Handbook 130 – 2013 Index

275

Index

A

Abbreviations..............................................................69, 74

Access ....................................................... 50, 197, 257, 259

Accessories

Automotive................................................................. 252 

Sewing ........................................................................ 255 

Wearing apparel........................................................... 81 

Weighing and measuring.............................................. 21 

Accreditation ........................................................23, 25, 26

Acetylene gas

Cylinder tare weight................................................... 126 

Addition of water to grain .............................................. 248 

Administrative hearing ................................. 30, 42, 51, 194

Advertising..................................................................29, 49

Accuracy of advertisements....................................... 193 

Advertisement.................................. See Representation

Bulk Commodities ...................................................... 113 

Bulk Food Commodities.............................................. 109 

Home Food Service Plans ........................................... 113 

Mulch ......................................................................... 126 

Perishible food ........................................................... 154 

Price............................................................131, 132, 247

Prohibited terms......................................................... 114 

Responsibility for Advertisement ............................... 154 

Shrimp, size description ............................................. 256 

Street signs................................................................. 244 

Turf............................................................................. 117 

Unit price.................................................................... 109 

Aerosol................................................ 65, 77, 227, 228, 229

Afghans............................................................................. 81 

Alcohol......................................................................63, 174

Alcoholic beverages..............................................85, 252

Distilled spirits........................................................66, 74

Engine fuels..........................................................45, 165 

Ethanol ....................................................................... 172 

Gasoline-alcohol blends .......... 45, 185, See Engine fuels

Rubbing ...................................................................... 255 

Allowable difference

Capacity...................................................................... 132 

Quantity...................................................................... 132 

Tare weight................................................................. 125 

Railroad cars........................................................... 133 

American Petroleum Institute .......................................... 51 

Animal bedding............................................................... 128 

Anthracite ....................................................................... 125 

Antifreeze ................................................................. 63, 252

Antiknock index ......................................................178, 187

Appliance

Fixture and covers........................................................ 81 

Household .................................................................. 254 

Weighing and measuring.............................................. 21 

Area ............................................................................68, 70

Asphalt paints................................................................. 113 

ASTM International..................................... 45, 49, 165, 171

Automotive lubricants.....................45, 49, 50, 51, 165, 171

Automotive Lubricants Inspection Act ............................. 52 

Automotive Lubricants Inspection Law............................ 45 

Aviation ...................................................... See Engine fuels

Fuel delivery............................................................... 185 

Gasoline ..............................................171, 176, 180, 185

Labeling of grade required......................................... 180 

Product storage ......................................................... 185 

Turbine fuels.......................................171, 176, 180, 185

Avoirdupois (pound or ounce) ..............69, 74, 83, 227, 230

B

Bakery products, shelf life.............................................. 154 

Barbeque................................................................ 109, 114

Bargain size ...................................................................... 92 

Bath mats......................................................................... 81 

Bedding

Afghans........................................................................ 82 

Bedspreads ............................................................ 81, 82

Blankets ................................................................. 81, 82

Comforters................................................................... 82 

Mattress covers ........................................................... 81 

Mattress pads ........................................................ 81, 82

Ornamentation ............................................................ 82 

Quilts............................................................................ 82 

Sheets .......................................................................... 81 

Sizing............................................................................ 82 

Throws......................................................................... 82 

Beef

Bone in....................................................................... 109 

Boneless..................................................................... 109 

Primal source ............................................................. 111 

Best if used by date ................................................ 153, 155

Beverageware ................................................................ 132 

Bi-dimensional commodities............................................ 70 

Biodiesel..................................................... See Engine fuels

Bituminous..................................................................... 125 

Bonus offer............................................................... 90, 193

Brake fluid ........................................................................ 63 

Bread.............................................................................. 107 

Budget pack...................................................................... 92 

Bulk deliveries.................................................................. 28 

Bulk sales.................................................................. 28, 239

Food commodities..................................................... 109 

Sand, rock, gravel, stone, paving stone, similar materials

............................................................................... 129 

Butane............................................................ 127, 173, 181

Butter ............................................................................. 108 

Butter-like spreads......................................................... 108 

C

California Bureau of Home Furnishings............................ 88 

Camping fuels................................................................... 62 

Candy, exemption from labeling ...................................... 84 
Index Handbook 130 – 2013

276

Cardboard cartons........................................See Containers

Carpets................................................................81, 82, 119 

Catalyst beads................................................................. 237 

Cents-off Representation................................................ 193 

Cereal grains and oil seeds ............................................. 248 

Certificate of Conformance

Definition.................................................................... 161 

Requirements for Devices .......................................... 163 

Certificate of Registration.......................................145, 146

Cetane number...........................................See Engine fuels

Chamois.......................................................................... 266 

Cigarettes.......................................................................... 84 

Cigars................................................................................ 84 

Citrus

Sold by 4

/5 bushel ....................................................... 226 

Civil action.............................................................30, 42, 51

Civil penalty ..........................................................30, 42, 51

Cleaning solvents.............................................................. 63 

Cloths, wiping ................................................................. 128 

Coal ................................................................................. 125 

Coated seed ...................................................................... 83 

Cocoa, instant................................................................. 234 

Coffee, instant ................................................................ 234 

Combination package

Definition...................................................................... 62 

Exemptions................................................................. 139 

Labeling, interpretation................................................ 78 

Comforters..................................................................81, 88

Commercial and law enforcement equipment.......161, 162

Commercial and law enforcement weighing and measuring 

devices........................................................................ 145 

Commercial vehicle........................................................... 27 

Commodities

Packaged

Labeling requirements............................................. 85 

Sold by count ........................................................... 88 

Roll-type ....................................................................... 70 

Commodities excluded from Federal Trade Commission 

jurisdiction.................................................................. 252 

Commodities under Federal Trade Commission jurisdiction

............................................................................249, 250

Commodities, liquid form, method of sale ....................... 28 

Commodity

Mixture of solid and liquid............................................ 73 

Semi-solid..................................................................... 73 

Viscous.......................................................................... 73 

Common fraction.............................................................. 76 

Common fractions ....................................................72, 116

Compressed gases .......................................................... 126 

Computer printer ribbons and tapes, guidelines............ 233 

Confections....................................................................... 84 

Confidentiality ................................................................ 196 

Consumer package................................................61, 64, 65

Containers

Auxiliary........................................................................ 61 

Berries and small fruits............................................... 107 

Budoir-type................................................................... 86 

