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ResetResource | Webinars/Videos
    CN Labeling Program: Update for Industry
        The webinar, CN Labeling Program: Update for Industry, will provide an overview of the CN Labeling Program with crediting updates resulting from the Final Rule: Child Nutrition Program Flexibilities for Milk, Whole Grains, and Sodium Requirements and the Request for Information, in addition to crediting technical assistance specifically for the CN Labeling program.
      09/11/2019
    Resource | Webinars/Videos
    Finding, Buying and Serving Local Foods - Using Specifications to Target Local Products
        In this webinar, the fifth in the series, we discuss how schools can purchase local products by using product specifications, vendor requirements and evaluation criteria. For example, schools can require that vendors offer farm visits or origin labeling, or a school might request a variety of product only grown in the nearby region.
      02/14/2017Page updated: October 14, 2021 Return to top

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