agri-food workers have worked in the restaurant and food services sector?

{"answer": ["60.6"]}