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ResetResource | Policy Memos
    Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
        This memorandum provides updated guidance on crediting tofu and soy yogurt products in the Child and Adult Care Food Program and extends previous guidance on crediting tofu and soy yogurt products to the Summer Food Service Program, as well as to the infant meal pattern in the Child and Adult Care Food Program.
          SP 02-2024, CACFP 02-2024, SFSP 02-2024
    11/29/2023
    Resource | Guidance Documents | FNS-GD-2013-0024
    El virus estomacal
        El virus estomacal: lo que el personal de la escuela debe saber
      09/07/2023
    Resource | Policy Memos | FNS-GD-2017-0024
    Revised Prototype Free and Reduced Price Application for SY 2017-2018
        Attached to this memorandum, please find a revised edition of the Prototype Application for Free and Reduced Price School Meals, with an accompanying instructions document. These materials may be adapted for direct use by state and local agencies, or as a reference for designing an effective application packet that meets all statutory and regulatory requirements.
          SP28-2017
    05/11/2023
    Resource | Policy Memos
    FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
        The USDA Agricultural Marketing Service (AMS) will discontinue the requirement for vendors to use high security seals to secure USDA Foods deliveries as of July 1, 2023.
      04/05/2023
    Resource | Technical Assistance & Guidance | FNS-GD-2018-0001
    Food Buying Guide for Child Nutrition Programs
        The Food Buying Guide for child nutrition programs has all of the current information in one manual to help you and your purchasing agent buy the right amount of food and the appropriate type of food for your program(s), and determine the specific contribution each food makes toward the meal pattern requirements.
      07/11/2022
    Resource | Policy Memos
    Nationwide Waivers of Child Nutrition Monitoring
        FNS has used its authority under FFRCA to waive certain onsite monitoring requirements for the school meals programs, the Child and Adult Care Food Program, and the Summer Food Service Program, so that programs can to maintain program integrity and support social distancing while providing meals.
      11/12/2021
    Resource | Policy Memos | FNS-GD-2021-0105
    Questions and Answers for Child Nutrition Program Operations in SY 2021-22, Q&A #2
        This memorandum includes questions and answers intended to provide clarification to state agencies and program operators as they operate the child nutrition programs, including the National School Lunch Program, School Breakfast Program, NSLP Seamless Summer Option and Child and Adult Care Food Program, during SY 2021-22.
          SP 22-2021, CACFP 17-2021, SFSP 10-2021
    09/29/2021
    Resource | Policy Memos
    Child Nutrition Waiver Update to Address Meal Service During Unanticipated School Closures and Supply Chain Issues
        This memo announces a new set of child nutrition program waivers for school year 2021-2022. Since March 2020, USDA has worked to ensure state agencies, schools and other community partners have the tools they need to maintain children’s access to nutritious meals during COVID-19.
      09/22/2021
    Resource | Policy Memos | FNS-GD-2021-0101
    Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
        This waiver cancels selected administrative data reporting requirements in the child nutrition programs, specifically the following: FNS-640 Administrative Review Report Form; FNS-828 School Food Authority Paid Lunch Price Report; FNS-874 Local Educational Agency Second Review of Applications; Ameliorative Action Plans for Verification Results; State Agency Food Safety Inspections Report; and Performance-Based Reimbursement (7 Cents) Quarterly Report.
          COVID–19: Child Nutrition Response #106
    09/22/2021
    Resource | Policy Memos | FNS-GD-2021-0100
    Nationwide Waiver to Allow Service of Meals at School Sites during Unanticipated School Closures in SY 2021-22
        Under this waiver, Summer Food Service Program and the National School Lunch Program Seamless Summer Option operators in states that elect to be subject to this waiver may serve meals at school sites during unanticipated school closures in school year 2021-22.
          COVID–19: Child Nutrition Response #105
    09/22/2021

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