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New Uses, Products, & Materialsitem
                            Fully biobased epoxy resins from ring opening polymerization of epoxidized vegetable oils with renewable polyacids
                                        (Mar 2024)item
                            Scale-up of bioethanol and lipid production from oilcane
                                        (Mar 2024)item
                            Cryptic diversity of cellulose-degrading gut bacteria in industrialized humans
                                        (Mar 2024)item
                            Highly efficient and reusable nanostructured porous Ni/La2O2CO3 tandem
catalyst for hydrogen and methane production from subcritical
hydrothermal treatment of nitrocellulose
                                        (Mar 2024)item
                            Biodegradable films from the lignocellulosic fibers of wheat straw biomass and the effect of calcium ions
                                        (Mar 2024)item
                            A review on value-addition to plastic waste towards achieving a circular economy
                                        (Feb 2024)item
                            A comparative analysis of cutin monomers from cereal brans and fruit
peels: isolation and characterization
                                        (Feb 2024)item
                            Investigating the impact of a newly developed chemical modification technique on improving the tribological properties of high oleic soybean oil
                                        (Feb 2024)item
                            Production of a bacteriocin like protein PEG 446 from Clostridium tyrobutyricum strain NRRL B-67062
                                        (Jan 2024)item
                            Characterization, physical properties, and potential industrial applications of high oleic pennycress oil
                                        (Jan 2024)item
                            Green Chemistry and Green Materials from Plant Oils and Natural Acids
                                        (Dec 2023)item
                            Industrial chemicals via decarboxylation of natural carboxylic acids
                                        (Dec 2023)item
                            Natural epoxy oil (Euphorbia oil) polymerization in liquid carbon dioxide-green solvents
                                        (Dec 2023)item
                            Sustainable lubricant formulations from natural oils: a short review
                                        (Dec 2023)item
                            Modification of pectin with high-pressure processing treatment of fresh orange peel before pectin extraction: Part I. The effects on pectin extraction and structural properties
                                        (Dec 2023)item
                            Fully biobased epoxy resins from ring opening polymerization of epoxidized pennycress (Thlaspi arvense L.) oil with itaconic and citric acids
                                        (Dec 2023)item
                            Metabolic engineering of a stable haploid strain derived from lignocellulosic inhibitor tolerant Saccharomyces cerevisiae natural isolate YB-2625
                                        (Dec 2023)item
                            Food waste: environmental impact and possible solutions
                                        (Dec 2023)item
                            Overview of bioprocess engineering
                                        (Dec 2023)item
                            Antibacterial agents from waste grease: arylation of brown grease fatty acids with beechwood creosote and derivatization
                                        (Nov 2023)item
                            Activated carbon supported Ni, Fe, and bimetallic NiFe catalysts for COx-free H2 production by microwave methane pyrolysis
                                        (Nov 2023)item
                            Evaluation of a high oleic soybean oil variety in lubricant and biodiesel applications
                                        (Nov 2023)item
                            Determining mating type and ploidy in Rhodotorula toruloides and its effect on growth on sugars from lignocellulosic biomass
                                        (Nov 2023)item
                            Vegetable oil-based polymers and composites prepared in "green" media
                                        (Nov 2023)item
                            Modification of pectin with high-pressure processing treatment of fresh orange peel before pectin extraction: Part II. The effects on gelling capacity and emulsifying properties of pectin
                                        (Nov 2023)item
                            Synergistic co-utilization of biomass-derived sugars enhances aromatic amino acid production by engineered Escherichia coli
                                        (Nov 2023)item
                            Lewis acid catalyzed cis (liquid) to trans (solid) isomerization of Jojoba oil in supercritical CO2
                                        (Oct 2023)item
                            Precursor-directed synthesis and biological activities of omega-alicyclic- and neo-branched tunicamycin N-acyl variants
                                        (Oct 2023)item
                            Statistical optimization to improve N and C efficiency in biochar from model systems
                                        (Oct 2023)item
                            Novel Endolysin LysMP for Control of Limosilactobacillus and Lactobacillus Bacterial Contamination in Small-Scale Corn Mash Fermentation
                                        (Sep 2023)item
                            Isopropyl-branched Lard and its potential application as a bio-based lubricant
                                        (Sep 2023)item
                            Characterization, physical properties, and applications of high oleic pennycress oil
                                        (Aug 2023)item
                            Synthesized biolubricants from naturally derived oleic acid: oxidative stability and cold flow performance
                                        (Aug 2023)item
                            Antimicrobial activity of thermophilin 110 against the opportunistic pathogen Cutibacterium acnes
                                        (Aug 2023)item
                            Novel gluten-free amaranth and oat flour cookies fortified with soybean hulls
                                        (Aug 2023)item
                            Natural epoxy oil (Euphorbia Oil) polymerization in liquid carbon dioxide-green media
                                        (Aug 2023)item
                            Heterologous expression of a yeast lipid transporter promotes accumulation of storage compounds in chlamydomonas
                                        (Aug 2023)item
                            Analysis of char structure and composition from microwave and conventional pyrolysis/gasification of low and middle rank coals
                                        (Jul 2023)item
                            Creating new water-soluble Iso- and n-fatty acid arginate hydrochloride with antimicrobial properties
                                        (Jul 2023)item
                            Green synthesis and property analysis of biolubricants based on structural variations
                                        (Jul 2023)item
                            Can xylose be fermented to biofuel butanol in continuous long-term reactors: If not, what options are there?
