Create Non-Disclosure/Information Security 

Awareness Agreement (NDA/ISA) 

 Login to PillS using your eAuth User ID and password 

 From the leti meuu, click on &tcb Proceum,  Click on Service Accouall 

 Click on the Opea NDAIISA Apemeot link 

 Read the Agreement and complete the fonn 

 Enter IP Addresses 

 Click the box next to I accept the temu of the Apemeot  Click Accept  Click Add New Service Accormt and enter the Account Name 

 From the Roles drop down. select a role 

 Enter a description  Click Crute Accormt 

 Click Sip Out 

USDA ---•­ :iiiii USDA eAuthent~al<>n 

~ ---

FlndSILAA 

eAuthentlcatlon Login 

-

Admlnlolrlorllnk 

' 

LincPass (PIV) ? 

~0~"1°N ; 

LincPass (PIV) 

User ID & Password ? 

User ID: Khay.Hilft 

Password: .......... 1 

I foroot my U1tr 10 I Piu word 

R[GlSTrn I OGIN 

WARNING 

u,,011 Logl1t You Agree to the FofJ 

Login to PHIS usin,g your eAwli • You ,r, ,cm"ng, u,s, Gov,mmt nl I User ID and passn,..ord comput1r,(J)lh11computtrnttwork, ( 

(4)1lldo1ct11nd1tM1g1mtd11 1tt1c1 

network, This 1nlorm1t1on 1ysttm 1s prov1dtd for U.S. Govunm1nt•1uthonttd ust only. 

• Un1u!honzed or 1mprol)tr use of th11 system may mull 1n d11opl,n1r, 1ct1on, 11 wtll 11 

av~and cnmIn1I pen1lbts, 

Export Applicant 

Create Non-Disclosure/Information Security Awareness Agreement 

(NDA/ISA) 

Welcome to the Public Health Information System. In this demonstration, you will 

learn how to create a non-disclosure and information security awareness agreement. 

I’ll guide you through the steps of accomplishing this task. 

Login to PHIS using your eAuth User ID and password and then click the Login button. 
USDA ....,.,,., __ • ......,, iiii Food Safety and Inspection Service 

~tchProc,ssing 

YiewRepon 

Home 

USDA ...., .. ,., __ • ......,, iiii Food Safety and Inspection Service 

&atchPromsng 

J.!.plotdFi~s 

~ewl.o.tdRtsUlts 

.S.tM<eAccounts 

Home 

PublicHeallh 

lnlormatlonSystem 

PltllicHeallh 

lnlormatiooSystem 

First, click on Batch Processing in the left menu of Export Applicant. 

Next, click Service Accounts. 
USDA ....,.,,., __ • ......,, iiii Food Safety and Inspection Service 

NDAIISA Agreement 

~tchPromsing Ofganization: Open Beel and Poultry 1 (M10000; P10000)• 

The orgaruzalion hasnl accepted lhe NOMSA Agreement. 

PublicHeallh 

lnlormatlonSystem 

Cick Open NOAIISA Agreement to open the agreement, review and accept il lo resume mactune-to-machifle comm.irvcation. 

' Qpen NQAIISAAgreelT!t!ll 

USDA ...,.,.,_,_._, iiii Food Safety and Inspection Service 

NDAIISA Agreement (New) 

Oruanization: OpenBeefandPourtry1(M10000:P10000J • 

NDA/ISA Agreement 

1. Pleasereviewlheagreemenl 

Click on rJ1e Open NDAIISA 

Agreement li1Jk 

Read the NDAIISAAgreemflll 

I understand that while doing business with Food Safety Inspection service (FSIS), I may have access to FSIS systems that contain: 

PlbicHeallt1 

Information System 

a Extremely sensitive business or acquisition-related 11fonnabon, strategic and planning documents, and other mformatlon relating to the United 

Slates Department of Agriculture (USDA), Food Safely and Inspection Service (FSIS) programs and initiatives; 

b. Data and information an the possession of FSIS for wtuch FSIS's right to use and disclose any of the data and/or information is restricted, of 

which may be of a nature that its d1sseminatioo or use other lhan 1n the performance of this audit, would be adverse to the interests of the United 

