# L_2009301EN.01000601.xml

| 17.11.2009 | EN | Official Journal of the European Union | L 301/6 |
| ---------- | -- | -------------------------------------- | ------- |

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COMMISSION REGULATION (EC) No 1097/2009 of 16 November 2009 amending Annex II to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for dimethoate, ethephon, fenamiphos, fenarimol, methamidophos, methomyl, omethoate, oxydemeton-methyl, procymidone, thiodicarb and vinclozolin in or on certain products (Text with EEA relevance)
THE COMMISSION OF THE EUROPEAN COMMUNITIES, Having regard to the Treaty establishing the European Community,
Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC ( 1 ), and in particular Article 14(1)(a), in conjunction with Article 15(1)(a), and Article 49 (2) thereof,
Whereas: (1)
For dimethoate, ethephon, fenamiphos, fenarimol, methamidophos, methomyl, omethoate, oxydemeton-methyl, procymidone, thiodicarb and vinclozolin maximum residue levels (MRLs) are set in Annex II to Regulation (EC) No 396/2005.
(2)
New information on the toxicology, consumer exposure or the expected pesticide residues has become available which indicates that the MRLs may raise concerns of consumer protection.
(3)
In its opinion of 20 October 2008 ( 2 ) concerning dimethoate and omethoate the Authority concluded in particular that at the current MRLs for head cabbage, lettuce, cauliflower, cherries, wheat, peas with pods and Brussels sprouts there is a risk that the Acceptable Daily Intake and the Acute Reference Dose (ARfD) for one or more consumer groups will be exceeded. Therefore the current MRLs for these crops should be lowered.
(4)
In its opinion of 15 September 2008 ( 3 ) concerning ethephon the Authority concluded that at the current MRLs for pineapples, currants, grapes and peppers there is a risk that the Acute Reference Dose (ARfD) for one or more consumer groups will be exceeded. Therefore the current MRLs for these crops should be lowered.
(5)
In its opinion of 15 September 2008 ( 4 ) concerning fenamiphos the Authority concluded that at the current MRLs for bananas, carrots, peppers, cucumbers, melons, head cabbage, and sugar beet there is a risk that the Acceptable Daily Intake and the Acute Reference Dose (ARfD) for one or more consumer groups will be exceeded. Therefore the current MRLs for these crops should be lowered.
(6)
In its opinion of 15 September 2008 ( 5 ) concerning fenarimol the Authority concluded that at the current MRLs for bananas, tomatoes and peppers there is a risk that the Acute Reference Dose (ARfD) for one or more consumer groups will be exceeded. Therefore the current MRLs for these crops should be lowered.
(7)
In its opinion of 15 September 2008 ( 6 ) concerning methamidophos the Authority concluded that at the current MRLs for apricots, beans with pods and sugar beet there is a risk that the Acute Reference Dose (ARfD) for one or more consumer groups will be exceeded. Therefore the current MRLs for these crops should be lowered.
(8)
In its opinion of 26 September 2008 ( 7 ) concerning methomyl and thiodicarb the Authority concluded that at the current MRLs for grapes, head cabbage, lettuce, cauliflower, potatoes, tomatoes, aubergines, cucumbers, grapefruit, oranges, lemons, limes, mandarins, peaches, plums, peppers, apples, pears, quinces, bananas, mangoes, pineapples, carrots, celeriac, radishes, swedes, (water) melons, pumpkins, sweet corn, broccoli, kale, kohlrabi, scarole, leek and sugar beet there is a risk that the Acceptable Daily Intake and the Acute Reference Dose (ARfD) for one or more consumer groups will be exceeded. Therefore the current MRLs for these crops should be lowered.
(9)
In its opinion of 16 September 2008 ( 8 ) concerning oxydemeton-methyl the Authority concluded that at the current MRLs for brussels sprouts, head cabbage, kohlrabi, lettuce and other salad plants including brassica, barley, oats and sugar beet there is a risk that the Acceptable Daily Intake and the Acute Reference Dose (ARfD) for one or more consumer groups will be exceeded. The Authority also concluded that the lowest limit of analytical determination (LOD) could technically be lowered and that by lowering it the control would be improved. Therefore the current MRLs for brussels sprouts, head cabbage, kohlrabi, lettuce and other salad plants including brassica, barley, oats, sugar beet and the LODs for all other crops should be lowered.
