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Title:   Author  item
                                            Callaway, Todditem
                                            MARTIN, SCOTT - INIVERSITY OF GEORGIAitem
                                            Edrington, Thomasitem
                                            Genovese, Kenneth

                                                         - *Ken*item
                                            Anderson, Robinitem
                                            Nisbet, David
  Submitted to: Encyclopedia of Animal Science
                                    Publication Type: Book / Chapter
                                    Publication Acceptance Date: 8/15/2003
                                    Publication  Date: 12/22/2004
                                    Citation: Callaway, T.R., Martin, S.A., Edrington, T.S., Genovese, K.J., Anderson, R.C., Nisbet, D.J. 2004. Rumen microbiology. In: Bell, A.W., Pond, W.G., editors. Encyclopedia of Animal Science. New York, NY: Marcel Dekker, Inc. p. 773-776.Interpretive Summary:
                                Technical Abstract: The ruminant animal is able to digest feeds due to a mutually beneficial relationship with microorganisms in the rumen.  These diverse microorganisms degrade and ferment feedstuffs and in turn provide the animal with usable nutrients.  The ruminal fermentation is important to the success of ruminant animals, but is inefficient.  Therefore, strategies have been sought to improve the efficiency of the ruminal fermentation.  The microbiology of the ruminal ecosystem is described in this chapter.


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