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                    U.S. DEPARTMENT OF AGRICULTURE
 Jean Mayer Human Nutrition Research Center On Aging: Boston, MA
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ARS Home Northeast Area Boston, Massachusetts Jean Mayer Human Nutrition Research Center On Aging





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Research Programs and Projects at this LocationARS research is organized into National Programs. Within each National Program are research projects. Listed below are  the National Programs and research projects currently conducted at this location.
Clicking on a National Program (NP) will take you  to the main ARS site for more information on the program. Clicking on a research  project title will take you to more information on the project.  Current View: All Projects   Show All Projects ||
         Appropriated Projects Only   Human Nutrition
                           (NP #107)Diet Quality and Physical Activity for Healthy Aging and Chronic Disease Mitigation
                              (In-House Appropriated)Impact of Diet on the Aging Brain and Sensory Systems to Improve Healthspan
                              (In-House Appropriated)Longitudinal Analysis of Diet Quality, Health Outcomes and Mortality and Predictors of Living to Become a Centenarian
                              (In-House Appropriated)Metabolic and Molecular Mechanisms of Healthspan
                              (In-House Appropriated)Precision Nutrition for Health and Optimal Aging
                              (In-House Appropriated)Rural Aging Study (Geisinger)
                              (Cooperative Agreement)Strengthening Gut Barrier Integrity with Beneficial Microbes to Increase Lifespan and Healthspan
                              (Reimbursable Cooperative Agreement)Using Deep Learning To Simulate Individual Responses In Cardiovascular Disease Risk To Different Dietary Patterns
                              (Reimbursable Cooperative Agreement)Cancer Prevention with Dietary Phytochemicals
                              (Non-Assistance Cooperative Agreement)Diet and Cardiovascular Health
                              (Non-Assistance Cooperative Agreement)Dietary Strategies for Cancer Prevention
                              (Non-Assistance Cooperative Agreement)Exploiting Nutrition and Protein Quality Controls to Delay Age-related Macular
Degeneration and Cataracts
                              (Non-Assistance Cooperative Agreement)Novel Approaches to Facilitating Successful Energy Regulation in Aging
                              (Non-Assistance Cooperative Agreement)Nutrient Metabolism and Musculoskeletal Health in Older Adults
                              (Non-Assistance Cooperative Agreement)Nutrition and Regenerative Medicine for Preventing Age-Related Neurological Disorders
                              (Non-Assistance Cooperative Agreement)Nutrition, Epidemiology, and Healthy Aging
                              (Non-Assistance Cooperative Agreement)Nutrition, Immune and Inflammatory Responses, and Related Diseases
                              (Non-Assistance Cooperative Agreement)Nutrition, Sarcopenia, Physical Function, and Skeletal Muscle Capacity During Aging
                              (Non-Assistance Cooperative Agreement)Personalized Nutrition and Healthy Aging
                              (Non-Assistance Cooperative Agreement)Role of Adipocyte Metabolism in the Development of Obesity and Associated Metabolic Complications
                              (Non-Assistance Cooperative Agreement)


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