                                        (Jun 2023)item
                            Detoxification of high solid-liquid hydrothermal pretreated sugar cane bagasse by chromatographic adsorption for cellulosic ethanol production
                                        (Jun 2023)item
                            Teaching an old dog new tricks - high value products using amylose component of corn starch
                                        (Jun 2023)item
                            Thermochemical behavior of alkali pretreated biomass – a thermogravimetric and Py-GC/FID study
                                        (Jun 2023)item
                            Stability of repurposed plastics in asphalt binder
                                        (Jun 2023)item
                            Nano-magnetic CaO/Fe2O3/Feldspar catalysts for the production of biodiesel from waste oils
                                        (Jun 2023)item
                            Green synthesis of trimethylolpropane triisostearate and triisooleate for usage as bio-lubricants
                                        (May 2023)item
                            Glycerol Monooleate (GMO): a valuable biobased lubricity and pour point enhancer blend component for the ULSD fuel
                                        (May 2023)item
                            Correlations between two methods for cloud point and pour point determination of biobased materials
                                        (May 2023)item
                            Extraction, purification and characterization of an arabinogalactan from frost (riverbank) grape (Vitis riparia michx.) stems
                                        (May 2023)item
                            Macroscopic actuation of bisazo hydrogels driven by molecular photoisomerization
                                        (May 2023)item
                            Physical and aqueous approaches to produce protein from new pennycress varieties with enhanced properties
                                        (May 2023)item
                            New high value starch based anionic and cationic emulsifiers using amylose inclusion complexes
                                        (May 2023)item
                            Modified pennycress oil: an alternative feedstock for biodiesel
                                        (Apr 2023)item
                            Selective removal of Pb(II) with lignin-based adsorbent
                                        (Apr 2023)item
                            Selective hydroxyalkoxylation of epoxidized methyl oleate by an amphiphilic ionic liquid catalyst
                                        (Apr 2023)item
                            Production of designer xylose-acetic acid enriched hydrolysate from bioenergy Sorghum, oilcane, and energycane bagasses
                                        (Apr 2023)item
                            Black and pinto beans (Phaseolus vulgaris L.) unique mexican varieties exhibit antioxidant and anti-inflammatory potential
                                        (Apr 2023)item
                            Biophysical Characterization of Alpha-Glucan Nanoparticles Encapsulating Feruloylated Soy Glycerides (FSG)
                                        (Apr 2023)item
                            Poly(vinyl chloride) derived food packaging applications with
antioxidative and anticancer properties
                                        (Apr 2023)item
                            Free radical polymerization of dimethyl amino ethyl methacrylate initiated by poly(3-hydroxybutyrate-co-3-hydroxyhexanoate) macroazo initiator: Thermal and physicochemical characterization
                                        (Apr 2023)item
                            Saccharomyces cerevisiae surface display of endolysin LysKB317 for control of bacterial contamination in corn ethanol fermentations
                                        (Apr 2023)item
                            Pyrolytic conversion of cellulosic pulps from “lignin-first” biomass fractionation
                                        (Apr 2023)item
                            Combinatorial enzyme approach to convert wheat insoluble arabinoxylan to bioactive oligosaccharides
                                        (Mar 2023)item
                            Extending shelf life of chilled pork meat by cinnamaldehyde nano emulsion at non-contact mode
                                        (Mar 2023)item
                            Comparison of raw and excess steam jet-cooked/drum-dried pinto bean flours and their effects on ground beef patties
                                        (Mar 2023)item
                            New high performance hydroxylpropyl methyl cellulose films using amylose inclusion complexes
                                        (Mar 2023)item
                            Biopolymers synthesized from ring opening polymerization of epoxidized vegetable oils with multifunctional renewable acids
                                        (Mar 2023)item
                            Interactions of surfactants with biomimetic membranes-2. Generation of electric potential with non-ionic surfactants
                                        (Mar 2023)item
                            Spinning band distillation of biomass pyrolysis-oil phenolics to produce pure phenol
                                        (Mar 2023)item
                            Physicochemical characteristics, oxidative stability, pigments, fatty acid profile and antioxidant properties of co-pressed oil from blends of peanuts, flax seeds and black cumin seeds
                                        (Mar 2023)item
                            Characterization of novel polysulfide polymer coated fly ash and its
application in mitigating diffusion of contaminants