Capacity........................................................................ 80 

Cardboard cartons ..................................................... 236 

Cartridge ...................................................................... 86 

Circular......................................................................... 80 

Compact....................................................................... 86 

Cups ............................................................................. 80 

Cylindrical ........................................................ 75, 76, 79

Decorative............................................................ 86, 225

Dry measure................................................................. 81 

For tobacco .................................................................. 84 

Fuel storage ....................................................... 171, 182

Liners............................................................................ 81 

Liquid measure ............................................................ 80 

Milk, ice cream, etc...................................................... 85 

Paper.......................................................................... 251 

Pencil ........................................................................... 86 

Pressurized..................................................... 65, 77, 227

Requirements .............................................................. 77 

Retail tray pack displays............................................... 61 

Retangular.................................................................... 75 

Reusable (returnable) glass.......................................... 84 

Shipping ....................................................................... 61 

Shipping, marking requirements................................ 107 

Square or oblong.......................................................... 80 

Tint base paint ............................................................. 87 

Vegetable oil, guideline ............................................. 239 

Contract and disclosure requirements........................... 112 

Conversions................................................................ 95, 98

Copier machine dispersant............................................... 63 

Corn flour ......................................................................... 86 

Corn meal......................................................................... 86 

Cosmetics........................................................... 86, 89, 238

Cost per unit information................................................. 25 

Count................................................................................ 71 

Criminal penalties............................................................. 30 

Crustaceans.................................................................... 108 

Cubic measure.................................................................. 68 

Curtains...................................................................... 81, 82

D

Dairy products

Containers

Milk, ice cream, etc. ................................................ 85 

Cottage cheese .......................................................... 109 

Cream......................................................................... 109 

Cultured milk.............................................................. 109 

Fluid milk products..................................................... 109 

Ice cream ............................................................. 85, 109

Method of sale ...................................................... 109 

Pelletized frozen desserts...................................... 109 

Pelletized ice cream............................................... 109 

Ice cream and similar frozen products....................... 109 

Milk .............................................................................. 85 

Other milk products................................................... 109 

Skim milk, lowfat milk ................................................ 109 

Yogurt

Frozen.................................................................... 109 

Date
Handbook 130 – 2013 Index

277

Determination ............................................................ 155 

Expression .................................................................. 154 

Labeling ...................................................................... 153 

Deceptive dealing ............................................................. 25 

Decimal fractions........................................................65, 72

Declaration of quantity................................... 65, 66, 68, 69

Declarations of unit price.................................................. 29 

Definitions

Accreditation ................................................................ 22 

Aisle stacks or end-of-aisle displays ........................... 193 

Antiknock.................................................................... 171 

Area ............................................................................ 193 

ASTM International ..............................................49, 171

Automated inspection................................................ 194 

Automotive fuel rating ............................................... 171 

Automotive gasoline, automotive gasoline-oxygenate 

blend ...................................................................... 171 

Automotive lubricants.................................................. 49 

Aviation gasoline ........................................................ 171 

Aviation turbine fuel................................................... 171 

Base gasoline.............................................................. 171 

Berries ........................................................................ 107 

Biodiesel ..................................................................... 171 

Biodiesel blend ........................................................... 171 

Boards ........................................................................ 117 

Buyer .......................................................................... 111 

Calibration .................................................................... 22 

Cents-off representation ............................................ 193 

Cetane number........................................................... 171 

Combution engine...................................................... 172 

Commercial weighing and measuring equipment........ 22 

Compressed natural gas (CNG)................................... 171 

Contract...................................................................... 111 

Cord............................................................................ 114 

Correct.......................................................................... 21 

Denatured fuel ethanol .............................................. 171 

Diesel fuel................................................................... 171 

Dimension lumber...................................................... 117 

Director ........................................................................ 21 

Direct-store-delivery (DSD) item ................................ 193 

Distillate ..................................................................... 172 

E85 Fuel Ethanol......................................................... 172 

Engine fuel.................................................................. 172 

Engine fuel designed for special use ............................ 49 

Engine fuels designed for special use......................... 172 

Environments Protection Agency (EPA)...................... 172 

Ethanol ....................................................................... 172 

Fireplace and stove wood........................................... 113 

Flavoring chips............................................................ 114 

Food item ................................................................... 111 

Fuel cell ...................................................................... 172 

Fuel oil ........................................................................ 172 

Gasoline...................................................................... 172 

Gasoline gallon equivalent ......................................... 129 

Gasoline gallon equivalent (GGE)............................... 172 

Gasoline liter equivalent............................................. 129 

Gasoline Liter Equivalent (GLE) .................................. 172 

Gasoline-alcohol blend............................................... 172 

Gasoline-oxygenate blends........................................ 172 

Gear oil....................................................................... 172 

Grade (lumber) .......................................................... 118 

Hand-held scanning device ........................................ 193 

Home food service plan ............................................. 111 

Hydrogen fuel .................................................... 131, 172

Increased inspection frequency................................. 194 

Inspection control...................................................... 194 

Inspection frequency ................................................. 194 

Inspection lot............................................................. 194 

Intentional undercharge ............................................ 195 

Kerosene .................................................................... 173 

Lead substitute .......................................................... 173 

Lead substitute engine fuel........................................ 173 

Leaded ....................................................................... 173 

Liquefied natural gas (LNG)........................................ 173 

Liquefied petroleum gas (LPG)................................... 173 

Low temperature operability ..................................... 173 

Lubricant.................................................................... 173 

Lubricity ..................................................................... 173 

M85 fuel methanol .................................................... 173 

Manual inspection ..................................................... 194 

Matched lumber ........................................................ 117 

Merchandise group.................................................... 194 

Minimum dressed sizes (width and thickness) .......... 118 

Misrepresented price................................................. 195 

Motor octane number ............................................... 173 

Motor oil.................................................................... 173 

MTBE, Methyl tertiary-butyl ether............................. 173 

Multiple displays........................................................ 193 

Natural gas................................................................. 129 

Net mass...................................................................... 21 

Net weights.................................................................. 21 

Non-engine fuels.......................................................... 49 

Nonfood item............................................................. 111 

No-on-file item........................................................... 194 

Normal inspection frequency..................................... 194 

Notification of noncompliance .................................. 194 

Oil............................................................................... 173 

Overcharge ................................................................ 195 

Oxygen content of gasoline ....................................... 174 

Oxygenate.................................................................. 174 

Package........................................................................ 21 

