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NIFA supports research, educational, and extension efforts in a wide range of scientific fields related to agricultural and behavioral sciences.

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    Second Annual Virtual Grants Support Technical Assistance Workshop
    Check out this five-day workshop in March 2024 workshop, designed to help you learn about NIFA grants and resources for grants development and management.

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    Food Science and Technology ProgramsSharePrint Friendly Email Twitter Facebook
    
    Food Science and Technology Programs
                            Nanotechnology Program
                              Research Projects and Leadership Activities in Food Science and TechnologyThe U.S. food science and technology infrastructure meets increasing demand for safe, nutritious, convenient, and globally competitive food products.

  Food product development is driven by consumers for safety, health, convenience, and sensory issues. NIFA provides national leadership in food science and technology through collaboration and funding support with academe, industry, consumers, and other federal agencies.NIFA’s Food Science and Technology program funds research projects and conducts leadership activities aimed at improving the processes, safety, and quality of foods.Food Science and Technology Projects are funded under the Agriculture and Food Research Initiative and the National Integrated Food Safety Initiative

  Partnerships
    Multistate Research Project: Improvement of Thermal and Alternative Processes f...

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    Emphasis Area Program

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    Kelly Sprute

  Related Resources
    Institute of Food Safety and Nutrition (IFSN) Seminar Series
              Research Projects and Leadership Activities in Food Science and Technology

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    Food Safety Research Information Office

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    Nutrition
              The Science of Food
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              Nanotechnology Return to top
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