                                        (Mar 2023)item
                            Bilayer films of Poly(lactic acid) and cottonseed protein for packaging applications
                                        (Mar 2023)item
                            Microcystin-detoxifying recombinant Saccharomyces cerevisiae expressing the mlrA gene from Sphingosinicella microcystinivorans B9
                                        (Feb 2023)item
                            Production and evaluation of biodiesel from sweet orange (Citrus sinensis) lipids extracted from waste seeds from the commercial orange juicing process
                                        (Feb 2023)item
                            Use of sodium alginate coatings to improve bioavailability of liposomes containing DPP-IV inhibitory collagen peptides
                                        (Feb 2023)item
                            Collagen films with improved wet state mechanical properties by mineralization
                                        (Feb 2023)item
                            Effect of age and gender of animal on physicomechanical properties of Bangladeshi goat leather
                                        (Feb 2023)item
                            Improved hydroxypropyl methylcellulose films through incorporation of amylose-N-1-hexadecylammonuium chloride inclusion complexes
                                        (Jan 2023)item
                            Introduction to the JAOCS oleogels virtual issue: past and present
                                        (Jan 2023)item
                            Extrusion plastometry processing of poly(3-hydroxybutyrate)/ground wool fiber blends
                                        (Jan 2023)item
                            Production of an odor-reducing, low-dust, clumping cat litter from soybean hulls and soybean hull biochar
                                        (Jan 2023)item
                            Passive separation of waste ice cream
                                        (Jan 2023)item
                            From agricultural wastes to fermentation nutrients: A case study of 2,3-butanediol production
                                        (Dec 2022)item
                            Extraction and properties of proteins in covercress, new pennycress varieties developed as cover crop and alternative plant protein source
                                        (Dec 2022)item
                            Cellulose and lignocellulose nanofibrils and amphiphilic and wet-resilient aerogels with concurrent sugar extraction from almond hulls
                                        (Dec 2022)item
                            Effect of subcritical water flash release processing on buckwheat flour properties
                                        (Dec 2022)item
                            A chemical-free pretreatment for biosynthesis of bioethanol and lipids from lignocellulosic biomass: An industrially relevant 2G biorefinery approach
                                        (Dec 2022)item
                            Production of biological pest control agents on hydrolysates of switchgrass
                                        (Dec 2022)item
                            Selective hydroxyalkoxylation of epoxidized methyl oleate by an amphiphilic ionic liquid catalyst
                                        (Dec 2022)item
                            Cloning of an a-L-arabinofuranosidase and characterization of its action on mono- and di-substituted xylopyranosyl units
                                        (Dec 2022)item
                            Proof-of-Concept study of ion-exchange method for the recycling of LiFePO4 cathode
                                        (Dec 2022)item
                            Intestinal gas production by the gut microbiota: A review
                                        (Dec 2022)item
                            Growth of Coniochaeta species on acetate in biomass sugars
                                        (Dec 2022)item
                            Combining TEMPO and methyl undecenoate to produce an effective anti-mosquito compound with convenient spin-labeling
                                        (Dec 2022)item
                            Vegetable oil-based additives for lubricant formulations
                                        (Dec 2022)item
                            Draft genome sequences of the sophorolipid-producing yeast pseudohyphozyma bogoriensis ATCC 18809
                                        (Nov 2022)item
                            Comparison of aliphatic polyesters prepared by acyclic diene metathesis and thiol-ene polymerization of alpha,omega-polyenes arising from oleic acid-based 9-decen-1-ol
                                        (Nov 2022)item
                            Oleochemical carbonates: A comprehensive characterization of an emerging class of organic compounds
                                        (Nov 2022)item
                            Identification of mutations responsible for improved xylose utilization in an adapted xylose isomerase expressing Saccharomyces cerevisiae strain
                                        (Nov 2022)item
                            Pyrolytic depolymerization mechanisms for post-consumer plastic wastes
                                        (Nov 2022)item
                            Persistence of the probiotic Lacticaseibacillus rhamnosus strain GG (LGG) in an in vitro model of the gut microbiome
                                        (Oct 2022)item
                            Novel Industrial Applications of Vegetable Oil [ABSTRACT]
                                        (Oct 2022)item
                            Online separation of biomass fast pyrolysis liquids via fractional condensation
