Handbook 130 – 2018 Index

277

Index

A

Abbreviations .................................................... 66, 71, 72

Access .................................................... 46, 209, 259, 262

Accessories

Automotive................................................................. 254 

Sewing ........................................................................ 257 

Wearing apparel........................................................... 78 

Weighing and measuring.............................................. 17 

Accreditation ..................................................... 19, 21, 23

Acetylene gas

Cylinder tare weight................................................... 124 

Addition of water to grain ........................................... 250 

Administrative hearing ............................... 26, 38, 47, 206

Advertising .............................................................. 25, 45

Accuracy of advertisements....................................... 205 

Bulk Commodities ...................................................... 110 

Bulk Food Commodities.............................................. 105 

Home Food Service Plans........................................... 110 

Mulch ......................................................................... 125 

Perishible food ........................................................... 160 

Price............................................................131, 137, 249

Prohibited terms......................................................... 112 

Responsibility for Advertisement ............................... 160 

Shrimp, size description ............................................. 258 

Street signs................................................................. 246 

Turf............................................................................. 114 

Unit price.................................................................... 105 

Aerosol ............................................................ 61, 74, 275

Afghans .........................................................................78 

Alcohol .................................................................. 59, 182

Alcoholic beverages..............................................82, 254

Distilled spirits.............................................................. 71 

Engine fuels..........................................................41, 171

Ethanol ....................................................................... 180 

Gasoline-alcohol blends ....................................... 41, 196 

Rubbing ...................................................................... 257 

Allowable difference

Capacity...................................................................... 138 

Quantity...................................................................... 137 

Tare weight.........................................................123, 124

Railroad cars........................................................... 138 

American Petroleum Institute (API) ...............................47 

Animal bedding ........................................................... 127 

Compressed................................................................ 127 

Exception.................................................................... 128 

Animal Bedding

Method of sale ........................................................... 127 

Anthracite ................................................................... 123 

Antifreeze ............................................................. 59, 254

Antiknock index .................................................. 187, 198

Appliance

Fixture and covers........................................................ 78 

Household.................................................................. 256 

Weighing and measuring ............................................. 17 

Area ........................................................................ 65, 67

Asphalt paints ............................................................. 110 

ASTM International .................................. 41, 45, 171, 179

Automotive lubricants .......................... 41, 45, 46, 47, 171

Automotive Lubricants Inspection Act ...........................48 

Automotive Lubricants Inspection Law ..........................41 

Aviation

Gasoline ..............................................179, 184, 189, 196

Labeling of grade required......................................... 189 

Turbine fuels.............................................. 179, 184, 189

Aviation fuel ............................................ See Engine fuels

Avoirdupois (pound or ounce) .................... 66, 71, 80, 275

B

Bakery products, shelf life ........................................... 160 

Barbeque ............................................................ 106, 111

Bath mats ......................................................................78 

Bedding

Afghans........................................................................ 79 

Bedspreads ............................................................ 78, 79

Blankets ................................................................. 78, 79

Comforters................................................................... 79 

Mattress covers ........................................................... 78 

Mattress pads ........................................................ 78, 79

Ornamentation ............................................................ 79 

Quilts............................................................................ 79 

Sheets .......................................................................... 78 

Sizing............................................................................ 79 

Throws......................................................................... 79 

Beef

Bone in....................................................................... 106 

Boneless..................................................................... 106 

Primal source ............................................................. 109 

Best if used by date ............................................. 159, 161

Beverageware ............................................................. 138 

Bi-dimensional commodities .........................................68 

Biodiesel ................................................. See Engine fuels

Bituminous .................................................................. 123 

Bonus offer ................................................................. 205 

Brake fluid .....................................................................59 

Bread .......................................................................... 103 

Bulk deliveries ...............................................................24 

Bulk sales .............................................................. 24, 241

Sand, rock, gravel, stone, paving stone, similar materials

............................................................................... 129 

Butane ......................................................... 126, 181, 191

Butter and butter-like spreads ..................................... 104 
Index Handbook 130 – 2018

278

C

California Bureau of Home Furnishings ................................85 

Camping fuels ................................................................59 

Candy, exemption from labeling ....................................81 

Cardboard cartons ..................................... See Containers

Carpets ............................................................ 78, 79, 118

Catalyst beads ............................................................. 240 

Cents-off Representation ............................................ 205 

Cereal grains and oil seeds .......................................... 250 

Certificate of Conformance

Definition.................................................................... 167 

Requirements for Devices .......................................... 169 

Certificate of Registration .................................... 151, 152

Cetane number ....................................... See Engine fuels

Chamois ...................................................................... 268 

Cigarettes ......................................................................82 

Cigars ...................................................................... 81, 82

Citrus

Sold by 4/5 Bushel...................................................... 275 

Civil action ........................................................ 26, 38, 47

Civil penalty ...................................................... 26, 38, 47

Cleaning solvents ..........................................................59 

Cloths, wiping.............................................................. 128 

Coal ............................................................................. 123 

Coated seed ..................................................................80 

Cocoa, instant ............................................................. 237 

Coffee, instant ............................................................. 237 

Combination package

Definition...................................................................... 58 

Exemptions................................................................. 145 

Labeling, interpretation................................................ 75 

Comforters .............................................................. 78, 85

Commercial and law enforcement equipment ..... 167, 168

Commercial and law enforcement weighing and 

measuring devices ................................................... 151 

Commercial vehicle .......................................................23 

Commodities .................................................................86 

Packaged

Labeling requirements............................................. 82 

Sold by count ........................................................... 85 

Roll-type ....................................................................... 68 

Commodities excluded from Federal Trade Commission 

jurisdiction .............................................................. 254 

Commodities under Federal Trade Commission 

jurisdiction ...................................................... 251, 252

Commodities, liquid form, method of sale .....................24 

Commodity 

Mixture of solid and liquid............................................ 70 

Semi-solid..................................................................... 70 

Viscous.......................................................................... 70 

Common fraction ..........................................................73 

Common fractions ................................................. 69, 113

Compressed gases ....................................................... 124 

Computer printer ribbons and tapes, guidelines .......... 237 

Confections ...................................................................81 

Confidentiality ............................................................ 208 

Consumer package ............................................ 57, 59, 60

Containers

Auxiliary ....................................................................... 57 

Berries and small fruits.............................................. 103 

Budoir-type .................................................................. 83 

Capacity ....................................................................... 77 

Cardboard cartons ..................................................... 239 

Cartridge ...................................................................... 83 

Circular......................................................................... 77 

Compact....................................................................... 83 

Cups ............................................................................. 77 

Cylindrical ........................................................ 72, 73, 76

Decorative.................................................................... 83 

Dry measure................................................................. 78 

For tobacco .................................................................. 81 

Fuel storage ....................................................... 179, 191

Liners............................................................................ 78 