(10)
In its opinion of 21 January 2009 ( 9 ) concerning procymidone the Authority concluded that at the current MRLs for apricots, grapes, strawberries, raspberries, kiwi, (lamb’s) lettuce, tomatoes, peppers, aubergines, cucumbers, gherkins, courgette, peaches, plums, pears, (water) melons, pumpkins, scarole, ruccola, witloof, beans with pods, sunflower seed, rapeseed, soya bean and products of animal origin there is a risk that the Acceptable Daily Intake and the Acute Reference Dose (ARfD) for one or more consumer groups will be exceeded. Therefore the current MRLs for these crops should be lowered.
(11)
In its opinion of 16 September 2008 ( 10 ) concerning vinclozolin the Authority concluded that at the current MRLs for apples, pears, table grapes, scarole, aubergine, Chinese cabbage, plums, apricots, lettuce, currants, witloof, strawberries, beans, hops, rape seed, carrots, shallots, spring onions, pumpkin, okra, cress, rocket and other salad plants and (water) melons there is a risk that the Acceptable Daily Intake and the Acute Reference Dose (ARfD) for one or more consumer groups will be exceeded. Therefore the current MRLs for these crops should be lowered.
(12)
It is appropriate to set new MRLs taking account of the opinions of the Authority. These new MRLs recommended by the Authority, are based on existing authorised agricultural uses that lead to lower residues or, when these do not exist, on the LOD. For ethephon on pineapples, this Regulation establishes an MRL that was not recommended by the Authority, but which was indicated as safe in the reasoned opinion of the Authority.
(13)
Through the World Trade Organisation, the Community’s trading partners have been consulted about the new MRLs and their comments on these levels have been taken into account.
(14)
A reasonable period should be allowed to elapse before the modified MRLs become applicable in order to permit Member States and interested parties to prepare themselves to meet the new requirements which will result from the modification of the MRLs.
(15)
Annex II to Regulation (EC) No 396/2005 should therefore be amended accordingly.
(16)
In order to allow for the normal marketing, processing and consumption of products, the Regulation provides for a transitional arrangement for products which have been lawfully produced before the modification of the MRLs and for which the EFSA opinions show that a high level of consumer protection is maintained.
(17)
The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on the Food Chain and Animal Health and neither the European Parliament nor the Council has opposed them,
HAS ADOPTED THIS REGULATION:
Article 1 Annex II to Regulation (EC) No 396/2005 is amended in accordance with the Annex to this Regulation.
Article 2 As regards the active substances and the products set out in the following list, Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products which were produced before 7 June 2010: (a)
dimethoate: cherry juice, wheat after storage, frozen peas with pods; (b)
ethephon: preserved pineapples, pineapple juice, preserved peppers; (c)
fenarimol: tomato juice, preserved tomatoes, preserved peppers; (d)
methamidophos: apricot juice, preserved apricots, and frozen beans with pods; (e)
methomyl/thiodicarb: raisins and preserved peach; (f)
oxydemeton-methyl: oilseeds, cereals, milk powder, tea, wine, juices, preserved, frozen and dried fruit and vegetables, nuts; (g)
procymidone: oilseeds, preserved peaches, tomatoes, orange juice and raisins; (h)
vinclozolin: raspberry juice, apple juice, quince jelly, pear juice, preserved apricots, apricot juice.
Article 3 This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union. It shall apply from 7 June 2010.
This Regulation shall be binding in its entirety and directly applicable in all Member States. Done at Brussels, 16 November 2009. For the Commission Androulla VASSILIOU Member of the Commission
( 1 )  
OJ L 70, 16.3.2005, p. 1. ( 2 )  EFSA scientific report (2008) 172. ( 3 )  EFSA scientific report (2008) 159. ( 4 )  EFSA scientific report (2008) 160. ( 5 )  EFSA scientific report (2008) 161. ( 6 )  EFSA scientific report (2008) 162. ( 7 )  EFSA scientific report (2008) 173. ( 8 )  EFSA scientific report (2008) 227. ( 9 )  EFSA scientific report (2008) 163. ( 10 )  EFSA scientific report (2008) 166.