                                        (Oct 2022)item
                            Glycolipid biosurfactants: Biosynthesis, and related potential applications in food industry
                                        (Oct 2022)item
                            The effects of sequential hydrothermal-mechanical refining pretreatment on cellulose structure changes and sugar recoveries
                                        (Oct 2022)item
                            Extractive fermentation as a novel strategy for high cell mass production of hetero-fermentative probiotic strain Limosilactobacillus reuteri
                                        (Oct 2022)item
                            Hydrotreatment of supercritical carbon dioxide extracts of hydrothermal liquefaction lignocellulosic biocrude
                                        (Oct 2022)item
                            Impact of infrared and dry air roasting on antioxidant potential, oxidative stability, chemical characteristics and fatty acid profile of black and white sesame (Sesamum indicum L.) oil
                                        (Oct 2022)item
                            Renewable energy production from novel and non-edible seed oil of Cordia dichotoma using nickel oxide nano catalyst
                                        (Oct 2022)item
                            Physicochemical, structural, and functional properties of hemp protein vs several commercially available plant and animal proteins: A comparative study
                                        (Sep 2022)item
                            Butyric acid production by fermentation: Employing potential of the novel Clostridium tyrobutyricum strain NRRL 67062
                                        (Sep 2022)item
                            Copy number variants impact phenotype-genotype relationships 
for adaptation of industrial yeast Saccharomyces cerevisiae
                                        (Sep 2022)item
                            Commercial pectin production from dried Florida orange peel, effect of process conditions on pectin structure and function
                                        (Sep 2022)item
                            Chromium adsorption on surface activated biochar made from tannery liming sludge: A waste-to-wealth approach
                                        (Sep 2022)item
                            Effective removal of manure/mud balls from cattle hides using thioglycolate salt containing formulations
                                        (Sep 2022)item
                            Antibacterial property and metagenomic analysis of milk kefir
                                        (Aug 2022)item
                            3D printing bio-composites with improved performance
                                        (Aug 2022)item
                            Thermochemical and catalytic conversion of lignin
                                        (Aug 2022)item
                            Industrial Applications of Vegetable Oil
                                        (Aug 2022)item
                            Milk kefir microbial compositions and two isolated cultures with antibacterial activities
                                        (Aug 2022)item
                            Characterization and properties of starch-dicarboxylic acid inclusion complexes prepared by excess steam jet cooking
                                        (Aug 2022)item
                            Selective electrochemical oxidation of alcohols catalyzed by partially biobased TEMPO analogs
                                        (Aug 2022)item
                            A novel multiplex lateral flow assay for rapid assessment of pectin structural/functional properties
                                        (Jul 2022)item
                            Alternative fuels from plant seed oils and agricultural wastes
                                        (Jul 2022)item
                            Tung oil-derived epoxy vitrimers with high mechanical strength, toughness, and excellent recyclability
                                        (Jul 2022)item
                            A review of fatty epoxide ring opening reactions: Chemistry, recent advances, and applications
                                        (Jul 2022)item
                            Excreted antibiotics may be key to emergence of increasingly efficient antibiotic resistance in food-animal production
                                        (Jul 2022)item
                            Dimethyl carbonate: review of synthesis routes and catalysts used
                                        (Jul 2022)item
                            Solvent-free enzymatic esterification of free fatty acids with glycerol for biodiesel application: Optimized using the Taguchi experimental method
                                        (Jul 2022)item
                            Itaconic acid production by Aspergillus terreus from glucose up to pilot scale and from corn stover and wheat straw hydrolysates using new manganese tolerant medium
                                        (Jul 2022)item
                            Chemical modification of beef tallow for lubricant application
                                        (Jun 2022)item
                            Thermal-induced self-healing bio-based vitrimers: Shape memory, recyclability, degradation, and intrinsic flame retardancy
                                        (Jun 2022)item
                            Corn stover hydrolysate and levulinic acid: mixed substrates for short-chain polyhydroxyalkanoate production
                                        (Jun 2022)item
                            Assessing the diversity of anthocyanin composition in various tissues of purple corn (Zea mays L.)
