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ARS Home Plains Area Houston, Texas Children's Nutrition Research Center Research Publications at this Location





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Title:   Author  item
                                            LAUER, JOSEPH - University Of Wisconsinitem
                                            GALA BIJL, CARON - Crop Science Society Of Americaitem
                                            Grusak, Michaelitem
                                            BAENZIGER, P - University Of Nebraskaitem
                                            BOOTE, KEN - University Of Floridaitem
                                            Lingle, Sarahitem
                                            Carter Jr, Thomasitem
                                            KAEPPLER, SHAWN - University Of Wisconsinitem
                                            BOERMA, ROGER - University Of Georgiaitem
                                            Eizenga, Georgiaitem
                                            CARTER, PAUL - Pioneer Hi-Bred Internationalitem
                                            GOODMAN, MAJOR - North Carolina State Universityitem
                                            NAFZIGER, EMERSON - University Of Illinoisitem
                                            KIDWELL, KIMBERLEE - Washington State Universityitem
                                            Mitchell, Robert

                                                         - *Rob*item
                                            EDGERTON, MICHAEL - Monsanto Corporationitem
                                            QUESENBERRY, KEN - University Of Floridaitem
                                            WILCOX, MARTHA - International Maize & Wheat Improvement Center (CIMMYT)
  Submitted to: CSA News
                                    Publication Type: Other
                                    Publication Acceptance Date: 4/15/2012
                                    Publication  Date: 6/1/2012
                                    Citation: Lauer, J.G., Gala Bijl, C., Grusak, M.A., Baenziger, P.S., Boote, K., Lingle, S., Carter, T., Kaeppler, S., Boerma, R., Eizenga, G., Carter, P., Goodman, M., Nafziger, E., Kidwell, K., Mitchell, R., Edgerton, M.D., Quesenberry, K., Wilcox, M.C. 2012. Grand challenges for crop science. CSA News. 57:4-12.Interpretive Summary:
                                Technical Abstract: Crop science is a highly integrative science using the disciplines of conventional plant breeding, transgenic crop improvement, plant physiology, and cropping system sciences to develop improved varieties of agronomic, turf, and forage crops to produce feed, food, fuel, and fiber for our world's growing population. During the last century, crop science scientists have made discoveries that are now important components of everyday life and taken for granted. Despite these scientific achievements, the world today faces ever-growing challenges of widespread food insecurity and malnutrition, negative impacts of climate change, environmental degradation, and dependence on fossil fuel energy. Solutions to these challenges will be found, in part, through sustained, federal investment in crop science to address these challenges. Crop Science Society of America (CSSA) organized a committee to identify key grand challenges associated with crop science that, when addressed, will provide the tools, technologies, and solutions required to address and meet these challenges.


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