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ANNEX Annex II to Regulation (EC) No 396/2005 is amended as follows: The lines for dimethoate, ethephon, fenamiphos, fenarimol, methamidophos, methomyl, omethoate, oxydemeton-methyl, procymidone, thiodicarb, and vinclozolin are replaced by the following: ‘Pesticide residues and maximum residue levels (mg/kg) Code number
Groups and examples of individual products to which the MRLs apply( 1 )
Dimethoate (sum of dimethoate and omethoate expressed as dimethoate)
Ethephon
Fenamiphos (sum of fenamiphos and its sulphoxide and sulphone expressed as fenamiphos)
Fenarimol
Methamidophos
Methomyl and Thiodicarb (sum of methomyl and thiodicarb expressed as methomyl)
Oxydemeton-methyl (sum of oxydemeton-methyl and demeton-S-methylsulfone expressed as oxydemeton-methyl)
Procymidone( R )
Vinclozolin (sum of vinclozolin and all metabolites containing the 3,5-dichloraninilinemoiety, expressed as vinclozolin)( R ) (1)
(2)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(10)
(11) 0100000
1.
FRUIT FRESH OR FROZEN; NUTS


0,01
( *1 )
0,02
( *1 ) 0110000
(i)
Citrus fruit
0,02 ( *1 )
0,05 ( *1 )
0,02 ( *1 )
0,02 ( *1 )
0,01 ( *1 )
0,02
( *1 )


0,05 ( *1 ) 0110010
Grapefruit (Shaddocks, pomelos, sweeties, tangelo, ugli and other hybrids) 0110020
Oranges (Bergamot, bitter orange, chinotto and other hybrids) 0110030
Lemons (Citron, lemon) 0110040
Limes 0110050
Mandarins (Clementine, tangerine and other hybrids) 0110990
Others 0120000
(ii)
Tree nuts (shelled or unshelled)
0,05 ( *1 )
0,1
0,02 ( *1 )
0,02 ( *1 )
0,01 ( *1 )
0,02
( *1 )


0,05 ( *1 ) 0120010
Almonds 0120020
Brazil nuts 0120030
Cashew nuts 0120040
Chestnuts 0120050
Coconuts 0120060
Hazelnuts (Filbert) 0120070
Macadamia 0120080
Pecans 0120090
Pine nuts 0120100
Pistachios 0120110
Walnuts 0120990
Others 0130000
(iii)
Pome fruit
0,02 ( *1 )

0,02 ( *1 )
0,3
0,01 ( *1 ) 0130010
Apples (Crab apple)

0,5


0,02
( *1 )


0,05
( *1 ) 0130020
Pears (Oriental pear)

0,05 ( *1 )


0,02
( *1 )


0,05
( *1 ) 0130030
Quinces

0,05 ( *1 )


0,02
( *1 )


1 0130040
Medlar
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0130050
Loquat
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0130990
Others

0,05 ( *1 )


0,2


0,05
( *1 ) 0140000
(iv)
Stone fruit


0,02 ( *1 ) 0140010
Apricots
0,02 ( *1 )
0,05 ( *1 )

0,5
0,01
( *1 )
0,02
( *1 )


0,05
( *1 ) 0140020
Cherries (sweet cherries, sourcherries)
0,2  (+)
3

1
0,01 ( *1 )
0,1


0,5 0140030
Peaches (Nectarines and similarhybrids)
0,02 ( *1 )
0,05 ( *1 )

0,5
0,05
0,02
( *1 )


0,05 ( *1 ) 0140040
Plums (Damson, greengage, mirabelle)
0,02 ( *1 )
0,05 ( *1 )

0,02 ( *1 )
0,01 ( *1 )
0,02
( *1 )


0,05
( *1 ) 0140990
Others
0,02 ( *1 )
0,05 ( *1 )

0,02 ( *1 )
0,01 ( *1 )
0,02
( *1 )


0,05 ( *1 ) 0150000
(v)
Berries & small fruit
0,02 ( *1 )

0,02 ( *1 )

0,01 ( *1 ) 0151000
(a)
Table andwine grapes


0,3 0151010
Table grapes

0,05
( *1 )

0,3

0,02
( *1 )


0,05
( *1 ) 0151020
Wine grapes

1 (+)

0,3

0,5


5 0152000
(b)
Strawberries

0,05 ( *1 )

0,3

0,02
( *1 )


0,05
( *1 ) 0153000
(c)
Cane fruit

0,05 ( *1 )


0,02
( *1 ) 0153010
Blackberries


0,02 ( *1 )


5 0153020
Dewberries (Loganberries, Boysenberries, and cloudberries)


0,02 ( *1 )


5 0153030
Raspberries (Wineberries)


0,1


5 0153990
Others


0,02 ( *1 )


0,05
( *1 ) 0154000
(d)
Other smallfruit & berries

0,05 ( *1 )


0,02
( *1 )


0,05
( *1 ) 0154010
Blueberries (Bilberries cowberries (red bilberries))

0,05 ( *1 )

0,02 ( *1 ) 0154020
Cranberries

0,05 ( *1 )

0,02 ( *1 ) 0154030
Currants (red, black and white)

0,05
( *1 )

1 0154040
Gooseberries (Including hybridswith other ribes species)

0,05 ( *1 )

1 0154050
Rose hips
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )

( *2 )
( *2 )
( *2 ) 0154060
Mulberries (arbutus berry)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0154070
Azarole (mediteranean medlar)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0154080
Elderberries (Black chokeberry (appleberry), mountain ash, azarole, buckthorn (sea sallowthorn), hawthorn, service berries, and other treeberries)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0154990
Others

0,05 ( *1 )

0,02 ( *1 ) 0160000
(vi)
Miscellaneous fruit


0,01 ( *1 )
0,02
( *1 ) 0161000
(a)
Edible peel

0,05 ( *1 )
0,02 ( *1 )
0,02 ( *1 )