Standard .................................................................. 22 

Patterned lumber....................................................... 118 

Person.......................................................................... 21 

Price charged ............................................................. 195 

Price look-up code (PLU)............................................ 194 

Prices.......................................................................... 195 

Pricing coordinator .................................................... 195 

Pricing integrity.......................................................... 195 

Primal source ............................................................. 111 

Public weighing ............................................................ 37 

Public weighmaster...................................................... 37 

Random weight package.............................................. 21 

Ready-to-eat food...................................................... 111 

Recognition, laboratory ............................................... 22 

Reformulated gasoline (RFG)..................................... 174 
Index Handbook 130 – 2013

278

Representation...................................................114, 118

Research octane number ........................................... 174 

Rough lumber............................................................. 117 

SAE International........................................................ 174 

Sale from bulk............................................................... 21 

Sample........................................................................ 195 

Scanner....................................................................... 195 

Seller........................................................................... 111 

Service charge ............................................................ 111 

Shiplapped lumber ..................................................... 118 

Small fruits.................................................................. 107 

Sod.............................................................................. 116 

Sold............................................................................... 49 

Special inspection....................................................... 194 

Species group ............................................................. 118 

Species, trees.............................................................. 118 

Square ........................................................................ 116 

Square foot................................................................. 116 

Square meter.............................................................. 116 

Standard, field .............................................................. 22 

Standard, reference...................................................... 23 

Standard, working ........................................................ 23 

Stock-keeping unit (SKU) ............................................ 195 

Stop-sale-order........................................................... 195 

Store-coded item........................................................ 195 

Substantially similar ................................................... 174 

Surfaced (dressed) lumber ......................................... 117 

Thermal stability......................................................... 174 

Ticketed merchandise ................................................ 195 

Tie-in displays............................................................. 193 

Timbers....................................................................... 117 

Traceability ................................................................... 22 

Transmission Fluid...................................................... 171 

Turf............................................................................. 116 

Turf plug ..................................................................... 117 

Turf sod ...................................................................... 117 

Turf sprig .................................................................... 117 

Uncertainty................................................................... 22 

Undercharge............................................................... 195 

Unit price.................................................................... 111 

Universal product code (UPC) .................................... 195 

Unleaded .................................................................... 174 

Vehicle.......................................................................... 37 

Verification................................................................... 22 

Weight.......................................................................... 21 

Weights and measures................................................. 21 

Wholesale purchaser consumer................................. 174 

Delivery ticket................................................................... 28 

Desserts, frozen ................................................................ 85 

Diapers, nonrectuangular................................................. 81 

Diesel fuel ...................................................See Engine fuels

Direct sales............................................................. See Sales

Dish cloths......................................................................... 81 

Dish towels ................................................................. 81, 82

Displays........................................................................... 193 

Distilled spirits ..................................66, 69, 73, See Alcohol

Drained weight .........................................................21, 108

Drapes.........................................................................81, 82

Drugs.................................................................. 86, 89, 253

Dry measure..............................................65, 68, 70, 73, 74

Dual declaration of quantity............................................. 73 

E

E85 ethanol ................................................ See Engine fuels

Economy size.................................................................... 92 

Encapsulated seed............................................................ 83 

Engine fuels........................................................ 45, 49, 172

Antiknock ........................................................... 171, 175

Antiknock ................................................................... 178 

Automotive lubricants ................................... 49, 50, 165

Aviation...................................................................... 185 

Delivery.................................................................. 185 

Gasoline................................................. 171, 176, 180

Labeling ................................................................. 180 

Product storage ..................................................... 185 

Turbine fuels.................................................. 171, 176

Base gasoline ............................................................. 171 

Biodiesel..............................................130, 171, 177, 184

Blends............................................................ 130, 184

Dispensers............................................................. 185 

Exemption ..................................................... 131, 185

Fuel rating.............................................................. 184 

Indentification of product ..................................... 130 

Labeling ................................................................. 130 

Blending ..................................................................... 175 

Butane........................................................................ 173 

Cetane number.......................................................... 171 

Classifications............................................................. 178 

Computing pumps or dispensers ............................... 247 

Containing alcohol ....................................................... 45 

Designed for special use .............................. 50, 172, 186

Diesel ......................................................................... 180 

Diesel fuel .............................................62, 171, 175, 180

Dispensers.................................................. 129, 179, 185

Filters..................................................................... 185 

Labeling ......................................................... 130, 178

Documentation.......................................................... 178 

E85 ethanol................................. 130, 172, 176, 181, 185

Labeling ................................................................. 181 

EPA labeling ............................................................... 179 

Ethanol............................................................... 172, 176

Denatured ............................................................. 171 

Fuel Flush for octaine verification.............................. 273 

Fuel oil................................................................ 172, 176

Fuel rating .................................................................. 171 

Gasoline ..................................................................... 172 

Oxygenate blends.................................................. 172 

Gasoline-alcohol blends............................................. 172 

Gasoline-ethanol blends............................................ 174 

Gasoline-oxygenate blends................................ 127, 174

Gear oil....................................................................... 172 

Grade name ............................................................... 178 

Heating fuel.................................................................. 28 

Hydrogen ........................................................... 131, 172

Dispenser labeling ................................................. 131 
Handbook 130 – 2013 Index

279

Method of sale....................................................... 131 

Retail sale............................................................... 131 

Kerosene............................................... 62, 126, 173, 181

Labeling.................................................................. 181 

Lead content to be termed "Leaded," minimum........ 175 

Lead substitute...........................................173, 175, 178

Leaded........................................................................ 173 

Liquefied natural gas(LNG)......................................... 173 

Liquefied petroleum gas (LPG) ...........................173, 176

Low temperature operability ..................................... 173 

Lubricant..................................................................... 173 

Lubricity...................................................................... 173 

M85 methanol............................................173, 176, 181

Method of sale .....................................................45, 179

Motor fuel deliveries.................................................. 247 

Motor octane number................................................ 173 

Motor octane number, minimum............................... 175 

Motor oil.............................................................173, 177

Multi-tier pricing ........................................................ 247 

Natural gas .........................................................129, 171

Compressed ........................................................... 176 

Method of sale....................................................... 129 

NFPA labeling ............................................................. 180 

Nozzle......................................................................... 178 

Octane posting regulations ........................................ 246 

Oil .......................................................................173, 181