Liquid measure ............................................................ 77 

Milk, ice cream, etc...................................................... 82 

Paper.......................................................................... 253 

Pencil ........................................................................... 83 

Pre-pressurized...................................................... 61, 74

Pressurized..................................................... 61, 74, 275

Requirements .............................................................. 74 

Retail tray pack displays............................................... 57 

Retangular.................................................................... 72 

Reusable (returnable) glass.......................................... 81 

Shipping ....................................................................... 57 

Shipping, marking requirements................................ 103 

Square or oblong.......................................................... 77 

Tint base paint ............................................................. 84 

Vegetable oil, guideline ............................................. 241 

Contract and disclosure requirements ......................... 109 

Conversions ............................................................. 91, 94

Copier machine dispersant ............................................59 

Corn flour ......................................................................84 

Corn meal ......................................................................84 

Cosmetics ........................................................ 83, 86, 275

Cost per unit information ..............................................21 

Count ...................................................................... 69, 85

Criminal penalties .........................................................26 

Crustaceans ................................................................. 104 

Cubic measure ...............................................................65 

Curtains ................................................................... 78, 79

D

Dairy products

Containers

Milk, ice cream, etc. ................................................ 82 

Cottage cheese .......................................................... 105 

Cream......................................................................... 105 

Cultured milk.............................................................. 105 

Fluid milk products..................................................... 105 

Ice cream ............................................................. 82, 105

Method of sale ...................................................... 105 

Pelletized frozen desserts...................................... 105 

Pelletized ice cream............................................... 105 

Ice cream and similar frozen products....................... 105 
Handbook 130 – 2018 Index

279

Milk............................................................................... 82 

Other milk products ................................................... 105 

Skim milk, lowfat milk................................................. 105 

Yogurt

Frozen .................................................................... 105 

Date 

Determination ............................................................ 161 

Expression .................................................................. 160 

Labeling ...................................................................... 159 

Deceptive dealing ..........................................................21 

Decimal fractions .................................................... 61, 69

Declaration of quantity ................................ 61, 62, 65, 66

Declarations of unit price ..............................................25 

Definition

Mulch ......................................................................... 125 

Definitions

Accreditation ................................................................ 18 

Aisle stacks or end-of-aisle displays ........................... 205 

Antiknock.................................................................... 179 

Area ............................................................................ 205 

ASTM International ..............................................45, 179

Automated inspection................................................ 206 

Automotive fuel rating ............................................... 179 

Automotive gasoline, automotive gasoline-oxygenate 

blend ...................................................................... 179 

Automotive lubricants.................................................. 45 

Aviation gasoline ........................................................ 179 

Aviation turbine fuel................................................... 179 

Base gasoline.............................................................. 179 

Basis weight................................................................ 129 

Berries ........................................................................ 103 

Biodiesel ..................................................................... 179 

Biodiesel blend ........................................................... 179 

Boards ........................................................................ 115 

Buyer .......................................................................... 108 

Calibration .................................................................... 18 

Cents-off representation ............................................ 205 

Cetane number........................................................... 179 

Combution engine...................................................... 181 

Commercial weighing and measuring equipment........ 18 

Communication paper................................................ 129 

Compressed animal bedding ...................................... 127 

Compressed natural gas (CNG)...........................128, 179

Contract...................................................................... 108 

Cord............................................................................ 111 

Correct.......................................................................... 17 

Denatured fuel ethanol .............................................. 179 

Diesel exhaust fluid (DEF)........................................... 180 

Diesel fuel................................................................... 180 

Diesel gallon equivalent (DGE) ................................... 128 

Dimension lumber...................................................... 115 

Director ........................................................................ 17 

Direct-store-delivery (DSD) item ................................ 205 

Distillate ..................................................................... 180 

Electric vehicle suppy equipment (EVSE).................... 133 

Electricity sold as vehicle fuel..................................... 133 

Engine fuel.................................................................. 180 

Engine fuel designed for special use ............................ 45 

Engine fuels designed for special use ........................ 180 

Environments Protection Agency (EPA)..................... 180 

Ethanol....................................................................... 180 

Ethanol flex fuel ......................................................... 180 

Fireplace and stove wood.......................................... 111 

Fixed service (EVSE) ................................................... 133 

Flavoring chips........................................................... 111 

Food item................................................................... 108 

Fuel cell...................................................................... 180 

Fuel oil........................................................................ 180 

Gasoline ..................................................................... 180 

Gasoline gallon equivalent (GGE)....................... 128, 180

Gasoline Liter Equivalent (GLE).................................. 180 

Gasoline-alcohol blend .............................................. 180 

Gasoline-oxygenate blends........................................ 180 

Gear oil....................................................................... 181 

Grade (lumber) .......................................................... 115 

Hand-held scanning device ........................................ 205 

Header strip ................................................................. 59 

Home food service plan ............................................. 108 

Hydrogen fuel .................................................... 131, 181

Increased inspection frequency................................. 206 

Inspection control...................................................... 206 

Inspection frequency ................................................. 206 

Inspection lot............................................................. 206 

Intentional undercharge ............................................ 207 

Kerosene .................................................................... 181 

Label............................................................................. 58 

Lead substitute .......................................................... 181 

Lead substitute engine fuel........................................ 181 

Leaded ....................................................................... 181 

Liquefied natural gas (LNG)........................................ 181 

Liquefied petroleum gas (LPG)................................... 181 

Low temperature operability ..................................... 181 

Lubricant.................................................................... 181 

Lubricity ..................................................................... 181 

M85 fuel methanol .................................................... 181 

Manual inspection ..................................................... 206 

Matched lumber ........................................................ 115 

Merchandise group.................................................... 206 

Minimum dressed sizes (width and thickness) .......... 115 

Misrepresented price................................................. 207 

Motor octane number ............................................... 181 

Motor oil.................................................................... 181 

MTBE, Methyl tertiary-butyl ether............................. 182 

Multiple displays........................................................ 205 

Multi-unit package....................................................... 58 

Net mass...................................................................... 17 

Net weights.................................................................. 17 

Nominal power (EVSE)............................................... 133 

Non-consumer ............................................................. 58 

Non-consumer package ............................................... 58 

Non-engine fuels.......................................................... 45 

Nonfood item............................................................. 108 

No-on-file item........................................................... 206 

Normal inspection frequency..................................... 206 

Notification of noncompliance .................................. 206 

Oil............................................................................... 182 
Index Handbook 130 – 2018

280

Overcharge ................................................................. 207 

Oxygen content of gasoline........................................ 182 

Oxygenate .................................................................. 182 

Package ..................................................................17, 57

Standard................................................................... 18 

Patterned lumber....................................................... 115 

Person ....................................................................17, 58