0,05 ( *1 ) 0161010
Dates
0,02 ( *1 ) 0161020
Figs
0,02 ( *1 ) 0161030
Table olives
2 0161040
Kumquats (Marumi kumquats, nagami kumquats)
0,02 ( *1 ) 0161050
Carambola (Bilimbi)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0161060
Persimmon
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0161070
Jambolan (java plum) (Java apple (water apple), pomerac, rose apple, Brazilean cherry (grumichama), Surinam cherry)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0161990
Others
0,02 ( *1 ) 0162000
(b)
Inedible peel, small
0,02 ( *1 )
0,05 ( *1 )
0,02 ( *1 )
0,02 ( *1 ) 0162010
Kiwi


10 0162020
Lychee (Litchi) (Pulasan, rambutan (hairy litchi))


0,05 ( *1 ) 0162030
Passion fruit


0,05 ( *1 ) 0162040
Prickly pear (cactus fruit)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0162050
Star apple
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0162060
American persimmon (Virginia kaki) (Black sapote, white sapote, green sapote, canistel (yellow sapote), and mammey sapote)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0162990
Others


0,05 ( *1 ) 0163000
(c)
Inedible peel, large
0,02 ( *1 )


0,05 ( *1 ) 0163010
Avocados

0,05 ( *1 )
0,02 ( *1 )
0,02 ( *1 ) 0163020
Bananas (Dwarf banana, plantain, apple banana)

0,05 ( *1 )
0,05
0,2 0163030
Mangoes

0,05 ( *1 )
0,02 ( *1 )
0,02 ( *1 ) 0163040
Papaya

0,05 ( *1 )
0,02 ( *1 )
0,02 ( *1 ) 0163050
Pomegranate

0,05 ( *1 )
0,02 ( *1 )
0,02 ( *1 ) 0163060
Cherimoya (Custard apple, sugar apple (sweetsop) , llama and other medium sized Annonaceae)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0163070
Guava
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0163080
Pineapples

0,5  (+)
0,02 ( *1 )
0,02 ( *1 ) 0163090
Bread fruit (Jackfruit)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0163100
Durian
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0163110
Soursop (guanabana)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0163990
Others

0,05 ( *1 )
0,02 ( *1 )
0,02 ( *1 ) 0200000
2.
VEGETABLES FRESH OR FROZEN


0,01
( *1 ) 0210000
(i)
Root and tuber vegetables

0,05 ( *1 )
0,02
( *1 )
0,02 ( *1 )
0,01 ( *1 )
0,02
( *1 )

0,02
( *1 )
0,05
( *1 ) 0211000
(a)
Potatoes
0,02 ( *1 ) 0212000
(b)
Tropical root and tuber vegetables
0,02 ( *1 ) 0212010
Cassava (Dasheen, eddoe (Japanese taro), tannia) 0212020
Sweet potatoes 0212030
Yams (Potato bean (yam bean), Mexican yam bean) 0212040
Arrowroot
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )

( *2 )
( *2 ) 0212990
Others 0213000
(c)
Other root and tuber vegetables except sugar beet 0213010
Beetroot
0,02 ( *1 ) 0213020
Carrots
0,02 ( *1 ) 0213030
Celeriac
0,1 0213040
Horseradish
0,02 ( *1 ) 0213050
Jerusalem artichokes
0,02 ( *1 ) 0213060
Parsnips
0,02 ( *1 ) 0213070
Parsley root
0,02 ( *1 ) 0213080
Radishes (Black radish, Japanese radish, small radish and similar varieties)
0,02 ( *1 ) 0213090
Salsify (Scorzonera, Spanish salsify (Spanish oysterplant))
0,02 ( *1 ) 0213100
Swedes
0,02 ( *1 ) 0213110
Turnips
0,02 ( *1 ) 0213990
Others
0,02 ( *1 ) 0220000
(ii)
Bulb vegetables

0,05 ( *1 )
0,02 ( *1 )
0,02 ( *1 )
0,01 ( *1 )
0,02
( *1 ) 0220010
Garlic
0,02 ( *1 )


0,2
1 0220020
Onions (Silverskin onions)
0,02 ( *1 )


0,2
1 0220030
Shallots
0,02 ( *1 )


0,2
0,05
( *1 ) 0220040
Spring onions (Welsh onion and similar varieties)
2


0,02
( *1 )
0,05
( *1 ) 0220990
Others
0,02 ( *1 )


0,02 (*1)
0,05 (*1) 0230000
(iii)
Fruiting vegetables
0,02 ( *1 )


0,01 ( *1 )
0,02
( *1 ) 0231000
(a)
Solanacea


0,02
( *1 )


0,05
( *1 ) 0231010
Tomatoes (Cherry tomatoes)

