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                    U.S. DEPARTMENT OF AGRICULTURE
 Foodborne Toxin Detection and Prevention Research: Albany, CA
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ARS Home Pacific West Area Albany, California Western Regional Research Center Foodborne Toxin Detection and Prevention Research





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Research Programs and Projects at this LocationARS research is organized into National Programs. Within each National Program are research projects. Listed below are  the National Programs and research projects currently conducted at this location.
Clicking on a National Program (NP) will take you  to the main ARS site for more information on the program. Clicking on a research  project title will take you to more information on the project.  Current View: All Projects   Show All Projects ||
         Appropriated Projects Only   Food Safety, (Animal and Plant Products)
                           (NP #108)Novel Methods for the Mitigation of Human Pathogens and Mycotoxin Contamination of High Value California Specialty Crops
                              (In-House Appropriated)Technologies for the Detection of Bacterial and Plant Toxins and Allergens that Impact Food Safety and Food Defense
                              (In-House Appropriated)Driving Insect-Microbe Interactions by Natural Immune-Modulators: a Novel Tool for Insect Rearing and Control
                              (Non-Funded Cooperative Agreement)Development of Detection Technologies and Therapeutics for Botulinum Neurotoxins
                              (Non-Assistance Cooperative Agreement)Novel Natural Antibacterial Agents/Formulas for Improving Safety, Quality, and Health Benefits of Fresh Produce
                              (Non-Assistance Cooperative Agreement)Quantifying Foodborne Pathogen Prevalence in Wild Birds Across Species and Landscape Types
                              (Non-Assistance Cooperative Agreement)


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