Petroleum Products...................................................... 59 

Precious metals.......................................................... 124 

Price charged.............................................................. 207 

Price look-up code (PLU) ............................................ 206 

Prices.......................................................................... 207 

Pricing coordinator..................................................... 207 

Pricing integrity .......................................................... 207 

Primal source.............................................................. 109 

Principle Display Panel or Panels.................................. 58 

Public weighing............................................................. 33 

Public weighmaster...................................................... 33 

Random weight package .............................................. 17 

Ready-to-eat food ...................................................... 107 

Recognition, laboratory................................................ 18 

Reformulated gasoline (RFG)...................................... 182 

Representation...................................................111, 115

Research octane number ........................................... 182 

Rough lumber............................................................. 115 

SAE International........................................................ 182 

Sale from bulk............................................................... 17 

Sample........................................................................ 207 

Scanner....................................................................... 207 

Seller........................................................................... 108 

Service charge ............................................................ 109 

Shiplapped lumber ..................................................... 115 

SI or SI units.................................................................. 59 

Small fruits.................................................................. 103 

Sod.............................................................................. 114 

Sold............................................................................... 45 

Special inspection....................................................... 206 

Species group ............................................................. 115 

Species, trees.............................................................. 115 

Spot label...................................................................... 59 

Square ........................................................................ 113 

Square foot................................................................. 113 

Square meter.............................................................. 113 

Standard package ......................................................... 59 

Standard, field .............................................................. 18 

Standard, reference...................................................... 19 

Standard, working ........................................................ 19 

Stock-keeping unit (SKU) ............................................ 207 

Stop-sale-order........................................................... 207 

Store-coded item........................................................ 207 

Substantially similar ................................................... 182 

Surfaced (dressed) lumber ......................................... 114 

Thermal stability......................................................... 182 

Ticketed merchandise ................................................ 207 

Tie-in displays............................................................. 205 

Timbers....................................................................... 115 

Traceability .............................................................18, 19

Transmission Fluid...................................................... 179 

Turf ............................................................................ 114 

Turf plug..................................................................... 114 

Turf sod...................................................................... 114 

Turf sprig.................................................................... 114 

Uncertainty .................................................................. 18 

Undercharge .............................................................. 207 

Unit price ................................................................... 109 

Universal product code (UPC).................................... 207 

Unleaded.................................................................... 182 

Useable volume ......................................................... 127 

Variable service (EVSE)............................................... 133 

Variety package............................................................ 58 

Vehicle ......................................................................... 33 

Verification................................................................... 18 

Weight ......................................................................... 17 

Weights and measures................................................. 17 

Wholesale purchaser consumer ................................ 182 

Delivery ticket ...............................................................24 

Desserts, frozen.............................................................82 

Diapers, nonrectuangular ..............................................78 

Diesel exhaust fluid (DEF) ............................. 135, 186, 195

Bulk .................................................................... 135, 196

Dispensers.................................................................. 196 

Labeling ................................................................. 135 

Documentation.................................................. 135, 196

Labeling...................................................... 135, 195, 196

Packaged.................................................................... 135 

Diesel fuel ............................................... See Engine fuels

Direct sales ......................................................... See Sales

Dish cloths .....................................................................78 

Dish towels ............................................................. 78, 79

Dispensers

Liquefied natural gas.................................................. 129 

Displays ....................................................................... 205 

Distilled spirits .......................................... 70, See Alcohol

Drained weight ...................................................... 17, 105

Drapes ..................................................................... 78, 79

Drugs............................................................... 84, 86, 255

Dry measure ........................................... 61, 65, 67, 70, 72

Dual declaration of quantity ..........................................70 

E

Electric vehicles

Electric vehicle supply equipment ............................. 133 

Electricity sold as vehicle fuel .................................... 133 

Fixed service .............................................................. 133 

Method of sale........................................................... 133 

Nominal power .......................................................... 133 

Retail electric vehicle supply equipment (EVSE) labeling

............................................................................... 133 

Variable service.......................................................... 133 

Encapsulated seed .........................................................80 

Engine fuels ........................................................... 41, 180

AKI limits.................................................................... 198 

Antiknock ........................................................... 179, 183

Antiknock ................................................................... 187 

Automotive lubricants ................................... 45, 46, 171
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281

Aviation ...................................................................... 196 

Delivery .................................................................. 197 

Gasoline .................................................179, 184, 189 

Labeling.................................................................. 189 

Product storage...................................................... 197 

Turbine fuels..........................................179, 184, 196

Base gasoline.............................................................. 179 

Biodiesel ............................................. 130, 179, 186, 195

Blends ....................................................130, 131, 195

Dispensers.............................................................. 195 

Exemption......................................................131, 195

Fuel rating .............................................................. 195 

Indentification of product...................................... 130 

Labeling..........................................................130, 195

Blending...................................................................... 184 

Butane ........................................................................ 181 

Cetane number........................................................... 179 

Classifications............................................................. 187 

Compressed natural gas............................................. 128 

Method of sale....................................................... 129 

Compressed natural gas (CNG)

Identification.......................................................... 191 

Pressure ................................................................. 191 

Computing pumps or dispensers................................ 249 

Condemned product .................................................. 197 

Containing alcohol........................................................ 41 

Designed for special use...............................46, 180, 197 

Diesel..................................................................189, 198

Diesel fuel............................................. 59, 180, 184, 189

Dispenser

Labeling.................................................................. 191 

Dispensers..................................................129, 188, 196

Filters ..................................................................... 196 

Labeling..........................................................131, 187

Documentation........................................................... 187 

E85 ethanol ................................................................ 130 

Enforcement............................................................... 199 

EPA labeling........................................................130, 189

Ethanol

Flex fuel..........................................................185, 196

Ethanol ...............................................................180, 185

Denatured......................................................179, 185

Ethanol

Flex fuel.................................................................. 190 

Ethanol

Labeling.................................................................. 190 

Ethanol flex fuel.......................................................... 180 

Filters.......................................................................... 196 

Fuel flush for octane verification................................ 275 

Fuel oil ................................................................180, 184

Fuel rating...........................................................130, 179

Gasoline...................................................................... 180 

Oxygenate blends .................................................. 180 

Gasoline-alcohol blends ............................................. 180 

Gasoline-ethanol blends............................................. 183 

Gasoline-oxygenate blends ................................125, 183

Gear oil ....................................................................... 181 

Grade name................................................................ 187 

Heating fuel.................................................................. 24 

Hydrogen ........................................................... 131, 181

Dispenser labeling ................................................. 131 

Method of sale ...................................................... 131 

Retail sale .............................................................. 131 

Kerosene ...............................................59, 125, 181, 190

Labeling ................................................................. 190 

Labeling...................................................................... 197 

Lead content to be termed "Leaded," minimum....... 183 

Lead substitute .......................................... 181, 183, 187

Leaded ....................................................................... 181 