Slates Government, the privacy of the United Slates citizens or other parties, 

c Information labeled as "limited Official Use Only," "Official Use Only," or"Sensitive Security Information," which is disclosed only for lhe 

purposeofcarryingouloneormoreprovisionsofth1saudit; 

d. lnformalion covered by the Privacy Act of 1974; 

e. Logon credentials for lhe Public Health Information System (PHIS) Web Service 

Except as speciflcaly aulhonzed by the FSIS Po111t of Contact (POC), release of such rnformation 1s not authonzed I agree that lhis obligallon 

shall continue both during the penod of my current participallon and thereafter In the event that I release any 1nformabon described above or 

become aware that such 1nformabon has been released by someone else, I agree to promptly nobfy the POC Having knowledge of -,formation 

that has been released to someone else (and not reporting the incident) may also result in the term1nat1on of my participation., the acquisition. 

When advtSing the POC, I wia provide the POC with the foHowmg information (1) the bosrness organization or other entity, or 1ndrv1dual person, to 

whom the information., question was divulged, (2) the identrty of the person that disclosed the informabon, a!'ld (3) the content of the information. 

Click on the Open NDA/ISA agreement link. 

Read the NDA/ISA agreement. 

Scroll down to see the entire agreement. 
Oruanization: Open Beef and Poultry 1 (M10000; P10000J • 

NDA/ISA Agreement 

1. Please review the agreement 

When advising the POC, I wiQ provide the POC with the following 111format10n (1) the business organization or other enbty, or 1ndIVidual person, to 

whom the information 111 question was divulged, (2) the identity of the person Iha! disclosed the informabon, and (3) the content of the mformabon. 

These provis10ns are consistent With and do not supersede, conflict with, or otherwise alter the partner obligations, rights, or ~abil1bes created by 

extsting statute or Executive order relabng to (1) classified informabon, (2) communications to Congress, {3) the reporting to an lnspeclor General 

of a violabon of any law, rule, or regulation, or mismanagement, a gross waste of funds, an abuse of authority, or a substanbal and specific danger 

to public health or safety, or (4) any other whistleblower protecbon The definitions, requirements, obligations, nghts, sanctions, and tiabilities 

createdbycoo110llingExecutrveordersandstatuto,yproV1Sionsare111corporatedtntothisagreementandarecontrotling 

These restrictions are cons1stenl with and do not supersede, conflict with, or otheiwtse alter the employee obligations, rights or tiabililies created 

by Executive Order No. 12958, section 7211 of Title 5, United States Code (governing disdosures to Congress); Section 1034 of Title 10, United 

States Code, as amended by the Milr\a,y Whistleblower Protection Act {governing disclosure lo Congress by members of the m~itary): Secbon 

2302(b)(8) of Title 5, United States Code, as amended by the V\'h1stleblower Protecbon Act of 1989 (governing dtSClosures of illegality, waste, 

fraud, abuse or public health or safety threats); the Intelligence ldenbbes Prolecbon Ac! of 1982 (50 USC 421 et seq) (governing disclosures 

that could expose confidenbal Government agents), and the statutes which protect agamst disclosure that may compromise the nat10nal security, 

mclud1ng Secbons 641 , 793, 794, 798, and 952 of Tille 18, United States Code, and Secbon 4(b)ofthe Subversive AcllVibes Act of 1950 (50 

USC Section 783{b)) The definitions, requirements, obligabons, nghts, sanctions and liabiLibes created by said Executive Order and listed 

statutesare1ncorporated1ntothisAgreementandareconlfolling. 

These reslritLions are conststenl with and do not supersede, conflict with, or olheiwise alter the employee obligations, rights or tiabililies created 

by Executive Order No. 12958. secbon 7211 of TIiie 5, United States Code (govemirlQ disclosures to Congress); Section 1034 of Title 10, United 

States Code, as amended by the M~rtary Whistleblower Protection Act (govemmg disclosure to Congress by members of the m~rtary). Secbon 

2302(b)(8) of Title 5, Unrted States Code, as amended by the Wh1slleblower Protection Act of 1989 (governing disclosures of illegality, waste, 

fraud, abuse or public health or safety threats); the Intelligence ldenbbes Protecbon Act of 1982 (50 U.S.C 421 et seq.) (governing disclosures 

that could expose confidenbal Government agents), and the statutes wtnch protect agamst disclosure that may compromise the national secunty, 

mcludmg Secbons 641 , 793, 794, 798, and 952 of Tille 18, Un~ed States Code, and Secbon 4(b)ofthe Subversive AcllVrtles Act of 1950 (50 

U.S.C. Section 783{b)) The definitions. reouirements. oblioabons. nohts. sanctions and lial>ilibes created by said Executive Order and listed 

slatutesare1ncorporate<' 

2. Completelhelorm. 

Open Beel and Pooltry 1-

Industry Owner 

"Name: 

"?none Number: 

• Email: 

IP Addresses 

Complete tl1e f01m 

Manager/Supervisor 

' Name 

' Pl'ioneNumber. 