                                        (Jun 2022)item
                            Regulating the physicochemical properties of chitosan films through concentration and neutralization
                                        (Jun 2022)item
                            Physiochemical properties of jet-cooked amaranth and improved rheological properties by processed oat bran
                                        (Jun 2022)item
                            Impact of high-power sonication on yield, molecular structure, and functional properties of soy protein isolate
                                        (May 2022)item
                            Correlating viscosity of 2-ethylhexyl oleic estolide esters to their molecular weight
                                        (May 2022)item
                            Impacts of field and laboratory long-term aging on asphalt binders
                                        (May 2022)item
                            Effect of arabinoxylans with different molecular characteristics on the gelatinization and long-term retrogradation behavior of wheat starch
                                        (May 2022)item
                            Efficient and rapid removal of typical phenolic compounds from water with biobased porous organic polymers
                                        (May 2022)item
                            Palm fatty acid distillate esterification using synthesized heterogeneous sulfonated carbon catalyst from plastic waste: Characterization, catalytic efficacy and stability, and fuel properties
                                        (May 2022)item
                            Inclusion complexes between starch and long-chain dicarboxylic acids by jet cooking: Characterization and thermal properties
                                        (May 2022)item
                            Serendipitous production of industrially useful p-cymene by catalytic dehydration and isomerization of perillyl alcohol
                                        (May 2022)item
                            New high performance starch based emulsifers using amylose inclusion complexes
                                        (May 2022)item
                            Correlating viscosity of 2-ethylhexyl oleic estolide esters to their molecular weight
                                        (May 2022)item
                            ‘Green’ technology for production of protein isolate from novel golden pennycress seeds
                                        (Apr 2022)item
                            Near-complete genome sequence of Zygosaccharomyces rouxii NRRL Y-64007, a yeast capable of growing on lignocellulosic hydrolysates
                                        (Apr 2022)item
                            Impact of growing conditions on proximate, mineral, phenolic
composition, amino acid profile, and antioxidant properties of
black gram, mung bean, and chickpea microgreens
                                        (Apr 2022)item
                            The dual effect of shellac on survival of spray-dried Lactobacillus rhamnosus GG microcapsules
                                        (Apr 2022)item
                            A comparison of the solvent liquefaction of lignin in ethanol and 1,4-butanediol
                                        (Apr 2022)item
                            Combined effect of mild pretreatment and fungal fermentation on nutritional characteristics of canola meal and nutrient digestibility of processed canola meal in rainbow trout
                                        (Mar 2022)item
                            Cellulosic ethanol production using a dual function novel yeast
                                        (Mar 2022)item
                            Biobased tar pitch produced from biomass pyrolysis oils
                                        (Mar 2022)item
                            A novel approach of removing externally attached debris from animal carcass to ensure meat safety and byproduct quality
                                        (Mar 2022)item
                            Cellulosic fraction from agricultural biomass as a viable alternative for plastics and plastic products
                                        (Feb 2022)item
                            Reducing synthetic colorants release from alginate-based liquid-core beads with a zein shell
                                        (Feb 2022)item
                            Lewatit-immobilized lipase from Bacillus pumilus as a new catalyst for biodiesel production from tallow: Response surface optimization, fuel properties and exhaust emissions
                                        (Feb 2022)item
                            Biodiesel production from waste cooking oil using magnetic bifunctional calcium and iron oxide nanocatalysts derived from empty fruit bunch
                                        (Feb 2022)item
                            Adsorption or direct interspecies electron transfer? A comprehensive
investigation of the role of biochar in anaerobic digestion of hydrothermal liquefaction aqueous phase
                                        (Feb 2022)item
                            Meal nutritional characteristics and oil profile of sprouted, dehulled, and solvent-extracted canola
                                        (Feb 2022)item
                            Preparation and properties of solution cast films from pilot scale cottonseed protein isolate
                                        (Feb 2022)item