Liquefied natural gas (LNG)........................................ 191 

Identification ......................................................... 191 

Liquefied natural gas(LNG)......................................... 181 

Liquefied petroleum gas (LPG)........................... 181, 185

Dispensers............................................................. 191 

Liquefied Petroleum Gas (LPG)

Identification ......................................................... 191 

Low temperature operability ..................................... 181 

Lubricant.................................................................... 181 

Lubricity ..................................................................... 181 

M85 methanol ........................................... 181, 185, 190

Method of sale..................................................... 41, 188

Motor fuel deliveries ................................................. 249 

Motor octane number ............................................... 181 

Motor octane number, minimum.............................. 183 

Motor oil............................................................ 181, 185

Multi-tier pricing........................................................ 249 

Natural gas................................................................. 179 

Compressed........................................................... 185 

NFPA labeling............................................................. 189 

Nozzle ........................................................................ 187 

Octane posting regulations........................................ 248 

Oil....................................................................... 182, 190

Oxygen content of gasoline ....................................... 182 

Oxygenate.................................................................. 182 

Oxygenate blends ...................................................... 179 

Petroleum products................................................... 250 

Price posting ...................................................... 246, 247

Product registration................................................... 197 

Prohibition of terms................................................... 187 

Reformulated gasoline............................................... 182 

Reproducibility limits................................................. 198 

Research octane number........................................... 182 

Retail gas sales........................................................... 246 

Stop-sale .................................................................... 197 

Substantially similar................................................... 182 

Test methods............................................................. 198 

Thermal stability ........................................................ 182 

Uniform Engine Fuels and Automotive Lubricants Law 41 

Uniform Regulation for Engine Fuels, Petroleum 

Products, and Automotive Lubricants....................... 3 

Unleaded.................................................................... 182 

Viscosity ..................................................................... 199 

Water in ..................................................................... 196 

Engine Fuels

Lead ........................................................................... 187 
Index Handbook 130 – 2018

282

Engine Fuels, Petroleum Products, and Automotive 

Lubricants Inspection Law .........................................41 

English language, packaging .................................... 72, 74

Entertainment value, media ..........................................84 

Ethanol flex fuel ...................................... See Engine fuels

Ethanol flex fuels ..................................... See Engine fuels

Exaggerate the amount .................................................69 

Exemptions

To labeling regulations...........................................51, 80

To Uniform Weights and Measures Law ...................... 22 

Exposure variations .......................................................87 

EXX flex fuel ............................... See Engine fuels:Ethanol

F

Face cloths .............................................................. 78, 79

Facilitate fraud ..............................................................26 

Fair Packaging and Labeling Act

Exclusions................................................................... 251 

Federal Fair Packaging and Labeling Act . 3, 51, 61, 85, 103

Felony .......................................................... 26, 37, 38, 48

Fence wire products .................................................... 110 

Firewood

Artifical compressed or processed logs...................... 111 

Cord............................................................................ 111 

Delivery ticket or sales invoice ................................... 112 

Fireplace wood........................................................... 111 

Flavoring chips............................................................ 111 

Packaged .................................................................... 111 

Stove wood................................................................. 111 

Stovewood pellets or chips ........................................ 111 

Wood pellets or chips................................................. 111 

Fish ............................................................................. 104 

Combination with other foods................................... 104 

Flags ........................................................................ 78, 79

Flavoring chips ............................................................ 111 

Flour............................................................................ 104 

Bromated.................................................................... 104 

Corn.............................................................................. 84 

Exemption from labeling regulation............................. 83 

Graham....................................................................... 104 

Phosphated wheat ..................................................... 104 

Self-rising wheat......................................................... 104 

Whole wheat.............................................................. 104 

Footwear .......................................................................78 

Fraction of a cent ................................................ 137, 246

Free area, labeling ................................................... 80, 85

Fruit ............................................................................ 238 

Apples......................................................................... 239 

Apricots ...................................................................... 239 

Avacados .................................................................... 238 

Bananas...................................................................... 238 

Berries ........................................................................ 239 

Cantaloupes........................................................238, 239

Cherries ...................................................................... 238 

Cherries ...................................................................... 239 

Coconuts..................................................................... 238 

Cranberries................................................................. 239 

Cucumbers................................................................. 239 

Dates.......................................................................... 238 

Definition ................................................................... 103 

Figs............................................................................. 238 

Grapefruit .................................................................. 239 

Grapes........................................................................ 238 

Lemons....................................................................... 239 

Limes.......................................................................... 239 

Mangoes .................................................................... 239 

Melons............................................................... 238, 239

Method of sale................................................... 238, 239

Nectarines.................................................................. 239 

Oranges...................................................................... 239 

Package........................................................................ 81 

Papaya ....................................................................... 239 

Peaches...................................................................... 239 

Pears.......................................................................... 239 

Peppers...................................................................... 238 

Persimmons............................................................... 239 

Pineapples.................................................................. 238 

Pitted fruits................................................................ 239 

Plums ......................................................................... 239 

Pome fruits ................................................................ 239 

Pumpkins ................................................................... 239 

Tomatoes........................................................... 238, 239

Fuel cell ....................................................................... 180 

Furniture scarves ...........................................................78 

G

Gallon ...........................................................................71 

Gasoline ...................................................................... 180 

Ethanol blends ........................................................... 183 

Metric price computations ........................................ 246 

Oxygenate blends ...................................... 125, 180, 183

Gasoline, gallon equivalent ......................................... 180 

General consumer usage ...............................................62 

Generally parallel to the declaration, labeling ...............60 

Giant, package size .................................................. 69, 70

Gloves ...........................................................................78 

Gold ........................................... 124, See Precious metals

Good distribution practice ..................................... 87, 244

Good manufacturing practice ........................................22 

H

Hand lettering ......................................................... 72, 74

Hand script ....................................................................72 

Handbooks

HB1303, 5, 13, 17, 20, 23, 35, 51, 57, 103, 109, 251, 268, 

271 

HB133 ......6, 7, 8, 9, 22, 87, 124, 244, 261, 262, 264, 267

HB44 6, 7, 8, 9, 13, 19, 20, 36, 37, 82, 126, 152, 153, 167, 

168, 169, 209, 244, 247, 249, 274

Revisions........................................................................ 2 

Health and Safety ........................................................ 208 

Heating fuel, bulk deliveries ..........................................24 

Hold orders ...................................................................23 
Handbook 130 – 2018 Index

283

Home food service plans ............................................. 108 

Hosiery ..........................................................................78 

Hydrogen ................................. 124, 131, See Engine fuels

Fuel............................................................................. 186 

Labeling ...................................................................... 131 

Retail Sale ................................................................... 131 

I

Ice cream products .............................. See Dairy products

Ice milk................................................ See Dairy products

Identity 

Consumer package ....................................................... 59 

Declaration ................................................................. 118 

