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                USDA.gov USDA Support for School Meals
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    School breakfast and lunch programs provide kids with nutritious meals that support their health and well-being. USDA works with states and school nutrition professionals to ensure that challenges like rising food costs or supply chain issues don't disrupt their mission of feeding kids.Click on the links below to learn about the different financial support USDA has offered schools across the country since January 2021.Nearly **$3.8 billion** in **Supply Chain Assistance** funds for schools to purchase domestic foods, including $1.3 billion for school year 2023-24.Provided schools **50 cents more per lunch** and **18 cents more per breakfast** for school year 2023-24, compared to last school year’s base reimbursement rates, through annual inflation adjustments and Supply Chain Assistance.**$1.125 billion** in **National School Lunch Program Emergency Operating Costs** to offset emergency operating costs that happened during the COVID public health emergency.**Extra reimbursements** of**43–68 cents per lunch** and **17–32 cents per breakfast**served in school year 2022-23, and reimbursement of SSO meals atthe SFSP rates in SY 2021-22.**Nearly $178 million** for states to purchase local foods for schools through the**Local Food for Schools Cooperative Agreement Program**.**$140 million** for **Equipment Assistance Grants** to help schools buy kitchen equipment.**$100 million**provided for the******Healthy Meals Incentive Initiative****.****$34 million** to provide kids with nutritious, local foods and agricultural education through expanded **Farm to School******engagement.**$20 million** for **School Breakfast Program Expansion Grants** to grow school breakfast programs in the U.S. states and territories.Nearly **$18 million** in **Team Nutrition Training Grants** to support nutrition education and training for schools.Page updated: March 04, 2024 Return to top

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