# Commission Implementing Regulation (EU) No 807/2013 (repealed)Show full title

Commission Implementing Regulation (EU) No 807/2013 of 26 August 2013 laying down detailed rules for the application of Council            Regulation (EC) No 1234/2007 as regards the survey of prices of certain bovine animals on representative Union markets (repealed)         

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# Commission Implementing Regulation (EU) No 807/2013                     

# of 26 August 2013

# laying down detailed rules for the application of Council Regulation (EC) No 1234/2007 as regards the survey of prices of                        certain bovine animals on representative Union markets (repealed)                     

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Council Regulation (EC) No 1234/2007 of 22 October 2007 establishing a common organisation of agricultural                           markets and on specific provisions for certain agricultural products (Single CMO Regulation)(1), and in particular Article 192(2) in conjunction with Article 4 thereof,                        

Whereas:

(1)The provisions of Commission Regulation (EC) No 2273/2002(2) do not reflect anymore the current situation of the price recording on the Union markets concerned. It is necessary to bring                              the rules on price recording in line with the needs of the beef sector. Regulation (EC) No 2273/2002 should therefore be repealed                              and replaced.

(2)In order to have a complete picture of the market situation at all times, it is necessary to know the prices of certain categories                              of bovine animals other than those covered by price reporting under Commission Regulation (EC) No 1249/2008(3).

(3)In order to improve data accuracy, provision should be made for a survey of prices for male calves aged between eight days                              and four weeks, for store cattle aged more than six months and less than two years and calves slaughtered at the age of less                              than eight months. Therefore, detailed rules on the information to be provided for the price survey for each of those bovine                              animal categories should be established.

(4)The Member States with an important share in the production and trade of those different categories of bovine animals and                              the information to be provided by them for the price survey for each of those categories should be established.

(5)The price recorded on the representative Union markets should be taken as the average of the prices of the bovine animals                              in question on the representative market or markets of each Member State. That average should be weighted in accordance with                              coefficients expressing the relative size of the relevant cattle population of each Member State for each category marketed                              in a reference period.

(6)In order to obtain comparable prices of the categories of bovine animals concerned in the Union, it is necessary to provide                              that the price recording should refer to a well-defined marketing stage based on the quotations excluding value added tax.

(7)Moreover, the Union reference presentation of carcasses of slaughtered calves should be determined. In that context, it is                              appropriate to provide that certain corrective factors need to be specified by Member States to adjust the presentations used                              to the Union reference presentation.

(8)The representative market or markets for each Member State should be selected. Where there is more than one representative                              market in a Member State, account should be taken of the weigthed average of the prices recorded on those markets.

(9)In order to ensure that prices reported are representative of national production, it is necessary to allow Member States                              to designate for price recording natural or legal persons who trade or send for slaughter substantial numbers of the relevant                              categories of bovine animals.

(10)In the absence of price recording on public markets or by operators of slaughterhouses, or by designated natural or legal                              persons, it should be provided that prices are recorded by chambers of agriculture, quotation centres, farmers’ cooperatives                              or farmers’ unions and other reliable sources in the Member State concerned.

(11)In case Member States have established regional committees to determine prices of certain categories of bovine animals, provision                              should be made that the prices determined by those committees may be taken into account in the national price calculation,                              provided that their membership ensures a balanced and objective approach.

(12)With a view to monitoring the reporting of prices of the relevant categories of bovine animals, Member States should be obliged                              to communicate periodically certain information to the Commission.

(13)Provision should be made for the weekly communication to the Commission of the national average prices through electronic                              means of transmission.

(14)Member States may, because of veterinary or health protection regulations, find it necessary to take measures which affect                              quotations. In such circumstances, it is not always suitable when recording market prices to take into account quotations                              which do not reflect the normal trend of the market. Consequently, certain rules should be laid down allowing the Commission                              to authorise the Member State concerned to disregard the prices recorded or to use the last prices recorded.

(15)It is necessary to provide that Member States have to take certain measures in order to ensure the representativeness and                              accuracy of the reported prices. Moreover, Member States should inform the Commission of those measures.

(16)The measures provided for in this Regulation are in accordance with the opinion of the Management Committee for the Common                              Organisation of Agricultural Markets,

HAS ADOPTED THIS REGULATION:

# Article 1U.K.

1.The average Union price, per head, of male calves aged between eight days and four weeks shall be the average of the prices                        recorded for dairy type male rearing calves and beef type male rearing calves on the representative markets of the Member                        States with an important share in the production and trade of those calves as referred to in Annex I, which shall be weighted                        by coefficients established on the basis of:                  

(a)as regards dairy type male rearing calves, the number of dairy cows recorded in the Union, as transmitted in accordance with                        Article 7(2)(b) of Regulation (EC) No 1165/2008 of the European Parliament and of the Council(4);                  

(b)as regards beef type male rearing calves, the number of cows recorded in the Union, as transmitted in accordance with Article                        7(2)(b) of Regulation (EC) No 1165/2008.                  