Exemption .................................................................. 235 

Interpretation, meat and poultry ............................... 235 

Non-consumer package................................................ 60 

Principal display panels ................................................ 58 

Inch, units of measure ............... See U.S. Customary Units

Incorrect weights or measures ......................................22 

Indirect sales ...................................................... See Sales

Individual servings.........................................................81 

Infant formula ............................................................. 145 

Information required on Package ..................................25 

Injunction ......................................................................26 

Inner wrappings ............................................................57 

Inspection frequency ................................................... 206 

Increased inspection frequency ................................. 206 

Normal inspection frequency ..................................... 206 

Special inspection....................................................... 206 

Term of increased inspection frequency .................... 206 

Install weighing or measuring devices ......................... 151 

Instant concentrated products, interpretation ............ 237 

Instruments for weighing and measuring ......................17 

Insulation .................................................................... 122 

Batt and blanket......................................................... 123 

Installed...................................................................... 123 

Loose-fill (except cellulose) ........................................ 122 

Loose-fill cellulose ...................................................... 122 

Insulin, drugs containing ...............................................84 

International System of Units ........................................19 

Internet Sales ..................................................... See Sales

Intrastate commerce ............................................... 22, 87

Investigations .................................................. 22, 23, 220

J

Jumbo, package size ......................................................70 

K

Kerosene .......................................... 125, See Engine fuels

L

Label

Definition...................................................................... 58 

Spot .............................................................................. 59 

Labeling

Confections.................................................................. 81 

Dispensers.................................................. 131, 190, 191

EPA labeling requirements......................................... 189 

Exemptions .................................................................. 80 

Free area.................................................................... 251 

Fuels........................................................................... 189 

Header strip ........................................................... 59, 86

NFPA requirements.................................................... 189 

Requirements ................................. 20, 81, 189, 190, 191

Lamb, primal source .................................................... 109 

Largest whole unit .........................................................61 

Leather goods ...............................................................78 

Letters, labeling style ....................................................72 

License fees ...................................................................34 

Lignite coal .................................................................. 123 

Linear measure ..............................................................67 

Liquefied natural gas (LNG) ..................... See Engine fuels

Fuel rating .................................................................. 191 

Identification.............................................................. 191 

Labeling...................................................................... 192 

Liquefied petroleum gas (LPG) ..................................... 181 

Liquid measure .................................................. 24, 61, 70

Liquid or dry ..................................................................65 

Lobster ........................................................................ 104 

Local officials, powers and duties ..................................23 

Logs

Artificial compressed or processed............................ 111 

For flavoring foods..................................................... 111 

Long shelf life food .............................................. 159, 161

Lot shipment or delivery, interpretation ...................... 275 

Lubricant

Transmissions, gears or axles............................. 185, 186

Lumber

Grade ......................................................................... 115 

Hardwood .................................................................. 118 

Board foot ............................................................. 118 

Kiln drying.............................................................. 118 

Minimum sizes....................................................... 119 

Nominal sizes......................................................... 119 

Random width ....................................................... 120 

Surface measure.................................................... 118 

Surfaced................................................................. 118 

Surfaced sizes for kiln dried................................... 119 

Identity....................................................................... 115 

Kiln dried.................................................................... 119 

Quantity ..................................................................... 115 

Softwood.................................................................... 114 

Boards.................................................................... 115 

Dimension lumber................................................. 115 

Dry ................................................................. 115, 117

Framing.................................................................. 115 

Girders................................................................... 115 

Grade..................................................................... 115 

Joists...................................................................... 115 

Matched ................................................................ 115 

Minimum dressed sizes......................................... 115 

Nominal size .......................................................... 117 
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Patterned ............................................................... 115 

Planks..................................................................... 115 

Posts....................................................................... 115 

Purlins .................................................................... 115 

Rafters.................................................................... 115 

Rough..................................................................... 115 

Shiplapped ............................................................. 115 

Sills......................................................................... 115 

Sizes ....................................................................... 117 

Studs ...................................................................... 115 

Surfaced (dressed) ................................................. 114 

Timbers.................................................................. 115 

Beams................................................................ 115 

Caps................................................................... 115 

Unseasoned (green).......................................115, 117

M

M85 methanol......................................... See Engine fuels

Magnitude of variations ................................................87 

Malt beverages .............................................................71 

Margarine .....................................................................83 

Margarine-like spreads ................................................ 104 

Mass .............................................................................65 

Mass and weight ............................................................ 3 

Mass, SI units ................................................................70 

Measure containers.......................................................82 

Meat ............................................................. 86, 104, 110

Abbreviations ............................................................. 106 

Carcass........................................................................ 106 

Cuts, terms for............................................................ 106 

Hanging weight, sale of .............................................. 106 

Lamb........................................................................... 109 

Package ........................................................................ 81 

Pork ............................................................................ 109 

Primal cut ................................................................... 106 

Primal source.............................................................. 108 

Side............................................................................. 106 

Method of Retail Sale for Fresh Fruits and Vegetables . See

Method of sale

Method of sale ........................................................ 6, 129

Allowable difference .................................................. 137 

Animal bedding .......................................................... 127 

Apples......................................................................... 239 

Apricots ...................................................................... 239 

Artichokes................................................................... 238 

Asparagus................................................................... 238 

Automotive lubricants................................................ 171 

Avocados.................................................................... 238 

Baler twine ................................................................. 128 

Bananas...................................................................... 238 

Beans.......................................................................... 238 

Beets........................................................................... 239 

Berries ........................................................................ 239 

Berries and small fruits............................................... 103 

Bread .......................................................................... 103 

Broccoli....................................................................... 239 

Brussels sprouts,......................................................... 238 

Bulk sales ..................................................................... 24 

Cabbage ..................................................................... 239 

Cantaloupes....................................................... 238, 239

Cardboard cartons ..................................................... 239 

Carrots ....................................................................... 239 

Catalyst beads............................................................ 240 

Cauliflower................................................................. 239 

Celery ......................................................................... 239 

Cherries.............................................................. 238, 239

Citrus.......................................................................... 239 

Coconuts.................................................................... 238 

Commodities ..............................20, 41, 95, 97, 103, 239

Liquid form .............................................................. 24 

non liquid form........................................................ 24 

Compressed natural gas............................................. 129 

Corn ........................................................................... 238 

Count ........................................................................... 24 

Cranberries ................................................................ 239 

Cucumbers................................................................. 239 

Dates.......................................................................... 238 

Edible blubs................................................................ 239 

Eggplant ..................................................................... 238 

Enforcement .................................................................. 2 

Engine fuels................................................................ 188 

Engine fuels and automotive lubricants....................... 41 

Escarole...................................................................... 239 

Figs............................................................................. 238 