1
0,05


0,02
( *1 ) 0231020
Peppers (Chilli peppers)

0,05 ( *1 )
0,05


0,02
( *1 ) 0231030
Aubergines (egg plants) (Pepino)

0,05 ( *1 )
0,05


0,02
( *1 ) 0231040
Okra, lady’s fingers

0,05 ( *1 )
0,02 ( *1 )


2 0231990
Others

0,05 ( *1 )
0,02 ( *1 )


0,02
( *1 ) 0232000
(b)
Cucurbits — edible peel

0,05 ( *1 )

0,2


0,02
( *1 )
1 0232010
Cucumbers


0,02
( *1 ) 0232020
Gherkins


0,02 ( *1 ) 0232030
Courgettes (Summer squash, marrow (patisson))


0,05 0232990
Others


0,02 ( *1 ) 0233000
(c)
Cucurbits — inedible peel

0,05 ( *1 )

0,05


0,02
( *1 )
0,05 ( *1 ) 0233010
Melons (Kiwano)


0,02  (+) 0233020
Pumpkins (Winter squash)


0,02 ( *1 ) 0233030
Watermelons


0,05 0233990
Others


0,02 ( *1 ) 0234000
(d)
Sweet corn

0,05 ( *1 )
0,02 ( *1 )
0,02 ( *1 )


0,02
( *1 )
0,05 ( *1 ) 0239000
(e)
Other fruiting vegetables

0,05 ( *1 )
0,02 ( *1 )
0,02 ( *1 )


0,02
( *1 )
0,05 ( *1 ) 0240000
(iv)
Brassica vegetables
0,02 ( *1 )
0,05 ( *1 )

0,02 ( *1 )


0,02
( *1 )
0,05
( *1 ) 0241000
(a)
Flowering brassica


0,02 ( *1 )

0,02
0,02
( *1 ) 0241010
Broccoli (Calabrese, Chinese broccoli, Broccoli raab) 0241020
Cauliflower 0241990
Others 0242000
(b)
Head brassica


0,01 ( *1 ) 0242010
Brussels sprouts


0,05


0,05 0242020
Head cabbage (Pointed head cabbage, red cabbage, savoy cabbage, white cabbage)


0,02
( *1 )


0,02
( *1 ) 0242990
Others


0,02 ( *1 )


0,02
( *1 ) 0243000
(c)
Leafy brassica


0,02 ( *1 )

0,01 ( *1 )
0,02
( *1 ) 0243010
Chinese cabbage (Indian (Chinese) mustard, pak choi, Chinese flat cabbage (tai goo choi), peking cabbage (pe-tsai), cow cabbage) 0243020
Kale (Borecole (curly kale), collards) 0243990
Others 0244000
(d)
Kohlrabi


0,02 ( *1 )

0,01 ( *1 )
0,02
( *1 ) 0250000
(v)
Leaf vegetables & fresh herbs
0,02 ( *1 )
0,05 ( *1 )
0,02 ( *1 )
0,02 ( *1 )
0,01 ( *1 ) 0251000
(a)
Lettuce and other salad plants including Brassicacea
0,02 ( *1 )


0,05 ( *1 ) 0251010
Lamb's lettuce (Italian cornsalad)
0,02 ( *1 )


0,02
( *1 )

0,02
( *1 ) 0251020
Lettuce (Head lettuce, lollo rosso (cutting lettuce), iceberg lettuce, romaine (cos) lettuce)
0,02 ( *1 )


0,05

0,02
( *1 ) 0251030
Scarole (broad-leaf endive) (Wild chicory, red-leaved chicory, radicchio, curld leave endive, sugar loaf)
0,02 ( *1 )


0,02
( *1 )

0,02
( *1 ) 0251040
Cress
0,02 ( *1 )


0,02
( *1 )

0,02
( *1 ) 0251050
Land cress
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0251060
Rocket, Rucola (Wild rocket)
0,02 ( *1 )


0,02
( *1 )

0,02
( *1 ) 0251070
Red mustard
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0251080
Leaves and sprouts of Brassica spp (Mizuna)
0,02 ( *1 )


0,02
( *1 )

5 0251990
Others
0,02 ( *1 )


0,02
( *1 )

0,02
( *1 ) 0252000
(b)
Spinach & similar (leaves)
0,02 ( *1 )


0,02
( *1 )
0,05 ( *1 ) 0252010
Spinach (New Zealand spinach, turnip greens (turnip tops))
0,02 ( *1 )


0,05 0252020
Purslane (Winter purslane (miner’s lettuce), garden purslane, common purslane, sorrel, glassworth)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0252030
Beet leaves (chard) (Leaves of beetroot)
0,02 ( *1 )


0,02
( *1 ) 0252990
Others
0,02 ( *1 )