2.The prices to be reported for each type of calves referred to in paragraph 1 shall be recorded on public markets or by natural                        or legal persons who trade substantial numbers of those types of calves and are designated by the Member State.                  

Those prices shall be the average of the prices paid in that Member State at the same wholesale stage, exclusive of value                     added tax (‘VAT’), for the type concerned and weighted by coefficients reflecting the relative proportion of the different                     qualities of male rearing calves defined by the Member State and the relative importance of each market.                  

3.For the purposes of this Article:                  

(a)‘dairy type male rearing calf’ means male rearing calf from dairy breed;                  

(b)‘beef type male rearing calf’ means male rearing calf from a meat breed, dual purpose breed or born of a cross with a meat                        breed.                  

# Article 2U.K.

1.The average Union price, per kilogram of live weight, of store cattle shall be the average of the prices recorded for young                        store cattle, yearling male store cattle and yearling female store cattle on the representative markets of the Member States                        with an important share in the production and trade of that cattle as referred to in Annex II, which shall be weighted by                        coefficients established on the basis of:                  

(a)as regards young store cattle, the number of bovine animals aged not over one year and not for slaughter recorded in the Union,                        as transmitted in accordance with Article 7(2)(b) of Regulation (EC) No 1165/2008;                  

(b)as regards yearling male store cattle, the number of male bovine animals aged over one year but under two years recorded in                        the Union, as transmitted in accordance with Article 7(2)(b) of Regulation (EC) No 1165/2008;                  

(c)as regards yearling female store cattle, the number of female bovine animals aged over one year but under two years and which                        have not yet calved, recorded in the Union, as transmitted in accordance with Article 7(2)(b) of Regulation (EC) No 1165/2008.                  

2.The prices to be reported for each type of store cattle referred to in paragraph 1 shall be recorded on public markets or                        by natural or legal persons who trade substantial numbers of the relevant store cattle and are designated by the Member State.                  

Those prices shall be the average of the prices paid in that Member State at the same wholesale stage, exclusive of VAT, for                     the type concerned and weighted by coefficients reflecting the relative proportion of the different qualities of store cattle                     defined by the Member State and the relative importance of each market.                  

3.For the purposes of this Article:                  

(a)‘young store cattle’ means male and female bovine animals aged 6 months or more but less than 12 months, bought after weaning                        to be fattened;                  

(b)‘yearling store cattle’ means male and female bovine animals aged 12 months or more but less than 24 months, bought to be                        fattened.                  

# Article 3U.K.

1.The average Union price, per 100 kg of carcass weight, of calves slaughtered at the age of less than eight months shall be                        the average of the prices recorded for those calves on the representative markets of the Member States with an important share                        in the production as referred to in Annex III, which shall be weighted by coefficients established on the basis of the net                        production of those calves in the Union.                  

2.The price to be reported for carcasses of the calves referred to in paragraph 1 shall be recorded by the operators of any                        slaughterhouse which slaughters such calves or by natural or legal persons who send substantial numbers of such calves for                        slaughter and which are designated by the Member State.                  

That price shall be the average of the prices paid in that Member State at the slaughterhouse entry stage, exclusive of VAT,                     for the carcasses of the calves concerned and weighted by coefficients reflecting the relative proportion of the different                     qualities of carcasses defined by the Member State and the relative importance of each market.                  

3.For the purposes of establishing the market prices to be reported, the carcass shall be presented:                  

(a)without the head and without the feet; the head shall be separated from the carcass at the atloido-occipital joint and the                        feet shall be severed at the carpometacarpal or tarsometatarsal joints;                  

(b)without the organs contained in the thoracic and abdominal cavities and without the kidneys, the kidney fat, the pelvic fat,                        the thin and thick skirt;                  

(c)without the sexual organs and the attached muscles;                  

(d)without the removal of external fat.                  

Where at the moment of weighing the presentation of the carcass differs from the presentation provided for in the first subparagraph,                     the weight of the carcass shall be adjusted by applying corrective factors specified by the Member State in order to move                     from that presentation to the reference presentation. In that case the price for each 100 kg of carcass weight shall be adjusted                     accordingly.                  

4.The carcass weight to be taken into account for the reporting of the market prices shall be the cold weight of the carcass.                  

The cold weight of the carcass shall correspond to the warm weight taken not later than one hour after the animal has been                     stuck, less 2 %.                  

# Article 4U.K.

1.In the absence of price recording on public markets or by operators of slaughterhouses or by the natural or legal persons                        referred to in Articles 1(2), 2(2) and 3(2), the prices shall be recorded by chambers of agriculture, quotation centres, farmers’                        cooperatives or farmers’ unions in the Member State concerned.                  

However, where a Member State has established a committee to determine prices for a region, and where the membership of such                     committee is comprised equally of buyers and sellers of certain categories of bovine animals or carcasses of such animals,                     that Member State may use them for the calculation of the prices to be reported.                  