Oxygen content of gasoline........................................ 174 

Oxygenate .................................................................. 174 

Oxygenate blends....................................................... 171 

Petroleum products.................................................... 248 

Price posting.......................................................244, 245

Prohibition of terms ................................................... 178 

Reformulated gasoline ............................................... 174 

Research octane number ........................................... 174 

Retail gas sales............................................................ 244 

Stop-sale order at retail.............................................. 186 

Substantially similar ................................................... 174 

Thermal stability......................................................... 174 

Uniform Engine Fuels and Automotive Lubricants Law 45 

Uniform Regulation for Engine Fuels, Petroleum 

Products, and Automotive Lubricants........................ 6 

Unleaded .................................................................... 174 

Water in...................................................................... 185 

Engine Fuels

Lead............................................................................ 178 

Engine Fuels, Petroleum Products, and Automotive 

Lubricants Inspection Law ......................................45, 49

English language, packaging .......................................75, 77

Entertainment value, media ............................................. 87 

Exaggerate the amount .................................................... 72 

Exemptions

To labeling regulations...........................................55, 83

To Uniform Weights and Measures Law ...................... 25 

Exposure variations........................................................... 90 

F

Face cloths..................................................................81, 82

Facilitate fraud ................................................................. 30 

Fair Packaging and Labeling Act

Exclusions................................................................... 249 

Federal Fair Packaging and Labeling Act ...7, 55, 65, 88, 107

Felony..............................................................30, 41, 42, 52

Fence wire products....................................................... 113 

Firewood

Artifical compressed or processed logs ..................... 114 

Cord ........................................................................... 114 

Delivery ticket or sales invoice................................... 115 

Fireplace wood........................................................... 113 

Flavoring chips........................................................... 114 

Packaged.................................................................... 114 

Stove wood ................................................................ 113 

Stovewood pellets or chips........................................ 114

Wood pellets or chips................................................ 114 

Fish ................................................................................. 108 

Combination with other foods................................... 108 

Flags ........................................................................... 81, 82

Flavoring chips................................................................ 114 

Flour............................................................................... 108 

Bromated................................................................... 108 

Corn ............................................................................. 86 

Exemption from labeling regulation ............................ 86 

Graham ...................................................................... 108 

Phosphated wheat..................................................... 108 

Self-rising wheat ........................................................ 108 

Whole wheat.............................................................. 108 

Footwear.......................................................................... 81 

Fraction of a cent ................................................... 132, 244

Free area, labeling...................................................... 83, 88

Fruit................................................................................ 234 

Apples........................................................................ 236 

Apricots...................................................................... 236 

Avacados.................................................................... 235 

Bananas...................................................................... 235 

Berries........................................................................ 236 

Cantaloupes....................................................... 235, 236

Cherries...................................................................... 235 

Cherries...................................................................... 236 

Coconuts.................................................................... 235 

Cranberries ................................................................ 236 

Cucumbers................................................................. 236 

Dates.......................................................................... 235 

Definition ................................................................... 107 

Figs............................................................................. 235 

Grapefruit .................................................................. 236 

Grapes........................................................................ 235 

Lemons....................................................................... 236 

Limes.......................................................................... 236 

Mangoes .................................................................... 236 

Melons............................................................... 235, 236

Method of sale................................................... 235, 236

Nectarines.................................................................. 236 

Oranges...................................................................... 236 

Packaging ..................................................................... 83 

Papaya ....................................................................... 236 

Peaches...................................................................... 236 
Index Handbook 130 – 2013

280

Pears........................................................................... 236 

Peppers....................................................................... 235 

Persimmons................................................................ 236 

Pineapples.................................................................. 235 

Pitted fruits................................................................. 236 

Plums.......................................................................... 236 

Pome fruits................................................................. 236 

Pumpkins.................................................................... 236 

Tomatoes............................................................235, 236

Fuel cell........................................................................... 172 

Furniture scarves .............................................................. 81 

G

Gallon................................................................................ 74 

Gallon................................................................................ 69 

Gasoline .......................................................................... 172 

Ethanol blends............................................................ 174 

Metric price computations......................................... 244 

Oxygenate blends.......................................127, 172, 174

Gasoline, gallon equivalent............................................. 172 

General consumer usage .................................................. 66 

Generally parallel to the declaration, labeling.................. 64 

Giant, package size ........................................................... 72 

Gift packages, labeling, interpretation ........................... 225 

Gloves............................................................................... 81 

Gold .............................................. 126, See Precious metals

Good distribution practice........................................89, 242

Good manufacturing practice ........................................... 26 

H

Hand lettering.............................................................75, 77

Hand script........................................................................ 75 

Handbooks

HB130 ... 3, 7, 9, 17, 21, 23, 24, 27, 55, 61, 107, 111, 249, 

266, 269

HB133 . 3, 10, 11, 12, 13, 26, 90, 126, 242, 259, 260, 262, 

265 

HB4410, 11, 12, 13, 17, 23, 24, 40, 41, 85, 127, 146, 147, 

161, 162, 163, 197, 242, 245, 247, 272

HB67 ........................................................................... 230 

Revisions......................................................................... 6 

Health and Safety............................................................ 196 

Heating fuel, bulk deliveries ............................................. 28 

Hold orders....................................................................... 27 

Home food service plans ................................................ 111 

Hosiery.............................................................................. 81 

Hydrogen .................................... 126, 131, See Engine fuels

Fuel............................................................................. 178 

Labeling ...................................................................... 131 

Retail Sale ................................................................... 131 

I

Ice cream products................................. See Dairy products

Ice milk....................................................See Dairy products

Identity

Consumer package....................................................... 64 

Exemption.................................................................. 224 

Interpretation, meat and poultry............................... 224 

Non-consumer package ............................................... 64 

Principal display panels................................................ 62 

Inch, units of measure...................................................... 65 

Inch-pound........................................................... 68, 69, 74

Inch-pound units.............................................................. 69 

Incorrect weights or measures......................................... 26 

Indirect sales ..........................................................See Sales

Individual servings............................................................ 84 

Information required on packages................................... 29 

Injunction ......................................................................... 30 

Inner wrappings ............................................................... 61 

Inspection frequency...................................................... 194 

Increased inspection frequency................................. 194 

Normal inspection frequency..................................... 194 

Special inspection ...................................................... 194 

Term of increased inspection frequency.................... 194 

Install weighing or measuring devices............................ 145 

Instant concentrated products, interpretation .............. 234 

Instruments for weighing and measuring ........................ 21 

Insulation........................................................................ 124 

