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ResetResource | Final  Rule
    Final Rule: WIC Food Delivery Systems
        This final rule strengthens vendor management in retail food delivery systems by establishing mandatory selection criteria, training requirements, criteria to be used to identify high-risk vendors, and monitoring requirements, including compliance investigations. In addition, the rule strengthens food instrument accountability and sanctions for participants who violate program requirements.
      12/29/2000
    Resource | Final  Rule
    Final Rule: SFSP Implementation of Legislative Reforms
        Program changes made by this rule  include easing restrictions on participation by private nonprofit organizations and food service management companies, streamlining rules for schools to encourage Program sponsorship, and reducing paperwork burdens for state agencies.
      12/28/2000
    Resource | Notices
    Food Stamp Program: Research Grants to Improve Food Stamp Program Access
        The Food and Nutrition Service announces a program of competitively awarded grants and cooperative agreements for research that will improve the administrative effectiveness of the Food Stamp Program in delivering nutrition related benefits.
      12/27/2000
    Resource | Final  Rule
    Final Rule: WIC Clarification of PL 104-193, the Personal Responsibility and Work Opportunity Reconciliation Act of 1996
        This final rule amends the regulations governing the Special Supplemental Nutrition Program for Women, Infants and Children to clarify one of the provisions required by the Personal Responsibility and Work Opportunity Reconciliation Act of 1996.
      12/21/2000
    Resource | Policy Memos | FNS-GD-2000-0020
    Clarification of WIC FY2001 Appropriations Act Provisions Regarding Blood Lead Screening
        The purpose of this memorandum is to clarify the WIC blood lead screening provision reflected in the FY 2001 WIC Appropriations Act.
          WIC Policy Memorandum 2001- 1
    12/20/2000
    Resource | Notices
    TEFAP: Availability of Commodities for FY 2001
        This notice announces the surplus and purchased commodities that the Department expects to make available for donation to States for use in providing food assistance to the needy under TEFAP in FY 2001.
      12/19/2000
    Resource | Final  Rule
    Final Rule: WIC Nondiscretionary Funding Modifications of PL 106-224
        This final rule amends the WIC program regulations to incorporate two nondiscretionary funding provisions mandated by the Agricultural Risk Protection Act of 2000.
      12/13/2000
    Resource | Policy Memos | FNS-GD-2000-0021
    School Meal Applications and Direct Certification During the Operation of Provision 2 and 3
        We have received several inquiries regarding the collection of eligibility information during a Provision 2 or Provision 3 cycle.
      12/12/2000
    Resource | Direct Final Rule
    Final Rule: WIC Certification Integrity
        The interim rule and this final rule implement three legislative requirements that affect the application and certification process for the WIC program.
      12/11/2000
    Resource | Report
    USDA Food Plans: Cost of Food Reports (2000 reports)
        The Food Plans represent a nutritious diet at four different cost levels. The nutritional bases of the Food Plans are the 1997-2005 Dietary Reference Intakes, 2005 Dietary Guidelines for Americans, and 2005 MyPyramid food intake recommendations. In addition to cost, differences among plans are in specific foods and quantities of foods. Another basis of the Food Plans is that all meals and snacks are prepared at home. For specific foods and quantities of foods in the Food Plans, see Thrifty Food Plan, 2006 (2007) and The Low-Cost, Moderate-Cost, and Liberal Food Plans, 2007 (2007). All four Food Plans are based on 2001-02 data and updated to current dollars by using the Consumer Price Index for specific food items.
      12/03/2000

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