2.The Member States concerned shall communicate to the Commission their representative markets, the qualities to be defined                        and the weighting coefficients referred to in Articles 1(2), 2(2) and 3(2), as well as the corrective factors referred to                        in the second subparagraph of Article 3(3) by 1 June 2014 at the latest and thereafter no later than 1 June each year.                  

As regards representative markets, the communication shall include:

(a)the survey method applied with an indication of the types of sources for recording the prices referred to in this Regulation;                  

(b)an indication of the share of the volume recorded, for each type of source for recording prices, expressed as a percentage                        of each relevant category of bovine animals traded or slaughtered                  

The Commission shall communicate the information referred to in the first subparagraph to all Member States.

3.The Member States concerned shall communicate to the Commission not later than 12 noon, Brussels time, on Wednesday each week,                        the national average prices for each type of bovine animals referred to in Articles 1(1), 2(1) and 3(1) recorded on their                        respective representative markets. They shall not communicate those prices to any other body before they have communicated                        them to the Commission.                  

Those prices shall relate to the seven day period from Monday to Sunday preceding the week in which the information is communicated.

The prices reported shall be expressed in euro or, where applicable, in national currency.

For the communications referred to in this paragraph, Member States shall use electronic means of transmission made available                     to the Member States by the Commission.                  

# Article 5U.K.

The Commission shall revise periodically the weighting coefficients referred to in Articles 1(1), 2(1) and 3(1) to take into                     account trends recorded at national and Union levels.                  

After each revision the Commission shall communicate the revised weighting coefficients to the Member States.

# Article 6U.K.

Where a Member State takes measures for veterinary or health protection reasons which affect the normal movement in prices                     recorded on its representative market or markets, the Commission may authorise it either to disregard the prices recorded                     on the market or markets concerned, or to use the last prices recorded on the market or markets concerned before those measures                     were put into effect.                  

# Article 7U.K.

Member States shall provide for the necessary measures to ensure the representativeness and accuracy of the prices communicated                     in accordance with Article 4 and shall inform the Commission of those measures by 30 June 2014 at the latest and thereafter                     within one month after any amendments relating to those measures.                  

# Article 8U.K.

Regulation (EC) No 2273/2002 is repealed.

# Article 9U.K.

This Regulation shall enter into force on the twentieth day following that of its publication in the *Official Journal of the European Union*.                  

It shall apply from 1 July 2014.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 26 August 2013.

*For the Commission*                            

*The President*                            

José Manuel Barroso                            

## ANNEX IU.K.**List of Member States reporting prices for dairy and beef type male rearing calves as referred to in Article 1(1)**

Member States reporting prices for dairy type male rearing calves:
                -  Belgium 
                -  Denmark 
                -  Germany 
                -  Ireland 
                -  Spain 
                -  France 
                -  Italy 
                -  Netherlands 
                -  Austria 
                -  Poland 
                -  Romania 
                -  United Kingdom 

Member States reporting prices for beef type male rearing calves:
                -  Belgium 
                -  Germany 
                -  Ireland 
                -  Spain 
                -  France 
                -  Italy 
                -  Netherlands 
                -  Austria 
                -  Poland 
                -  Portugal 
                -  Romania 
                -  United Kingdom 

## ANNEX IIU.K.**List of Member States reporting prices for young store cattle and yearling store cattle as referred to in Article 2(1)**

Member States reporting prices for young store cattle:
                -  Belgium 
                -  Germany 
                -  Ireland 
                -  Spain 
                -  France 
                -  Italy 
                -  Austria 
                -  Poland 
                -  Sweden 
                -  United Kingdom 

Member States reporting prices for yearling male store cattle:
                -  Belgium 
                -  Ireland 
                -  Spain 
                -  France 
                -  Italy 
                -  Austria 
                -  Sweden 
                -  United Kingdom 

Member States reporting prices for yearling female store cattle:
                -  Belgium 
                -  Ireland 
                -  Spain 
                -  France 
                -  Italy 
                -  Austria 
                -  Sweden 
                -  United Kingdom 

## ANNEX IIIU.K.**List of Member States reporting prices for calves slaughtered at the age of less than eight months as referred to in Article                           3(1)**

          -  Belgium 
          -  Germany 
          -  Spain 
          -  France 
          -  Italy 
          -  Netherlands 

1

OJ L 299, 16.11.2007, p. 1.                           

2

Commission Regulation (EC) No 2273/2002 of 19 December 2002 laying down detailed rules for the application of Council Regulation                              (EC) No 1254/1999 as regards the survey of prices of certain bovine animals on representative Community markets (OJ L 347, 20.12.2002, p. 15).                           

3

Commission Regulation (EC) No 1249/2008 of 10 December 2008 laying down detailed rules on the implementation of the Community                              scales for the classification of beef, pig and sheep carcases and the reporting of prices thereof (OJ L 337, 16.12.2008, p. 3).                           

4

Regulation (EC) No 1165/2008 of the European Parliament and of the Council of 19 November 2008 concerning livestock and meat                              statistics and repealing Council Directives 93/23/EEC, 93/24/EEC and 93/25/EEC (OJ L 321, 1.12.2008, p. 1).