Batt and blanket......................................................... 124 

Installed ..................................................................... 124 

Loose-fill (except cellulose)........................................ 124 

Loose-fill cellulose...................................................... 124 

Insulin, drugs containing .................................................. 86 

International System of Units........................................... 23 

Internet Sales .........................................................See Sales

Intrastate commerce.................................................. 26, 89

Investigations..................................................... 25, 27, 208

J

Jumbo, package size......................................................... 72 

K

Kerosene ............................................ 126, See Engine fuels

L

Label

Definition ..................................................................... 62 

Spot.............................................................................. 63 

Labeling

Confections.................................................................. 84 

Dispensers...........................................130, 181, 182, 184

EPA labeling requirements......................................... 180 

Exemptions .................................................................. 83 

Free area.................................................................... 249 

Fruit............................................................................ 229 

Fuels........................................................................... 180 

Header strip ........................................................... 63, 88

NFPA requirements.................................................... 180 

Requirements .........................24, 84, 180, 181, 182, 184

Lamb, primal source....................................................... 112 
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281

Largest whole unit ............................................................ 65 

Leather goods................................................................... 81 

Letters, labeling style........................................................ 75 

License fees....................................................................... 38 

Lignite coal...................................................................... 125 

Linear measure ...........................................................69, 70

Liquefied natural gas (LNG).........................See Engine fuels

Liquefied petroleum gas (LPG)........................................ 173 

Liquid measure .....................................................28, 65, 73

Liquid or dry...................................................................... 68 

Lobster............................................................................ 108 

Local officials, powers and duties..................................... 27 

Logs

Artificial compressed or processed ............................ 114 

For flavoring foods ..................................................... 114 

Long shelf life food .................................................153, 155

Lot shipment or delivery, interpretation ........................ 226 

Lubricant

Transmissions, gears or axles..................................... 177 

Lumber

Grade.......................................................................... 118 

Hardwood................................................................... 120 

Board foot.............................................................. 120 

Kiln drying .............................................................. 120 

Minimum sizes....................................................... 121 

Nominal sizes......................................................... 121 

Random width........................................................ 121 

Surface measure .................................................... 120 

Surfaced ................................................................. 120 

Surfaced sizes for kiln dried ................................... 121 

Identity ....................................................................... 118 

Quantity...................................................................... 118 

Softwood.................................................................... 117 

Boards.................................................................... 117 

Dimension lumber.................................................. 117 

Dry..................................................................118, 119

Framing .................................................................. 117 

Girders ................................................................... 117 

Grade ..................................................................... 118 

Joists....................................................................... 117 

Matched................................................................. 117 

Minimum dressed sizes.......................................... 118 

Nominal size........................................................... 119 

Patterned ............................................................... 118 

Planks..................................................................... 117 

Posts....................................................................... 117 

Purlins.................................................................... 117 

Rafters.................................................................... 117 

Rough..................................................................... 117 

Shiplapped ............................................................. 118 

Sills......................................................................... 117 

Sizes ....................................................................... 119 

Studs ...................................................................... 117 

Surfaced (dressed) ................................................. 117 

Timbers.................................................................. 117 

Beams................................................................ 117 

Caps................................................................... 117 

Unseasoned (green).......................................118, 119

M

M85 methanol............................................ See Engine fuels

Magnitude of variations................................................... 90 

Malt beverages........................................................... 66, 73

Margarine......................................................................... 86 

Margarine-like spreads................................................... 108 

Mass................................................................................. 68 

Mass and weight ................................................................ 7 

Mass, SI units.................................................................... 73 

Measure containers ......................................................... 85 

Meat................................................................. 89, 108, 112

Abbreviations............................................................. 109 

Carcass....................................................................... 110 

Cuts, terms for ........................................................... 109 

Hanging weight, sale of.............................................. 110 

Lamb .......................................................................... 112 

Packaging ..................................................................... 84 

Pork............................................................................ 112 

Primal cut................................................................... 110 

Primal source ............................................................. 111 

Side ............................................................................ 110 

Method of Retail Sale for Fresh Fruits and Vegetables...See

Method of sale

Method of sale ..................................10, 126, 129, 182, 238

Allowable difference.................................................. 132 

Apples........................................................................ 236 

Apricots...................................................................... 236 

Artichokes.................................................................. 235 

Asparagus................................................................... 235 

Automotive lubricants ............................................... 165 

Avocados.................................................................... 235 

Bananas...................................................................... 235 

Beans ......................................................................... 235 

Beets.......................................................................... 236 

Berries........................................................................ 236 

Berries and small fruits.............................................. 107 

Bread.......................................................................... 107 

Broccoli ...................................................................... 236 

Brussels sprouts, ........................................................ 235 

Bulk sales ..................................................................... 28 

Cabbage ..................................................................... 236 

Cantaloupes....................................................... 235, 236

Cardboard cartons ..................................................... 236 

Carrots ....................................................................... 236 

Catalyst beads............................................................ 237 

Cauliflower................................................................. 236 

Celery ......................................................................... 236 

Cherries.............................................................. 235, 236

Citrus.......................................................................... 236 

Coconuts.................................................................... 235 

Commodities.............................24, 45, 99, 101, 107, 236

Liquid form .............................................................. 28 

non liquid form........................................................ 28 

Commodities regulation ................................................ 3 

Corn ........................................................................... 235 

Count ........................................................................... 28 

Cranberries ................................................................ 236 
Index Handbook 130 – 2013

282

Criteria for inclusion ....................................................... 3 

Cucumbers.................................................................. 236 

Dates .......................................................................... 235 

Edible blubs................................................................ 236 

Eggplant...................................................................... 235 

Enforcement................................................................... 6 

Engine fuels................................................................ 179 

Engine fuels and automotive lubricants....................... 45 

Escarole ...................................................................... 236 

Figs ............................................................................. 235 

Flavoring chips............................................................ 114 

Flower vegetables ...................................................... 236 

Fluid milk products..................................................... 109 

Fruits and vegetables ................................................. 234 

Garlic .......................................................................... 236 

Gasoline-oxgenate blends.......................................... 127 

General concepts.......................................................... 99 

Gourd Vegetables....................................................... 236 

Grapefruits ................................................................. 236 

Grapes ........................................................................ 235 

Greens........................................................................ 236 

Heating fuel .................................................................. 28 