Firewood.................................................... 111, 112, 275

Flavoring chips........................................................... 112 

Flower vegetables...................................................... 239 

Fluid milk products..................................................... 105 

Fruits and vegetables................................................. 238 

Garlic.......................................................................... 239 

Gasoline-oxgenate blends.......................................... 125 

General concepts......................................................... 95 

Gourd Vegetables ...................................................... 239 

Grapefruits................................................................. 239 

Grapes........................................................................ 238 

Greens........................................................................ 239 

Heating fuel.................................................................. 24 

Hydrogen fuel ............................................................ 131 

Ice cream, similar frozen products............................. 105 

Instant beverages....................................................... 237 

Kale ............................................................................ 239 

Leaf vegetables.......................................................... 239 

Leeks.......................................................................... 239 

Lemons....................................................................... 239 

Lettuce ....................................................................... 239 

Limes.......................................................................... 239 

Liquefied natural gas.................................................. 129 

Liquid measure ............................................................ 24 

Mangoes .................................................................... 239 

Measure....................................................................... 24 

Melons............................................................... 238, 239

Model state method of sale......................................... 95 

Mushrooms................................................................ 238 

Nectarines.................................................................. 239 

Okra ........................................................................... 238 
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Onions ........................................................................ 239 

Oranges...................................................................... 239 

Packaged foods or cosmetics

Vending m XE "Package:Vending machine food and 

cosmetics" achines ............................................ 275 

Papaya ........................................................................ 239 

Paper ..........................................................129, 235, 236

Parsley ........................................................................ 239 

Parsnips...................................................................... 239 

Peaches ...................................................................... 239 

Pears........................................................................... 239 

Peas............................................................................ 238 

Pelletized ice cream.................................................... 105 

Peppers....................................................................... 238 

Persimmons................................................................ 239 

Petroleum products..............................................41, 187

Pineapples.................................................................. 238 

Pitted fruits................................................................. 239 

Plums.......................................................................... 239 

Pome fruits................................................................. 239 

Potatoes ..................................................................... 239 

Potpourri .................................................................... 128 

Precious metals.......................................................... 124 

Price posting............................................................... 246 

Pumpkins.................................................................... 239 

Quantity...................................................................... 124 

Radishes ..................................................................... 239 

Ready-to-eat food ...................................................... 108 

Regulation .................................................................. 239 

Requirements............................................................... 20 

Retail sale for fresh fruits and vegetables.................. 238 

Rhubarb...................................................................... 238 

Root vegetables.......................................................... 239 

Rutabagas................................................................... 239 

Sand............................................................................ 275 

Spinach ....................................................................... 239 

States......................................................................7, 8, 9

Tomatoes............................................................238, 239

Transmission fluid....................................................... 135 

Uniform Engine Fuels and Automotive Lubricants 

Regulation.............................................................. 171 

Uniform regulation....................................................... 95 

Units of volume ............................................................ 71 

Weight.......................................................................... 24 

Wiper blades .............................................................. 241 

Wiping cloths.............................................................. 128 

Metric equivalents ...................................................... 246 

Metric System (SI) .........................................................19 

Metric system of weights and measures ........................19 

Milligram, SI Units .........................................................65 

Misrepresentation of pricing .........................................24 

Moisture, loss or gain of ................................................22 

Mollusks ......................................... 104, 105, See Shellfish

canned........................................................................ 105 

Motor octane number ................................................. 181 

Motor oil ............................................................... 85, 181

Movie film .....................................................................84 

Mulch

Definition ................................................................... 125 

Quantity ..................................................................... 125 

Multi-unit package ............................................ 58, 75, 83

N

Napkins ............................................................. 68, 76, 78

National Type Evaluation ........................... 2, 21, 163, 167

National Type Evaluation Program ....... 163, 167, 168, 170

Natural gas .............................................. See Engine fuels

Net mass ............................................................. 3, 17, 61

Net quantity ............................................................ 61, 86

Net weight .......................................................... 3, 17, 61

Definition of............................................................... 275 

Non-food products ...................................................... 110 

Not less than, prohibited declaration ............................70 

Numbers and letters

Minimum height .......................................................... 73 

Proportion.................................................................... 74 

Numbers, labeling style .................................................72 

O

Octane posting regulation ....................... See Engine fuels

Oil ....................................................................... 182, 192

Brand ................................................................. 132, 192

Documentation.......................................................... 132 

Engine service category ..................................... 132, 192

Inactive or obsolete service categories...................... 132 

Labeling.............................................................. 192, 193

Rail cars.............................................................. 132, 192

Recreational............................................................... 193 

Service categories.............................................. 192, 193

Tank trucks......................................................... 132, 192

Use ............................................................................. 193

Vehicle or engine manufacturer standard ................. 132 

Viscosity ............................................................. 131, 193

Oleomargarine ............................................................ 104 

Open carriers.................................................................57 

Open dating ................................ 2, 6, 7, 8, 9, 21, 155, 159

Open Dating Regulation .............................................. 159 

Open multi-unit retail food packages ............................75 

Ordinary and customary exposure.................................87 

Ornamentation .............................................................79 

Ounce, unit of measure .................................................66 

Oysters ........................................................................ 105 

P

Package .........................................................................70 

Aerosols....................................................................... 74 

Animal bedding.......................................................... 128 

Character of declaration .............................................. 72 

Color contrast, labeling................................................ 72 

Combination .................................................. 58, 75, 275

Combination declaration ............................................. 62 

Consumer..................................................................... 57 

Container-type commodities....................................... 76 
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Cylindrical containers................................................... 76 

Declaration of quantity.....................................61, 62, 70

Definitions..............................................................57, 58

Display card package .................................................... 74 

Egg cartons................................................................... 74 

Exemptions, combination package............................. 145 

Exemptions, infant formula........................................ 145 

Exemptions, single item ............................................. 145 

Exemptions, small....................................................... 145 

Exemptions, variety package...................................... 145 

Free area, labeling ........................................................ 72 

Gift.............................................................................. 275 

Header strip............................................................59, 86

Information required on............................................... 25 

Labeling, consumer information .................................. 72 

Largest whole unit........................................................ 61 

Lettering, style.............................................................. 72 

Location of declarations............................................... 72 

Meat............................................................................. 81 

Multi-unit ..................................................................... 58 

Multi-unit package ....................................................... 75 

Non-consumer..................................................58, 70, 74

Paper labeling............................................................. 129 

Parallel quantity declaration ........................................ 72 

Principal display panel

Calculation of area ................................................... 72 

Qualifications of declaration prohibited....................... 70 

Random .......................................... 17, 57, 58, 70, 80, 81

Random weight ............................................................ 17 

Requirements.........................................................20, 72

Seasonal ..................................................................... 275 

Seed.............................................................................. 80 

Sizing ............................................................................ 70 

Small............................................................................. 83 