' Emal 

IOI COPY !(Om)helastAoreement ~ Qll!' 

Specify caner's IP addresses, ranges or netmasks. Client IP address valielabon is enforced for each ncornng request lflhe IP address from v.'hieh the request was 

generateddoesootmatchlhelPaddressregi5teredinlheseclfiVagreernenllherequestisdenied. 

' IP.W-esses: 

,.. 

V 

Scroll down to fill out the form. 

Complete the form. 
topuoocnealthorsafety, or(4)anyotherwhislleblowerprolecllon. ThedefIrnlions, requIremenls, obllgallons, nghls, sancllons, and lIabIhlies 

createdbycontrollingExecutrveordersandstatutoryproV1sionsare1ncorporatedintoth1s agreementandareconlfolling 

These restrictions are cons1Slent with and do not supersede. confticl with, or othefWise alter lhe employee obligations, rights or fiabililies created 

by Executive Order No. 12958. secbon 7211 of Title 5, United States Code (governing disclosures to Congress); Section 1034 ofntle 10, United 

States Code, as amended by the Milrtary Whistleblower Protection Act (govemmg disclosure to Congress by members of the m~1tary). Section 

2302(bX8) of Title 5, Unrted Slates Code, as amended by the Wh1stleblower Protection Act of 1989 (governing disclosures of illegality, waste, 

fraud, abuse or public health or safety threats); the Intelligence Identities Protection Act of 1982 (50 U.S.C. 421 et seq.) (governing disclosures 

that could expose confidential Government agents), and the statutes wtnch protect against disclosure that may compromise the national secunty, 

mcludmg Sections 641 , 793, 794, 798, and 952 of Title 18, Un~ed States Code, and Section 4(b)ofthe Subverswe AcllVJties Act of 1950 (50 

U S.C Section 783{b)) The definitions, requirements, obligabons, nghts, sanctions and liabilities created by said Executive Order and listed 

statutesaremcorporatedll'ltothisAgreementandareconlfolling 

2. Completetheloon. 

OpenBeeland Poottry 1---------------------------~ 

dl! Copy lromthelastAgreement ~ Qllr 

Industry Owner Manager/Supervisor 

• Name: !sue Nelson • Name l,ingel Muniz 

• Pt>ooe N,mt>e<: ~l,i_3-4_56-_7_890 ___ Enter IP Address. Client IP address ~198_7_-65'--Jl-lO _______ _ 

" Email: I I I snelson@teslcom rn/idation is enforced for each amumz@test.com 

incomiiig request 

IP Addresses 

Specify caller's IP addresses, ra["9e5 or netmas-J 'c..nt IP address validabon is enforced for each incOO'fflll request tfthe IP address from \Yhich the request was 

oenerateddoesnotmatchlhelPaddressreo~ redinlhesec1Krtyagreemenllhereques.tisdenied. 

' IP~esses: 

11 

Go gle whatismyip 

All Maps News Shopping Books More 

About 13.200.000 results (0.31 seconds) 

199.140.89.188 

Your public IP address 

 Learn more aoout IP addresses 

Seltings Tools 

To .ind your IP address, enter 'wliat is my ip' 

in a Web search 

What Is My IP? Shows your real IP - 1Pv4 - 1Pv6 - WhatlsMylP.com® 

https:J/www.wtlatismyip.com/ ... 

IPv4 Address, IPv6Address. IP Address lookup, Change IP, Hide IP, IP WHOIS, Internet Speed 

Test, Trace An Emad, Host Name lookup, Us.er Agent, Server Headers Check, IP Commands 

IP Address Lookup My JP Information Change My IP Hide My IP Address 

IP Address Lookup - Find IP Address Location - WhatlsMylP.com® 

nttps://www.wtlatismyip.com/ip-address-lOOkup/ ... 

