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                    U.S. DEPARTMENT OF AGRICULTURE
 Dairy and Functional Foods Research: Wyndmoor, PA
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ARS Home Northeast Area Wyndmoor, Pennsylvania Eastern Regional Research Center Dairy and Functional Foods Research Research





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Collaborations The Dairy and Functional Foods Research has a long and productive history of collaborative research involving stakeholders.  Current collaborators and projects:  Value-Added Product Development From Sprouted High-Protein Brown Rice and African Yellow Beans  Fatty Acids Metabolism in the Gastrointestinal Tract Using In Vitro Enteroid Models Derived from Mice and Humans


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