Standard ............................................... 17, 18, 25, 57, 59 

Textile........................................................................... 85 

Unreasonable shortage ................................................ 72 

Variety ............................................................58, 76, 275

Vending machine food and cosmetics........................ 275 

Weight.......................................................................... 70 

Paint

Tint based................................................................... 275 

Paper .......................................................................... 266 

Basic weight................................................................ 129 

Bond, packaged .......................................................... 129 

Communication paper................................................ 129 

Computer paper......................................................... 129 

Gross weight, interpretation ...................................... 235 

Labeling ...................................................................... 129 

Method of sale ........................................................... 129 

Mimeo ........................................................................ 129 

Net weight, interpretation ......................................... 236 

Office paper................................................................ 129 

Primary mill paper...................................................... 235 

Spirit duplicator.......................................................... 129 

Xerographic ................................................................ 129 

Parallel to the base, labeling .........................................60 

Participating Laboratory .............................................. 163 

Passenger carrier servings .............................................81 

Peat and peat moss ..................................................... 112 

Pelletized frozen desserts ............................................ 105 

Pelletized ice cream..................................................... 105 

Pelletized seed ..............................................................80 

Performance requirements, personnel ..........................22 

Perishable food ........................................................... 155 

Petroleum products....... 41, 59, 171, See Engine fuels, See 

Engine fuels

Petroleum Subcommittee’s name to the Fuels and 

Lubricants Subcommittee (FALS) ...............................41 

Pickles ......................................................................... 105 

Pillow ............................................................................79 

Pillowcases ....................................................................78 

Placed in Service Reports............................................. 153 

Plastics ........................................................................ 110 

Platinum ........................................... See Precious Metals

Police powers ................................................................23 

Polyethylene products................................................. 120 

Sheeting and film....................................................... 120 

Pork .................................................................... 106, 109

Pot holders ....................................................................78 

Pot roast ..................................................................... 106 

Potpourri, method of sale ........................................... 128 

Poultry . 25, 82, 86, 104, 107, 108, 109, 110, 235, 236, 252, 

257 

Combinations with other foods................................. 104 

Pound ...........................................................................67 

Pound, units of measure............ See U.S. Customary Units

Powers and duties

Director........................................................................ 21 

Local officials................................................................ 23 

Precious metals

Compounds................................................................ 124 

Definition ................................................................... 124 

Gold............................................................................ 124 

Palladium ................................................................... 124 

Platinum..................................................................... 124 

Quantity ..................................................................... 124 

Silver .......................................................................... 124 

Prefabricated utility buildings ..................................... 112 

Prepackaged food, labeling ......................................... 159 

Preplanters ...................................................................80 

Prescription drugs .........................................................84 

Presumptive evidence ...................................................27 

Price computing of bulk commodities .......................... 110 

Price posting

Motor fuel.................................................................. 246 

Price verification .......................................... 6, 7, 8, 9, 205

Examination procedure................................ 23, 201, 205

Inspections..........................................205, 217, 219, 226

Program ..................................................................... 225 

Reports........................219, 221, 226, 229, 230, 231, 232

Tally sheets .........................208, 217, 219, 226, 227, 228

Working Group .......................................................... 201 

Principal display panel ...................................................58 

Printer ribbons and tapes, guidelines .......................... 237 

Prohibition of terms
Handbook 130 – 2018 Index

287

Firewood .................................................................... 112 

Promoting uniformity ....................................................21 

Propane .............................................................. 126, 191

Q

Qualifying terms, prohibited ............................... 270, 274

Quality representation ..................................................24 

Quantity 

Consumer package ....................................................... 60 

Misrepresentation of.................................................... 24 

Non-consumer packages.............................................. 70 

Quantity declaration

Supplementary ............................................................. 69 

Quantity statement ..................................................... 113 

Quilts ............................................................................78 

R

Railroad cars

Covered hopper cars .................................................. 139 

Flat cars...................................................................... 139 

House type ................................................................. 139 

Refrigerator cars, mechanical..................................... 139 

Tank trucks or rail cars................................................ 192 

Ready-to-eat food ....................................................... 107 

Ready-to-eat-food ....................................................... 107 

Reformulated gasoline ................................................ 182 

Refrigerated products, reference temperature ............ 275 

Registered service agency ........................................... 151 

Registered serviceperson ............................................ 151 

Regulation, for National Type Evaluation ............ 163, 167

Relishes ....................................................................... 105 

Removal orders .............................................................23 

Representation ............................................ 111, 115, 119

Restaurant servings .......................................................81 

Restraining order ..........................................................26 

Retail price ....................................................................25 

Revocation

Conflicting regulations................................................ 139 

Revocation of conflicting regulations .............................87 

RFG ............................................................................ See

Ribbon, typewriter ...................................................... 237 

Right of cancellation ............................................ 107, 109

Roast ........................................................................... 106 

Roofing material.......................................................... 113 

Rounding .......................................................................69 

Rounding and significant digits ................................ 91, 92

Rounding rules ..............................................................92 

Rounding, units of measure ...........................................69 

Rugs ........................................................................ 78, 79

Rule of 1000 ............................................................ 63, 71

S

SAE International ........................................................ 182 

Sale from bulk ...............................................................24 

Sales

Bulk .............................................................................. 24 

Direct sale .................................................................. 209 

Indirect sales................................................................ 81 

Internet sales............................................................... 81 

Temperature compensated ......................................... 24 

Sampling procedures ................................................... 205 

Sand ............................................................................ 275 

Scallops ....................................................................... 104 

Seafood ........................................................ 104, 108, 109

Canned....................................................................... 105 

Combination with other foods................................... 104 

Whole......................................................................... 104 

Sealants 

Caulking compounds.................................................. 113 

Glazing compounds.................................................... 113 

Putty........................................................................... 113 

Rope caulk.................................................................. 113 

Seed ..............................................................................80 

Seed tapes .....................................................................80 

Seeds ............................................................................80 

Sell by date .................................................. 159, 160, 161

Semi-anthracite ........................................................... 123 

Semi-bituminous ......................................................... 123 

Semi-perishable food .......................................... 159, 161

Service agencies, registration .............................. 147, 151

Sewing machine lubricants ............................................59 

Shellfish .............................................................. 104, 105

canned ....................................................................... 105 

Oysters....................................................................... 105 

Shellfood

Clams, mussels, oysters, others................................. 104 

Shoes ............................................................................78 

Shoulder .............................................................. 106, 109

Shrimp ................................................................ 104, 258

SI units

Conversion ................................................................... 91 

Prescribed units ........................................................... 65 

SI Units .............................................................. 59, 60, 62

SI, fractions and prefixes ...............................................64 

SI/U.S. Customary Units conversion factors ...................89 

Silver ................................................. See Precious Metals

SIUnits ...........................................................................86 