0,02
( *1 ) 0253000
(c)
Vine leaves (grape leaves)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0254000
(d)
Water cress
0,02 ( *1 )


0,02
( *1 )

0,02
( *1 )
0,05 ( *1 ) 0255000
(e)
Witloof
0,02 ( *1 )


0,02
( *1 )

0,02
( *1 )
0,05
( *1 ) 0256000
(f)
Herbs
0,02 ( *1 )


0,02
( *1 )
0,05 ( *1 ) 0256010
Chervil
0,02 ( *1 )


0,3 0256020
Chives
0,02 ( *1 )


0,3 0256030
Celery leaves (fennel leaves, Coriander leaves, dill leaves, Caraway leaves, lovage, angelica, sweet cisely and other Apiacea)
0,02 ( *1 )


0,3 0256040
Parsley
0,02 ( *1 )


0,3 0256050
Sage (Winter savory, summer savory)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0256060
Rosemary
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0256070
Thyme (marjoram, oregano)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0256080
Basil (Balm leaves, mint, peppermint)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0256090
Bay leaves (laurel)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0256100
Tarragon (Hyssop)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0256990
Others
0,02 ( *1 )


0,3 0260000
(vi)
Legume vegetables (fresh)
0,02
( *1 )
0,05 ( *1 )
0,02 ( *1 )
0,02 ( *1 )

0,02
( *1 ) 0260010
Beans (with pods) (Green bean (french beans, snap beans), scarlet runner bean, slicing bean, yardlong beans)


0,01
( *1 )


1
0,05
( *1 ) 0260020
Beans (without pods) (Broad beans, Flageolets, jack bean, lima bean, cowpea)


0,01 ( *1 )


0,02
( *1 )
0,5 0260030
Peas (with pods) (Mangetout (sugar peas))


0,5


1
0,05
( *1 ) 0260040
Peas (without pods) (Garden pea, green pea, chickpea)


0,01 ( *1 )


0,3
0,05
( *1 ) 0260050
Lentils


0,01 ( *1 )


0,02
( *1 )
0,05 ( *1 ) 0260990
Others


0,01 ( *1 )


0,02
( *1 )
0,05 ( *1 ) 0270000
(vii)
Stem vegetables (fresh)
0,02 ( *1 )
0,05 ( *1 )
0,02 ( *1 )
0,02 ( *1 )

0,02
( *1 )

0,02
( *1 )
0,05 ( *1 ) 0270010
Asparagus


0,01 ( *1 ) 0270020
Cardoons


0,01 ( *1 ) 0270030
Celery


0,01 ( *1 ) 0270040
Fennel


0,01 ( *1 ) 0270050
Globe artichokes


0,1 0270060
Leek


0,01 ( *1 ) 0270070
Rhubarb


0,01 ( *1 ) 0270080
Bamboo shoots
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0270090
Palm hearts
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0270990
Others


0,01 ( *1 ) 0280000
(viii)
Fungi
0,02 ( *1 )
0,05 ( *1 )
0,02 ( *1 )
0,02 ( *1 )
0,01 ( *1 )
0,02
( *1 )

0,02
( *1 )
0,05 ( *1 ) 0280010
Cultivated (Common mushroom, Oyster mushroom, Shi-take) 0280020
Wild (Chanterelle, Truffle, Morel) 0280990
Others 0290000
(ix)
Sea weeds
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0300000
3.
PULSES, DRY
0,02 ( *1 )
0,05 ( *1 )
0,02 ( *1 )
0,02 ( *1 )
0,01 ( *1 )
0,02
( *1 )
0,01
( *1 ) 0300010
Beans (Broad beans, navy beans, flageolets, jack beans, lima beans, field beans, cowpeas)


0,02
( *1 )
0,5 0300020
Lentils


0,02
( *1 )
0,05 ( *1 ) 0300030
Peas (Chickpeas, field peas, chickling vetch)


0,2
( *1 )
0,05
( *1 ) 0300040
Lupins


0,02
( *1 )
0,05 ( *1 ) 0300990
Others


0,02
( *1 )
0,05 ( *1 ) 0400000
4.
OILSEEDS AND OILFRUITS


0,05 ( *1 )
0,02 ( *1 )


0,01
( *1 )

0,05
( *1 ) 0401000
(i)
Oilseeds
0,05 ( *1 ) 0401010
Linseed

0,1 ( *1 )


0,01 ( *1 )
0,05 ( *1 )

0,02
( *1 ) 0401020
Peanuts

0,1 ( *1 )


0,01 ( *1 )
0,1

0,02
( *1 ) 0401030
Poppy seed

0,1 ( *1 )


0,01 ( *1 )
0,05 ( *1 )

0,02
( *1 ) 0401040
Sesame seed

0,1 ( *1 )


