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          Food Safety Research Projects Database
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 Food Safety Research Projects Database Search Research projects can sorted by Relevance (default), Title, or Date.
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SearchRemoveDept. for Environment, Food and Rural AffairsfilterFilter Results by CategoryFilter Results by CommodityFilter Results by Funding SourceSort by: Relevance (Most - Least)
      Start date (Desc)Title (A - Z)Relevance (Most - Least)

            Clear filters Displaying projects 1 - 25 of 161
      
      The development of isotopic and fingerprinting techniques to verify the production origin and geographical origin of food and feed
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2015
          End date
              2018
          Assessment of the threat of game birds as “reservoirs” of avian paramyxovirus (APMV) -1 infection for farmed poultry
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2015
          End date
              2018
          Mycobacterial determinants of survival and fitness within the bovine host
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2016
          End date
              2020
          Exploring the richness of Mycobacterium bovis strain diversity to decipher the epidemiology of bovine tuberculosis ecology
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2016
          End date
              2018
          NKp46+CD3+ cells as a novel target for vaccines against bovine TB.
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2016
          End date
              2019
          Authent-Net: Food Authenticity Research Network
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2016
          End date
              2018
          Development and testing of Operational Models of Bovine Tuberculosis in British Cattle and Badgers - Phases III & IV
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2016
          End date
              2017
          The identification of bTB at slaughter - developing annual monitoring of Slaughterhouse performance
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2016
          End date
              2017
          Rapid Evidence Assessment: Risks to Human Health from Antimicrobial Resistance in the Water Environment
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2017
          End date
              2017
          Salmonell typhimurium - genetic analyis of emerging outbreak
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2017
          End date
              2017
          Detection of Botulinum Toxin in Bovine Muscle Using a Novel PCR-Based Method
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          COLDROOM - Improving Food Temperature Control in Chilled and Frozen Storage Rooms
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2000
          End date
              2002
          Electrostatic Fogging for Disinfection
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2001
          End date
              2003
          Improvements and Guidance on Best Designs and Operation of Cleaning Systems (To Minimise Airborne Contamination)
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2000
          End date
              2002
          Sterilization of Pre-Formed Cartons by UV Excimer Laser Radiation
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2001
          End date
              2002
          Germicidal Modified Atmospheric Packaging for Food Products
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2001
          End date
              2003
          Use of Acidified Nitrite in Fresh Produce Decontamination
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2003
          End date
              2004
          Validation of Safety & Quality in Flowing Fluids
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2003
          End date
              2006
          Modified Atmospheres at Raised Temperatures, an Alternative to Methyl Bromide as a Means of Ensuring Clean, Pest-Free, Hygienic Standards in Food Commodities
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2000
          End date
              2003
          Alternatives to Methyl Bromide for Pest Control in Structures
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2000
          End date
              2003
          Reduction of Risk Associated with Contamination of Raw Milk by Mycobacterium Avium ssp. Paratuberculosis
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2001
          End date
              2004
          Internalisation of Human Pathogens into Growing Salad Vegetables and Leafy Herb Salad
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2001
          End date
              2003
          Development of a Predictive Spoilage Index for Yeasts & Moulds Associated with Food and Drink using Molecular Techniques
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2003
          End date
              2006
          Improved Detection of Foodborne Viruses
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2002
          End date
              2004
          Improving Microbiological Safety and Quality of Ready to Eat Produce through Understanding the Population Dynamics of the Microflora
    

  Funding Source
          Dept. for Environment, Food and Rural Affairs
          Start date
              2004
          End date
              2006
  
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