Hydrogen fuel............................................................. 131 

Ice cream, similar frozen products............................. 109 

Instant beverages....................................................... 234 

Kale............................................................................. 236 

Leaf vegetables........................................................... 236 

Leeks........................................................................... 236 

Lemons....................................................................... 236 

Lettuce........................................................................ 236 

Limes .......................................................................... 236 

Liquid measure ............................................................. 28 

Mangoes..................................................................... 236 

Measure ....................................................................... 28 

Measures...................................................................... 66 

Melons................................................................235, 236

Model state method of sale ......................................... 99 

Mushrooms ................................................................ 235 

Natural gas ................................................................. 129 

Nectarines .................................................................. 236 

Oil ............................................................................... 131 

Okra............................................................................ 235 

Onions ........................................................................ 236 

Oranges...................................................................... 236 

Packaged foods or cosmetics

Vending machines.................................................. 238 

Papaya ........................................................................ 236 

Paper ..................................................................129, 225

Parsley ........................................................................ 236 

Parsnips...................................................................... 236 

Peaches ...................................................................... 236 

Pears........................................................................... 236 

Peas............................................................................ 235 

Peppers....................................................................... 235 

Persimmons................................................................ 236 

Petroleum products..............................................45, 178

Pineapples.................................................................. 235 

Pitted fruits................................................................. 236 

Plums ......................................................................... 236 

Pome fruits ................................................................ 236 

Potatoes..................................................................... 236 

Potpourri.................................................................... 128 

Precious metals.......................................................... 126 

Price posting .............................................................. 244 

Pumpkins ................................................................... 236 

Radishes..................................................................... 236 

Ready-to-eat food...................................................... 111 

Regulation.................................................................. 236 

Requirements .............................................................. 24 

Retail sale for fresh fruits and vegetables.................. 235 

Rhubarb ..................................................................... 235 

Root vegetables ......................................................... 236 

Rutabagas .................................................................. 236 

Sand ........................................................................... 225 

Spinach....................................................................... 236 

States............................................................... 11, 12, 13

Tomatoes........................................................... 235, 236

Uniform Engine Fuels and Automotive Lubricants 

Regulation............................................................. 165 

Uniform regulation ...................................................... 99 

Units of volume............................................................ 74 

Weight ......................................................................... 28 

Wiper blades.............................................................. 238 

Metric equivalents ......................................................... 244 

Metric System (SI) ............................................................ 23 

Metric system of weights and measures.......................... 23 

Milligram, SI Units............................................................ 68 

Misrepresentation of pricing............................................ 28 

Mixture of solid and liquid ............................................... 65 

Moisture, loss or gain of................................................... 26 

Mollusks................................................... 108, See Shellfish

canned ....................................................................... 108 

Motor octane number.................................................... 173 

Motor oil .................................................................. 87, 173

Movie film ................................................................ 87, 239

Mulch

Definition ................................................................... 126 

Quantity ..................................................................... 126 

Multi-unit package ............................................... 62, 77, 85

N

Napkins................................................................. 71, 78, 81

National Type Evaluation ..............................6, 25, 157, 161

National Type Evaluation Program..........157, 161, 162, 164

Natural gas................................................. See Engine fuels

Net mass................................................................. 7, 21, 65

Net quantity ............................................................... 65, 89

Net weight.............................................................. 7, 21, 65

Non-consumer package.................................................... 62 

Non-food products......................................................... 113 

Not less than, prohibited declaration............................... 72 

Numbers and letters

Minimum height .......................................................... 76 

Proportion.................................................................... 77 

Numbers, labeling style.................................................... 75 
Handbook 130 – 2013 Index

283

Numerical count ............................................................... 66 

O

Octane posting regulation ..........................See Engine fuels

Oil....................................................................131, 173, 182

Brand..................................................................131, 183

Engine service category......................................132, 183

Inactive or obsolete service categories...................... 132 

Intended Use ..............................................................131

Labeling ...................................................................... 182 

Rail cars ..............................................................132, 183

Service categories.......................................................183

Tank trucks.........................................................132, 183

Use.............................................................................. 183 

Viscosity...................................................................... 131 

Oleomargarine................................................................ 108 

Open carriers.................................................................... 61 

Open dating .....................6, 10, 11, 12, 13, 24, 25, 149, 153

Open Dating Regulation.................................................. 153 

Open multi-unit retail food packages............................... 78 

Ordinary and customary exposure ................................... 89 

Ornamentation ................................................................. 82 

Ounce, unit of measure .................................................... 69 

Oysters............................................................................ 108 

P

Package

Non-consumer.............................................................. 62 

Random ............................................................21, 83, 84

Random package .......................................................... 84 

Random weight ............................................................ 21 

Standard ................................... 21, 17–16, 33–32, 55–54 

Packages ........................................................................... 72 

Character of declaration............................................... 75 

Declaration of quantity................................................. 73 

Declaration of Quantity ................................................ 73 

Information required on............................................... 29 

Non-consumer.............................................................. 73 

Qualifications of declaration prohibited....................... 72 

Random weight ............................................................ 73 

Requirements for ......................................................... 24 

Sizing ............................................................................ 72 

Unreasonable shortage ................................................ 75 

Weight.......................................................................... 73 

Packaging

Aerosols........................................................................ 77 

Color contrast, labeling ................................................ 75 

Combination declaration.............................................. 66 

Combination package................................................... 78 

Container-type commodities........................................ 79 

Cylindrical containers................................................... 79 

Declaration of quantity...........................................65, 66

Display card package .................................................... 77 

Egg cartons................................................................... 77 

Free area, labeling ........................................................ 75 

Header strip............................................................63, 88

Labeling, consumer information.................................. 75 

Largest whole unit ....................................................... 65 

Lettering, style ............................................................. 75 

Location of declarations............................................... 75 

Meat ............................................................................ 84 

Multi-unit package....................................................... 77 

Non-consumer ............................................................. 77 

Paper labeling ............................................................ 129 

Parrell quantity declaration ......................................... 75 

Principal display panel

Calculation of area................................................... 75 

Requirements ........................................................ 24, 75

Variety.......................................................................... 79 

Vending machine food and cosmetics....................... 238 

Paper.............................................................................. 263 

Basic weight............................................................... 129 

Bond, packaged.......................................................... 129 

Communication paper ............................................... 129 

Computer paper......................................................... 129 

Gross weight, interpretation...................................... 225 

Labeling...................................................................... 129 

Method of sale........................................................... 129 

Mimeo........................................................................ 129 

