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  (2)National School Lunch Program
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Resetlunch tray with food
        Success Story
            Diversity Results in Delicious School Meals
      Roseville Area Schools in Minnesota leverages the diverse ethnic and cultural backgrounds of their students to create meals from several countries and continents. The school nutrition team continues to learn how to maintain the integrity of dishes while meeting USDA guidelines for specific food groups. Feedback from students, families, and often local chefs informs this entire process.
      02/22/2023
    potato digging
        Success Story
            Healthy School Meals in Uncertain Times
      Despite the many challenges that came with the pandemic and other events leading to increased costs and supply chain disruptions, Montague Area Public Schools in Michigan found stability for their nutrition department by providing free school meals through the Community Eligibility Provision and capitalizing on local foods and its well-established Farm to School education programming to keep kids coming back for more.
      02/22/2023Page updated: January 09, 2024 Return to top

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