An IP address lookup will determine the geolocation of any IP address The results of the IP address 

lookup wil show you the city, state/reglOfl, postaVzip code, counlry name, ISP, and time zone For 

an exact phyS!Cal address you would need lo contact the ISP {Internet Sel'VICe 

I 

... ( 

Enter an IP address. 

Client IP address validation is enforced for each incoming request. 

To find your IP address, enter “what is my IP” in a web search. 
topuoocnealthorsafety, or(4)anyotherwhislleblowerprolecllon. ThedefIrnlions, requIremenls, obllgallons, nghls, sancllons, and lIabIhlies 

createdbycontrollingExecutrveordersandstatutoryproV1sionsare1ncorporatedintoth1s agreementandareconlfolling 

These restrictions are cons1Slent with and do not supersede. confticl with, or othefWise alter lhe employee obligations, rights or fiabililies created 

by Executive Order No. 12958. secbon 7211 of Title 5, United States Code (governing disclosures to Congress); Section 1034 ofntle 10, United 

States Code, as amended by the Milrtary Whistleblower Protection Act (govemmg disclosure to Congress by members of the m~1tary). Section 

2302(bX8) of Title 5, Unrted Slates Code, as amended by the Wh1stleblower Protection Act of 1989 (governing disclosures of illegality, waste, 

fraud, abuse or public health or safety threats); the Intelligence Identities Protection Act of 1982 (50 U.S.C. 421 et seq.) (governing disclosures 

that could expose confidential Government agents), and the statutes wtnch protect against disclosure that may compromise the national secunty, 

mcludmg Sections 641 , 793, 794, 798, and 952 of Title 18, Un~ed States Code, and Section 4(b)ofthe Subverswe AcllVJties Act of 1950 (50 

U S.C Section 783{b)) The definitions, requirements, obligabons, nghts, sanctions and liabilities created by said Executive Order and listed 

statutesaremcorporatedll'ltothisAgreement andareconlfolling 

2. Completetheloon. 

OpenBeeland Poottry 1---------------------------~ 

dl! Copy lromthelastAgreement ~ Qllr 

Industry Owner Manager/Supervisor 

• Name: !sue Nelson ' Name l,ingelMuniz 

"PnoneNumber.~1,2-3-4_56-_78_90 _______ _ ' PhoneNumt>er.~[98-7--654- -32-10 _______ _ 

" Email: lsnelson@teslcom ' Emal lamumz@tesl.com 

IP Addresses 

Specify caller's IP addresses, ra["9e5 or netmasks. Client IP address validabon is enforced for each incOO'fflll request tfthe IP address from \Yhich the request was 

oenerateddoesnotmatchthelPaddressregisteredintheseclKIIYagreement,therequestisdenied. 

' IP~esses: 119914089188 

Industry Owner Manager/Supervisor 

• Name: ~ue Nelson ' Name: l,ingelML1niz 

' PnoneNumber.~1,2-J-4_56-_78_90 _______ _ ' Phone Numt>er:~[98-7--65-4-32-10 _______ _ 

' Email· ~nelson@lest.com ' Emal· [amuniz@lest.com 

IP Addresses 

SpecilycaDer'slPaddresses,rangesornetmasks.ClientlPaddressvalidabonisenforcedforeachincomingrequesltfthelPaddresslromlM'lichlherequestwas 

generated does not match lhe IP address registered 1n the secli'ity agreement, the request is denied. 

' IPAcldresses: 1199140.89188 

l.·k / .. . bo .. , , b~ torlhereaner,oratanvot11ert1meunlessdeslgnated b'f ahlgher alJ!flOrify,anyo(the aboVe-cited 

C1c r1e .tlle.1.rto lacceptt e ot.ave a' need--to--knoW'.Thisoon--disclOSUreappliestoaDperwnsorfirmssee10ngtoobtainttusconfident1aI 

tenns of the Agreement "need-to-know' basis, and v,il only be made aner authoriZation is obtained. 

_,..m,ationl1Wholeorinpart,inanymannerorloon.norwill lau1!1onzeorpel'lTlllolhef's !odoso Mylllormation 

~ as pan ofthts e0939ement, or derived from informabon made available ttvougtl ttus audit, rema11 intellectual property Of FSIS. 