                            Physico-chemical and tribological properties of isopropyl-branched chicken fat
                                        (Jan 2022)item
                            Fuel properties of low-erucic acid pennycress (LEAP) oil biodiesel
                                        (Jan 2022)item
                            Hydrothermal pretreatment optimization and deep eutectic solvent
pretreatment of lignocellulosic biomass: An integrated approach
                                        (Jan 2022)item
                            Application of diffusion ordered NMR spectroscopy to the characterization of sweet sorghum bagasse lignin isolated after low moisture anhydrous ammonia (LMAA) pretreatment
                                        (Jan 2022)item
                            Increased expression of the fluorescent reporter protein ymNeonGreen in Saccharomyces cerevisiae by reducing RNA secondary structure near the start codon
                                        (Dec 2021)item
                            Metabolic engineering of Bacillus subtilis with an endopolygalacturonase gene isolated from Pectobacterium. carotovorum, a plant pathogenic bacterial strain
                                        (Dec 2021)item
                            Cellulosic butanol biorefinery: production of biobutanol from high solid loadings of sweet sorghum bagasse - simultaneous saccharification, fermentation, and product recovery
                                        (Dec 2021)item
                            Steam Explosion (STEX) of citrus x Poncirus hybrids with exceptional tolerance to Candidatus liberibacter asiaticus (CLas) as useful sources of volatiles and other commercial products
                                        (Dec 2021)item
                            A novel heterogeneous superoxide support-coated catalyst for production of biodiesel from roasted and unroasted Sinapis arvensis seed oil
                                        (Nov 2021)item
                            Comprehensive comparison of hetero-homogeneous catalysts for fatty acid methyl ester production from non-edible Jatropha curcas oil
                                        (Nov 2021)item
                            Production of biodiesel from Spirogyra elongata, a common freshwater green algae with high oil content
                                        (Nov 2021)item
                            Efficient biosynthesis of nucleoside cytokinin angustmycin A containing an unusual sugar system
                                        (Nov 2021)item
                            Modification of wool fibers via base/cationic detergent pretreatment and transglutaminase-mediated reaction of keratin
                                        (Nov 2021)item
                            Glucosinolate-rich hydrolyzed extract from Moringa oleifera leaves decreased the production of TNF-alpha and IL-1ß cytokines and induced ROS and apoptosis in human colon cancer cells
                                        (Nov 2021)item
                            Calcium spraying for fabricating collagen-alginate composite films with excellent wet mechanical properties
                                        (Nov 2021)item
                            Performance enhancements in select industrial applications using surfactants, surfactant additives and thermostable enzymes
                                        (Nov 2021)item
                            Production and evaluation of fractionated Tamarind seed oil methyl esters as a new source of biodiesel
                                        (Nov 2021)item
                            Recent Developments in the Utilization of Environmentally Acceptable Lubricants (EALs)
                                        (Oct 2021)item
                            Agro-based waste-/co-products as feedstocks for polyhydroxyalkanoate biosynthesis
                                        (Oct 2021)item
                            Functional Co-products from Sorghum Biomass
                                        (Oct 2021)item
                            Sustainable production of medium-chain fatty acids (MCFA)
                                        (Oct 2021)item
                            Naturally derived fatty acid based antibacterial agents
                                        (Oct 2021)item
                            Phosphonates from lipids – Synthesis and tribological evaluation
                                        (Oct 2021)item
                            The effects of fungal bioprocessing on air-classified pea protein concentrates
                                        (Oct 2021)item
                            The effects of fungal bioprocessing on air-classified pea protein concentrates
                                        (Oct 2021)item
                            Fermentative production of alternative antimicrobial peptides and enzymes
                                        (Oct 2021)item
                            Correlating viscosity of 2-ethylhexyl oleic estolide esters to their molecular weight
                                        (Oct 2021)item
                            Modulating physicochemical properties of collagen films by cross-linking with glutaraldehyde at varied pH values
                                        (Oct 2021)item
                            Bifunctional biomass-based catalyst for biodiesel production via hydrothermal carbonization (HTC) pretreatment – Synthesis, characterization, and optimization
                                        (Oct 2021)item