Net weight, interpretation......................................... 225 

Office paper ............................................................... 129 

Primary mill paper ..................................................... 225 

Spirit duplicator ......................................................... 129 

Xerographic................................................................ 129 

Parallel to the base, labeling ............................................ 64 

Participating Laboratory................................................. 157 

Passenger carrier servings................................................ 84 

Peat and peat moss........................................................ 115 

Pelletized frozen desserts .............................................. 109 

Pelletized seed ................................................................. 83 

Performance requirements, personnel ............................ 26 

Perishable food .............................................................. 149 

Petroleum products ......... 45, 49, 62, 165, See Engine fuels

Petroleum Subcommittee’s name to the Fuels and 

Lubricants Subcommittee (FALS) ................................. 45 

Pickles............................................................................. 109 

Pillow.......................................................................... 81, 82

Pillowcases....................................................................... 81 

Placed in Service Reports............................................... 147 

Plastics............................................................................ 113 

Platinum............................................... See Precious Metals

Police powers................................................................... 27 

Polyethylene products ................................................... 122 

Sheeting and film....................................................... 122 

Pork ........................................................................ 109, 112

Pot holders....................................................................... 81 

Pot roast......................................................................... 109 

Potpourri, method of sale .............................................. 128 

Poultry........... 29, 85, 89, 108, 111, 112, 224, 233, 250, 255

Combinations with other foods................................. 108 

Pound ............................................................................... 70 

Units of measure.......................................................... 65 

Powers and duties

Director........................................................................ 25 
Index Handbook 130 – 2013

284

Local officials................................................................ 27 

Precious metals

Compounds ................................................................ 126 

Definition.................................................................... 126 

Gold............................................................................ 126 

Method of sale ........................................................... 126 

Platinum ..................................................................... 126 

Silver........................................................................... 126 

Prefabricated utility buildings......................................... 115 

Prepackaged food, labeling............................................. 153 

Preplanters ....................................................................... 83 

Prescription drugs............................................................. 86 

Presumptive evidence ...................................................... 31 

Price computing of bulk commodities....................109, 113

Price posting

Motor fuel .................................................................. 244 

Price verification..................................... 10, 11, 12, 13, 193

Examination procedure ................................27, 189, 193

Inspections ......................................... 193, 205, 207, 214

Program...................................................................... 213 

Reports....................... 207, 209, 214, 217, 218, 219, 220

Tally sheets......................... 196, 205, 207, 214, 215, 216

Working Group........................................................... 189 

Principal display panel ...................................................... 62 

Printer ribbons and tapes, guidelines............................. 233 

Prohibition of terms

Firewood .................................................................... 114 

Promoting uniformity ....................................................... 25 

Propane ..................................................................127, 181

Q

Qualifying terms, prohibited...................................268, 272 

Quality representation...................................................... 28 

Quantity

Consumer packages...................................................... 65 

Misrepresentation of.................................................... 27 

Non-consumer packages.............................................. 73 

Quantity declaration

Supplementary ............................................................. 72 

Quantity statement ........................................................ 116 

Quilts................................................................................. 81 

R

Railroad cars

Covered hopper cars .................................................. 133 

Flat cars...................................................................... 133 

House type ................................................................. 133 

Refrigerator cars, mechanical..................................... 133 

Tank trucks or rail cars...............................................183

Random package .............................................. See Package

Ready-to-eat food........................................................... 111 

Reformulated gasoline.................................................... 174 

Refrigerated products, reference temperature .............. 232 

Registered service agency............................................... 145 

Registered serviceperson................................................ 145 

Regulation, for National Type Evaluation ...............157, 161

Relishes .......................................................................... 109 

Removal orders................................................................ 27 

Representation............................................... 114, 118, 120

Restaurant servings.......................................................... 84 

Restraining order.............................................................. 30 

Retail price ....................................................................... 29 

Revocation

Conflicting regulations............................................... 134 

Revocation of conflicting regulations............................... 92 

RFG................................................................................. See

Ribbon, typewriter ......................................................... 233 

Right of cancellation............................................... 110, 112

Roast .............................................................................. 109 

Roofing material............................................................. 116 

Rounding .......................................................................... 72 

Rounding and significant digits .................................. 95, 96

Rounding rules ................................................................. 96 

Rounding, units of measure ............................................. 72 

Rugs............................................................................ 81, 82

Rule of 1000 ..................................................................... 74 

S

SAE International............................................................ 174 

Sale from bulk .................................................................. 28 

Sales

Bargain size .................................................................. 92 

Budget pack ................................................................. 92 

Bulk .............................................................................. 28 

Cents off....................................................................... 90 

Direct sale .................................................................. 197 

Economy size ............................................................... 92 

Indirect sales................................................................ 84 

Internet sales............................................................... 84 

Introductory offer........................................................ 92 

Introductory offers....................................................... 91 

Introducty offer............................................................ 90 

Temperature compensated ......................................... 28 

Two-for-one (2 for 1) sale ............................................ 90 

Value size ..................................................................... 92 

Sampling procedures...................................................... 193 

Sand................................................................................ 225 

Scallops........................................................................... 108 

Seafood .......................................................... 108, 111, 112

Combination with other foods................................... 108 

Sealants

Caulking compounds.................................................. 116 

Glazing compounds.................................................... 116 

Putty........................................................................... 116 

Rope caulk.................................................................. 116 

Seed tapes........................................................................ 83 

Seeds................................................................................ 83 

Sell by date..................................................... 153, 154, 155

Semi-anthracite.............................................................. 125 

Semi-bituminous............................................................ 125 

Semi-perishable food ............................................. 153, 155

Semi-solid......................................................................... 65 

Service agencies, registration................................. 141, 145
Handbook 130 – 2013 Index

285

Sewing machine lubricants............................................... 62 

Shellfish........................................................................... 108 

canned........................................................................ 108 

Oysters ....................................................................... 108 

Shellfood

Clams, mussels, oysters, others.................................. 108 

Shoes ................................................................................ 81 

Shoulder..................................................................109, 112

Shrimp..................................................................... 108, 256

SI units

Conversion.................................................................... 95 

Prescribed units............................................................ 68 

SI Units........................................................................63, 65

SI, fractions and prefixes................................................... 67 

SI/inch-pound conversion factors..................................... 93 

Silver .....................................................See Precious Metals

Slip covers......................................................................... 81 

