# L_2014310EN.01003101.xml

| 30.10.2014 | EN | Official Journal of the European Union | L 310/31 |
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30.10.2014

EN

Official Journal of the European Union

L 310/31

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DECISION OF THE EEA JOINT COMMITTEE

No 79/2014

of 16 May 2014

amending Annex II (Technical regulations, standards, testing and certification) to the EEA Agreement

THE EEA JOINT COMMITTEE,

Having regard to the Agreement on the European Economic Area (‘the EEA Agreement’), and in particular Article 98 thereof,

Whereas:

| (1) | Commission Recommendation 2013/647/EU of 8 November 2013 on investigations into the levels of acrylamide in food (1) is to be incorporated into the EEA Agreement. |
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(1)

Commission Recommendation 2013/647/EU of 8 November 2013 on investigations into the levels of acrylamide in food (1) is to be incorporated into the EEA Agreement.

| (2) | This Decision concerns legislation regarding foodstuffs. Legislation regarding foodstuffs shall not apply to Liechtenstein as long as the application of the Agreement between the European Community and the Swiss Confederation on trade in agricultural products is extended to Liechtenstein, as specified in the introduction to Chapter XII of Annex II to the EEA Agreement. This Decision is therefore not to apply to Liechtenstein. |
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(2)

This Decision concerns legislation regarding foodstuffs. Legislation regarding foodstuffs shall not apply to Liechtenstein as long as the application of the Agreement between the European Community and the Swiss Confederation on trade in agricultural products is extended to Liechtenstein, as specified in the introduction to Chapter XII of Annex II to the EEA Agreement. This Decision is therefore not to apply to Liechtenstein.

| (3) | Annex II to the EEA Agreement should therefore be amended accordingly, |
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(3)

Annex II to the EEA Agreement should therefore be amended accordingly,

HAS ADOPTED THIS DECISION:

Article 1

Under the heading ‘
  ACTS OF WHICH THE CONTRACTING PARTIES SHALL TAKE NOTE
  ’ of Chapter XII of Annex II to the EEA Agreement, the following point is inserted after point 15 (Commission Recommendation 2013/165/EU):

| ‘16. | 32013 H 0647: Commission Recommendation 2013/647/EU of 8 November 2013 on investigations into the levels of acrylamide in food (OJ L 301, 12.11.2013, p. 15).’ |
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‘16.

32013 H 0647: Commission Recommendation 2013/647/EU of 8 November 2013 on investigations into the levels of acrylamide in food (OJ L 301, 12.11.2013, p. 15).’

Article 2

The texts of Recommendation 2013/647/EU in the Icelandic and Norwegian languages, to be published in the EEA Supplement to the Official Journal of the European Union, shall be authentic.

Article 3

This Decision shall enter into force on 17 May 2014, provided that all the notifications under Article 103(1) of the EEA Agreement have been made (*1)

Article 4

This Decision shall be published in the EEA Section of, and in the EEA Supplement to, the Official Journal of the European Union.

Done at Brussels, 16 May 2014.

For the EEA Joint Committee

The President

Gianluca GRIPPA

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(1)  
  OJ L 301, 12.11.2013, p. 15.

1

(*1)  No constitutional requirements indicated.

*1

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