0,01 ( *1 )
0,05 ( *1 )

0,02
( *1 ) 0401050
Sunflower seed

0,1 ( *1 )


0,01 ( *1 )
0,05 ( *1 )

0,2 0401060
Rape seed (Bird rapeseed, turnip rape)

0,1 ( *1 )


0,01 ( *1 )
0,05 ( *1 )

0,05 0401070
Soya bean

0,1 ( *1 )


0,2
0,1

0,05 0401080
Mustard seed

0,1 ( *1 )


0,01 ( *1 )
0,05 ( *1 )

0,02
( *1 ) 0401090
Cotton seed

2


0,2
0,1

0,02
( *1 ) 0401100
Pumpkin seeds

0,1 ( *1 )


0,01 ( *1 )
0,05 ( *1 )

0,02
( *1 ) 0401110
Safflower
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0401120
Borage
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0401130
Gold of pleasure


( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0401140
Hempseed


0,01 ( *1 )
0,05 ( *1 )

0,02
( *1 ) 0401150
Castor bean
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0401990
Others

0,1 ( *1 )


0,01 ( *1 )
0,05 ( *1 )

0,02
( *1 ) 0402000
(ii)
Oilfruits

0,05 ( *1 )


0,01 ( *1 )
0,05 ( *1 )

0,02
( *1 ) 0402010
Olives for oil production
2 0402020
Palm nuts (palmoil kernels)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0402030
Palmfruit
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0402040
Kapok
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0402990
Others
0,05 ( *1 ) 0500000
5.
CEREALS


0,02 ( *1 )
0,02 ( *1 )
0,01 ( *1 )
0,02
( *1 )
0,02
( *1 )
0,02
( *1 )
0,05 ( *1 ) 0500010
Barley
0,02 ( *1 )
0,5 0500020
Buckwheat
0,02 ( *1 )
0,05 ( *1 ) 0500030
Maize
0,02 ( *1 )
0,05 ( *1 ) 0500040
Millet (Foxtail millet, teff)
0,02 ( *1 )
0,05 ( *1 ) 0500050
Oats
0,02 ( *1 )
0,05 ( *1 ) 0500060
Rice
0,02 ( *1 )
0,05 ( *1 ) 0500070
Rye
0,05
0,5 0500080
Sorghum
0,02 ( *1 )
0,05 ( *1 ) 0500090
Wheat (Spelt Triticale)
0,05
0,2 0500990
Others
0,02 ( *1 )
0,05 ( *1 ) 0600000
6.
TEA, COFFEE, HERBAL INFUSIONS AND COCOA

0,1 ( *1 )
0,05 ( *1 )
0,05 ( *1 )

0,1 ( *1 )
0,02
( *1 )
0,1
( *1 )
0,1 ( *1 ) 0610000
(i)
Tea (dried leaves and stalks, fermented or otherwise of Camellia sinensis)
0,05 ( *1 )


0,02 ( *1 ) 0620000
(ii)
Coffee beans
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0630000
(iii)
Herbal infusions (dried)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0631000
(a)
Flowers
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0631010
Camomille flowers
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0631020
Hybiscus flowers
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0631030
Rose petals
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0631040
Jasmine flowers
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0631050
Lime (linden)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0631990
Others
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0632000
(b)
Leaves
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0632010
Strawberry leaves
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0632020
Rooibos leaves
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0632030
Maté
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0632990
Others
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0633000
(c)
Roots
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0633010
Valerian root
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0633020
Ginseng root
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0633990
Others
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0639000
(d)
Other herbal infusions
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0640000
(iv)
Cocoa (fermented beans)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0650000
(v)
Carob (st johns bread)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0700000
7.
HOPS (dried), including hop pellets and unconcentrated powder
0,05 ( *1 )
0,1 ( *1 )
0,05 ( *1 )
5
0,02 ( *1 )
10
0,02
( *1 )
0,1 ( *1 )
0,05
( *1 ) 0800000
8.
SPICES
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0810000
(i)
Seeds
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0810010
Anise
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0810020
Black caraway
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0810030
Celery seed (Lovage seed)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0810040
Coriander seed
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0810040
Cumin seed
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0810060
Dill seed
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0810070
Fennel seed
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0810080
Fenugreek
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0810090
Nutmeg
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0810990
Others
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0820000
(ii)
Fruits and berries
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0820010
Allspice
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0820020
Anise pepper (Japan pepper)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0820030
Caraway
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0820040
Cardamom
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0820050
Juniper berries
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0820060
Pepper, black and white (Long pepper, pink pepper)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0820070
Vanilla pods
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0820080
Tamarind
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0820990
Others
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0830000
(iii)
Bark
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0830010
Cinnamon (Cassia)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0830990
Others
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0840000
(iv)
Roots or rhizome
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0840010
Liquorice
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0840020
Ginger
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0840030
Turmeric (Curcuma)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0840040
Horseradish
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0840990
Others
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0850000
(v)
Buds
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0850010
Cloves
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0850020
Capers
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0850990
Others
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0860000
(vi)
Flower stigma
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0860010
Saffron
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0860990
Others
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0870000
(vii)
Aril
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0870010
Mace
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0870990
Others
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0900000
9.
SUGAR PLANTS
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0900010
Sugar beet (root)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0900020
Sugar cane
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0900030
Chicory roots
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 0900990
Others
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1000000
10.
PRODUCTS OF ANIMAL ORIGIN — TERRESTRIAL ANIMALS