Society of Automotive Engineers...................................... 51 

Sod.................................................................................. 116 

Solid .................................................................................. 65 

Species

Fireplace and stove wood........................................... 114 

Lumber ....................................................................... 120 

Meat........................................................................... 110 

Tree ............................................................................ 120 

Species group..........................................................118, 120

Species tree .................................................................... 118 

Specifications.................................................................. 187 

Sponge

Atlantic Silk................................................................. 269 

Banana........................................................................ 271 

Natural........................................................................ 269 

Rock Island.................................................................. 269 

Sea Grass.................................................................... 269 

Sea Yellow .................................................................. 269 

Silk .............................................................................. 270 

Synthetic..................................................................... 269 

Wool........................................................................... 269 

Sponsor

"Cents off promotion.................................................... 91 

Introductory offer......................................................... 92 

Standard ......................................................................... 187 

Standard lengths............................................................. 120 

Standard Package ............................................. See Package

Standards of fill................................................................. 25 

Standards of weights ........................................................ 23 

Steak ............................................................................... 109 

Stove wood..................................................................... 113 

Stove wood, chips or pellets........................................... 114 

Symbols....................................................See Abbreviations

Inch-pound units .......................................................... 69 

SI prefixes..................................................................... 67 

SI units .......................................................................... 67 

System of weights and measures in customary use ......... 23 

T

Tablecloths........................................................................ 81 

Tank cars ........................................................................ 133 

Tapes, typewriter ........................................................... 233 

Tare weight

Allowable difference.................................................. 125 

Railroad cars.......................................................... 133 

Average requirement................................................. 125 

Compressed gases ..................................................... 126 

Cylinder tare weight................................................... 126 

Determining net contents.......................................... 125 

Railroad car................................................................ 133 

Stamped or stenciled ................................................. 125 

Stenciled tare weights

Railroad car............................................................ 133 

Verification or change................................................ 133 

Tea, instant..................................................................... 234 

Tear away tag................................................................... 86 

Temperature compensated sales..................................... 28 

Textiles....................................................................... 81, 82

Thread

Industrial...................................................................... 83 

Threads............................................................................. 82 

Handicraft .................................................................... 82 

Throws.............................................................................. 81 

Tint base paint, labeling, interpretation........................... 87 

Tobacco

Cigarettes..................................................................... 84 

Cigars ........................................................................... 84 

Cuts, plugs, twists ........................................................ 84 

Tobacco, cuts, plugs, and twists....................................... 84 

Trade area ........................................................................ 90 

Trademark ........................................................................ 83 

Training, weights and measures personnel...................... 26 

Transmission fluid .......................................................... 171 

Transparent wrappers...................................................... 61 

Troy weights................................................................... 126 

Turf......................................................................... 116, 117

Type evaluation......... 10, 11, 12, 13, 25, 157, 161, 162, 164

Type evaluation, requirements for................................... 25 

Typewriter ribbons and tapes ........................................ 233 

U

Unapproved weight or measure ...................................... 27 

Unavoidable deviations

In good manufacturing practice................................... 26 

In weighing, measuring, or counting............................ 89 

Uniform date labeling .................................................... 153 

Uniform Open Dating Regulation....... 149, See Open dating

Uniform Packaging and Labeling Regulation.......... 6, 21, 24

Uniform Regulation for Engine Fuels, Petroleum Products, 

and Automotive Lubricants............................................ 6 

Uniform Regulation for National Type Evaluation 6, 25, 157

Uniform Regulation for the Method of Sale of 

Commodities........................................................ 99, 107

Uniform Regulation for the Registration of Servicepersons 

and Service Agencies ................................................... 24 

Uniform Regulation for the Voluntary Registration of

Servicepersons and Service Agencies .................... 6, 141
Index Handbook 130 – 2013

286

Uniform Retail Meat Identity Standards......................... 109 

Uniform Unit Pricing Regulation ...............24, 111, 135, 136

Uniform Weighmaster Law............... See Weighmaster Law

Uniformity.....................................................................9, 25

Unit pricing ......6, 10, 11, 12, 13, 24, 29, 135, 139, 140, 197

Requirements for ......................................................... 24 

Units of two or more meanings........................................ 69 

Unreasonable shortage...............................................72, 89

Utility cloths................................................................81, 82

V

Value size .......................................................................... 92 

Variations to be allowed................................................... 89 

Variety packages............................................................... 86 

Vegetables...................................................................... 234 

Artichokes................................................................... 235 

Asparagus................................................................... 235 

Beans.......................................................................... 235 

Beets........................................................................... 236 

Broccoli...............................................................235, 236

Cabbage...................................................................... 236 

Carrots........................................................................ 236 

Cauliflower ................................................................. 236 

Celery ......................................................................... 236 

Corn............................................................................ 235 

Cucumbers.................................................................. 236 

Edible blubs................................................................ 236 

Eggplant...................................................................... 235 

Escarole ...................................................................... 236 

Flower vegetables ...................................................... 236 

Garlic .......................................................................... 236 

Gourd Vegetables....................................................... 236 

Greens........................................................................ 236 

Kale............................................................................. 236 

Leaf............................................................................. 236 

Leaf vegetables........................................................... 236 

Leeks........................................................................... 236 

Lettuce ....................................................................... 236 

Method of sale................................................... 235, 236

Mushrooms................................................................ 235 

Okra ........................................................................... 235 

Onions........................................................................ 236 

Parsley........................................................................ 236 

Parsnips...................................................................... 236 

Peas............................................................................ 235 

Peppers...................................................................... 235 

Potatoes..................................................................... 236 

Radishes..................................................................... 236 

Rhubarb ..................................................................... 235 

Root vegetables ......................................................... 236 

Rutabagas .................................................................. 236 

Spinach....................................................................... 236 

Vending machines.................................................. 133, 238

Viscosity ................................................................. 183, 184

Viscosity number.............................................................. 87 

Viscous ............................................................................. 65 

Volume....................................................................... 66, 70

Volume temperatures...................................................... 73 

Voluntary registrant, privileges and responsibilities...... 146 

Voluntary registration ................................................ 6, 141

W

Weighmaster........................................................ 38, 39, 40

Qualifications for ......................................................... 38 

Weighmaster Act.............................................................. 43 

Weighmaster Law................................10, 11, 12, 13, 33, 37

Weight.............................................................................. 70 

Wiper blades .................................................................. 238 

Y

Yogurt

Frozen ................................................ See Dairy Products