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                USDA.gov Data & Research
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      National and State Level Estimates of WIC Eligibility and Program Reach in 2021
    Research, Analysis & Background
              October 2023 Keydata Report
    Nutrition Assistance Programs Keydata Release
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Center for Nutrition Policy and Promotion (CNPP)
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ResetResource | Data | Cost Study
    USDA Food Plans
        USDA produces four food plans outlining practical, nutritious diets at successively higher cost levels: the Thrifty, Low-Cost, Moderate-Cost, and Liberal Food Plans. The Thrifty Food Plan serves as the basis for maximum allotments in SNAP.
      08/03/2023
    Resource | Research | Cost Study
    Expenditures on Children by Families
        Expenditures on Children by Families provides estimates of the cost of raising children from birth through age 17 for major budgetary components.
      03/26/2019
    Resource | Research, Analysis & Background | Food/Nutrient Analysis
    Nutrient Content of the U.S. Food Supply, 2000-2006
        This report presents historical data on the availability of nutrients in the U.S. food supply from 2000-2006. The data and trends presented in this report are invaluable for monitoring the potential of the food supply to meet nutritional needs; for examining relationships between food supplies, diet, and health; and for examining dietary trends of Americans.
      07/05/2011Page updated: January 12, 2024 Return to top

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