0,01
( *1 )
0,02 1010000
(i)
Meat, preparations of meat, offals, blood, animal fats fresh chilled or frozen, salted, in brine, dried or smoked or processed as flours or meals other processed products such as sausages and food preparations based on these

0,05 ( *1 )
0,02
( *1 )
0,02 ( *1 )
0,01 ( *1 )
0,02 ( *1 )


0,05 ( *1 ) 1011000
(a)
Swine 1011010
Meat 1011020
Fat free of lean meat 1011030
Liver 1011040
Kidney 1011050
Edible offal 1011990
Others 1012000
(b)
Bovine 1012010
Meat 1012020
Fat 1012030
Liver 1012040
Kidney 1012050
Edible offal 1012990
Others 1013000
(c)
Sheep 1013010
Meat 1013020
Fat 1013030
Liver 1013040
Kidney 1013050
Edible offal 1013990
Others 1014000
(d)
Goat 1014010
Meat 1014020
Fat 1014030
Liver 1014040
Kidney 1014050
Edible offal 1014990
Others 1015000
(e)
Horses, asses, mules or hinnies
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1015010
Meat
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1015020
Fat
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1015030
Liver
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1015040
Kidney
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1015050
Edible offal
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1015990
Others
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1016000
(f)
Poultry — chicken, geese, duck, turkey and Guinea fowl-, ostrich, pigeon


0,02
( *1 ) 1016010
Meat 1016020
Fat 1016030
Liver 1016040
Kidney 1016050
Edible offal 1016990
Others 1017000
(g)
Other farm animals (Rabbit, Kangaroo)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1017010
Meat
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1017020
Fat
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1017030
Liver
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1017040
Kidney
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1017050
Edible offal
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1017990
Others
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1020000
(ii)
Milk and cream, not concentrated, nor containing added sugar or sweetening matter, butter and other fats derived from milk, cheese and curd

0,05 ( *1 )
0,005 ( *1 )
0,02 ( *1 )
0,01 ( *1 )
0,02 ( *1 )


0,05 ( *1 ) 1020010
Cattle 1020020
Sheep 1020030
Goat 1020040
Horse 1020990
Others 1030000
(iii)
Birds’ eggs, fresh preserved or cooked Shelled eggs and egg yolks fresh, dried, cooked by steaming or boiling in water, moulded, frozen or otherwise preserved whether or not containing added sugar or sweetening matter

0,05 ( *1 )
0,02
( *1 )
0,02 ( *1 )
0,01 ( *1 )
0,02 ( *1 )


0,05 ( *1 ) 1030010
Chicken 1030020
Duck
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1030030
Goose
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1030040
Quail
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1030990
Others
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 ) 1040000
(iv)
Honey (Royal jelly, pollen)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )

( *2 ) 1050000
(v)
Amphibians and reptiles (Frog legs, crocodiles)
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )

( *2 ) 1060000
(vi)
Snails
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )

( *2 ) 1070000
(vii)
Other terrestrial animal products
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )
( *2 )

( *2 )
( 1 )  For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I. ( *1 )  Pesticide-code combination for which the MRL as set in Annex III Part B applies. ( *2 )  Indicates lower limit of analytical determination ( R )  = The residue definition differs for the following combinations pesticide-code number: Vinclozolin — code 1000000: Vinclozolin, iprodione, procymidone, sum of compounds and all metabolites containing the 3,5-dichloroaniline moiety expressed as 3,5 dichloroaniline Procymidone — code 1000000: Vinclozolin, iprodione, procymidone, sum of compounds and all metabolites containing the 3,5-dichloroaniline moiety expressed as 3,5 dichloroaniline (+): Ethephon — code 0151020: The maximum residue level has been established temporarily pending the evaluation by EFSA. (+): Ethephon — code 0163080: The maximum residue level has been established temporarily pending the evaluation by EFSA. (+): Fenamiphos — code 0233010: The maximum residue level has been established temporarily pending the finalisation of the review under article 12(2). (+): Dimethoate — code 0140020: The maximum residue level has been established temporarily pending the finalisation of the review under article 12(2).’

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