few_shots: 
Example:
Problem/activity:
You’re mixing ingredients for cookies. The recipe says to combine 6 tablespoons, or ¾ stick, of butter with 1 cup of sugar. You accidentally mix in a whole stick of butter (8 tablespoons) with the cup of sugar. How can you fix this?


Concept/skill: 
Use ratio and rate reasoning to solve real-world and mathematical problems, e.g., by reasoning about tables of equivalent ratios, tape diagrams, double number line diagrams, or equations.

Answer: 
Yes. This problem solves a real-world problem involving mixing ingredients for cookies. A student doing this problem would need to reason about equivalent ratios of butter amounts to sugar amounts.

Now, does the problem or activity shown below enable students to learn the full intent of the following concept or skill?

shot_info: fl_problem_000972_pos_0

6
standard_description: Classify two-dimensional figures in a hierarchy based on properties.
problem_activity: Problem 1
Someone sorted some shapes as shown below.
[IMG]
a.   What is similar about the two groups of figures? What term(s) can we use to describe all of the shapes?
b.   What is different about the two groups of shapes?
Problem 2
Decide whether each of the following statements are true or false. If it is false, rewrite the statement so that it is true.
a.   A trapezoid is always a quadrilateral.
b.   A quadrilateral is never a trapezoid.


aligns: yes