• lshatlirrvnediateJvnolifyFSlSofmyknowledgeolanyunauthortzeddisclosureolanyollheaboveinloonalionbyellhermysetforanyotherpersonemployed 

partolth1Sengagemenl 

P .ase indicate tl'lat you t.ave read and agree to the terms and ol the Agreement, then cliek Accept. 

0 1 accept the termsoflheAgreement. 

PHISHom11 I Build#PHISPHISTr•ining6.02.07.026 

After completing the form, scroll down to the bottom of the page. 

Click the box next to “I accept the terms of the agreement.”
Industry Owner Manager/Supervisor 

• Name: ~ue Nelson • Name: l,ingel M~miz 

"PnoneNumber.~I12_3-4_56-_78_90 _______ _ •Pt,one Numbef.~198-7--65-4-32-10 _______ _ 

' EmaH: ~nelson@leslcom ' Ema l· [amuniz@lest.com 

IP Addresses 

Specify caner's IP addresses, ranges or netmasks. Client IP address validabon iS enforced for each inCOl"l\\flO request tflhe IP address from IW'lieh the request was 

generated does oot match lhe IP address registered lf1 lhe secli'ity agreemen~ lhe request iS denied. 

' IP Addresses: 1199140.89188 

lherebycerlifylhat 

• I 'Nill not knOY,ingly disclose, either dumg my engagement or lhereaner, or at any ottler time unless designated lly a higher auttlorrty, any of lhe aoove<ited 

information to anv person olher than lhOse 'MIO have a ·need-10-knoW". ThiS r,on-disclOsUre applies to aD perwns or firms seeking to obtain lhrs confidential 

informallon. My disclosures v.ill be made on a "l'leed-to-know" basis, and v,il only be made aner aulhoriZ.alion iS obtalfled. 

11 Wholeorinpart,inanvmannerorlorrn.norwill lautnonzeorpemutolhefs !o00so M yllformation 

m ilformalion made available through ltus audit, remain 1ntellectual property Of FSIS. 

Click Accept f unauthortzeddisclosureolanyollhe aboYeinloonationllyelthermyselloranyolherpersonemployed 

Pleas€ .cate lhat you have read and agree lolhe terms andoflheAQreemen~ lhenclickAccepl r:d~ tt>etem-.01 .. ,.,.,,,..,, 

X !:iilll 

PHISHo.,..., I Build•PHISPHISTr~inin96.02.07.0l6 

USDA ..., .. ,,,_ • .....,, iiii Food Safety and Inspection Service 

Manage Service Accounts 

._io_t<_h_P~_6_•"'9 ___ ' _. Organization: OpenBeeland POU111y1 (Mt0000;P10000)• 

.\.!.plotdFi~s 

~ewl.o.tdRtsUlts 

YiewReport 

PltlticHeatlh 

lnlormationSysIem 

' NOAJl$A, Agreement 

[9JActive(O) 0 1nactive(O) 0 AH(O) 

0,tems:1nlpeges 

Click Accept. 

Click Add New Service Account. 
USDA ....,.,,., __ • ......,, iiii Food Safety and Inspection Service 

Create Service Account 

Organization: Open Beef and Poultry 1 (M10000; P10000) • 

Account Name· 

ROies: 

Descnption: 

PHIS Home I Buddf PHISPHISTr•1mng602070l6 

USDA ...., .. ,., __ • ......,, iiii Food Safety and Inspection Service 

Create Service Account 

Organization: Open Beef and Poultry 1 (M10000; P10000) • 

Account Name: I Khay Hare 

ROies: 

Descnplion: 

PHISHomelB111ld#PHISPHlSTr•1n1ng60107026 

Enter tlie Acco1mr Name 

PublicHeallh 

lnlormatlonSystem 

PltllicHeallh 

lnlormatiooSystem 

From the Roles drop down. select 

the approp11are role 

Enter the account name. 

From the Roles dropdown, select the appropriate role. 
USDA ....,.,,., __ • ......,, iiii Food Safety and Inspection Service 

Create Service Account 

Organization: Open Beef and Poultry 1 (M10000; P10000) • 

Account Name· I Khay Hare 

ROies: IAH11emschecked 

Descnption: 

PHIS Home I Buddf PHISPH ISTr•1mng602070l6 

USDA ...., .. ,., __ • ......,, iiii Food Safety and Inspection Service 

Create Service Account 

Organization: Open Beef and Poultry 1 (M10000; P10000) • 

Account Name: I Khay Hare 

ROies: IAH11emschecked 

Descnplion: RespoMible tor ,ubmittino batched application 

Click Create Account 

Enter a descriptioIJ 

PublicHeallh 

lnlormatlonSystem 

PltllicHeallh 

lnlormatiooSystem 

Enter a description. 