                            New family of surfactants from biobased materials
                                        (Oct 2021)item
                            Fabrication of composite films based on chitosan and vegetable-tanned collagen fibers crosslinked with genipin
                                        (Oct 2021)item
                            Impact of intermittent frying on chemical properties, fatty acid composition and oxidative stability of 10 different vegetable oil blends
                                        (Sep 2021)item
                            Synthesis and characterization of cellobiose-derived oligosaccharides with bifidogenic activity by glucansucrase E81
                                        (Sep 2021)item
                            Decarboxylation of oleic acid using iridium catalysis to form products of increased aromatic content compared to ruthenium systems
                                        (Sep 2021)item
                            Analysis and potential value of compounds extracted from star ruby, rio red, and ruby red grapefruit, and grapefruit juice processing residues via steam explosion
                                        (Sep 2021)item
                            Acyl-acyl carrier protein pool dynamics with oil accumulation in nitrogen-deprived Chlamydomonas reinhardtii microalgal cells
                                        (Sep 2021)item
                            USDA research on value-added sorghum-based products
                                        (Sep 2021)item
                            NMR study on the oxidation of vegetable oils for assessing the antioxidant function of trehalose
                                        (Aug 2021)item
                            Evaluation of diverse biochemical stimulants to enhance growth, lipid and docosahexaenoic acid (DHA) production of aurantiochytrium Sp.  ATCC PRA-276
                                        (Aug 2021)item
                            Exploring proteomes of robust Yarrowia lipolytica isolates cultivated in biomass hydrolysate reveals key processes impacting mixed sugar utilization, lipid accumulation, and degradation
                                        (Aug 2021)item
                            Liposomes loaded with unsaponifiable matter from amaranthus hypochondriacus as a source of squalene and carrying soybean lunasin inhibited melanoma cells
                                        (Jul 2021)item
                            Comparison of iridium-, ruthenium-, and osmium-catalyzed decarboxlyation catalysts of 9-cis-octadecenoic acid relevant to biobased fuel production
                                        (Jul 2021)item
                            Controlling autohydrolysis conditions to produce xylan-derived fibers that modulate gut microbiota responses and metabolic outputs
                                        (Jul 2021)item
                            Self-healing, recyclable, and removable UV-curable coatings derived from tung oil and malic acid
                                        (Jul 2021)item
                            Microbial biosurfactants in the pharmaceutical industry
                                        (Jul 2021)item
                            A novel route of mixed catalysis for production of fatty acid methyl esters from potential seed oil sources
                                        (Jul 2021)item
                            Investigation of naturally derived UV absorbers for potential use in consumer products
                                        (Jun 2021)item
                            Conversion of high-solids hydrothermally pretreated bioenergy sorghum to lipids and ethanol using yeast cultures
                                        (Jun 2021)item
                            Response surface methodology guided adsorption and recovery of free fatty acids from oil using resin
                                        (Jun 2021)item
                            Pulse processing affects gas production by gut bacteria during in vitro fecal fermentation
                                        (May 2021)item
                            Daily development of nutritional composition of canola sprouts followed by solid-state fungal fermentation
                                        (May 2021)item
                            Properties of soluble and insoluble navy bean flour components after jet-cooking, soaking, and cooking
                                        (May 2021)item
                            Preparations of gels using cedarwood oil and plant waxes for an insect barrier
                                        (May 2021)item
                            Development and validation of time-domain 1H-NMR relaxometry correlation for high-throughput phenotyping method for lipid contents of lignocellulosic feedstocks
                                        (May 2021)item
                            Final thoughts as Editor-in-Chief
                                        (May 2021)item
                            Determination of estolide molecular weight distribution via gel permeation chromatography
                                        (May 2021)item
                            Synthesis and properties of renewable, aliphatic polyesters from thiol-ene and acyclic diene metathesis polymerization of alpha, omega-unsaturated dienes derived from fatty acids
                                        (May 2021)item
                            Extraction and properties of covercress, a new pennycress-derived cover crop and plant protein source
