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ResetResource | Policy Memos | FNS-GD-2015-0065
    Fiscal Year Reporting Timeline and Reporting Table
        This memorandum shares newly developed resources intended to promote reporting efficiency. The attached “Reporting Timeline” and “Reporting Table” were developed to assist with tracking the diverse reports required to be submitted by state agencies to the Food and Nutrition Services (FNS) throughout the fiscal year.
          SP21-2016
    12/28/2015
    Resource | Policy Memos | FNS-GD-2015-0064
    Nonprofit School Food Service Account Nonprogram Food Revenue Requirements
        Section 206 of the Healthy, Hunger-Free Kids Act of 2010 (HHFKA) amended section 12 of the Richard B. Russell National School Lunch Act by adding paragraph (q) on nonprogram foods. This amendment established requirements related to the revenue from the sale of nonprogram foods.
          SP20-2016
    12/23/2015
    Resource | Notices
    CFR Correction: Performance Reporting System
        In Title 7 of the Code of Federal Regulations, Parts 210 to 299, revised as of Jan. 1, 2015, on page 944, in 275.11, in paragraph (g), remove the fourth sentence which reads ‘‘However, all results of reviews of active and negative demonstration project/SSA processed cases shall be excluded from the determination of state agencies’ active and negative case error rates, payment error rates, and under-issuance error rates as described in 275.23(c).’’
      12/23/2015
    Resource | Notices
    CFR Correction:  Child and Adult Care Food Program
        Title 7 of the Code of Federal Regulations, Parts 210 to 299, is revised as of Jan. 1, 2015, on page 212, in § 226.6.
      12/22/2015
    Resource | Notices
    CFR Correction: Donation of Foods for Use in the United States, Its Territories and Possessions and Areas Under Its Jurisdiction
        Title 7 of the Code of Federal Regulations, Parts 210 to 299, is revised as of Jan. 1, 2015, on page 566, in § 250.30, in paragraph (f)(2).
      12/22/2015
    Resource | Notices
    CFR Correction: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
        Title 7 of the Code of Federal Regulations, Parts 210 to 299, is revised as of Jan. 1, 2015, on page 339, in § 245.6a, in paragraph (h).
      12/22/2015
    Resource | Policy Memos | FNS-GD-2015-0061
    Deductible Excess Medical Expenses
        On Nov. 23, 2015 the SNAP Program Development Division issued a memo in response to multiple inquiries received regarding the SNAP excess medical expense deduction for elderly and disabled households. FNS is reissuing this memo.
      12/21/2015
    Resource | Research | Participation Characteristics
    Characteristics of SNAP Households: FY 2014
        This is the latest in a series of annual reports providing information about the demographic and economic circumstances of households participating in SNAP at both the national and state level. In fiscal year 2014, as in prior years, nearly two-thirds of SNAP participants were children (44 percent), elderly (10 percent), or disabled nonelderly adults (10 percent).
      12/21/2015
    Resource | Research | Participation Characteristics
    National and State-Level Estimates of WIC Eligibles and Program Reach 2013
        This report offers updated estimates of the number of people eligible for WIC benefits in 2013, including (1) estimates by participant category (including children by single year of age) and coverage rates; (2) updated estimates in U.S. territories; and (3) confidence intervals. The national estimates presented in this report are based on a methodology developed in 2003 by the Committee on National Statistics of the National Research Council (CNSTAT). The report’s State-level estimates use a methodology developed by the Urban Institute that apportions the national figures using data from the American Community Survey.
      12/17/2015
    Basic page
    Multi-Store Owners (MSO)
        A multi-store owner is a person or company that owns 10 or more eligible retail food stores.
      12/16/2015

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