Slip covers .....................................................................78 

Society of Automotive Engineers ...................................47 

Sod .............................................................................. 114 

Species

Fireplace and stove wood.......................................... 111 

Lumber....................................................................... 118 

Meat .......................................................................... 106 

Tree............................................................................ 118 

Species group ...................................................... 115, 118

Species tree ................................................................. 115 

Specifications .............................................................. 199 

Sponge

Atlantic Silk ................................................................ 271 

Banana ....................................................................... 273 

Natural ....................................................................... 271 

Rock Island................................................................. 271 
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288

Sea Grass.................................................................... 271 

Sea Yellow .................................................................. 271 

Silk .............................................................................. 272 

Synthetic..................................................................... 271 

Wool........................................................................... 271 

Standard ..................................................................... 199 

Standard lengths ......................................................... 118 

Standard package .......................................... See Package 

Standards of fill .............................................................21 

Standards of weights .....................................................19 

Steak ........................................................................... 106 

Stove wood ................................................................. 111 

Stove wood, chips or pellets ........................................ 111 

Symbols ............................................... See Abbreviations

SI prefixes..................................................................... 64 

SI units.......................................................................... 64 

U.S. customary units..................................................... 66 

System of weights and measures in customary use .......19 

T

Tablecloths ....................................................................78 

Tank cars ..................................................................... 139 

Tapes, typewriter ........................................................ 237 

Tare weight

Allowable difference .................................................. 123 

Railroad cars........................................................... 138 

Average requirement ................................................. 124 

Compressed gases...................................................... 124 

Cylinder tare weight................................................... 124 

Determining net contents .......................................... 123 

Railroad car ................................................................ 138 

Stamped or stenciled.................................................. 123 

Stenciled tare weights

Railroad car............................................................ 138 

Verification or change ................................................ 139 

Tea, instant ................................................................. 237 

Tear away tag ................................................................83 

Temperature compensated sales ...................................24 

Textiles.................................................................... 78, 79

Thread

Industrial ...................................................................... 80 

Threads .........................................................................80 

Handicraft..................................................................... 80 

Throws ..........................................................................78 

Tint base paint, labeling, interpretation ........................84 

Tobacco

Cigarettes ..................................................................... 82 

Cigars......................................................................81, 82

Cuts, plugs, twists......................................................... 81 

Tobacco, cuts, plugs, and twists .....................................81 

Trademark.....................................................................80 

Training, weights and measures personnel ....................22 

Transmission fluid ........................................ 135, 179, 193

Additives..................................................................... 135 

Bulk delivery .......................................................137, 194

Conformance.............................................................. 135 

Container.................................................................... 136 

Documentation.......................................... 136, 194, 195

Labeling...................................................... 136, 137, 193

Method of sale........................................................... 135 

Service provider......................................................... 136 

Storage tank....................................................... 137, 194

Transparent wrappers ...................................................57 

Turf ............................................................................. 114 

Type evaluation ................ 6, 7, 8, 9, 21, 163, 167, 168, 170

Type evaluation, requirements for ................................21 

Typewriter ribbons and tapes ...................................... 237 

U

U.S. Customary Units ........................ 61, 65, 66, 67, 68, 71

Unapproved weight or measure ....................................23 

Unavoidable deviations

In good manufacturing practice................................... 22 

In weighing, measuring, or counting............................ 86 

Uniform date labeling.................................................. 159 

Uniform Open Dating Regulation..... 155, See Open dating

Uniform Packaging and Labeling Regulation ........ 2, 17, 20

Uniform Regulation for Engine Fuels, Petroleum Products, 

and Automotive Lubricants ........................................ 3 

Uniform Regulation for National Type Evaluation ..... 2, 21, 

163 

Uniform Regulation for the Method of Sale of 

Commodities ..................................................... 95, 103

Uniform Regulation for the Registration of 

Servicepersons and Service Agencies .........................20 

Uniform Regulation for the Voluntary Registration of 

Servicepersons and Service Agencies ................... 2, 147

Uniform Retail Meat Identity Standards ...................... 106 

Uniform Unit Pricing Regulation ............. 20, 109, 141, 142

Infant formula............................................................ 145 

Uniform Weighmaster Law ............. See Weighmaster Law

Uniformity ................................................................. 5, 21

Unit pricing ............ 2, 6, 7, 8, 9, 20, 25, 141, 145, 146, 209

Requirements .............................................................. 20 

Units of two or more meanings .....................................66 

Unreasonable shortage ........................................... 70, 87

Utility cloths ............................................................ 78, 79

V

Variations to be allowed ...............................................86 

Variety packages ...........................................................83 

Vegetables .................................................................. 238 

Artichokes.................................................................. 238 

Asparagus................................................................... 238 

Beans ......................................................................... 238 

Beets.......................................................................... 239 

Broccoli .............................................................. 238, 239

Cabbage ..................................................................... 239 

Carrots ....................................................................... 239 

Cauliflower................................................................. 239 

Celery ......................................................................... 239 

Corn ........................................................................... 238 

Cucumbers................................................................. 239 
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289

Edible blubs................................................................ 239 

Eggplant...................................................................... 238 

Escarole ...................................................................... 239 

Flower vegetables ...................................................... 239 

Garlic .......................................................................... 239 

Gourd Vegetables....................................................... 239 

Greens........................................................................ 239 

Kale............................................................................. 239 

Leaf............................................................................. 239 

Leaf vegetables........................................................... 239 

Leeks........................................................................... 239 

Lettuce........................................................................ 239 

Method of sale ...................................................238, 239

Mushrooms ................................................................ 238 

Okra............................................................................ 238 

Onions ........................................................................ 239 

Parsley ........................................................................ 239 

Parsnips...................................................................... 239 

Peas............................................................................ 238 

Peppers....................................................................... 238 

Potatoes ..................................................................... 239 

Radishes ..................................................................... 239 

Rhubarb...................................................................... 238 

Root vegetables.......................................................... 239 

Rutabagas................................................................... 239 

Spinach ....................................................................... 239 

Vending machines ............................................... 138, 275

Viscosity .............................................................. 192, 193

Viscosity number ...........................................................85 

Volume .........................................................................67 

Volume temperatures ...................................................71 

Voluntary registrant, privileges and responsibilities .... 152 

Voluntary registration ............................................. 2, 147

W

Weighmaster ..................................................... 34, 35, 36

Qualifications for.......................................................... 34 

Weighmaster Act ...........................................................39 

Weighmaster Law..................................... 6, 7, 8, 9, 29, 33

Weight ..........................................................................67 

Weight(a) and/or Measure(s) ...................................... 275 

Wiper blades ............................................................... 241 

Wood .......................................................... See Firewood

Y

Yarn ...................................................................... 80, 275

Yogurt

Frozen.................................................See Dairy Products
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