                                        (May 2021)item
                            Saturated chain factors as indices for correlating the cold flow properties of biodiesel
                                        (May 2021)item
                            Advancements and further research trends for microbial biosurfactants in the petroleum industry
                                        (May 2021)item
                            Synthesis and characterization of Bifidogenic raffinose-derived oligosaccharides via acceptor reactions of glucansucrase E81
                                        (Apr 2021)item
                            Production and purification of natural phenylpropenoids
                                        (Apr 2021)item
                            Reasons for 2-furaldehyde and 5-hydroxymethyl-2-furaldehyde resistance in Saccharomyces cerevisiae: current state of knowledge and perspectives for further improvements
                                        (Apr 2021)item
                            Fermentation performance and nutritional assessment of physically processed lentil and green pea flour
                                        (Mar 2021)item
                            Phenolic sucrose esters: evolution, regulation, biosynthesis, and biological functions
                                        (Mar 2021)item
                            Application of cocultures of fungal mycelium during solid-state fermentation of canola meal for potential feed application
                                        (Mar 2021)item
                            Application of near infrared spectroscopy for determination of relationship between crop year, maturity group, location, and carbohydrate composition in soybeans
                                        (Mar 2021)item
                            Progress on biobased industrial carbons as thermochemical biorefinery coproducts
                                        (Mar 2021)item
                            Evaluation of engineered soils for bioretention areas containing dredged Illinois River sand, compost, biosolids and pyrolyzed biosolids
                                        (Mar 2021)item
                            Effect of particle size and processing method on starch and protein digestibility of navy bean flour
                                        (Mar 2021)item
                            Extraction and characterization of lipids and phenolic compounds from the brans of different wheat varieties
                                        (Mar 2021)item
                            Improved corn base emulsifiers for industrial and food uses
                                        (Mar 2021)item
                            Heavy metals biosorption mechanism of partially delignified products derived from mango (Magnifera indica) and guava (Psidium guiag) barks
                                        (Feb 2021)item
                            Production of industrially useful and renewable p-cymene by catalytic dehydration and isomerization of perillyl alcohol
                                        (Feb 2021)item
                            Bench scale batch steam explosion of Florida red and white grapefruit juice processing residues
                                        (Feb 2021)item
                            Thermal treatment of dry zein to improve rheological properties in gluten-free dough
                                        (Jan 2021)item
                            Composition of canola seed sprouts fermented by Aureobasidium pullulans, Neurospora crassa, and Trichoderma reesei under submerged-state fermentation
                                        (Jan 2021)item
                            Tomato seed germination and transplant growth in a commercial potting substrate amended with nutrient-preconditioned Eastern red cedar (Juniperus virginiana L.) wood biochar
                                        (Jan 2021)item
                            Evaluation of amaranth flour processing for noodle making
                                        (Jan 2021)item
                            Impact of Huanglongbing (HLB) on grapefruit pectin yield and quality during grapefruit maturation
                                        (Dec 2020)item
                            Optimization of xylitol production from xylose by a novel arabitol limited co-producing Barnettozyma populi NRRL Y-12728
                                        (Dec 2020)item
                            Effects of loblolly pine extract, primary and quaternary alkyl ammonium chlorides combined with burgundy oil from eastern red cedar against subterranean termites and wood-decay fungi
                                        (Dec 2020)item
                            Incorporation of plasticizers and co-proteins in zein electrospun fibers
                                        (Nov 2020)item
                            Impact of particle size fractions on composition, antioxidant activities, and functional properties of soybean hulls
                                        (Nov 2020)item
                            Abatement of inhibitors in recycled process water from biomass fermentations relieves inhibition of a Saccharomyces cerevisiae penthose phosphate pathway mutant
                                        (Nov 2020)item
                            Osage orange, honey locust and black locust seed meal adhesives employed to fabricate composite wood panels
                                        (Oct 2019)


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