Click Create Account. 
USDA lhltd~tffO.,,mnlllAgk;,,,llur, 

iiiiij Food Safety and Inspection Service NllicHeallt1 

,.,,....,.,.,,....,,,c;:w~tem 

TI1e Service Accow1t has beeu created and tl1e Service 

Service Account 

~tchProms1ng " Organization: OpenBeelane!Pouttry1(M10000;P10000) • 1-------

1.!p lo-, d files 

~ewl.OidResults Gtnerail Jnfom,ation 

Account Name: Kha'/ Hare '{-Repon Description: Responsibleforsubrmtlnobatclledapplicabon 

,_ 

Credentials 

Reset before 7/16/2018 

User Name: F72B89482970467F9671070299515F9E 

Passworo: C7DA94A1BCF8B04A5002269BE5389C68 

* (Generate Credentials! ~ 

Roles 

AvailableROles: Nomore rolestoass19n 

Service Account 

~tchProms1ng " Organiiation: OpenBeelandPoultry1(M10000;P10000) • I------

Gtn1r.1llnfonnation 

Account Name: Khay Hare 

Description: ResponsibleforSUbrMtingbatclledappicabon 

,_ 

Crtdtntials 

Reset before 7/16/2018 

User Name. F72B89A82970467F9671070299515F9E 

Password· C7DA94A 1 BCF8B04A5002269BE5389C68 

* !Generate credenua1s1 ~ 

Roles 

AvailableROles: Nomorer01estoass19n 

Ass19nedROles: )( W!!fil] Exix,rtBalthSUbmiller 

I OeleteAtcount I X ~ 

PHIS HomelBulld•PHISPHJSTr•ining6.02.07.0l6 

Account page appears 

Las!updatedby

status: 0

lQlilJ:!itlon4/1

Atbve ~ 

7/2018. 

Las! upda

Slatus

ted 

.

by 

0

~on 

Acbve ~ 

4117/2018 

" 

The service account has been created and the service account page appears. 

Scroll to the bottom of the page to view the entire account profile. 

Scroll up to the top of the page. 
USDA lhltd~tffO.,,mnlllAgk;,,,llur, 

iiiiij Food Safety and Inspection Service 

Service Account 

~tchProms1ng " Organization: OpenBeelane!Pouttry1(M10000;P10000) • 1-------

1.!p lo-, d files 

~ewl.OidResults Gtnerail Jnfom,ation 

Account Name: Kha'/ Hare '{iewRepon Description: Responsibleforsubrmtlfl!lbatclledapplicabon 

,_ 

Credentials 

Reset before 7/16/2018 

User Name: F72BB9482970467F9671O70299515F9E 

Passworo: C7DA94A1BCF8B04A5002269BE5389C68 

* (Generate Credentials! ~ 

Roles 

AvailableROles: Nomore rolestoass19n 

USDA ...,.,.,_,_,......, iiiiij Food Safety and Inspection Service 

Service Account 

~tchPromsing " Qfgantzation: OpenBeelane!Pouttry1(M10000;P10000) • I--------, 

l.!plo-,dfiles 

~ewl.OidResults Gtntrail lnfom,ation 

Account Name· Kha'/ Hare '{iewRepon Description: Responsibleforsubmittlfl!lbatclled applicabon 

,_ 

Credentials 

Reset before 7/16/2018 

User Name F72B69482970467F9671070299515F9E 

Password: C7DA94A 1 BCF8B04A5002269BE5389C68 

* (Generate Credentials) ~ 

Roles 

AvailableROles: Nomorerolestoassign 

NllicHeallt1 

Information System 

Click Sign Out 

Las!updatedby

status: 0

lQlilJ:!itlon4/1

Atbve ~ 

7/2018. 

NllicHeallt1 

Information System 

status: 0 Atbve ~ 

Las!updatedby lQlilJ:!itlon4/1 7/2018. 

" 

Click Sign Out. 

This is the end of this exercise. You will now be returned to the introductory screen. 

Thanks for your interest in the Public Health Information System.